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Ten years after opening in Kala Ghoda, the wood-fired pizza brand has opened a 60–70 seat flagship near Hutatma Chowk with a glazed kitchen and a dine-in-only Italian menu.

Hyatt's redesigned Leverage platform, now powered by Spotnana, gives eligible SMEs one place to book and manage travel, with preferred rates at 1,300-plus hotels.

Zeevou’s new host-to-host network lets hotels, aparthotels and serviced apartments refer overflow guests to trusted peers and earn commission.

Black Rock Hotels & Resorts has opened a 10-room retreat in Village Sherpur, built around terrace wildlife viewing, a working farm and local craft.

Summit Hotels & Resorts opens the 18-room Summit Heritage Kashinaama in Varanasi on 1 November, with Satvik dining, darshan planning and a gallery of films shot in Banaras.

Singapore Airlines’ low-cost arm Scoot suggests Chiang Mai, Koh Samui, Langkawi, Yogyakarta and Da Nang for a four-day Diwali break.

Second-generation restaurateur Akshay Shetty has launched Palate Specialty Caterers, a premium catering venture under Passion Projects Hospitality that builds on Gurukripa’s legacy dating back to 1977.

Agoda’s AI Assistant, powered by OpenAI models and tied to live inventory of more than 6 million accommodations, is now live for users across 21 markets in the Agoda app.

Adani Airport Holdings and IHCL have signed an agreement for eight Taj, Vivanta, Gateway and Ginger hotels with more than 2,000 rooms at airport cities in Mumbai, Ahmedabad, Lucknow and Guwahati.

Operated by J M Baxi for the Mumbai Port Authority, The Ballard Pier pairs the Mumbai International Cruise Terminal with two sea-facing levels of restaurants, bars and shops at Ballard Estate.

ITC Hotels has signed a management agreement for the 105-key Fortune Select Greater Noida at India Expo Plaza, Knowledge Park II, slated to open early next year.

EkoStay’s new Eko Estates vertical offers six freehold villas at Kawnai, Igatpuri, priced from ₹2.75 crore to ₹4.80 crore, with a contracted rental yield of up to 10 per cent a year for 48 months.

Hyatt’s third-quarter gross fees rose 15.2% to $327 million and system-wide RevPAR grew 7.2%, prompting the group to raise its full-year outlook.

Pangeo, 403 Forbidden Bar and Sector 144 are marking Halloween with Day of the Dead themes, a Citizen Kain headline set and a craft beer line-up.

SOCIAL’s new Sky City Mall outpost recasts Borivali, Mumbai’s ‘last stop’, as a place of many starts, with interiors inspired by Sanjay Gandhi National Park and the Svalbard Global Seed Vault.

Taj Mahal, New Delhi welcomed Hereditary Prince Alois and Hereditary Princess Sophie of Liechtenstein during their State Visit to India, marking the Princess’s birthday with a bespoke cake.

Ahead of World Vegan Day on 1 November, ALT Co. spotlights a range that runs from oat, almond and soy milk to plant protein drinks and 70% dark chocolate.

Foxtale and Frozen Fun’s limited-edition Bubblegum Cheesecake Gelato, inspired by Foxtale’s swirl mask, is available only at Frozen Fun Koregaon Park in Pune for one month.