www.hospemag.me
  • home
  • About Hospitality Trainers Guild Courses For Professionals Who Want To Train For Businesses: Get Training That Works For Hospitality Professionals – Learn & Grow Guild Trainers Guild Protege Program Guild Quests Guild Resources Guild Members Area
  • Distinguished Contributors The One Thing Hospitality Training Personalization In Hospitality Sustainability 2.0: Innovations and standards reshaping hospitality Check In In Room Dining HR Today Interview Questions The Industry Likes To Ask & Why
  • The Latest Posts All The Latest Appointments All Categories New Hotels Trends Events Hospitality Terms & Terminologies Archive
  • All Exclusive Interviews - The Entire List The Latest Interviews Founders Senior Profiles Academics General Managers Chef Interviews HR
  • Search
www.hospemag.me
  • home/
  • Hospitality Trainers Guild/
    • About Hospitality Trainers Guild
    • Courses
    • For Professionals Who Want To Train
    • For Businesses: Get Training That Works
    • For Hospitality Professionals – Learn & Grow
    • Guild Trainers
    • Guild Protege Program
    • Guild Quests
    • Guild Resources
    • Guild Members Area
  • Special Features/
    • Distinguished Contributors
    • The One Thing
    • Hospitality Training
    • Personalization In Hospitality
    • Sustainability 2.0: Innovations and standards reshaping hospitality
    • Check In
    • In Room Dining
    • HR Today
    • Interview Questions The Industry Likes To Ask & Why
  • Read By Category/
    • The Latest Posts
    • All The Latest Appointments
    • All Categories
    • New Hotels
    • Trends
    • Events
    • Hospitality Terms & Terminologies
    • Archive
  • Exclusive Interviews/
    • All Exclusive Interviews - The Entire List
    • The Latest Interviews
    • Founders
    • Senior Profiles
    • Academics
    • General Managers
    • Chef Interviews
    • HR
  • Search/
www.hospemag.me

Jobs

www.hospemag.me
  • home/
  • Hospitality Trainers Guild/
    • About Hospitality Trainers Guild
    • Courses
    • For Professionals Who Want To Train
    • For Businesses: Get Training That Works
    • For Hospitality Professionals – Learn & Grow
    • Guild Trainers
    • Guild Protege Program
    • Guild Quests
    • Guild Resources
    • Guild Members Area
  • Special Features/
    • Distinguished Contributors
    • The One Thing
    • Hospitality Training
    • Personalization In Hospitality
    • Sustainability 2.0: Innovations and standards reshaping hospitality
    • Check In
    • In Room Dining
    • HR Today
    • Interview Questions The Industry Likes To Ask & Why
  • Read By Category/
    • The Latest Posts
    • All The Latest Appointments
    • All Categories
    • New Hotels
    • Trends
    • Events
    • Hospitality Terms & Terminologies
    • Archive
  • Exclusive Interviews/
    • All Exclusive Interviews - The Entire List
    • The Latest Interviews
    • Founders
    • Senior Profiles
    • Academics
    • General Managers
    • Chef Interviews
    • HR
  • Search/
April 11, 2022

Abudhabi Job | Pastry Sous Chef

April 11, 2022/ Ritika Dsouza

The St. Regis Saadiyat Island Resort Abu Dhabi is seeking talented and experienced

Pastry Sous Chef

Apply
 
April 11, 2022/ Ritika Dsouza/
International, Kitchen
Job in Abudhabi, Pastry sous chef Job Opening in Abu dhabi

Ritika Dsouza

  • home/
  • Hospitality Trainers Guild/
    • About Hospitality Trainers Guild
    • Courses
    • For Professionals Who Want To Train
    • For Businesses: Get Training That Works
    • For Hospitality Professionals – Learn & Grow
    • Guild Trainers
    • Guild Protege Program
    • Guild Quests
    • Guild Resources
    • Guild Members Area
  • Special Features/
    • Distinguished Contributors
    • The One Thing
    • Hospitality Training
    • Personalization In Hospitality
    • Sustainability 2.0: Innovations and standards reshaping hospitality
    • Check In
    • In Room Dining
    • HR Today
    • Interview Questions The Industry Likes To Ask & Why
  • Read By Category/
    • The Latest Posts
    • All The Latest Appointments
    • All Categories
    • New Hotels
    • Trends
    • Events
    • Hospitality Terms & Terminologies
    • Archive
  • Exclusive Interviews/
    • All Exclusive Interviews - The Entire List
    • The Latest Interviews
    • Founders
    • Senior Profiles
    • Academics
    • General Managers
    • Chef Interviews
    • HR
  • Search/

www.hospemag.me

everything hospitality

only hospitality

The Secret Test in Hospitality Interviews by Eclat Hospitality

The Eclat Newsletter

Read on Substack

Latest Updates!

Featured
Experience indulgence beyond the plate at Canberra’s Truffle Season
European-Inspired Dolci Opens Doors to New BEL Road, Marking Third Bengaluru Location
The Fern Residency, Jodhpur Unveils Sattva: A Global Culinary Destination with Royal Roots
Ayushmann Khurrana becomes ‘Mr. Vacaywala’ in new Agoda TV ad, encouraging Indians to ‘take a break from stress’
Samosa Singh Gets a Fresh Look!