Pastry Chef
Pastry DCDP – Production Mainly
Commis Asian Specialist
CDP Arabic Specialist
Interested candidates may share their C.V. / Resume at: Thierry.quintric@radissoncollection.com
Grand Hyatt Muscat is hiring
Director of Sales and Marketing
Chef de Cuisine – Italian
Pastry Sous Chef
Outlet Manager
Guest Services Officer
Materials Clerk
WE ARE HIRING!
The Myriad Muscat is looking for a FINANCE MANAGER.
-Relevant experience required
-Hospitality experience preferred
Email: recruitment@themyriad.com
everything hospitality
only hospitality
Where the hills slow you down and hospitality invites you to stay a little longer.
Set against the misty landscapes of Hatgad, just beyond Saputara, this feature explores a resort that is as much about place as it is about property. From mountain-facing rooms and expansive wellness experiences to its distinctive all-vegetarian culinary philosophy, the story examines how Radisson Resort Hatgad Saputara blends contemporary luxury with the quiet rhythm of the Western Ghats. More than a getaway, it is a study in how nature, design, and thoughtful hospitality come together to create a destination that feels both restorative and memorable.
Revel isn’t selling trips, it’s designing life-changing stories.- Mr Sahil Wahid
