LUX* Grand Baie Resort & Residences - opening 1 December!
/ Editor HospemagTHV takes its Medalio boutique lifestyle brand to central India with a 37-key hotel featuring The Rising Forks restaurant and Toastroom, a 350-capacity events venue.
Hyatt has opened The Clayfield, a boutique wine-and-wellness hotel in Niagara-on-the-Lake, Canada, in The Unbound Collection by Hyatt, with a rooftop patio, the restaurant Terrain and a clay-focused spa.
Pan-Asian restaurant FOO has opened its fourth Bengaluru restaurant, and first in Whitefield, at Essensai 067, with 97 covers, interiors by Sarah Sham and an outdoor pergola with a DJ console.
Druma, a new 60-cover vegetarian restaurant in Jayanagar, Bengaluru, puts produce first with a menu spanning Indian, South Indian, Pan Asian and global influences.
Vienna House by Wyndham has opened Vienna House by Wyndham Frankfurt South, a 104-room full-service lifestyle hotel in Frankfurt’s Sachsenhausen district on the south bank of the Main.
New Chinese dining concept InChi, which pairs Cantonese balance with Sichuan heat, has opened its first outlet at BGRE’s WorldMark Gurugram.
Mumbai craft beer brand Berlin Brew has opened its fourth outlet at Kamala Mills, Lower Parel, bringing its brews, ciders and multi-cuisine menu to one of the city's busiest nightlife districts.
