Cloud Kitchen | Cogent Foods | Navi Mumbai
/Looking for a team of
1. Dimsum Specialists - 2nos.
2. Indian DCDPs - 2nos.
3. Asian DCDPs - 2nos.
This is for a production kitchen based in Navi Mumbai
Please send your CVs on rounak@cogentfoods.in
Looking for a team of
1. Dimsum Specialists - 2nos.
2. Indian DCDPs - 2nos.
3. Asian DCDPs - 2nos.
This is for a production kitchen based in Navi Mumbai
Please send your CVs on rounak@cogentfoods.in
everything hospitality
only hospitality
Where the hills slow you down and hospitality invites you to stay a little longer.
Set against the misty landscapes of Hatgad, just beyond Saputara, this feature explores a resort that is as much about place as it is about property. From mountain-facing rooms and expansive wellness experiences to its distinctive all-vegetarian culinary philosophy, the story examines how Radisson Resort Hatgad Saputara blends contemporary luxury with the quiet rhythm of the Western Ghats. More than a getaway, it is a study in how nature, design, and thoughtful hospitality come together to create a destination that feels both restorative and memorable.
Revel isn’t selling trips, it’s designing life-changing stories.- Mr Sahil Wahid