Looking out for Sous chef (Indian) for all-day dining and banquets at Hyatt Regency Pune.
Restaurant Job Opening in Bihar
/Hotel The Royal Phular Hotel we are hiring for our new Pre-Opening (Pure Vegetarian Restaurant with 200 covers along with complete range of Sweets ,Bakery and Namkeen) in the heart of Muzaffarpur Bihar , For that we have given Below vacancy.
1. Unit Head (Having full Knowledge of Sweets , Bakery and Namkeen)
2. Head Chef (Having full Knowledge of Sweets , Bakery and Namkeen)
3. Sous Chef Indian cousin .
4. Commie –I Tandoor-1
5. Commie-I&II Continental
6. Commie-I&II South Indian
7. Commie-I&DCDP Bakery
8. Chaat Chef -2
9. Counter Boy -2
10. Cashier -5
11. Housekeeping Supervisor
12. Housekeeping GSA-6
13. F&B Executive -2
14. Barista or Coffee Maker
15. Captain -2
16. Trainee Captain-2
17. Steward -12
18. Sweet Counter boy-6
19. Electrician-2
20. Plumber
21. Carpenter
22. Accounts Executive.
Interested candidates may share their resume on hr@hoteltheroyalphular.com
Nataraj Sarovar Portico Jhansi, Uttar Pradesh
/Greetings from Nataraj Sarovar Portico Jhansi, Uttar Pradesh !!
We are inviting applications available
Dcdp I Indian
Commi 1 Indian
Thanks & Regards,
Nataraj Sarovar Portico Jhansi
posted candidates can share their updated resumes at mail
exchef@natarajsarovar.com
Navi Mumbai Job | Ramada Navi mumbai
/We are looking for the below position on an urgent basis
1. F n B manager
2. Resturant Manager- sal 30 k
3. Sous chef sal 30 to 40 k
4. Duty manager with ids experience must
5. Reservation manager 30 k
6. Industry trainees
You can contact me or share ur resume at hr@ramadanavimumbai.com
Location Navi Mumbai ghansoli
Company Ramada by Wyndham Navi Mumbai
Accommodation n other benefits
Dubai Job | Job Openings at Al Habtoor Polo Resort Dubai
/Job Openings at Al Habtoor Polo Resort Dubai
– Pool Attendant / LifeGuard
– Demi Chef De Partie
– Chef De Partie
– Jr. Sous Chef
– Female Restaurant Hostess
Interested candidates may share their C.V. / Resume at: hpr.fnb@habtoorpoloresort.com
Bangalore Hotel Jobs | Taj Bangalore
/Taj Bangalore
-FOOD & BEVERAGE
Director of Food & Beverage
Asst. Director of F&B
Restaurant Manager
Asst. Restaurant Manager
Catering Assistant
Hostess
-HOUSEKEEPING
Deputy Housekeeper
Asst. Manager Housekeeping
Laundry Executive
Laundry Valets
-FINANCE
Credits Officer
SALES & MARKETING
Asst. Manager Catering Sales
Catering Sales Executive
Catering Sales Associate
-FRONT OFFICE
Duty Manager
Guest Relations Manager
Asst. Manager – Front Desk
Guest Relations Executive
-FOOD PRODUCTION
Manager (Food Safety &
Hygiene), Karnataka
Jr Sous Chef- Indian
CDP-Western
Commis Continental
-OPERATIONS
Asst. Manager A1
Operations
Team Member Operations
Interested candidates may share their C.V. / Resume at: Akshata.lnchal@Tajhotels.com | Ayesha.Parvez@Tajhotels.com | Zenon.Fernandes@Tajhotels.com
Gujarat Hotel Jobs | REGENCY LAGOON RESORT & CONVENTION RAJKOT
/REGENCY LAGOON RESORT & CONVENTION RAJKOT GUJARAT.
We are looking for following positions.....
Front Office
-Executive (01)
-Supervisor (01)
-Driver (01)
F&B Service
-Banquet Captain(05)
-Hostess (01)
F&B Production
-DCDP Conti (01)
-Commi-I Conti (01)
-Commi-I Tandoor (01)
-Commi-II Tandoor (01)
-Commi-I South Indian (01)
-Commi-II Sweet/Chaat (02)
Sales
Executive (01)
Housekeeping
-Executive (Female) (01)
interested candidate can share the cv to hr@regencylagoonresort.com
what sup on +91-9898199992.
With Food & Accommodation.
Bangalore Hotel Job | The Ritz Carlton Bangalore
/The Ritz Carlton Bangalore is hiring for the below positions.
1. Chef De Partie/DCDP - Butcher
2. Chef De Partie/ Jr.Sous Chef - Asian(Wok, Dim sum, Sushi)
3. Commis Chef - Garde manger/Conti
4. Cake Artist
A food trial is a must
Interested Candidates, please share your CV at vishal.thakur@ritzcarlton.com
Maldives Job | Fairmont Maldives Sirru Fen Fushi
/Fairmont Maldives Sirru Fen Fushi is seeking talented and experienced professionals to join our team.
Demi Chef de Partie
Chinese Dim Sum Chef
Commis Chef
F&B Associates
Housekeeping Associates
Kids Club Attendant – Russian Speaker
General Mechanic
Electrician
Interested candidates may share their C.V. / Resume at: career.maldives@fairmont.com
Dehrdun Job Opening in Hotels | Seyfert Sarovar Premiere Dehradun
/Commis 1 – Indian
Commis 1 – Chinese
F&B Captain
F&B Associates
Housekeeping Associate
Banquet Sales Executive
Assistant Manager – Accounts
Accounts Executive
Interested candidates may share their C.V. / Resume at: hrm@sarovarprdehradun.com
Lucknow Hotel Jobs | MySpace Syona Residency, Lucknow
/Immediate Vacancies MySpace Syona Residency, Lucknow
GD Hotels and Resorts Pvt. Ltd.
Asst. Front Office Manager
Sous Chef
DCDP - Chinese
Commi - I, II - Chinese
DCDP - Indian
Interested candidates, please share your resume on hr.mssr@myspacehotels.com
Only shortlisted candidate will be contacted
Cochin Hotel Job | The Holiday Inn, Cochin
/The Holiday Inn, Cochin is inviting applications for the below-mentioned vacancies:
Banquet sous chef - South Indian -1
Pastry chef -1
syamjith.v@ihg.com
Hotel Job Opening in The Lalit Mumbai
/The LaLiT Mumbai for the following positions:
Front Office Department :-
- Room Divison Manager
Sales & Marketing Department:-
- Sales Manager- Corporate FIT/MICE/ (Mumbai Market)
- Sales Manager - RFP (Pan India)
- Associate Head of Sales (RSO Ahmedabad)
- Sales Manager (RSO Ahmedabad)
Revenue Department:-
- Assistant Manager - Reservation
Finance Department:-
- Unit Financial Controller (CA Prefer)
- F&B Controller
F&B Service:-
- Manager - F&B Sales (Female)
-IRD Manager
-Assistant Manager Bar (Female)
- Hostess
Food Production:-
- Sous Chef (Indian/Japanese)
-CDP (Indian Curry)
- Commi 1 (Indian Curry/Chinese/Tandoor/Pastry)
- DCDP (Bakery)
Housekeeping Department:-
- Assistant Manager HK
- Room Attendant
LaLiT Loyalty Department:-
- Guest Relations Executive
Candidates with prior experience in hotel industry from Mumbai location will be preferred. Please share your resume to Manish.Chauhan@thelalit.com
Bhopal Hotel Job Opening | Radisson Bhopal
/Radisson Bhopal
Chef de Partie – Western Cuisine
Commis 1 – Continental
Commis 1 – Western
Commis 1 – Bakery
Commis 2 – Continental
Commis 2 – Western
Commis 2 – Bakery
Commis 3 – Continental
Commis 3 – Western
Commis 3 – Bakery
F&B Associates
Guest Relations Associate – Front Office
Housekeeping Associates
Assistant Manager – Human Resources (*Alif Knowledge, Payroll Background, Immediate Joining)
Human Resources Executive (*Alif Knowledge, Payroll Background, Immediate Joining)
On the Job Trainee – Front Office
On the Job Trainee – F&B Service
On the Job Trainee – Sales & Marketing
On the Job Trainee – Reservations
Industrial Trainees – All Core Departments
Interested candidates may share their C.V. / Resume at: akshat.verma@radisson.com
Jaipur Hotel Job | Taj Amer Jaipur
/Taj Amer Jaipur
Sous Chef
Junior Sous Chef
Chef de Partie
Demi Chef de Partie
Commis 1 – Indian
Commis 1 – Continental
Commis 1 – Chinese
Commis 1 – Bakery
Commis 1 – Tandoor
Commis 2 – Indian
Commis 2 – Continental
Commis 2 – Chinese
Commis 2 – Bakery
Commis 2 – Tandoor
Commis 3 – Indian
Commis 3 – Continental
Commis 3 – Chinese
Commis 3 – Bakery
Commis 3 – Tandoor
Restaurant Manager
Banquet Manager
Catering Assistant
Stewarding Incharge
F&B Associates
Hostess
Bar Associates
Bartender
Duty Manager
Front Office Executive
Guest Relations Executive
Front Office Associates
Telephone Operators
Airport Representative
Housekeeper
Housekeeping Executives
Housekeeping Supervisors
Housekeeping Associates
Engineer
Shift Engineer
Engineering Supervisor
Engineering Associates – AC / Electrical
Catering Sales Manager
Assistant Catering Sales Manager
Assistant Sales Manager
Assistant Reservations Manager
Reservations Executive
Sales Executive
Catering Sales Executive
Reservations Associates
Sales Coordinator
Catering Sales Coordinator
Assistant Manager – Finance
Assistant Credit Manager
Materials Manager
Materials Executive
Finance Executive
Accounts Officer
Credits Officer
Materials Coordinator
F&B Controller
Wellness Manager
Spa Therapists
Lifeguard
Gym Instructor
Assistant Security Manager
Security Executive
Security Officer
Human Resources Coordinator
Interested candidates may share their C.V. / Resume at: hr.amer@tajhotels.com
Hotel Job Opening in Delhi Hotels | Jaypee Siddharth
/Job Openings at Jaypee Siddharth 5 Star
1. Duty Manager- Front Office
2. Executive – Reservation
3. Supervisor – Front Office
4. Executive – Front Office
5. Team Leader – Front office
6. Asstt /Rest Mgr- F&B(S)
7. Commi- I/II (Indian Curry) (Exp- 5-6 Yrs)
8. CDP- Banquet Kitchen & Indian Curry (Exp- 7-8 Yrs)
9. Commi- I (South Indian) (Exp- 6-8 yrs)
10. G.S.A- F&B Service, Front Office
Interested candidates may share their C.V. / Resume at: priyanka@jaypeehotels.com
Hotel Job Opening in Pan India Location, Sayaji Hotels
/We are inviting applications for Sayaji Hotels at Multiple Unit Locations in India.
1) #Sayaji #Raipur - #Chattisgarh
• Chief Engineer,
• Associate Director of Sales.
• Assistant F&B Manager.
2) #Sayaji #Baroda - #Gujarat
• AM F&B,
• Cluster Revenue Analyst,
• FOE (Female Only).
3) #Sayaji #Indore - #MadhyaPradesh
• AM Guest Relations(Female),
• CDC - Indian Banquets,
• AM Sales.
4) #Sayaji #Rajkot - #Gujarat
• Asst Restaurant Manager,
• Executive Chef (Indian),
• CDP (Western),
• CDP (Bakery),
• Jr.Sous Chef (Indian),
• Chief Engineer.
5) #Effotel #Dehradun - #Uttarakhand
• AM Finance,
• Executive Chef.
6) #Sayaji #Kolhapur - #Maharashtra
• Director F&B,
• Duty Manager (Female),
• Sous Chef (Banquet),
• CDC (MultiCuisine).
7) #Sayaji #Pune - #Maharashtra
• F&B Controller,
• Sous Chef(Continental),
• Executive Chef,
• AM Front Office,
• Marketing Executive,
• Graphic Designer.
8) #Sayaji #Bhopal - #Madhya Pradesh.
• Asst Chief Engineer.
Interested candidates may share application at am.corphr@sayajigroup.com (please mention applied designation and unit location in your email subject)
Hiring for Cloud Kitchen in Chandigarh
/Executive Chef - 1 nos
Salary - 60000 - 70000 /-
Experience: 12 yrs minimum, Specialized in modern aggressive Indian cuisine and also well versed with western plating techniques. To plan tasting menus and seasonal course menus. Implement molecular gastronomy techniques in menus.
Head Chef - 1 nos
Salary – 50000 - 60000 /-
Experience: 12 yrs minimum, Specialised in Indian & Western cuisine with good knowledge of fusion style of cooking.
Master Indian Chef - 1 no
Salary - 35000 - 45000 /-
Experience: 10 yrs minimum, Specialised in Indian & Tandoor with great knowledge of regional Indian food.
Chef de Partie - 4 nos
Salary - 25000 /-
Experience : 6 yrs, Candidate should have good culinary skill with the expertise of their respective cuisine.
Key Responsibility & Roles:-
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
Review and adjust systems and procedures in the kitchen to ensure their effectiveness.
Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
Demonstrates knowledge of high quality food products, presentations and flavor.
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served.
Ensures compliance with food handling and sanitation standards.
Ensures compliance with all applicable laws and regulations.
Knows and implements the brand's Safety Standards.
Maintains purchasing, receiving and food storage standards.
Operates and maintains all department equipment and reports malfunctions.
Supports procedures for food & beverage portion and waste controls.
Develop and implement environmentally friendly processes and procedures for food preparation, energy use and waste management in the restaurant.
Checks the quality of raw and cooked food products to ensure that standards are met.
Work on offsite events when requested.
Focus on constant improvement of training manuals and SOPs.
Apply at Outreach@hospemag.me
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Hotel Job Opening for Spree Hotel Pan India
/We @ Spree Group of Hotels, urgently looking for passionate, energetic and enthusiastic personalities to join our growing company for the below mentioned positions:
# Front Office:-
*Assistant Front Office Manager (Aurangabad)
*Front Office Executive (Tiruppur)
*Front Office Associates (Aurangabad,Bangalore & Ooty)
# F&B Service:-
*Assistant F&B Manager (Aurangabad)
*Captain (Aurangabad)
*Stewards (Bangalore & Ooty)
#F&B Production:-
*Sous Chef (Aurangabad)
*Indian & Tandoor Commi-I (Aurangabad)
*Continental & Chinese Commi-II (Aurangabad)
#Finance:-
*Assistant Finance Manager (Aurangabad)
#Maintenance Supervisor (Bangalore)
#Sales Executive (Bangalore & Pune)
Interested candidates can send their updated resumes to hiring@spreehotels.com
Panipat Hotel Job Opening | GEETA SAROVAR PORTICO PANIPAT Urgent Hiring!!
/GEETA SAROVAR PORTICO PANIPAT
Urgent Hiring!!
Sales & Marketing
1) Sales & Marketing Manager
Experience- 7-8years
Information Technology
1) IT Operations Assistant
Experience-4 years
F&B Production
1) Chinese C-I
2) Conti&Cold Kitchen Commis 1
Experience- 4-5 years
Immediate joiner kindly send your resumes on
