Yauatcha Bengaluru elevates weekday dining with two exclusive curated experiences, The Taste of Yauatcha and The Supreme Taste of Yauatcha.These thoughtfully curated dining experiences are designed to turn an ordinary weekday outing into an occasion worth dressing up for.

The menu brings together a curated selection of Yauatcha favourites, including delicate dim sum, bold flavours, elegant drinks and beautiful desserts. Both options feature dedicated Vegetarian Select and Regular Select menus, thoughtfully designed to cater to every palate.

At Yauatcha Bengaluru, dining is never rushed. It is a relaxed experience that unfolds beautifully and completely captivates your senses.

The Supreme Taste of Yauatcha begins with a refined selection of soups and salads, followed by a signature dim sum course that highlights immaculate craftsmanship. Guests can choose handcrafted favourites such as Vegetable Crystal Dumplings and Vegetable Char Siu Buns or non-vegetarian options like Chicken and Coriander Dumplings and Chicken & Prawn Shui Mai.

The journey continues with flavour-packed stir-fries and comforting staples that balance richness with finesse. From Spicy aubergine with okra and French beans to Braised chicken in grandmom chilli sauce and sliced lamb in chilli oyster sauce, each dish showcases authentic Cantonese flavours with a modern edge.

For dessert, guests can enjoy Yauatcha’s iconic Chocolate Pebble, Raspberry Delice, or delicate macarons. The experience is complemented by a premium beverage selection, including a classic Lychee Martini, domestic wine or a crisp Kingfisher Ultra, turning the meal into a refined escape.

Alongside this grand feast, the restaurant also offers The Taste of Yauatcha, a multi-course option that features delicious dishes like Asparagus, water chestnut and corn dumplings and Vegetable in Assam sauce for vegetarians, alongside non-vegetarian favourites like Braised Chicken in grandmom chilli sauce and robust Lamb in black pepper sauce served with Steamed Jasmine rice. Guests can wrap up this swift dining experience with an artisan selection of refreshing fruit sorbets and chilled ice creams, beautifully paired with comforting Jasmine green tea or a crisp Fresh lime soda.

Known globally for redefining contemporary Cantonese dining, Yauatcha Bengaluru stands at the intersection of culinary artistry and modern hospitality, where even a weekday experience is never meant to be ordinary.

Noida, June 2026 : As temperatures soar, Uptown by Advant brings together a vibrant lineup of summer specials, bringing together some of the city’s most loved culinary brands under one roof. Positioned as a one-stop destination for every craving, Uptown by Advant is offering an exciting mix of cooling beverages, indulgent desserts, and seasonal delights designed to help visitors beat the heat in style.

From refreshing coolers and fruit-forward drinks to artisanal shakes and decadent desserts, every corner of Uptown by Advant has something unique to offer this season.

At Chayos, guests can explore an extensive summer menu featuring mango-inspired favourites such as Mango Matcha, Mango Lassi, Mango Shake, Mango Smoothie, and Mango Icy Slush. The brand also introduces refreshing fizzy coolers including Modinagar Shikanji, Lychee Pop Fizz, Strawberry Pop Fizz, Classic Mint Lemonade and Cucumber Mint Lemonade, alongside iced teas and slushies like Kala Khata Iced Tea, Aam Panna Iced Tea and Peach Iced Tea.

For those looking for elevated handcrafted beverages, Rubaru presents a thoughtfully curated seasonal menu featuring Ice Spice, a tender coconut cooler infused with litchi and citrus, Watermelon Basil, and the vibrant Purple Martini, crafted with seasonal jamun and a tangy citrus fizz. Classic summer staples such as Peach Iced Tea, Cucumber Mint Iced Tea, Pineapple Paradise, and Virgin Mojitos add to the refreshing experience.

Mr. Sunil Sharma, Managing Director, Uptown by Advant said, “Whether visitors are seeking a quick cool-down, a leisurely café outing, or an evening of indulgence with friends and family, Uptown by Advant offers something for everyone this season. Bringing together diverse culinary experiences in one vibrant destination, it is set to become the go-to hotspot for summer cravings in the city.”

Guests seeking a lively social atmosphere can unwind at The BeerMug, The Beer Café, and Rookies, where freshly brewed craft beers and chilled beverages provide the perfect escape from the summer heat.

Adding to the lineup, Xero Degrees offers its signature refreshing drinks and crowd-favourite coolers, while Crème Bourne promises indulgence with an irresistible range of waffles, ice creams, and creamy shakes. For classic frozen treats, Baskin Robbins completes the summer experience with its beloved assortment of ice creams and sundaes.