Island Wellness Redefined at Four Seasons Resorts Maldives

There are few places in the world where wellness feels as natural as it does in the Maldives. At the two island retreats Four Seasons Resort Maldives at Landaa Giraavaru and Four Seasons Resort Maldives at Kuda Huraa wellbeing is not just a spa treatment you book for an afternoon. It is woven into the rhythm of island life. Imagine waking up to endless turquoise waters, soft ocean breezes and the quiet stillness that only a remote island can offer. Days begin slowly here. Perhaps with sunrise yoga by the water, a swim in the lagoon, or simply a moment of pause before breakfast. The surroundings themselves encourage you to slow down, something many of us rarely do in our everyday lives.

AyurMa, Four Seasons Resort Maldives at Landaa Giraavaru

At Landaa Giraavaru, wellness takes on a deeply immersive form through AyurMa, a pioneering centre for holistic healing rooted in the ancient science of Ayurveda. Here, the focus is not just relaxation, but restoration. The programmes combine traditional Ayurvedic therapies, yoga, meditation and modern wellness practices to create experiences tailored to each guest.

Treatments are thoughtfully curated after consultations with Ayurvedic doctors who assess your lifestyle and wellbeing goals. Guests may find themselves experiencing therapies such as Abhyanga massages, Panchakarma-inspired rituals or guided meditation sessions designed to bring balance to the body and mind. The setting only enhances the experience treatment rooms suspended over water, gentle waves in the background, and the feeling that time has slowed down.

Beyond the treatment rooms, Landaa Giraavaru encourages guests to reconnect with nature. Activities such as aerial yoga, sound healing and beach meditation allow visitors to explore different pathways to mindfulness. It is the kind of place where wellness becomes less about a schedule and more about discovering what truly helps you feel balanced.

Urja Naturopathy, Four Seasons Resort Maldives at Kuda Huraa

A short speedboat ride away, a different but equally restorative philosophy unfolds at Urja Naturopathy (The Island Spa). The focus here is on natural healing through the principles of Naturopathy which is working with the body rather than against it. It offers personalised programmes that blend therapeutic treatments, nutrition, yoga and lifestyle guidance. Hydrotherapy sessions, detoxifying body treatments and guided wellness consultations are designed to support the body’s natural healing processes. For many guests, it becomes an opportunity not just to unwind, but to reset habits and gain insights that extend well beyond the holiday.

Summit Hotels & Resorts Signs Two New Boutique Properties in Siliguri and Darjeeling Hills

Siliguri, March 2026: Homegrown hospitality chain, Summit Hotels & Resorts has announced the signing of two new boutique properties in North Bengal, further strengthening its presence across the Darjeeling and Siliguri region, one of the fastest growing tourism corridors in Eastern India. The hospitality group has signed Summit Gulma River Resort in Siliguri and Summit Falling Water near Darjeeling, both 30-room boutique properties positioned around nature-led experiences and intimate hospitality formats. The Siliguri property is expected to open on 15 August, while the Darjeeling project is scheduled to open in early January 2027.

Located in the Gulma area of Siliguri, overlooking the scenic Gulma Tea Estate and a flowing river, Summit Gulma River Resort is being developed as a boutique hospitality address combining leisure stays with event-led demand. The 30-room hotel will feature a mix of standard and studio-style rooms with kitchenettes suited for extended stays. The property will also include an in-house restaurant, bar, spa, gym and a banquet hall with capacity for approximately 150 guests, positioning it as a venue for boutique weddings, celebrations and corporate gatherings in the tea garden belt of Siliguri.

The second property, Summit Falling Water, will be located at Rangbull, around 3 kilometres before Darjeeling town, along the main highway connecting the hill station. Designed as an off-beat destination stay, the hotel draws architectural inspiration from the iconic Fallingwater residence designed by Frank Lloyd Wright, integrating the structure with the natural landscape. Built over a natural water stream that flows through the property, the hotel will offer 30 rooms with private balconies overlooking the stream and surrounding hills. The Darjeeling Himalayan Railway (Toy Train) track passes directly in front of the property, allowing guests views of the heritage train from the hotel.

"North Bengal continues to be one of the most compelling tourism regions in Eastern India, with demand driven by leisure travellers, weddings and the growing popularity of experiential hill destinations. With Summit Gulma River Resort in Siliguri and Summit Falling Water near Darjeeling, we are focusing on boutique properties that are deeply connected to their surroundings. Whether it is tea garden landscapes in the plains or a stream flowing through a hill property with views of the toy train, our aim is to create stays where the destination itself becomes the central experience for travellers," Sumit Mitruka, Founder of Summit Hotels & Resorts commented. 

The property will also feature a restaurant, coffee shop, spa overlooking the stream, gym, and large parking facilities. Seasonal snowfall in the area during winter months is expected to further enhance the destination appeal. With these additions, Summit Hotels & Resorts continues to deepen its footprint in the Eastern Himalayan region, focusing on smaller boutique formats that integrate local landscape, accessibility and experiential stays rather than large-scale resort developments.

Journal Bombay Serves Up Classic Tiramisu This World Tiramisu Day

Tucked away in the heart of Santacruz, Journal Bombay invites dessert enthusiasts to indulge in a classic with a thoughtful twist this World Tiramisu Day. Known for creating experiences that encourage guests to pause, savor, and connect, Journal’s take on the beloved Italian dessert is made with savoiardi biscuits, rich mascarpone cheese, coffee, and a dusting of cocoa powder, offering the perfect balance of flavor, texture, and nostalgia.

“Food is best enjoyed in moments of calm, and desserts like tiramisu are a celebration of that pause. World Tiramisu Day felt like a natural moment to share our love for this classic with our community,” says Ateet Singh, Founder of Journal.

More than just a café, Journal Bombay has become a creative hub where patrons come together over thoughtfully curated food, artisanal beverages, and community-led experiences. From vinyl-themed brunches to interactive workshops, the space reflects Journal’s philosophy of slowing down, creating together, and cherishing the little moments.

This World Tiramisu Day, guests can enjoy Journal’s signature dessert in-house alongside the café’s artisanal coffee and beverage program or take it home to celebrate the day in their own space.

Details: 

Where : 396/3, Ground Floor, Parvati Building, N Ave Rd, Santacruz, Mumbai, Vithaldas Nagar, W, Mumbai, Maharashtra 400054

Contact : 090046 99654

Instagram : https://www.instagram.com/journal.bombay?igsh=MWhmbWpmczk3NTdxcQ== 

The Fern Hotels & Resorts Announces Signing of The Fern Residency Pushkar, Series by Marriott

Mumbai, March, 2026: The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, is pleased to announce the signing of The Fern Residency Pushkar, Series by Marriott, located in Pushkar, Rajasthan. This strategic addition further strengthens the group’s growing presence in the state. Including this, there are now 18 properties, operational and opening shortly, in Rajasthan.

Sharing thoughts on the signing, Mr. Suhail Kannampilly, Managing Director, The Fern Hotels & Resorts, said, “Pushkar is a culturally rich destination known for its spiritual significance and vibrant tourism landscape. With the city attracting both spiritual and leisure travellers throughout the year, we believe this collaboration will bring a high-quality stay option that blends comfort, modern amenities and warm hospitality. We are confident that The Fern Residency Pushkar, Series by Marriott will become a preferred destination for travellers and social gatherings in the region.”

The upcoming hotel will feature 100 well-designed rooms and suites, offering a refined stay experience for both business and leisure travellers. Guests will be able to enjoy diverse culinary offerings at the all-day dining restaurant, along with a specialty restaurant, both designed to provide thoughtfully curated dining experiences.

The hotel will also offer well-appointed event facilities, including conference rooms and banquet halls, making it an ideal venue for corporate events, meetings and social celebrations.

Strategically located in Pushkar, the hotel is tentatively scheduled to open in the first half of 2028, further strengthening The Fern Hotels & Resort’s expanding footprint in India.

Ramee Group of Hotels strengthens North India presence with Signing of new property in Mohali

The project aligns with the group’s focus on boutique hospitality in high-potential urban markets

National, March 2026 – Ramee Group of Hotels, a globally recognized hospitality brand known for its vibrant lifestyle experiences and guest-centric service, has announced the signing of new hotel with Pure Hotels Pvt Ltd in Mohali, marking strategic expansion of the brand’s footprint in North India following the introduction of its boutique concept in Amritsar. The upcoming boutique property reinforces the group’s focus on strengthening its presence across emerging destinations in the country. 

The new property aligns with Ramee Group’s strategy of developing distinctive hospitality offerings in densely populated urban centres with strong demand from leisure and business travellers. 

Speaking on the new signing, Saurabh Gahoi, Senior Vice President – India, Ramee Group of Hotels, said, "North India continues to be an important market for our growth strategy, and Mohali’s rapidly evolving business and lifestyle landscape makes it an ideal location for our boutique hospitality concept. Through this property, we aim to offer a well-balanced hospitality experience that combines comfortable stays, engaging dining spaces, and versatile venues for celebrations and events."

Jaspal Singh, Director, Pure Hotels Pvt Ltd, said, “We are delighted to partner with Ramee Group of Hotels, one of the most respected hospitality brands in the lifestyle hospitality space. This collaboration marks an exciting step for us as we work together to bring quality hospitality experiences to emerging markets like Mohali. With a strong vision for growth, we aim to expand our portfolio and develop around 10 hotels over the next 24 months, strengthening our presence across high-potential destinations.”

The Hotel will feature well-appointed guest rooms that combine comfort, functionality, and contemporary design. The property will also offer multiple food and beverage experiences with global and contemporary flavours, along with elegant banquet and event spaces for weddings, corporate conferences, and social gatherings, supported by curated menus, dedicated event planning, and modern leisure facilities to enhance the overall guest experience.

Mohali, part of the rapidly developing Tricity region of Mohali–Chandigarh–Panchkula, has witnessed significant infrastructure development and increasing business activity in recent years. The city has become an important hub for corporate travel, sporting events, weddings, and lifestyle experiences. With its proximity to the international airport, IT parks, and educational institutions, Mohali attracts a diverse mix of business and leisure travellers, making it a strong growth destination for hospitality players.

2026 stands as a defining year in Ramee Group of Hotels' growth trajectory—accelerating strategic footprint across India's most dynamic markets and unveiling varied signature hospitality experiences to set new industry benchmarks.

Blondie by Bastian Is Now Delivering on Swiggy and Zomato

Bandra’s beloved café Blondie by Bastian is now just a few taps away. Known for its design-forward space, cult-favourite desserts, and signature beverages, Blondie is officially available on Swiggy and Zomato, bringing its much-loved café experience straight to homes across the neighbourhood.

Since opening its doors, Blondie has become a go-to spot for everything from leisurely brunches and coffee catch-ups to dessert cravings that turn into full-blown indulgent afternoons. With its delivery launch, the café now extends that experience beyond its vibrant Bandra space, making it easier than ever to enjoy Blondie’s favourites wherever you are.

Guests can now order the café’s signature desserts, beverages, and comfort plates from the comfort of their homes, whether it’s a mid-week sweet craving, a cozy night in, or a thoughtful treat sent to a friend.

“Blondie was always designed to be part of people’s daily rituals. Delivery allows us to extend that experience beyond the café - whether it’s someone starting their morning with a matcha at home or sending a Blondie order to a friend,” says Natasha Hemani, Brand Director at Blondie.

With this step, Blondie continues to evolve as more than just a café destination, becoming part of the everyday moments that make the city’s food culture so vibrant.

Now available on Swiggy and Zomato, Blondie invites guests to enjoy its signature flavours whenever the craving strikes.

India's Halwai Legacy Meets Modern Craft as Amara Makes Its Debut

Amara launches with a flagship store and 10 satellite stores in Bengaluru, bringing together generational artisans and elevated regional flavours in one menu for the first time

Bengaluru, March 2026 - Amara is officially open, introducing Bengaluru to a new kind of dessert experience, one that bridges India's rich regional heritage with contemporary craft. The brand launches with its flagship store in Indiranagar, along with 10 satellite stores across Bengaluru. It marks the arrival of India’s first premium, frozen dessert brand built around collaboration with generational halwais. At Amara, dessert recipes passed down over decades are given a thoughtful makeover using new-age formats, delivering flavour profiles that feel elevated and new, while remaining deeply nostalgic.

For decades, India’s most iconic cold desserts have remained regional treasures, tied to specific cities and seasons, carried forward through memory rather than accessibility. Meetha paan belonged to Banaras. Gudbud was a Udupi speciality. Chikki was synonymous with Lonavala. Meanwhile, the premium dessert market has largely been shaped by Western formats or mass-produced sweets that lack cultural depth and emotional connection.

Amara exists to address this gap. The brand brings together cold desserts from across India, working directly with traditional halwais whose families have preserved these recipes for generations. Everything at Amara is made with 100% real milk and natural ingredients, with zero preservatives, following time-honoured techniques that have stood the test of time.

“We realised there was a clear gap in the premium dessert space,” says Edwin Daniel, Co-founder of Amara, “India has extraordinary regional dessert traditions, but they were either hyper-local or not presented in a contemporary format. We wanted to bring these flavours together on one platform - not as fusion, but as respectful reinterpretations that make them accessible year-round, without losing their authenticity.”

Amara's debut collection reads like a map of India's sweetest memories. From the North comes the Meetha Paan Sundae - a post-meal dessert that captures the taste of paan in a modern format. From the South comes Gadibadi, a modern interpretation of the Mangalore classic Gudbud. From the West, there is the Lonavala Salted Caramel Chikki Sundae. The menu also features a dessert that encapsulates the taste of the masala chai-soaked Parle-G biscuit that so many fondly remember. Rounding out the collection are creative interpretations like Filter Kaapi ice cream, Gulkhand Rose Sundae, and Desi Tres Leches.

"With the launch of a flagship store and 10 satellite stores, our focus is on reach and accessibility from day one. We wanted Amara to feel premium but approachable - a brand that can scale while staying rooted in authenticity. Bengaluru is the right city to begin this journey; it embraces craft and innovation. This is just the start of building a nationally relevant dessert brand," said Jeff Jose, Co-founder of Amara.

The Indiranagar store is designed like traditional Indian homes, featuring red oxide floors and rattan furniture that reflect the warmth and familiarity of Indian households. The space celebrates the pride and legacy of Indian dessert-making, creating an environment that feels nostalgic yet contemporary, much like the desserts themselves.

Amara enters the market at the right moment. Indian consumers are increasingly moving away from mass-produced sweets toward artisanal, heritage-driven indulgences made in small batches with unadulterated ingredients. The brand fills a clear gap: premium frozen desserts that are unmistakably Indian, deeply rooted in regional tradition, and presented with confidence.

Address of the store - 472, HAL 3rd Stage, 80 Feet Road, Thippasandra, Bangalore

The Indiranagar store is open from 12 noon to 1 AM. Also available on Swiggy, Zomato, and Ownly. 

About Amara
Amara is a premium frozen dessert brand that bridges India's dessert traditions with contemporary expression. Collaborating with generational halwais and skilled sweet makers, Amara creates cold desserts that honour regional heritage while presenting them in modern formats. Amara currently operates across its flagship store in Indiranagar and 10 satellite stores across Bangalore, serving timeless Indian frozen desserts. 

Women’s Bus Travel Surges 136% Since 2019, Outpacing Overall Passenger Growth: redBus Pink report

National, March, 2026: redBus, the world’s largest online bus ticketing platform, released insights from its first-of-a-kind redBus Pink Report during International Women’s Week. Based on internal data between 2019 and 2025, the report highlights a steady rise in how women are reshaping India’s intercity mobility landscape. According to the study, women’s bus travel has surged by 136% since 2019, nearly double the pace of overall passenger growth at 72%. Women now make up one in three intercity bus travellers (33%), up from 23% in 2019, with much of the momentum driven by Gen Z travellers, rising solo journeys, and growing adoption across Tier-2 and Tier-3 towns. Together, these trends highlight a broader shift towards greater independence, participation, and mobility for women across India.

The redBus Pink Report is a data-driven analysis of women’s intercity and interstate bus travel across India, categorising states based on women’s travel patterns. Built using redBus’ internal data between 2019 and 2025 across both private and RTC (government) buses available on the redBus platform, the study tracks how women’s bus travel has evolved and highlights regions where adoption is accelerating. The study aims to highlight women’s travel trends across regions and contribute to broader mobility discussions.

Here is the link to the full report: 

Key highlights:

• Women Are Driving the Growth of Intercity Bus Travel

• 136% increase in women travelling in 2025, compared to 2019, outpacing overall passenger growth, which stands at 72% 

• Women’s share of bus travellers increased from 23% in 2019 to 33% in 2025

•  The Rise in Women Bus Travel Is a Pan-India Phenomenon

• South India continues to lead women’s bus travel participation, rising from 24% in 2019 to 34% in 2025, while other regions have also seen steady growth - West from 23% to 31%, East from 21% to 30%, and North from 20% to 28%.

• The report also includes an index which measures ease of travel for women in every state. This categorisation is created using a weighted index that considers women’s share of travellers nationally, the proportion of solo women travellers, and the number of women undertaking long-distance journeys above 500 km.

• The top 5 states are - 

• Assam

• Kerala

• Andhra Pradesh

• Punjab

• Telangana 

• Gen Z Women Are Driving the Shift — and Are Comfortable Travelling Solo 

• Younger women are increasingly embracing independent travel, with confidence and intent driving a sharp rise in solo journeys

• Gen Z women (14–29 years) make up 60% of all women passengers and account for 68% of solo women trips.

• Women’s Bus Travel Is Being Driven by Small-Town India

• 68% of women bus travellers originate from Tier-2 and Tier-3 towns 

• This shift may be linked to rising workforce participation among women in smaller towns, alongside increased digital adoption that is improving access to travel options.

• Women Travellers Plan Their Journeys Earlier

• Women travellers show stronger planning habits, with 62% booking their bus tickets one or more days before travel, compared to 48% of men who book one or more days earlier.

•  Trust and Safety Signals Strongly Influence Women’s Travel Choices 

• 47% of women prefer buses that are highly rated by other women passengers, underscoring the importance of peer trust in travel decisions

• 33% of women check how many other women have already booked seats on the bus

• During the journey, service quality and safety-linked features play a critical role, with staff behaviour (50%) emerging as the most important factor, followed by the ability to share live tracking with trusted contacts (48%)

Prakash Sangam, CEO, redBus, commented on the launch: “Women’s travel in India today reflects more than just rising journeys; it signals a growing sense of independence. More women across India are choosing to travel on their own terms, for work, education, opportunity or leisure. At redBus, we are continuously strengthening features that build trust, from better visibility of bus ratings by women, to enhanced safety information and dedicated support systems. Our goal is to continue to make intercity travel more reliable, more accessible and more empowering for every woman - whether she is travelling alone or leading a group. We believe mobility is freedom, and freedom should be seamless.”

Looking ahead, women’s participation in intercity bus travel is expected to continue rising as digital adoption deepens, connectivity improves, and access to online travel platforms expands across the country. Growing confidence in bus travel, particularly among travellers from smaller towns, is likely to further accelerate this shift towards more independent and purpose-driven journeys. At the same time, continued improvements in road infrastructure and travel comfort are expected to make bus travel more accessible to a wider range of women travellers, reinforcing its role as an important enabler of mobility and opportunity across India.

Assotech Realty Collaborates with Atmosphere Core to Develop Hospitality Project in Shirdi

New Delhi, March 2026: Assotech Realty, Delhi, has announced a strategic collaboration with Atmosphere Core, a rapidly expanding international hospitality company with nine private island resorts in the Maldives and a strong development pipeline across India, Sri Lanka, Nepal and Bhutan, along with a heritage hotel set to open in Italy. Under the partnership, Atmosphere Core will operate and manage Assotech’s upcoming first-of-its-kind, all-suite property in Shirdi, Maharashtra.

Assotech Realty, promoted by Mr Neeraj Gulati, plans to invest approximately INR 200 crore in developing the project, which will feature 160 suites measuring 45 square metres each. Designed to offer a contemporary hospitality experience, the property will cater to pilgrims, leisure travellers, and destination tourists visiting Shirdi.

The signing of the agreement between Assotech and Atmosphere Core signals a growing trend where temple towns are gradually transitioning into structured tourism ecosystems supported by modern infrastructure, improved connectivity, and professionally managed hospitality offerings.

Shirdi, as a famous temple town, attracts approximately 25 million devotees annually. With improved road connectivity, airport access, and regional infrastructure investments, Shirdi is emerging as a more organised tourism destination where spiritual travel intersects with hospitality, wellness, and leisure.

The upcoming project aims to respond to this evolution by offering travellers an integrated stay experience that blends comfort with the cultural and spiritual ethos of the region. Several NRIs and HNIs would welcome this move to class to have an international-level hotel experience with large room sizes.

Commenting on the partnership, Mr. Neeraj Gulati, MD, Assotech Realty, stated, “Shirdi has always held immense spiritual significance. However, what we are witnessing today is the beginning of a broader urban evolution. Infrastructure development, improved connectivity and rising domestic tourism are collectively shaping the town into a well-rounded travel destination. Our collaboration with Atmosphere Core reflects our belief that spiritual destinations deserve thoughtfully designed hospitality experiences that respect their cultural essence while meeting modern traveller expectations. This project is not merely about adding rooms to the city’s inventory; it is about contributing to Shirdi’s next phase of growth as a holistic tourism hub that supports pilgrims, families and experiential travellers.”

Mr. Gulati further stated, “We are developing an all-suite property with comfortable accommodations to meet the demand of new-generation devotees. Particularly, millions of NRI and HNI, including devotees, prefer extended stays and properties with all-suite luxury accommodations. Through such projects, one of many that Assotech plans to develop throughout India across major pilgrimage destinations as well as business and leisure destinations.”

Mr. Salil Panigrahi, Co-founder and Managing Director, Atmosphere Core, stated, “India’s spiritual tourism sector is entering a new phase where destinations like Shirdi are witnessing more structured tourism demand alongside devotional travel. Travellers today expect comfort, curated experiences and globally benchmarked service even when visiting pilgrimage centres. Our collaboration with Assotech allows us to bring our hospitality expertise to a location that sees year-round demand and immense cultural significance. The project is envisioned as a welcoming retreat that blends warm hospitality with the serenity associated with Shirdi, while also contributing to the town’s growing reputation as a destination that offers both spiritual depth and contemporary travel experiences.”

With tourism in temple towns gaining renewed momentum across India, hospitality developments such as this are expected to play an important role in strengthening local economies, supporting employment generation and enhancing the visitor experience.

The project is also expected to contribute to the city’s broader urban ecosystem by creating a hospitality destination that complements Shirdi’s expanding infrastructure and luxury tourism footprint.

Member Month Returns: Celebrating Wyndham Rewards Members with Five Weeks of Incredible Deals

Week 1 launches with the chance to earn up to four free nights—plus a host of special offers exclusively for credit and debit cardholders, Insiders and members of Wyndham Rewards Business 

INDIA (March 2026) – Wednesdays just got a whole lot more rewarding. Wyndham Rewards® officially kicked off its sixth annual Member Month, the hotel rewards program’s biggest celebration of the year, marking five weeks of can’t-miss deals, bonus points, and special offers. With fresh deals dropping every Wednesday, members now have more reasons to book, earn and make the most out of every stay.

“Six years strong, Member Month is back — and it’s all about rewarding the members who make Wyndham Rewards extraordinary. Building on a year of meaningful program updates and even more ways for members to engage, this year’s celebration brings it all together with some of our best offers of the year — from dream getaways to unforgettable experiences. It’s our way of saying thank you to the members who make it all possible and proving once again why Wyndham Rewards is one of the most generous hotel rewards programs out there.”

– Michael Shiwdin, GVP of Guest Engagement, Loyalty & Partnerships, Wyndham Hotels & Resorts

Week 1 Highlights:
Week one arrives in a big way, with multiple ways for members to earn, redeem and maximize their rewards right out of the gate. Even better? Many of these offers can be stacked—meaning members can layer promotions to maximize their rewards.

• Earn Up to Four Free Nights – Now through June 30, 2026, Wyndham Rewards members can earn 7,500 bonus points after just two qualifying nights—and repeat the offer up to four times for a total of 30,000 points. That’s enough for up to four free nights at thousands of Hotels by Wyndham worldwide, making it an easy win for both quick getaways and longer stays.
  
  

• Extra Rewards for Insiders and Cardholders – Wyndham Rewards Insiders can earn an additional 7,500 bonus points after completing two or more qualifying nights by June 30, 2026 (no consecutive stay required). Wyndham Rewards credit or debit cardholders can do the same. Members who are both an Insider and a cardholder can stack the offers for up to 15,000 bonus points.
  
  

• A Big Bonus for Wyndham Rewards Business Members – Enroll your company in Wyndham Rewards® Business between March 4 and April 30 and complete a qualifying stay by June 30 to earn 15,000 bonus points. Plus, travelers earn 2X points on their personal accounts, offering double the value for business travel.
  
  

• Flash Sale: Wyndham Rewards Experiences Starting at 1,000 Points – For a limited time, score exclusive tickets and experiences to live concerts and events starting at just 1,000 Wyndham Rewards points – like Tortuga Music Festival available in Week 1. Additional experiences drop weekly, with some available at similar point values. Select auctions run for only 24 hours, while “Redeem Now” options are first-come, first-served.
  
  

• Earn Up to 75K Bonus Points – Apply for a new Wyndham Rewards Earner® Plus Card and earn up to 75,000 bonus points: 45,000 points after spending $1,000 within the first 90 days, plus 30,000 points after spending $500 on eligible Wyndham purchases within 180 days ¹.  

The Rewards Keep Coming: New Deals Drop Every Wednesday
The celebration continues all month long, with new offers arriving every Wednesday at midnight EST. Each drop gives Wyndham Rewards members fresh opportunities to earn more points, unlock more value and make everyday travel even more rewarding. Most offers are available to members worldwide—including those who join during the promotion—making it easy to jump in and start earning.

AMID RISING FLIGHT DISRUPTIONS, CLEARTRIP LAUNCHES LIVE FLIGHT STATUS FEATURE FOR REAL-TIME TRAVEL UPDATES

~Eliminating travel anxiety through a tech-first approach with real-time tracking, instant disruption alerts and seamless airport transitions~

National, March  2026: Cleartrip, a Flipkart company and one of India’s fastest-growing online travel platforms, today announced the launch of its ‘Live Flight Status’ feature, designed to provide travellers with real-time updates and assistance throughout their journey.

The new feature offers travellers up-to-the-minute information on flight schedules, delays, cancellations, gate changes and baggage belt details, all within the Cleartrip app. By bringing this information into one intuitive interface, the company aims to help travellers stay informed and make timely decisions during unexpected travel situations.

The launch comes at a time when global air travel continues to face irregular disruptions from weather events to geopolitical developments, increasing the need for timely and reliable travel information. Cleartrip’s Live Flight Status feature is designed to help travellers navigate such moments with greater clarity and confidence.

Manoj Awasthi, Chief Product and Technology Officer at Cleartrip, said, “At Cleartrip, we see booking confirmation not as the end of the customer journey, but as the beginning of the traveller’s trip. Our goal is to support travellers beyond the transaction and stay present throughout their journey. With ‘Live Flight Status’, we are taking a step in that direction—giving travellers real-time insights so they can stay informed, respond quickly to changes, and experience travel that is less stressful and far more predictable.”

Arnav Sharma, Group Product Manager, Cleartrip, added, “Travel today is incredibly dynamic, from weather to airspace disruptions, plans can change quickly. What travellers need in those moments is timely, reliable information. With ‘Live Flight Status’, we are extending Cleartrip’s role beyond booking to becoming a dependable travel companion that keeps travellers informed and in control throughout their journey.”

The feature is also part of Cleartrip’s broader approach to solve for travel-related anxieties through product innovation. Over the past year, the company has introduced features such as Price Trends, designed to address the 'price increase & drop anxiety' faced by millions of travellers, helping them make faster, more confident booking decisions without fear of missing out on the best fares. 

With ‘Live Flight Status’, Cleartrip is now extending that support beyond booking to the travel journey itself. This feature has been designed with first-time and frequent travellers alike in mind. From reminders and check-in support to real-time disruption alerts, Cleartrip aims to help users stay prepared and informed at every stage of their journey.

Sayaji Hotels Strengthens National Presence with Strategic Property Sign-Ups in Q3

Mumbai, India, Q3 FY25 — Sayaji Hotels Ltd, one of India’s most trusted hospitality brands, announced the signing of five new properties during Q3, further reinforcing its expansion strategy across high-potential business, leisure, industrial and destination-led markets.

The newly signed properties are located in Nagpur, Chakan, Pune, Sasan Gir, Lonavala and Ranjangaon MIDC. These locations have been strategically selected for their strong economic fundamentals, tourism appeal and long-term hospitality demand.

Each destination aligns with Sayaji Hotels’ vision of building relevant, experience-driven properties across diverse travel segments:

• Nagpur – A fast-growing commercial and connectivity hub in Central India, catering to both business and leisure travellers.
  
  

• Chakan, Pune – One of Maharashtra’s fastest-growing industrial corridors, driving consistent demand from corporate and transit travellers.
  
  

• Sasan Gir – A high-potential leisure destination near a distinctive natural landscape, ideal for destination-led and experiential hospitality.
  
  

• Lonavala – A premier hill destination known for leisure stays, destination weddings, corporate retreats and sports-led experiences.
  
  

• Ranjangaon MIDC, Pune – A key industrial and manufacturing zone supporting steady business and long-stay travel demand.

The expansion is led by Pawandeep Singh Mago, Director – Business Development, who heads sign-ups and strategic collaborations for the brand. His focus remains on aligning with asset owners in markets that offer scalable growth, strong infrastructure and operational sustainability.

Sharing insights on the expansion, Sumera Dhanani, Corporate Head – Business Development, Sayaji Hotels Ltd, said:

“Our Q3 signings reflect a well-balanced mix of business, industrial, leisure and destination-led markets. Each location has been evaluated for its long-term relevance, connectivity and alignment with Sayaji’s hospitality philosophy. As we continue to grow, our focus remains on building meaningful partnerships and delivering consistent, guest-first experiences across every market we enter.”

All upcoming properties will be developed in line with Sayaji Hotels’ brand standards, offering thoughtfully designed spaces, contemporary amenities and the brand’s signature “Yours Truly” service experience. These signings further support Sayaji Hotels’ 2026 Brand Vision of expanding its footprint across strategic markets while strengthening its presence in high-demand destinations nationwide.

Encalm Hospitality picks Hotelogix to supercharge operations at its IGI Airport property in New Delhi

Delhi, 2026: Hotelogix, a globally leading cloud-based hospitality technology provider, said that Encalm Hospitality Pvt. Ltd, the exclusive operator of transit hotel at New Delhi’s Indira Gandhi International Airport (IGI), one of Asia’s busiest aviation hubs, has adopted its enterprise-grade Hotel Property Management System (Hotel PMS) to digitise its operations. This collaboration marks a significant step toward modernising airport hospitality infrastructure, enhancing operational efficiency, and delivering seamless guest experiences.

As a growing name in India’s airport hotel segment, Encalm Hospitality operates premium lounges, transit hotels, meet and assist services, and concierge services at New Delhi’s IGI Airport. The brand has positioned itself as a key player in enhancing passenger experience across major Indian airports, including Delhi, Hyderabad, and Goa. The company also has significant expansion plans in India and abroad in the coming years.

Airport hotels like Transit by Encalm cater to business travellers, airline crews, and passengers during layovers or delays. In this context, selling rooms by the hour enables them to sell the same room multiple times within 24 hours, boosting both occupancy and revenue. "We chose Hotelogix because it understands the pulse of airport hospitality," said Vikas Sharma, Group Chief Executive Officer of Encalm Hospitality. “Hotelogix offers everything that we need to manage end-to-end operations at our properties, including hourly business. It enables us to centrally manage our growing properties at and near airports and gives us the agility and control we need to serve modern travellers more efficiently."

As more travellers in India and around the world seek affordable and flexible accommodations due to their unpredictable travel schedule, the hourly booking market is projected to grow from $16.67 billion in 2019 to $25.62 billion by 2027. In India, about 15% - 20% hotels, mainly near airports, railway stations, and corporate hubs, are now selling rooms by the hour, and the trend is expected to become mainstream very soon.

“Airport hotels like Encalm thrive on enhancing guest experiences by efficiently managing their hourly business," said Sivaprasad  Gangadharan, Chief Sales Officer of Hotelogix. "As their technology partners, we are committed to empowering them to transform the airport stay experience for millions of travellers, setting new standards in hospitality."

Marriott Bonvoy Launches “Where Gameday Checks In” Campaign During NCAA March Madness

Bethesda, Md., March, 2026 – Marriott Bonvoy has unveiled its latest sports and fan engagement initiative, Where Gameday Checks In, designed to celebrate the role of hotels in shaping memorable game day experiences. The campaign coincides with NCAA March Madness and introduces exclusive content, fan rewards, and immersive storytelling.

Campaign Highlights

• Where Gameday Checks In: A creative campaign showcasing how hotels become part of athletes’ and fans’ rituals, from pep talks in hallways to post-game celebrations.

• Live From the Bracket Podcast: A four-episode series hosted by WNBA star Sophie Cunningham and sports journalist West Wilson, offering behind-the-scenes insights into March Madness.

• NCAA Women’s Final Four 1-Point Drop: Marriott Bonvoy members can redeem stays at select hotels near the Women’s Final Four for just 1 point per night, making the event more accessible to fans.

Fan Engagement Opportunities

• VIP Experiences: Members can enter for a chance to win exclusive access to NCAA Men’s and Women’s Final Four events.

• Social Media Series: “Hotel Highlights” features athlete partners sharing their pregame routines at Marriott properties.

• Immersive Storytelling: Campaign ads highlight the emotional and cultural role hotels play in the journey of athletes, families, and fans.

Strategic Significance

Marriott Bonvoy’s initiative underscores its commitment to:

• Strengthening brand loyalty through unique redemption offers.

• Positioning hotels as integral to the sports and travel experience.

• Connecting with younger, sports-oriented travelers by aligning with one of the most-watched sporting events in the U.S.

In summary, Marriott Bonvoy’s “Where Gameday Checks In” campaign blends hospitality, sports culture, and fan engagement, reinforcing the brand’s role in creating unforgettable game day memories.

Alfavision Overseas India Ltd. Partners with Della Resorts to Develop ₹2,000 Crore Luxury Hospitality & Racecourse-Themed Township in Madhya Pradesh

Mumbai, March 2026: Alfavision Overseas India Ltd., a BSE-listed company, has partnered with renowned hospitality entrepreneur Jimmy Mistry, Chairman and Managing Director of Della Resorts, to co-develop a landmark 220-acre luxury hospitality and lifestyle township near Ratapani Wildlife Reserve and Kolar Dam, Bhopal. The project, with a revenue potential of approximately ₹2,000 crore, has been formally intimated to the Bombay Stock Exchange.

The strategic collaboration between Alfavision Overseas India Ltd. and Della Resorts & Adventure Pvt. Ltd. will introduce a racecourse-themed luxury township, envisioned as a world-class destination combining hospitality, adventure, wellness, and premium living in the heart of Central India.

Spread across approximately 220 acres, the development will feature a carefully curated mix of luxury hospitality, lifestyle residences, and experiential leisure infrastructure designed to create a distinctive tourism and residential ecosystem.

The township will include:

• Five-star luxury resort with approximately 300 keys

• Exclusive wellness centre and spa facilities

• Racecourse-themed recreational infrastructure

• Premium private villa plots and resort residences

• Destination wedding venues and hospitality spaces

• Corporate and MICE facilities

• A large-scale adventure and extreme sports park

The project aims to unlock significant value from Alfavision’s existing land holdings while positioning Bhopal as an emerging destination for luxury tourism, experiential living, and high-end hospitality.

This ambitious development is designed to redefine the luxury hospitality and adventure landscape in Madhya Pradesh, combining nature-inspired design with world-class infrastructure and curated experiences. Located near the Ratapani Wildlife Reserve and Kolar Dam, the project will integrate natural surroundings with premium lifestyle amenities to create a unique destination for both residents and visitors.

Key pillars of the development include:

Luxury Hospitality
High-end resorts and wellness facilities designed to deliver immersive hospitality experiences rooted in nature and luxury.

Branded Living
Premium villas and branded residences offering exclusive living spaces within a resort-style ecosystem.

Adventure & Recreation
A state-of-the-art adventure park along with curated recreational amenities catering to experiential tourism.

Integrated Lifestyle Development
A thoughtfully designed mixed-use township featuring residential, hospitality, and lifestyle infrastructure.

The project is currently in advanced planning stages, with land acquisition completed and design finalisation underway.

About Alfavision Overseas (India) Limited

Alfavision Overseas (India) Limited is a BSE-listed company focused on high-value real estate development and strategic investments. The company aims to unlock long-term value through innovative partnerships and landmark projects across emerging growth markets in India.

About Della Resorts & Adventure Private Limited

Della Resorts & Adventure Private Limited is a leading developer and operator of luxury hospitality and adventure destinations in India. Founded by Jimmy Mistry, the company is known for creating high-intensity adventure experiences combined with premium hospitality, delivering world-class design, innovation, and operational excellence across large-scale experiential projects.

Air India Bolsters Winter Network with New Routes to Khajuraho and Jaisalmer

New Delhi, October 2026 – Air India has announced the expansion of its winter schedule, introducing new routes and enhancing frequencies to strengthen connectivity to India’s cultural and spiritual destinations.

New Routes Introduced

• Delhi – Khajuraho (Daily)

• Varanasi – Khajuraho (Daily)

• Mumbai – Jaisalmer (Daily, non-stop)

In addition, the airline has increased flight frequency between Delhi and Gaya, responding to growing demand for spiritual tourism.

Connecting Heritage and Spiritual Hubs

• Khajuraho: A UNESCO World Heritage site renowned for its temples and intricate carvings, now more accessible from Delhi and Varanasi.

• Jaisalmer: The “Golden City” of Rajasthan, famous for its fort and desert experiences, gains direct connectivity from Mumbai.

• Gaya: A major Buddhist pilgrimage center, benefitting from enhanced flight options.

Strategic Significance

This expansion underscores Air India’s commitment to:

• Promoting domestic tourism by linking heritage and spiritual destinations.

• Supporting regional development in tier-2 and tier-3 cities.

• Strengthening its domestic network as part of the Tata Group’s broader transformation strategy.

Official Statement

Air India emphasized that these routes are designed to meet growing demand during the winter season, offering travelers greater convenience and accessibility to India’s cultural landmarks.

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Shortage of commercial LPG _ FHRAI & Hotel and Restaurant Association (Western India) - HRAWI

Mumbai, March, 2026:

“The shortage of commercial LPG has become extremely serious over the past week, with intermittent disruptions escalating into a near complete halt in supply in several regions since yesterday. Following the notification dated 05 March by the Ministry of Petroleum and Natural Gas, there has been considerable confusion among suppliers and distributors, many of whom have stopped supplying commercial LPG cylinders to hotels, restaurants and food service establishments.

We are already receiving reports of severe shortages from cities including Mumbai, Pune, Aurangabad and Nagpur, while similar disruptions are being reported in States such as Delhi, Karnataka, Telangana and Andhra Pradesh. If the situation does not improve within the next two days, nearly 50 per cent of hotels and restaurants in Mumbai may be forced to temporarily shut operations depending on the stock of cylinders they currently have. This will especially affect international tourists both, who are already here and those who will be visiting the country. Also, smaller and medium-sized eateries will be the first to be impacted, as they typically operate with limited reserves.

The hospitality sector is an essential service that caters to millions of people every day including working professionals, students and travellers both, domestic and international and, supports a vast ecosystem of employment through cloud kitchens, industrial kitchens and catering establishments. During the COVID-19 pandemic, the sector was rightly recognised as essential, and its role in supporting urban food supply continues to remain critical.

While alternatives such as electric or induction-based cooking are gradually emerging, they are not yet viable for most commercial kitchens that rely on high-intensity, fast-paced cooking methods typical of Indian cuisine. Transitioning to such systems also involves significant cost and infrastructure changes. At present, the industry has no practical alternative and urgently requires restoration of uninterrupted commercial LPG supply to ensure that hotels, restaurants and food service establishments can continue operating without disruption.”

– Pradeep Shetty, VP,  FHRAI & Spokesperson, Hotel and Restaurant Association (Western India) - HRAWI

Best Regards,

Harshala Nayak - Shenoy

Spin Communiqué

Cell : + 91 - 9619700161

Malaysia Airlines Announces Limited-Time Economy Special Fares Campaign for Indian Travellers

Mumbai, March 2026 – Malaysia Airlines has announced its special fares from 10th to 23rd March for travelers in India, offering economy class return fares for exclusive all-in return fares starting from INR 20,5999. Bookings will be available till 23rd March 2026, with the offer valid for travel until 18th December 2026. As the Gateway to Asia and Beyond, passengers can enjoy seamless connections to destinations such as Kuala Lumpur, Singapore, Auckland, Sydney, and more. 

In addition to the special fares, the campaign will also draw attention to enhanced connectivity through new route offerings, including Firefly’s newly launched services to Cebu and Krabi. With more options for both leisure and short-haul getaways, the sale reinforces commitment to delivering greater choice, convenience, and competitive pricing for travellers during the booking period.

With the booking window available for a limited period, travellers are encouraged to plan ahead and secure their future travel plans early. Terms and conditions apply. 

Issued by Group Communications, Malaysia Aviation Group. 
For media enquiries, please send email to: media@malaysiaairlines.com

Inside Mumbai’s New Wave of Design-Forward Cocktail Bars

Mumbai’s cocktail culture is entering a new chapter. For years, the city’s nightlife leaned toward large venues, high-energy music, and drinks designed for speed rather than experience. Today, however, a new generation of bars is shifting the conversation toward atmosphere, architecture, and thoughtful design spaces where the setting shapes how the evening unfolds.

Across neighbourhoods like Bandra, bars are increasingly embracing a slower, more intentional approach to hospitality. Lighting, spatial flow, textures, and acoustics are becoming as important as the cocktails themselves. These design-forward spaces are smaller, more intimate, and crafted to encourage conversation and lingering, reflecting a global shift where cocktail bars feel closer to cultural living rooms than nightlife venues.

Tucked discreetly behind the white façade of Olive in Bandra, Call Me Sofia is one of the most compelling examples of this design-forward movement. Conceived by AD Singh and the Olive Group, the bar introduces a concept rarely explored in the city before the Italian aperitivo ritual, where the early evening becomes a moment to pause, gather, and ease gradually into the night.

Unlike traditional cocktail bars that centre themselves around a dominant bar counter or dramatic design statement, Sofia’s layout unfolds with deliberate softness. The semi-open structure allows the space to breathe, drawing in natural light and air from the courtyard while creating a fluid connection between indoors and outdoors. As daylight fades, the bar gradually transforms from a sunlit gathering space into a warm, golden refuge that feels perfectly suited to lingering conversations.

The design, led by Sabina Singh and the Olive Group’s in-house team, blends rustic Italian references with Bandra’s relaxed sensibility. Warm wood tones, textured surfaces, and softly lit alcoves create a space that feels quietly elegant rather than performative. At its centre stands a long-standing tree from the Olive courtyard, thoughtfully integrated into the bar’s layout as an organic focal point that anchors the room in both memory and place.

This thoughtful design philosophy reflects a broader shift in Mumbai’s hospitality landscape. Rather than overwhelming guests with spectacle, bars like Call Me Sofia are crafting environments where people instinctively slow down. The architecture invites conversation, the lighting softens the evening, and the space itself becomes part of the experience.

As Mumbai’s evolving drinkers grow increasingly curious about more mindful, design-forward cocktail bars, Sofia doesn’t attempt to dominate the room. Instead, it quietly shapes the evening around it, one where architecture, ambience, and aperitivo cocktails come together to create a space that feels as much about the moment as it does about the drink.

Sapaad Launches Ask Vantage-India’s First AI Interactive Tool for the F&B sector at AAHAR 2026

New Delhi, March 2026: Sapaad, a bootstrapped, Make-in-India Unified Commerce platform powering restaurant operations globally, today announced the launch of Ask Vantage, India’s first AI-powered conversational intelligence system at Aahar 2026 jointly organised by the Ministry of Food Processing Industries, Government of India, and the India Trade Promotion Organisation (ITPO) at Bharat Mandapam. 

The Ask Vantage AI platform is designed to fill one of the foodservice industry’s most expensive operational gaps as the industry is currently grappling with 3-4% of potential revenue loss annually due to preventable operational inefficiencies including food cost drift, inventory leakage, labour misallocation, and delayed corrective actions. In a market already worth INR 6,96,072 crore, this translates to INR 20,000–25,000 crore in annual margin leakage across the sector.

The company will showcase Ask Vantage live at AAHAR 2026, being held from 10–14 March 2026 at Bharat Mandapam, New Delhi. Built directly into Sapaad’s Unified Commerce platform, Ask Vantage allows operators to ask natural-language questions and receive real-time operational insights along with recommended corrective actions. The system continuously analyses live signals across POS transactions, inventory movement, recipes, procurement, labour schedules and delivery channels, enabling managers to intervene during operations rather than after financial reports are generated.

Speaking on the launch, Vishnu Vardhan Madabhushi, Founder & CEO, Sapaad, said: “Ask Vantage is a first-of-its-kind innovation for the foodservice industry, and we are proud to launch it at AAHAR today. Restaurants now generate enormous volumes of operational data, yet decision-making often lags because teams still spend too much time interpreting reports instead of acting on insights. In a multi-outlet business, even a 1% drift in food cost or a 2% variance in labour can reduce monthly EBITDA by 2-4% if not corrected quickly. Ask Vantage changes this dynamic by transforming operational signals into real-time, actionable decisions. Within weeks of deployment, we are already witnessing a 1-3% improvement in food cost control and 2-5% optimisation in labour.”

Ask Vantage specifically targets margin leakage caused by delayed operational response rather than strategic failure. Even small efficiency improvements compound significantly. For instance, a 2% EBITDA improvement for a restaurant brand generating INR 100 crore in annual revenue can deliver approximately INR 2 crore in incremental profit, while also improving forecast accuracy, reducing variance risk and strengthening operational discipline across locations.

Sapaad’s unified platform addresses this challenge by bringing transactions, operations, payments and analytics into a single source of truth, enabling faster decisions and stronger operational control across outlets. Yet despite the sector’s scale and growth, operational decision-making across much of the industry remains slow and fragmented. 

Sapaad invites restaurant founders, finance leaders, consultants, hospitality professionals and operations heads to experience Ask Vantage live at AAHAR 2026 in Hall 14, First Floor, Booth 14F-12-D, where real operational scenarios-from billing to backend control and from data to decisions, will be demonstrated in real time. Demonstrations can also be scheduled at https://www.sapaad.com/schedule-a-demo/.

About Sapaad

Sapaad is a Unified Commerce platform built to power multi-channel restaurant operations across dine-in, takeaway, delivery and back-office workflows. By integrating POS, inventory, kitchen operations, delivery management and analytics into a single cloud-native system, Sapaad enables restaurant brands to operate with greater speed, control and profitability across multiple outlets and channels.

With over a decade of global deployments, the company is expanding in India to support the country’s rapidly growing organised foodservice sector including quick service chains, cafés, cloud kitchens and multi-outlet restaurant brands seeking scalable, enterprise-grade digital infrastructure.