Courtyard by Marriott Ghaziabad Launches L3 Kitchen with an Immersive Live Cooking Gastronomy Experience

Ghaziabad, 2026: Courtyard by Marriott Ghaziabad has unveiled L3 Kitchen, its all-day dining destination that brings a live cooking gastronomy experience to the forefront, complemented by a diverse menu spanning Indian, Italian and Oriental cuisines

The menu brings together regional Indian specialities and global favourites, from the Hindon Bowl, Noor-e-Kebab and Courtyard Signature Dal to Italian pizzas, pastas and risottos, and Oriental dim sum, wok-fried rice, noodles and Thai curries. The restaurant also offers dedicated vegetarian and non-vegetarian selections, casual seating and private dining spaces. 

Jatinder Kumar, F&B Head, Courtyard by Marriott Ghaziabad, expressed, “L3 Kitchen reflects our belief that dining should carry the same sense of quality, consistency and thoughtful service that guests associate with our international hospitality service. The restaurant strengthens the hotel’s overall proposition by adding a distinctive culinary identity to the property and creating a space that can become part of the city’s dining culture.”