The Fern Hotels & Resorts opens a property in Daman

The Fern Hotels & Resorts opens its first seaside resort in the salubrious and invigorating surroundings of the union territory of Daman. Daman is 124 km from Surat Airport and the resort is 12 km from Vapi Railway Station.

The Fern Seaside Luxurious Tent Resort is the eight hotel which the company has opened this year. Overall the company’s count has extended to 76 hotels across the country and in Nepal and Seychelles.

Suhail Kannampilly, the CEO of the company said, “We are extremely pleased to set our footprint in this great tourist destination. The Fern brand is going into unchartered territories. Earlier this month we opened in Northeast and now it is Daman. We will shortly be opening hotels in some other stunning locations as well.”

The resort is situated right on the beach in Moti Daman that provides a refreshing stay in 30 spacious and luxurious tents, all with beach and sea views. It is in close proximity to the business hubs and prime residential areas of Daman and Vapi in Gujarat. It offers a blissfully laid-back atmosphere ideal for a gathering of family and friends or small meetings and conferences.

The resort offers two different categories of accommodation - Winter Green Tent and Winter Green Premium Tent. The guest room facilities include high speed wi-fi internet, LED television, complimentary in-room tea & coffee facility, pillow menu. The other amenities include eco-friendly room lighting and eco-friendly bathroom conveniences. Other delights at the resorts are swimming pool, cycling, chess, carom, badminton, putting green, hammocks and direct access to the beach.

The resort also gives multiple dining options to its guests. O Gosto, a contemporary all-day dining multi cuisine restaurant, serves an excellent range of local and global food and beverage selections. Gardenia, the garden restaurant and bar to dine out in the open air. Sea Lounge @ O Barzinho, a bar with open sea view, offers a special selection of alcoholic and non-alcoholic drinks from around the world.

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JW Marriott Brand Debuts On Australia's Golden Golden Shores With The Opening Of JW Marriott Gold Coast Resort & Spa

JW Marriott, part of Marriott International, has announced the opening of JW Marriott Gold Coast Resort & Spa, marking the debut of Marriott International's iconic JW Marriott brand in the Pacific region. Located close to the Gold Coast’s gorgeous golden beaches, unspoilt hinterlands and famous family attractions, the resort brings a new level of luxury to the beachside city. For discerning guests, this is a sophisticated sanctuary that lets them kick back, relax and rediscover a sense of balance in body and mind. Travelers who wish to explore the Gold Coast's most popular visitor attractions will find the resort conveniently located close to Surfers Paradise Beach, Sea World, Dream World, Pacific Fair Shopping Centre and many more must-see destinations.

“We are excited to continue the growth of our luxury footprint and expand our brand portfolio in Australia with the opening of JW Marriott Gold Coast Resort & Spa,” said Sean Hunt, Area Vice President, Australia, New Zealand and Pacific, Marriott International. "Despite the challenges from ongoing international air travel restrictions, we have nevertheless seen strong demand within the luxury hospitality segment this year. We are greatly encouraged by this, and look forward to welcoming back local and international guests to experience the outstanding luxury and service of our newest property here in the beautiful Gold Coast."

Note worthy Hotel Openings in 2020-2021 - Hotel DryceFort Worth, TXOpening Spring 2021

Hotel DryceFort Worth, TXOpening Spring  2021

Fort Worth entrepreneur Jonathan Morris is opening his first boutique hotel in an old dry ice factory in Fort Worth’s Cultural District directly across from the new Dickies Arena. Morris, who also owns the Fort Worth Barber Shop and is hosting a new TV show on Magnolia Network next year, is keeping Fort Worth locals in mind; the modern 21-room hotel will include a trendy lobby bar-café hybrid meant to be a gathering place for residents and visitors alike. The hotel already has some cool partnerships in the works, including an art grant with Fort Worth art gallery Art Tooth to exhibit local BIPOC artists’ work throughout the hotel.

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Note worthy Hotel Openings in 2020-2021 - Alaia Belize (pictured)Ambergris Caye, BelizeOpening spring 2021

Alaia Belize (pictured)Ambergris Caye, BelizeOpening spring 2021

Debuting as the FIRST Marriott International property in Belize under the Autograph Collection, Alaia Belize will be the newest boutique community resort and residential property on ‘La Isla Bonita.’ The idyllic 155-unit beachfront resort will sit on 20 acres and feature a hotel and condominiums, plus eight oceanfront villas available for purchase. Conceived by visionary developer Andrew Ashcroft to echo and embrace the Belizean spirit, Alaia will boast world-class amenities including a rooftop suspended pool and lounge (a first for Belize), full-service spa, fitness center, kids club, dive shop and live art gallery. Drawing inspiration from its natural surroundings, the eco-luxury property will feature interiors by renowned Brazilian designer Debora Aguiar (who is known for her eco-luxury aesthetics). The hotel will boast approximately 70% of fabrics and raw materials from Belize, including rustic marbles and stones, reclaimed wood, linen curtains, textured beige walls and earth-toned hues to complement the awe-inspiring views of the Caribbean Sea.

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Note worthy Hotel Openings in 2020-2021 -Hotel DroverFort Worth, TXOpening early 2021

Hotel Drover, an Autograph Collection hotel, is slated to open in early 2021, bringing traditional cowboy charm with a modern twist to the historic Fort Worth Stockyards, which is in the midst of a $200 million redevelopment. Amenities will include a signature restaurant led by chef Grant Morgan called 97 West Kitchen & Bar; outdoor space with walking paths and fire pits; and a rustic-luxe barn for weddings and events.

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Michelin Plate Winner Chef Dayshankar Sharma to open Heritage Dulwich

A new fine-dining Indian restaurant, Heritage, will be opening on Rosendale Road in West Dulwich in January 2021 with Executive Chef Dayashankar Sharma at the helm.

Drawing on 30 years of culinary experience including Michelin-starred Tamarind and Kensington classic Zaika, Chef Sharma has created a menu celebrating traditional and authentic Indian recipes and ingredients, elevated with seasonal produce and modern cookery techniques.

Offering regional small plates, kebabs, tikkas and curry dishes with bold, signature flavours, the menu prioritises produce and provenance with highlight dishes including char-grilled truffle murgh kebab, vegetarian and vegan options such as broccoli ke kofte, and inventive Indian breads like the gruyere and chilli naan.

The drinks menu will offer Indian-inspired alcoholic and zero-proof versions, a range of fine wines and a number of Indian whiskies and beers.

The 48-cover restaurant will feature traditional walnut furnishes, alongside tan leather banquettes and a statement, central copper bar to give the space a chic and contemporary feel which blends old with new.

Alongside in-restaurant dining, Heritage will also offer takeway and home delivery across a range of South-East London post codes. The dedicated menu wil be available to order via the website, Uber Eats and Deliveroo, every evening Tuesday-Sunday.

Executive Chef Dayashankar Sharmar says, “This food is very close to my heart – I have spent many years developing dishes that my mother taught me as a child, and taken inspiration from my early career at some of the finishe establishments in India and Sri Lanka. This restaurant is about exploring the myriad cuisines of regional Indian, and sharing that heritage with our customers”.

Of the opening, General Manager Saurav Rai comments, “We are incredibly excited to be launching Heritage in the heart of West Dulwich and bringing something positive to the local community at such a difficult time. Our goal is to transform the idea of classical Indian cuisine passed down through the generations by bringing our customers an innovative and elevated take on the dishes we know and love”.

Note worthy Hotel Openings in 2020-2021 - Auberge Susurros del Corazón - Punta De Mita, Mexico

Located just north of Puerto Vallarta on the Pacific coast of Mexico overlooking Banderas Bay on the Riviera Nayarit, this resort is taking shape on a bluff fringed with tropical, spilling down to a white sandy beach. Susurros Del Corazón, a new destination from Auberge Resorts Collection, will include 59 hotel guest suites and 30 contemporary beachfront residences with direct access to the water. Banderas Bay is renowned for its outstanding snorkeling, surfing and fishing. Guests and residents will enjoy a long list of amenities, from three pools and four eateries to a massive fitness center and a kids’ club.

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The Dubai EDITION open this fall

The Dubai EDITION marks a significant expansion for the brand into the Middle East's most popular travel destination. Situated in downtown Dubai, the hotel will be located in one of the city's most popular locations, opposite the world-famous Dubai Mall.
Designed with LW Design Group LLC, the hotel will feature 210 rooms and suites. The property will also be home to three food an beverage outlets, pool, spa and fitness center, in addition to dynamic events spaces boasting multiple meeting rooms and a ballroom.

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Note worthy Hotel Openings in 2020-2021 - KAI KirishimaKirishima, Kagoshima Prefecture January 2021

In time for the Olympics, renowned hospitality group, Hoshino Resorts will open a brand-new KAI resort. KAI is the group’s upscale brand of boutique hot spring ryokans and ideal escapes for travelers seeking relaxation in-between Olympic games. KAI Kirishima will open in January and the property is located hillside of Mount Takachiko and in the Kirishima-Kinkowan Nation Parkin Kagoshima Prefecture. Guests can get lost in relaxation and nature at the outdoor onsen bath situated in the Suskino meadow and inside the rooms which come with floor-to-ceiling views of Japan’s stunning landscape.

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Cambria Hotels to come to Gatlinburg

The 140-room in Gatlinburg-area hotel is expected to open in 2022, and will feature a rooftop bar and restaurant. Known as the "Gateway to the Smokies," the proposed hotel will be situated in downtown Gatlinburg in the heart of Great Smoky Mountains National Park, which is the most visited national park in the United States and is part of the Appalachian Trail, offering more than 850 miles of trails, camping, fishing, biking and horseback riding. The future hotel is in the epicentre

of this vibrant mountain resort city, which includes Ober Gatlinburg, the only ski resort in the state, the Gatlinburg SkyLift, which takes people 1,800 feet up to the top of Crockett Mountain, and the Gatlinburg Space Needle, where visitors can take in 360-degree views of the Smoky Mountains. Additional area attractions, many of which are within walking distance of the planned hotel, include Ripley's Aquarium of the Smokies and Haunted Adventure, as well as the Rocky Top Sports complex and many bourbon distilleries, breweries and wineries. The Gatlinburg Convention Centre is also only one block from the future hotel.

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Note worthy Hotel Openings in 2020-2021 - THE NEWBURY BOSTON | March 2021

THE NEWBURY BOSTON (Boston, March 2021)

The Newbury is a partnership between Major Food Group (Sadelle’s, Carbone, The Grill) and the hospitality company Highgate. Set at the city’s most sought-after address, One Newbury Street, the hotel is located in the heart of Boston’s premier shopping and dining district, the Back Bay. The Newbury is a full renovation of one of the city’s most iconic landmark buildings adjacent to the Boston Public Garden, which debuted in 1927 as one of the first Ritz Carlton hotels in the US. The building will be thoughtfully transformed into a 286-room luxury hotel, with multiple dining experiences and event spaces - a nod to the property's rich history as a hub for lavish dinners and parties. Acclaimed designer Alexandra Champalimaud (Champalimaud Design) will lead the renovation of the hotel’s guest rooms, while celebrated architect Jeffrey Beers will conceive the building’s new entrance and public spaces. Major Food Group is behind the hotel’s food & beverage offerings – including The Street Bar, elegant event spaces, and a rooftop restaurant with 360-degree views of the city. The rooftop restaurant will serve breakfast, lunch, and dinner with sweeping views of the Boston Commons from a glass enclosure that will slide opened during the warmer months, as well as an Italian-focused menu by Chefs Mario Carbone and Rich Torrisi.

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Note worthy Hotel Openings in 2020-2021 - Nomad London (London, December 2020)

NOMAD LONDON (London, December 2020)

NoMad London, a partnership between Sydell Group and investment firm BTC UK, will debut this December in the Covent Garden neighborhood, adjacent to the iconic Royal Opera House. The property, a historical 19th-century building formerly known as Bow Street Magistrates Court and Police Station, will be thoughtfully transformed into a  91 room hotel by interior design studio Roman and Williams. Drawing on inspiration from the buildings history, location, and the artistic, cultural connection between London and New York, the hotel will feature spaces including the NoMad restaurant, Side Hustle bar, Library, and the brand’s first-ever subterranean craft cocktail bar and lounge, Common Decency that will debut in the spring of 2021. New to London and to the NoMad brand, Executive Chef Ian Coogan will be responsible for the hotel’s culinary offerings. In keeping with the ethos that began at NoMad New York, the restaurants and bars at NoMad London will toe between grand and intimate, classical and colloquial, and serve as perfect locales for festive moments of revelry as well as quiet meals that nourish the spirit. The hotel is the first international outpost for the NoMad brand — with NoMad hotels in New York, Los Angeles, and Las Vegas receiving numerous awards and accolades —  and will continue NoMad's tradition of offering gracious hospitality married with understated elegance and comfort.

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Note worthy Hotel Openings in 2020-2021 - The Columns Hotel (New Orleans)

Columns is a 20-room hotel located in the historic neighbourhood of New Orleans’ Garden District. Built in 1883 and listed in the National Register of Historic Places, the beloved property was acquired by acclaimed hotelier Jayson Seidman in 2019.

Following a thoughtful restoration process, preserving many of the building’s original architectural and design elements, Seidman will introduce the property in full later this year – with new public spaces including an expansive garden and a rooftop bar. The hotel’s bar & restaurant will be led by Michael Stoltzfus and the team behind the beloved Garden District eatery Coquette, which has been nominated for six consecutive James Beard Awards since opening. The menu will include dinner classics and cocktail fare focused on Southern American cuisine, with extensive open-air seating on the hotel’s sprawling porch and in the gardens below.

Opening In December 2020

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Adina Apartment Hotel Melbourne West End

Opening early December on the doorstep of everything Melbourne is famous for - art, culture, coffee, shopping, food, festivals, sport… and a whole lot more - Adina West Melbourne hands guests the keys to a WOW-factor new lifestyle precinct, where virtually every conceivable amenity rests at their fingertips.

Welcome to Trenerry Property's West End precinct. A 9,200sqm inner-city oasis, wrapped in an industrial-chic neighbourhood on the CBD's western fringe.

A mecca for edgy and immersive arts and cultural experiences, diverse foodie encounters, Zen-factor green space, and retail therapy suited to every style and budget. Just 500m from Melbourne's CBD and a stone's throw from Docklands lively waterfront hub (home to Australia's first immersive 'trick-art' gallery ArtVo; and world-renowned public art trail, featuring 25 acclaimed works of art, not least being 'Cow up a Tree').

That is, of course, if guests can pull themselves away from Adina West Melbourne's immediate vicinity, according to Adina West Melbourne Hotel General Manager Lucy Ockleston.

More than a hotel, Adina West Melbourne creates a legacy as 'place maker' - providing a sanctuary and 24/7 concierge service for its guests and residents of four apartment buildings that share the $300-million mixed-use site - while helping to drive West Melbourne's wider urban regeneration.

Not so much spoiled for choice, but inspired by it, hotel guests and West End residents will enjoy access to the precinct's 2,000sqm of Zen gardens; supermarket; 24/7 gym; coffee roastery; 10 drool-worthy eateries, including a Mediterranean-style restaurant/café/bar that shares Adina West Melbourne's lobby space. Not forgetting, access to a private outdoor retreat, opening out from Level 3, complete with three pools: a 25m lap pool, plunge pool and spa pool. #Nama-stay!

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Hyatt Announces the Opening of Hyatt Regency Cape Town

“The hotel marks the second Hyatt hotel in South Africa and brings the brand’s premium of level service to Cape Town for the first time”

CHICAGO (December 15, 2020) - Hyatt Hotels Corporation (NYSE: H) today announced the opening of Hyatt Regency Cape Town, the first Hyatt-branded property in the “Mother City.” Situated at the foot of the iconic Table Mountain, the 137-room Hyatt Regency Cape Town represents Hyatt’s growing brand presence across Africa. It joins eight existing properties on the continent and is the second Hyatt hotel in South Africa.

The Hyatt Regency brand is designed for productivity in mind, delivering seamless experiences addressing the needs of both business and leisure travelers. Services and amenities include a memorable culinary experience, flexible spaces to work, collaborate or relax, and expansive technology-enabled facilities for meetings and events, along with expert planners who anticipate every detail of a guest’s stay. Situated in the bustling Bo-Kaap neighborhood, and only a few minutes from Table Mountain, V&A Waterfront and Robben Island Ferry, Hyatt Regency Cape Town delivers its brand promise to guests that are looking to experience South Africa’s rich and multicultural history.

“We are extremely excited to welcome guests to the first Hyatt hotel in Cape Town,” said Asif Raza, general manager Hyatt Regency Cape Town. “For business travelers, the hotel provides easy access to the financial district and Cape Town International Convention Centre, while its location in the colorful Bo-Kaap neighborhood makes it a great base for leisure travelers, too. The hotel’s tranquil ambiance and modern design will ensure a stress-free guest experience and we are proud that we can now offer the renowned Hyatt Regency service to visitors to South Africa in both Johannesburg and Cape Town.”

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21 New Hilton Properties to Visit in 2021

An unprecedented year is finally nearing its end, and people across the world are hopeful that 2021 will usher in a return to normalcy – not just in our daily routines but our travel plans.

COVID-19 has touched all of our lives in large and small ways, limiting how we have interacted with others and how we moved around – or, in many cases, didn’t. That has led to an enormous pent-up demand for travel. A new survey commissioned by Hilton shows that 81% of Americans, 70% of Brits and 84% of Chinese respondents say that they are missing the opportunity to create new travel memories due to COVID-19 restrictions. 

The “To New Memories” survey found that 90% of Americans and 95% of Chinese believe their country is facing a travel memory deficit. In 2021, it seems, consumers plan to make up for the trips they missed amid the pandemic. In fact, 66% of Americans and 60% of Chinese say they will quit putting off “bucket list” trips in the future. Meanwhile, 57% of Brits are already planning trips in 2021. 

As we emerge from a grim year and enter a hopeful one – with long-delayed visits to loved ones and unforgettable experiences on the itinerary – here are Hilton’s 21 amazing travel destinations and places to stay.

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IHG strengthens footprint in NCR with signing of Holiday Inn Greater Noida West

IHG Hotels & Resorts, one of world’s leading hotel companies has signed a management agreement with Regal Emporia Infratech (a subsidiary of Investors Clinic), for Holiday Inn Greater Noida West in Boulevard Walk, a mix use development by Home & Soul. The new-built hotel will have 140 keys and is expected to be operational by first quarter of 2023. The development will further strengthen brand’s presence in NCR and enable IHG to sustain growth momentum in the midscale segment within the Indian market.

Strategically located on a 100ft arterial road called Noida - Greater Noida Link Road that connects the site to the commercial and residential projects in the vicinity and to Delhi, Noida & Greater Noida, the hotel is expected to receive excellent visibility. Offering convenience to both leisure and corporate travellers, the hotel will be easily accessible through a 45-minute drive from Central Delhi and a 20-minute drive from the commercial area - Sector 65 of Noida. Further, the hotel will be at a 1-hour driving distance from the upcoming second airport for Delhi NCR at Jewar in Uttar Pradesh.

On opening, Holiday Inn Greater Noida West will feature well-appointed rooms and will provide an array of facilities including two F&B outlets, a bar, a lobby lounge, an outdoor pool and a gymnasium. Additionally, the hotel will have 10,000 sq.ft meeting and banqueting space to cater to the growing demand coming from MICE and corporate segments, with overall experience being enhanced through brand’s signature hospitality. The proposed hotel is also a part of Boulevard Walk, a mixed-use development spread over five acres that includes retail, office towers, and residential buildings, benefiting from an established hotel demand cluster with presence of multinational companies, industrial parks and commercial office space.

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The Tummy Section opens first franchise outlet in Sonipat, Haryana

The Tummy Section recently opened their 1st franchise Outlet in Sonipat, Haryana. With the launch of this new outlet in Sonipat, the brand also opened up their first café: dine in model in Jail Road, West Delhi. The Tummy Section is eyeing to open another 15 outlets in North India by the end of 2021.

Team The Tummy Section has tastefully designed the Franchise based Sonipat outlet as a Delivery Outlet with outdoor seating of 16 covers and Jail Road as the first dine in café on the first floor with a spread of 45 covers. Brand serves food inspired from Middle East, Malaysia, America & other parts of the world with menu conceptualized around different version of Shawarma. The menu will be same across all the outlets.

"We are really grateful for the kind of response we are getting at every new outlet. Glad that customers are accepting this new touch of desi fusion of videshi food”, says Nikhil Arora, Co-Founder, The Tummy Section.

With the launch of this new outlet at Jail Road, the brand is all lit up to give their customers a safe and cosy environment to enjoy their meal at The Tummy Section. Interiors are designed in a very interactive way of sharing stories of different tummies keeping in mind, the color theme of the brand: orange and white with a touch of black to make it more vibrant and how different Tummies interact with the brand and its core essence.

The brand is gearing up for major expansion post December 2020 with more franchise owned outlets coming up across North India. Sonipat outlet gave astonishing numbers from day 1 by breaking all records of our openings by giving 150+ offline orders. On the other side our sales have also increased at our other outlets present in West Delhi.

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Accor Ambassador Korea expands its footprint across the country

Accor Ambassador Korea has announced the signing of four new hotels in South Korea. The latest addition of Mercure Ambassador Jeju, ibis Styles Ambassador Incheon Airport, Mercure Ambassador Pyeongtaek, and Mercure Ambassador Mokpo will see the group enter Pyeongtaek, Mokpo and Jeju for the very first time. With this expansion, Accor Ambassador Korea will operate 33 hotels and resorts across 10 destinations in South Korea by 2025.

“I am very proud to see the strong development of our footprint in South Korea with the recent signings of Mercure Ambassador Jeju, ibis Styles Ambassador Incheon Airport, Mercure Ambassador Pyeongtaek, and Mercure Ambassador Mokpo. These signings represent our commitment to South Korea, leveraging our global distribution network and extensive history as a world-leading hotel operator. We are so excited to launch our first resort in Jeju, the most visited island destination in the country, welcoming an average of 1.25 million people each month in 2019 or 41,000 tourists per day. I am also pleased to see the trendy and economical ibis Styles brand arrive at Incheon International Airport, which will serve as a great gateway hotel for visitors traveling through Seoul. With the destinations of Pyeongtaek and Mokpo added to our offering, we will provide even more opportunities for international and domestic travellers to explore Korea,” said Garth Simmons, Chief Executive Officer, Accor, Southeast Asia, Japan and South Korea.

Andrew Langdon, Senior Vice President Development, Accor, Southeast Asia, Japan and South Korea added “2021 will be a milestone year for our group with two key luxury hotels opening in South Korea. The first Fairmont and Sofitel hotels will debut in Seoul next year offering an array of luxurious accommodation and facilities. We will also be unveiling the Grand Ambassador Seoul associated with Pullman following its extensive transformation. Despite the current economic climate, our partners remained committed to working with us and share our belief that the long term future of the tourism sector is very bright. Accor offers a collection of renowned brands and has a proven track record for operational excellence, which is recognised by owners and investors.”

Featuring 72 guest rooms, Mercure Ambassador Jeju is set to open in mid of 2021. Boasting an array of dining outlets, a pool, spa and indoor driving ranges, the resort is located 30 minutes’ drive from Jeju International Airport and 10 minutes’ by car to Jungmun Tourist Complex.

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JW Marriott Hotel Bengaluru introduces UNO, The New Japanese Restaurant and Lounge Dec 04 2020

A dining hotspot and social haven, ‘UNO�� popularly known as Bar Uno earlier, has a new exciting identity with a fascinating twist to their overall offerings. UNO, brings an exquisite medley of Asian flavors under the craftsmanship of Chef Joel who aims to deliver more than just good food as he works with his artistic team to curate gastronomic experiences.

The new Japanese cuisine at UNO is an amalgamation of aesthetic interiors with lush green surroundings; the calm energy around the restaurant resonates through subtle colors, themes and lounge seating.

Chef Joel and his culinary team have carefully crafted a variety of Japanese offerings; the restaurant offers signature cocktails and beverages to go with the all-new Japanese menu.

UNO welcomes diners to indulge in decadent Japanese cuisine that creates authenticity with varied dishes mixed with warmth and friendliness. The menu is an ode to street style delicacies from Japan showcasing an array of Cold and Hot Appetizers, Soups, Tempura, Joel’s Makimuono, Sashimi/Nigiri, Sushi Platter, Sashimi Platter, Joel’s Platter and ending with desserts. Some of the must try dishes from the menu are Soft Tofu Carpaccio, Big Eye Tuna Pizza, Yasha Scallops, Edamame, Wasabi Prawn, Miso Black Cod, Yasai, Ebi Ae, Green California, Alexey Smirnov, Dyna Ebi Maki, Sake Salmon, Hotate Scallops, Tako, Sushi and Sashimi Platter and desserts like Matcha Green tea Mousse and Red Ruby.

Speaking on the occasion, Gaurav Sinha, Director of Operations, JW Marriott Hotel Bengaluru says, “We are excited to launch UNO as the new destination in the city for Japanese Cuisine. The new menu at UNO by Chef Joel celebrates various culinary forms from the land of the rising sun. Chef Joel along with his skilled team of mixologists features a diverse range of mouth-watering Japanese cuisine and thirst quenching beverages for diners to devour”.

Sharing his excitement, Chef Joel, Jr. Sous Chef, JW Marriott Hotel Bengaluru says, “The newly launched Japanese cuisine at UNO is inspired from the farm to plate concept with ingredients that are plated to showcase cuisine’s culinary creativity at its best. UNO is not just about creating an unforgettable dining experience but an ode to street-style food from Japan which has brilliant aromas, flavors and unique technique of cooking, celebrating connections and unity”.