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April 05, 2022

HOTEL JOB | Radisson Hotels Saket (New Delhi)

April 05, 2022/ Ritika Dsouza

We at Country Inn& Suites by Radisson Hotels Saket,(New Delhi) inviting suitable profiles for
1. Executive Sous Chef
2. GSA(Housekeeping)
3. Steward
4. HR Assistant
5. AM Training & Development
Interested candidates can share their resumes at

hrm@cisdelhisaket.com

April 05, 2022/ Ritika Dsouza/
Human Resources, India, Learning & Development, Kitchen
Executive Sous Chef job opening Delhi, Housekeeping GSA Job Opening Delhi, HR Assistant Job Opening in New Delhi, Steward Job opening in Delhi, Training & Developement Assistant Manager

Ritika Dsouza

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Hospemag Features

Featured
The Hotel That Chose Purity - Radisson Resort Hatgad Saputara
June 25, 2026
The Hotel That Chose Purity - Radisson Resort Hatgad Saputara
June 25, 2026

Where the hills slow you down and hospitality invites you to stay a little longer.

Set against the misty landscapes of Hatgad, just beyond Saputara, this feature explores a resort that is as much about place as it is about property. From mountain-facing rooms and expansive wellness experiences to its distinctive all-vegetarian culinary philosophy, the story examines how Radisson Resort Hatgad Saputara blends contemporary luxury with the quiet rhythm of the Western Ghats. More than a getaway, it is a study in how nature, design, and thoughtful hospitality come together to create a destination that feels both restorative and memorable.

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June 25, 2026
Featured
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June 8, 2026
Exclusive Interview | Mr. Sahil Wahid, Co Founder– Revel Travels
June 8, 2026

Revel isn’t selling trips, it’s designing life-changing stories.- Mr Sahil Wahid

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June 8, 2026

Latest Updates!

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Hotel Launches Rooftop Sound Healing Experiences Above Gulf of Thailand
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OMO Gurgaon’s New Menu Turns the Spotlight on India's Harvest
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The Anam Foundation Commits One Billion VND Annually for Greener Communities
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LUX* South Ari Atoll Honoured Across Three Categories at the Travel + Leisure Luxury Awards Asia Pacific 2026
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Perspectives
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August 4, 2026
Menus as Silent Storytellers in Hospitality-Younis Khan, Hotel Manager- The LaLiT Ashok Bengaluru
August 4, 2026
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August 4, 2026