Remil Raveendran is now the Food & Beverage manager at Holiday Inn Cochin

His last appointment was with Tocho International as Restaurant General Manager

A passionate hotelier with a career spanning over 17 years with various brands like Hyatt, IHG, Swiss-bel hotels, Atlantis the palm Dubai, Remil is passionate about delivering exceptional guest experiences and has a proven track record of driving revenue growth and profitability in his previous roles.

Outside the realm of work, he enjoys travelling and experimenting new cuisines.