Conrad Pune collaborates with Conrad Centennial Singapore to showcase Pan-Asian cuisines resulting in a combination of all things spicy, aromatic and flavorful
October 2022: In collaboration with the Conrad Centennial Singapore, Conrad Pune is hosting an immersive experience showcasing Singapore’s rich food culture. In a bid to further connect India and Singapore, Junior Sous Chef Kent Ching Wei Kin will be visiting Conrad Pune to demonstrate culinary expertise at the award winning Pan-Asian restaurant; Koji from 14th October to 23rd October 2022.
Foodies missing Singaporean and Malaysian cuisine will enjoy a marriage of flavours between the Chinese and local Malay cuisine. Chef Kent recommends Fish Noodle Soup, Singapore Chicken Satay, Tofu Tomato Chili Sambal, Kam Heong Prawns, Singapore Laksa, Chili Crab, Mango Sago Pomelo and more from the menu.
The delectable feasts can be relished with friends and family over lunch or dinner. With each dish prepared to perfection, the whole Singaporean culinary experience is exceptional to say the least.
When:Till 23rd October 2022
Time: Lunch and Dinner
Venue: Koji, Conrad Pune
Reservations: +91 91686 03850 or 020-67456745
About Conrad Hotels & Resorts
Spanning five continents with 40 properties,Conrad Hotels & Resorts has created a seamless connection between contemporary design, leading innovation, and curated art to inspire the entrepreneurial spirit of the globally connected traveler. Conrad is a place where guests can experience service and style on their own terms — all while connecting with local and global culture. Experience a positive stay at Conrad Hotels & Resorts by booking at conradhotels.com or through the industry-leadingHilton Honors app. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits. Learn more about Conrad Hotels & Resorts at newsroom.hilton.com/conradhotels, and follow the brand on Facebook, Instagram and Twitter.
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