Mango Takes Over the Bar at Scarlett House This Summer

This summer, Scarlett House is turning the bar into a playground with a Mango Takeover on Cocktails, a bold, high-energy menu where the king of fruits isn’t just featured, it leads the pour.

At the centre of it all is a cocktail program that treats mango with attitude, layering it with smoke, spice, tang, and unexpected depth. The result is a line-up that feels vibrant, edgy, and completely unpredictable.

Each drink brings its own personality. Bata is deep and decadent, with dark rum, jaggery, and a distinctive mango seed fat wash. Rascal Behaviour is sharp and playful, blending tequila with aamras and a smoky paprika kick. Keri On, Keri On! delivers a crisp, tart lift with raw mango, cucumber, and gin, while Kind of a Big Deal goes bold with mezcal and mango pickle brine. For something smoother, Sticky Situation leans indulgent with ripe mango, coconut, and sticky rice, while Pulp Fiction keeps it light, fizzy, and effortlessly drinkable.

The food menu steps in as the perfect supporting act, fresh, punchy, and built to match the mood. A chilled Mango Gazpacho cools things down, while the Mango Citrus Symphony pairs creamy burrata with bright, juicy notes. The Pulled Chicken Mango Taco adds a tangy kick, the Sunset Mango Tofu Curry brings warmth and comfort, and the Chilli Mango Prawns deliver a smoky, sweet heat that lingers.

Desserts round it all off on a high, indulgent note. From the classic richness of a Mango Cheesecake to the light, tropical Mango Coconut Mousse, the soft, layered Mango Crème Cake, and the zesty freshness of a Mango Basil Tart, each one keeps mango firmly in the spotlight.

With this limited-edition menu, Scarlett House turns mango season into a full-blown experience, bold, playful, and just the right amount of dramatic.

Because this time, mango isn’t just on the menu, it’s behind the bar, running the show.

Scarlett House Drops a Mango Menu You Can’t Ignore

This summer, Scarlett House is turning up the heat, and the sweetness, with a menu that puts mango exactly where it belongs: at the centre of it all.

The Mango Special Menu is a vibrant celebration of the season, bringing together bold flavours, playful combinations, and a fresh take on familiar favourites. It’s not just about adding mango to dishes, it’s about reimagining it. Sweet, tangy, smoky, spicy, every element is designed to surprise, while still feeling comfortingly familiar.

The cocktails set the tone. Each drink is crafted to stand out, balancing strong flavours with the natural richness of mango. Bata is deep and indulgent, with dark rum, jaggery, and a unique mango seed fat wash. Rascal Behaviour brings together tequila, aamras, and a hint of smoky paprika for a drink that’s both bold and refreshing. Keri On, Keri On! is light and crisp, pairing raw mango with cucumber and gin, while Kind of a Big Deal leans into stronger notes with mezcal and mango pickle brine. For those looking for something smoother, Sticky Situation blends ripe mango with coconut and sticky rice, and Pulp Fiction offers an easy, low-ABV sip with mango shrub and citrus leaf.

On the food front, the menu moves effortlessly between light, fresh plates and richer, comforting dishes. The Mango Gazpacho is chilled, bright, and perfect for the weather, while the Mango Citrus Symphony pairs creamy burrata with juicy mango and greens for a dish that’s both fresh and indulgent. The Pulled Chicken Mango Taco adds a tangy twist to a crowd favourite, and the Sunset Mango Tofu Curry brings warmth with coconut, raw mango, and soft tofu. The Chilli Mango Prawns round things off with bold flavours, charred, smoky, and coated in a sweet-spicy mango glaze.

Desserts keep the focus on indulgence, letting mango shine in its most loved forms. There’s the rich and creamy Mango Cheesecake, the light and tropical Mango Coconut Mousse, and the soft, layered Mango Crème Cake. For something slightly different, the Mango Basil Tart adds a hint of freshness with citrus and herb notes, making it as refreshing as it is decadent.

With this limited-edition menu, Scarlett House captures everything we love about mango season, nostalgia, comfort, and pure joy, while giving it a modern, elevated edge.

It’s familiar, it’s fun, and just dramatic enough to keep you coming back for more.