- Spa Therapist - Demi Chef De Partie-South Indian - Demi Chef De Partie - Bakery - Kitchen Stewarding Executive - Engineering Executive - Bartender - Front Office Executive - F&B Manager - Assistant Director of F&B
Interested candidates are requested to share their profiles with me at tinu.thomas@marriott.com
www.hospemag.me
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THE FEATURE
Ingredient-first
philosophy
Chef Smriti Iyer trained to design buildings. She ended up designing meals — and an argument for what Indian ingredients can become.