Internship | DoubleTree by Hilton Goa-Panaji
/DoubleTree by Hilton Goa-Panaji, Looking for industrial trainees
interested candidates please email profiles at savio.pires@hilton.com
DoubleTree by Hilton Goa-Panaji, Looking for industrial trainees
interested candidates please email profiles at savio.pires@hilton.com
We are hiring apprentices for F&B Service & housekeeping department.
Preferable only freshers.
Interested candidates please send their resume in the below mail id:
hr.corbett@tajhotels.com
Stipend Rs.7000/- per month.
Opening with: CK Birla Hospital
Department: Front office.
Position looking for :Interns/ Trainee
Universities looking to place its students can reach at Varsha.sharma@ckbhospital.com
Candidates who are also looking for internships may share their profiles at Varsha.sharma@ckbhospital.com
Opening with: MOETS Brand of Fine Dining Restaurant and upscale catering chain named
Official Website: moets.com
Location: South Delhi
Looking for below mention profile :
Purchase Manager(Software System Oriented)
Sr Sous Chef - Indian curry n Tandoor
CDP - Indian curry n Tandoor
CDP - Oriental
Commis - Indian curry and Tandoor
Restaurant Hostess
Stewards
Cashiers
Interns - Kitchen and Service (Fresh hotel management passed out)
Interested people can share their profile on below mention mail
mukesh@moets.com
or call on 9873477354
everything hospitality
only hospitality
Join us as we celebrate National Potato Chip Day! Discover the crunchy history, global flavors, and why this humble snack remains a hospitality superstar in 2026.
“Success as a chef today is defined by a commitment to constant evolution—you must remain a student of your craft while inspiring your team to grow.”- Chef Sidharth Bhardwaj
Revenue is vanity, profit is sanity. While RevPAR (Revenue Per Available Room) remains the heartbeat of the industry, 2026 is teaching us that it’s no longer the only metric that matters. With global growth hitting a pricing ceiling at 1-2%, but the Asia-Pacific region surging ahead at 3-4%, the story is shifting. We’re moving toward TRevPAR (Total RevPAR) and GOPPAR (Gross Operating Profit), because in an era of 'experiential travel,' an empty room doesn't just lose a night's stay—it loses the signature parotta at the bar and the premium spa treatment.