Club Mahindra Kanha, Madhya Pradesh is inviting applications for below positions:
⭐ DCDP - Halwai
⭐ DCDP - Tandoor
Note:Food and accommodation would be provided by organisation.
Interested candidate are requested to share their profile at juber.ahmad760@mahindraholidays.com
𝐇𝐨𝐭𝐞𝐥 IDHAYAN Palace Vrindavan 𝐈𝐬 𝐈𝐧𝐯𝐢𝐭𝐢𝐧𝐠 𝐀𝐩𝐩𝐥𝐢𝐜𝐚𝐭𝐢𝐨𝐧 𝐅𝐨𝐫 𝐓𝐡𝐞 𝐅𝐨𝐥𝐥𝐨𝐰𝐢𝐧𝐠 𝐉𝐨𝐛 𝐑𝐨𝐥𝐞..
1. S𝐫. 𝐆𝐒𝐀/𝐆𝐒𝐀 - HOUSEKEEPING
3. 𝐒𝐫. 𝐆𝐒𝐀/𝐆𝐒𝐀 - 𝐅&𝐁 𝐒𝐞𝐫𝐯𝐢𝐜𝐞
4. 𝐅&𝐁 𝐇𝐨𝐬𝐭𝐞𝐬𝐬
5. COMMI - 3 ( F & B Production )
6. Job Trainee - ALL DEPARTMENT
7. 𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐢𝐚𝐥 𝐓𝐫𝐚𝐢𝐧𝐞𝐞 - ALL DEPARTMENT
𝐂𝐚𝐧𝐝𝐢𝐝𝐚𝐭𝐞 𝐒𝐡𝐨𝐮𝐥𝐝 𝐇𝐚𝐯𝐞 𝐑𝐞𝐥𝐞𝐯𝐚𝐧𝐭 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞 𝐈𝐧 𝐒𝐢𝐦𝐢𝐥𝐚𝐫 𝐉𝐨𝐛 𝐑𝐨𝐥𝐞 𝐅𝐫𝐨𝐦 𝐚 𝐇𝐨𝐬𝐩𝐢𝐭𝐚𝐥𝐢𝐭𝐲 𝐁𝐚𝐜𝐤𝐠𝐫𝐨𝐮𝐧𝐝.
𝐈𝐧𝐭𝐞𝐫𝐞𝐬𝐭𝐞𝐝 𝐂𝐚𝐧𝐝𝐢𝐝𝐚𝐭𝐞𝐬 𝐂𝐚𝐧 𝐅𝐨𝐫𝐰𝐚𝐫𝐝 𝐓𝐡𝐞𝐢𝐫 CV at hr@hotelidhayanpalace.com
Westin Goregaon, Mumbai is looking for a talented culinary profile to join our culinary team for the below positions. Passionate, hardworking and good attitude should be a key factor. Selected candidates will go through interview and food trail is a must.
Chef de partie- Indian Curry (Banquet)
Chef de partie- Western (All day dining)
DCDP-South Indian (All day dining)
Commie 2- Western (All day dining)
Commie 1- Tandoor (All day dining)
Send your profile by mail to- amandeep.singh@westin.com
currently looking for the below-mentioned positions
Location - Courtyard by Marriott Siliguri
Jr Sous Chef - Western
Sous chef - Indian
DCDP- Tandoor
interested candidate share your CV at
shravan.sharma@courtyard.com
We at Hyatt Regency Jaipur, Mansarovar are looking for passionate and energetic team members to join our Food & Beverage Service team for the below positions :
- Team Leader
- Bartender
- Hostess
- Food & Beverage Associates.
Interested candidates can share their profiles with us on chandresh.dube@hyatt.com
La pyramid Hospitality is looking for
Purchase Executive at Ambala location on urgent basis.
Interested may share the cv at jobs@pyramidcafe.in
Candidate must be from hospitality background and must be having experience in handling payroll, recruitment and compliances.
Potential candidates can forward their resumes at dhr@intercontinentalmumbai.com
Saptha Resort and Spa, Sulthan Bathery, Wayanad is looking for the following candidates.
▪️ Banquet Captain
▪️ Banquet Waiter
▪️ Front Office Associate
▪️ Guest Relation Executive
▪️ Finance Executive
▪️ HR Associate
▪️ Housekeeping Associate
▪️ Restaurant Hostess
▪️ Housekeeping Supervisor
▪️ Reservations Associate
▪️ CDP - Continental Kitchen
▪️ CDP - Bakery
Interested candidates can share their resume to hr@saptharesortandspa.com
Greetings for the day!!!
We at Hampshireplaza Hotel, Hyderabad hiring below mentioned positions
Shift engineer
Duty Manager
Senior stewards and
Housekeeping boys
Prior hotel experience is mandatory. Interested candidates can reach HR Manager on 9963333422 or can send CVs to hr@hampshireplaza.net
Regenta Suites Gurugram
Regenta Suites Gurugram
Demi Chef de Partie – Western
Commis – Indian
Commis – PAN Asian
Commis – Western
Stewards
Housekeeping Supervisor
Housekeeping Room Attendant
Pool Attendant
Human Resources Associate
Plumber / MST
Job Trainees – All Major Departments
Industrial Trainees – All Major Departments
Interested candidates may share their C.V. / Resume at: hr.rseg@royalorchidhotels.com
Habtoor Palace Dubai – LXR Hotels & Resorts by HILTON
Outlet Manager
Duty Manager
Assistant Guest Relations Manager
Assistant Guest Service Manager
Personal Assistant to General Manager
Interested candidates may share their C.V. / Resume at: Tharuka.devasurendra@hiltonhabtoorcity.com
Keys Select Hotel by Lemon tree Hotels, Thiruvanmiyur, Chennai
Immediately looking for following candidates:-
# Accounts Manager (Hotel Background and immediate joiners)
# Accounts -Assistant,
# FnB Service - Steward ( Fresh/Exp), Bartender.
# FnB Production- Commis - II -Indian/ Tandoor,
# Housekeeping - Houseman (Fresh/Exp),
# Maintenance Associate,
# IT Executive (Hotel Background experience)
# Purchase cum Store Executive (Hotel Background)
Interested candidates may share their resume on hrcn.keys@lemontreehotels.com
Park Regis Goa, Arpora a Five Star Deluxe Hotel is looking for
*Food and beverage Executive - Restaurant
*Food and beverage Executive - In room dining
*In room dining Order taker - F & B service
*GSA - Food and beverage
*Job trainees - F & B service
Interested candidates send their resumes on eamprgo@parkregishotels.com
The Fortune Park Airport Road Hubballi Karnataka urgently looking for the following candidate’s immediate joiners preferred.
Sales Manager 01 no
Sales Executive 01 no
Security Executive 01 no
F & B Manager 01 no
GSA Front office 03 nos (Male only)
GSA Housekeeping 06 nos(Male only)
Captain F & B service 5 nos
GSA F & B service 08 nos
Tandoori commi I /II 3 no
Chinese commi I/ II 3nos
Conti commi I/II 3nos
Indian commi I/II 3nos
South Indian commi I/II 2nos
Barman 2nos.
industrial Trainees all departments..
If any reference please forward cv's to hrm.fpah@fortunehotels.in
Hotel VITS SHARANAM, Thane is looking for the following positions on an urgent basis.
1. Front Office Associate- 01 (Female)
2. Room Attendant - 02
3. Commi 2 Chinese - 0
4. Stewards - 01
5. Cashier cum RSOT 01
6. Commi 2 Tandoor
All the positions must have knowledge & work experience of Hotels. Immediate joinees preferred.
Interested candidates can send their resumes at hrthane@vitshotels.com/
Executive Chef - 1 nos
Salary - 60000 - 70000 /-
Experience: 12 yrs minimum, Specialized in modern aggressive Indian cuisine and also well versed with western plating techniques. To plan tasting menus and seasonal course menus. Implement molecular gastronomy techniques in menus.
Head Chef - 1 nos
Salary – 50000 - 60000 /-
Experience: 12 yrs minimum, Specialised in Indian & Western cuisine with good knowledge of fusion style of cooking.
Master Indian Chef - 1 no
Salary - 35000 - 45000 /-
Experience: 10 yrs minimum, Specialised in Indian & Tandoor with great knowledge of regional Indian food.
Chef de Partie - 4 nos
Salary - 25000 /-
Experience : 6 yrs, Candidate should have good culinary skill with the expertise of their respective cuisine.
Key Responsibility & Roles:-
Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
Review and adjust systems and procedures in the kitchen to ensure their effectiveness.
Develops, designs, or creates new menus and recipes based on standards or artistic contributions.
Demonstrates knowledge of high quality food products, presentations and flavor.
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served.
Ensures compliance with food handling and sanitation standards.
Ensures compliance with all applicable laws and regulations.
Knows and implements the brand's Safety Standards.
Maintains purchasing, receiving and food storage standards.
Operates and maintains all department equipment and reports malfunctions.
Supports procedures for food & beverage portion and waste controls.
Develop and implement environmentally friendly processes and procedures for food preparation, energy use and waste management in the restaurant.
Checks the quality of raw and cooked food products to ensure that standards are met.
Work on offsite events when requested.
Focus on constant improvement of training manuals and SOPs.
We @ Spree Group of Hotels, urgently looking for passionate, energetic and enthusiastic personalities to join our growing company for the below mentioned positions:
# Front Office:-
*Assistant Front Office Manager (Aurangabad)
*Front Office Executive (Tiruppur)
*Front Office Associates (Aurangabad,Bangalore & Ooty)
# F&B Service:-
*Assistant F&B Manager (Aurangabad)
*Captain (Aurangabad)
*Stewards (Bangalore & Ooty)
#F&B Production:-
*Sous Chef (Aurangabad)
*Indian & Tandoor Commi-I (Aurangabad)
*Continental & Chinese Commi-II (Aurangabad)
#Finance:-
*Assistant Finance Manager (Aurangabad)
#Maintenance Supervisor (Bangalore)
#Sales Executive (Bangalore & Pune)
GEETA SAROVAR PORTICO PANIPAT
Urgent Hiring!!
Sales & Marketing
1) Sales & Marketing Manager
Experience- 7-8years
Information Technology
1) IT Operations Assistant
Experience-4 years
F&B Production
1) Chinese C-I
2) Conti&Cold Kitchen Commis 1
Experience- 4-5 years
Immediate joiner kindly send your resumes on
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