FOO Presents Blacklist Vol. 5, The Colour Leak
/FOO has introduced Blacklist Vol. 5 – The Colour Leak, an experimental cocktail menu of eight colour-inspired drinks, with colours naturally derived from ingredients. The limited-period menu is available from 13 November to 15 December 2026 at all FOO outlets in Mumbai, Bengaluru, Pune and Hyderabad, excluding Ahmedabad.
Two of the cocktails use colour-changing elements. Pop & Leak brings together Absolut Mandrin, Beefeater and lychee, with cotton candy and popping candy. Prism Punch pairs Jacob’s Creek Chardonnay with nori-rested Absolut, peach, butterfly pea flower and mezcal.
The remaining six are Bloody Scarlett, with Havana Club 3, ube, pineapple, truffle and a vanilla ice cream-washed spirit; Yellow Spill, with raw turmeric-rested Beefeater, pineapple shrub, French vanilla and lime; Moss Refresh, with Altos Plata, herb-infused wine, passion fruit and elderflower; Ocean Bitters, with Beefeater, Bitter Bianco, vermouth, blue cornflower and popcorn cordial; Dark Toast, with black garlic-rested Ballantine’s Finest, coffee, caramel molasses, pineapple liqueur and sweet vermouth; and Crystal Creme, with black pepper-rested Absolut, watermelon, cream cheese and basil.
“Blacklist has always been about pushing creative boundaries and reimagining what a cocktail experience can be. This year, we drew inspiration from the colours found in nature, translating them into an immersive cocktail experience that goes beyond the conventional,” said Keenan Tham.
“Developing this year’s Blacklist menu was about exploring the possibilities, each cocktail brings together unexpected elements and techniques, transforming natural colours into distinctive pours that are as intriguing to experience as they are to taste,” said Akash Singh, Beverage Manager at FOO.
Details
Menu: Blacklist Vol. 5 – The Colour Leak
Dates: 13 November to 15 December 2026
Outlets: all FOO restaurants in Mumbai, Bengaluru, Pune and Hyderabad (excluding Ahmedabad)
Images: courtesy of FOO / N&M PR Consultancy
