Yuki is running a Dim Sum Festival across its Bengaluru restaurants. The festival began on 16 September and is billed as a month-long celebration of dim sum and pan-Asian flavours.
The line-up includes Charcoal Cream Cheese Dumpling, Mushroom Truffle Dim Sum, Butter Garlic Prawn Dumplings, Prawn Sui Mai with Tobiko, and Curry Prawn & Crab Dim Sum.
Dim Sum Platters are also available for those who want to share and sample a selection of the menu.
Where: Yuki, Koramangala, JP Nagar, Indiranagar, Sarjapur and Whitefield, Bengaluru
Timings: 12.30pm to midnight
Price for two: from INR 700
Phone: 090357 90167
Images: courtesy of Yuki
