Aloft New Delhi Aerocity is looking for suitable candidates for the following position
Finance Manager Chef De Partie - Garde Manger/Cold Kitchen Commis - I (Indian Curry)
Share your profile at sandeep.ruhal@alofthotels.com Please ensure you clearly mention 'Application for the position of (Position Name)' in the subject line
www.hospemag.me
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THE FEATURE
Ingredient-first
philosophy
Chef Smriti Iyer trained to design buildings. She ended up designing meals — and an argument for what Indian ingredients can become.