Featured
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Yauatcha Bengaluru Elevates Vegetarian Dining with New Curated Selections
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Courtyard by Marriott Pune Chakan Unveils New Japanese Menu at Marriott Bonvoy on Wheels (MBOW)
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Roswyn Announces a Cultural Collaboration with Dheeya Somaiya to Shape its Art and Programming Vision
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Atlantis The Royal rises to No. 4 on the 50 Best Hotels list
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Sterling Funds 38 Dialysis Machines, Creating Capacity for 34,200 Treatments a Year Beyond the Metros
Sterling Funds 38 Dialysis Machines, Creating Capacity for 34,200 Treatments a Year Beyond the Metros

Sterling Holiday Resorts has committed ₹2.25 crore to dialysis infrastructure across 19 hospitals in seven states, largely in Tier II and Tier III towns.

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Mumbai’s Best Chocolate Desserts Right Now: Six Plates to Try

From DEA’s 72% Dark Chocolate to a modak-inspired tres leches at Tipsy Tiger, six Mumbai desserts released for National Dessert Day.

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Ramada Encore Crosses 1,000 Keys in India with Openings in Ayodhya, Vrindavan and Kochi
Ramada Encore Crosses 1,000 Keys in India with Openings in Ayodhya, Vrindavan and Kochi

Three new franchised hotels take Wyndham’s midscale Ramada Encore brand to 17 hotels and more than 1,000 operational keys in India.

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Essentia Group Expands Footprint in Andhra Pradesh with the Launch of Essentia Residency Tirupati
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ibis Styles Mysuru Marks Its Second Anniversary by Exploring the Lesser-Known Side of Mysuru
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The Big F Awards Celebrates Culinary and Hospitality Excellence at its 13th Edition
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Grand Hyatt Cancun Beach Resort to Debut a Fully All-Inclusive Experience Inspired by the Brand’s Signature Spirit of Grand Hospitality
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From a Love for Cooking to Building Thai Naam, Chef Jawairia Merchant's Journey
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Royal China Bengaluru Marks Its First Anniversary with a Year of Culinary Success
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Goa on a plate at JW Marriott Goa
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Encalm Hospitality Unveils Lounges and Meet & Assist Services at Alluri Sitarama Raju International Airport
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Aurelis Fragrance and Khazana by Taj Hotels Announce Strategic Partnership
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Biryani Bees Raises USD 1 Million from Vivek Oberoi Family Office
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Standardise the Invisible. Localise the Visible
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Momoka Brings The Spirit Of a Japanese ‘Kissaten’ To Pune
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EuMo Announces Visitor Experience Centre Services to Deliver Immersive High-Impact Narrative Spaces for Indian Firms
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PASHA Real Estate Group and Marriott International Sign Multi-Property Agreement across Azerbaijan and Georgia
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Make your Saturdays a splash: SPOT 360 at DoubleTree by Hilton Bengaluru Outer Ring Road launches the Saturday Splash Brunch, Bengaluru's newest poolside social experience
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Mayfair Spring Valley Resort, Guwahati Wins Best Luxury Hotel Award at Global Tourism Excellence Awards 2026
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Marriott International Signs Landmark Agreement with CP Group for Three Hotels in New Zealand
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redBus Launches ‘Bus Travel Ka Tareeka Badal Raha Hai’ to Spotlight How Technology Is Transforming Bus Travel
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Marriott International Signs Landmark Agreement to Add Eight Hotels in the Netherlands
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Taj Corbett Resort & Spa Celebrates a Decade of Luxury, Nature and Unforgettable Experiences
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India Leads Asia-Pacific in Branded Residences at ₹92,000 Crore; TBRS 2.0 Maps the Road to 85 Projects by 2028
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Supa San Bandra Brings a New Spin to Karaoke Nights in Mumbai
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ITC Maratha’s Peshwa Pavilion Presents A Celebratory Feast of Bengal
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Perspectives
The Shift Change After a Complaint Is a Management Decision Too | By George S. Azadian, President, Azadian Law Group
The Shift Change After a Complaint Is a Management Decision Too | By George S. Azadian, President, Azadian Law Group

Rota changes made after an employee complaint need a clear reason, a second review and follow-up, says employment attorney George S. Azadian.

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Exclusive Interviews
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Exclusive Interview | Chef Karan Kohli, Executive Chef, Novotel Mumbai International Airport

Chef by profession, explorer by choice, collecting flavors, stories, and experiences from every journey. I strongly believe in the words of Robert Brault:

"Enjoy the little things in life, for one day you'll look back and realize they were the big things."

Whether in the kitchen or while travelling, I have found that the simplest moments often create the most lasting memories.- Chef Karan Kohli

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Featured
Hakan Ozel, Vice President, Operations – London, Paris and Istanbul, Shangri-La Group
Hakan Ozel, Vice President, Operations – London, Paris and Istanbul, Shangri-La Group

Shangri-La Group has appointed Hakan Ozel to oversee Shangri-La The Shard, London; Shangri-La Paris; and Shangri-La Bosphorus, Istanbul.

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Courtyard by Marriott Shillong appoints Tapeswar Jana as Executive Chef
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DeVANS Modern Breweries appoints Vikas Bhatia as Chief Operating Officer
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