Mondal joins from roles at Le Meridien Paro Riverfront and Sheraton Grand Palace Indore. Tandel arrives from Courtyard by Marriott Surat, where he was Associate Director of Food & Beverage.
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Subscribe free →Hilton’s move to make Waldorf Astoria Riviera Maya and Conrad Tulum Riviera Maya all-inclusive on 1 October 2026 is the clearest sign yet that prepaid luxury stays are moving inside flagship brand names, not just specialist resort collections.
Hilton’s move to make Waldorf Astoria Riviera Maya and Conrad Tulum Riviera Maya all-inclusive on 1 October 2026 is the clearest sign yet that prepaid luxury stays are moving inside flagship brand names, not just specialist resort collections.
From a Snow Globe Bungalow pop-up opening on 14 November to a USD 650 white-truffle dinner, a children’s brunch, Christmas Day dining and a Réveillon Blanc New Year’s Eve party, the Nashville hotel has published dates and prices through 1 January.
The rooftop restaurant at Hyatt Centric Hebbal Bengaluru is serving an unlimited dim sum, sushi and live-wok brunch every Saturday and Sunday, priced at INR 1,899++ per person.
A limited menu of small plates, desserts and drinks, from 1 November to 15 December 2026, is at all 22 Burma Burma restaurants and on Swiggy and Zomato. Small plates are INR 450–480; a meal for two is about INR 1,800++.
Eight colour-inspired cocktails, with colours drawn from ingredients, are on a limited menu from 13 November to 15 December 2026 at FOO outlets in Mumbai, Bengaluru, Pune and Hyderabad, excluding Ahmedabad.
Deepak Shukla, founder of Pearl Lemon Group and Pearl Lemon Catering, on planning conference coffee service around the ten-minute break, the room, the queue and a schedule that will not stay still.
