Chef Balwant brings nearly two decades of culinary experience across leading hospitality brands in India and internationally.

Courtyard by Marriott Ghaziabad announces the appointment of Balwant Singh Sajwan as Executive Chef. With nearly two decades of culinary experience across leading hospitality brands globally, Chef Balwant brings deep expertise in culinary operations, menu development, and team leadership.

Leading Culinary Operations

Chef Balwant has been associated with Courtyard by Marriott Ghaziabad since its pre-opening in May 2026. In his new role, he will oversee the hotel’s end-to-end culinary operations, with a strong focus on food quality, menu innovation, operational excellence, and the creation of memorable dining experiences for guests. He will also lead efforts to develop a distinctive culinary identity for the property while maintaining high standards across kitchen operations, food quality, menu curation, and talent development.

Experience Across Hospitality Brands

His career spans renowned hospitality brands including Marriott International, The Venetian Macao, and Sarovar Hotels & Resorts. He helped introduce authentic Indian cuisine at Golden Peacock, a Michelin-starred restaurant at The Venetian Macao. He successfully contributed to the opening of Sarovar Premiere Amritsar and has held key roles at Courtyard by Marriott Ahmedabad, JW Marriott Mussoorie Walnut Grove Resort & Spa, Park Plaza, and Jaisalmer Marriott Resort & Spa. He was also honoured to be part of the G20 Summit operations at The Westin Resort & Spa Himalayas, Rishikesh.

Commenting on His Appointment

Commenting on his appointment, Balwant Singh Sajwan, Executive Chef, Courtyard by Marriott Ghaziabad, said, “With over 19 years of experience in hospitality, I am honoured to step into the role of Executive Chef at Courtyard by Marriott Ghaziabad. Having been part of the journey, I have witnessed firsthand the passion and dedication that define our team. My focus will be on upholding the highest standards of food quality, driving menu innovation, and nurturing talent within our culinary team. I look forward to creating memorable dining experiences that reflect both global excellence and local flavours for our guests. I have had the privilege of working with leading brands including Marriott International and Sarovar Hotels, along with international exposure in Macau, where I helped introduce authentic Indian cuisine at a Michelin-starred restaurant in The Venetian Macau.”

The hospitality veteran brings over 26 years of experience in hotel operations, business development and strategic planning.

Courtyard by Marriott Ghaziabad announces the appointment of Praveen Sharma as Hotel Manager.

Professional background

A seasoned hospitality professional with more than 26 years of experience, Praveen brings a diverse background spanning hotel operations, sales, business development, strategic planning, and business growth. Throughout his career, he has built a strong reputation for driving operational excellence, delivering sustainable commercial performance, and developing high-performing teams.

Praveen holds a Ph.D. in Tourism from Himachal Pradesh University and a Certification in General Management from IIM Lucknow. Prior to joining Courtyard by Marriott Ghaziabad, he spent a significant part of his career with Marriott International, where he held various leadership and pre-opening roles across multiple properties.

New role

In his role, Praveen will lead the hotel’s strategic and operational agenda, with a focus on delivering exceptional guest experiences, strengthening market presence, fostering a people-first culture, and driving long-term business success.

Management’s perspective

“We are delighted to welcome Praveen to Courtyard by Marriott Ghaziabad. His extensive industry experience, proven leadership capabilities, and strong track record of building successful teams make him exceptionally well positioned to lead the hotel. We are confident that his vision, passion for hospitality, and commitment to excellence will play a pivotal role in strengthening the hotel’s presence in the market and creating memorable experiences for guests and associates alike,” said Kiran Andicot, Senior Vice President, Development & Operations – South Asia, Marriott International.

Known for his collaborative leadership style and ability to create high-performing cultures, Praveen has consistently delivered transformational growth while building strong relationships with guests, owners, associates, and business partners.

Praveen Sharma on the appointment

Commenting on his appointment, Praveen Sharma said, “I am honored to be part of the team at Courtyard by Marriott Ghaziabad. This hotel represents an exciting opportunity to create exceptional guest experiences while building a strong culture rooted in Marriott’s values. I look forward to working alongside our talented associates, ownership team, and stakeholders to establish the hotel as a preferred destination for business travelers, social celebrations, and memorable hospitality experiences in the region.