Hilton Jaipur welcomes Chef Tapeswar Jana as Executive Chef
/Hilton Jaipur announce the appointment of Chef Tapeswar Jana as its new Executive Chef. With an illustrious 14-year career in the hospitality industry, Chef Tapeswar brings a dynamic vision and a remarkable record of culinary excellence to his new role.
Chef Tapeswar has held key positions with leading hospitality brands, including ITC Hotels, InterContinental Hotels & Resorts, and Hyatt Hotels, where he demonstrated strong culinary leadership and innovation. Over the past six years with Hilton, he has built a reputation for excellence through his work at DoubleTree by Hilton Goa Panaji, DoubleTree by Hilton Goa Arpora, and DoubleTree by Hilton Jaipur Amer.
Chef Tapeswar’s move to Hilton Jaipur reflects Hilton’s dedication to nurturing and promoting talent within the organization. Over the years, he has actively implemented sustainability practices that reduce food waste, promote locally sourced ingredients, and encourage environmentally responsible kitchen operations — aligning with Hilton’s ESG strategy, Travel with Purpose.
In his new role, Chef Tapeswar will lead Hilton Jaipur’s culinary operations, crafting innovative menus that blend global inspiration with local flavors. His vision is to enhance Hilton Jaipur’s dining experience, creating refined and memorable culinary journeys for guests.
He also sees outdoor catering as a key opportunity in the Jaipur market and aims to strengthen Hilton Jaipur’s positioning as a premium culinary destination through innovation, sustainability, and a guest-centric approach.
Expressing his enthusiasm, Chef Tapeswar said: “I am thrilled to be part of such a renowned hotel and look forward to contributing to its continued success. I am excited to collaborate with the talented team here to reimagine our signature restaurants Aurum, Nebulae, and Chaandi, curate exclusive Chef’s Table experiences, and create lasting memories for our guests.”
Rahul Bhagat, General Manager, Hilton Jaipur, added: “We are excited to welcome Tapeswar to our team. He exemplifies Hilton’s focus on developing internal talent and fostering leadership. His expertise and culinary vision will be invaluable as we continue to enhance our food and beverage offerings and elevate guest experiences in the heart of Jaipur.”
