New to the bustling streets of Kandivali, Sora by The Nines invites its patrons to look around, breathe, and rediscover vegetarian dining through a refreshing new lens. Translating to “sky” in Japanese, Sora reflects freedom, openness, and creativity qualities that define this new culinary destination by the team behind The Nines. The space is a tranquil yet vibrant escape, seamlessly blending the artistry of modern vegetarian cuisine with a contemporary bar culture. Here, every dish tells a story, every cocktail complements the mood, and every moment feels like an effortless celebration of togetherness.
The vision behind Sora stems from the success of The Nines and the ambition to connect with a younger, more dynamic audience, one that appreciates experience as deeply as taste. Built on the idea of reimagining vegetarian cuisine, Sora challenges the notion of it being traditional or limited, instead presenting it as indulgent, bold, and full of creative potential. It embodies a spirit of exploration, bringing together food that feels imaginative, soulful, and distinctly modern.At the culinary helm is Chef Khushal, who leads the kitchen with an inspired mix of authenticity and innovation. Having mastered regional South Indian flavours at Devengere Benne, Chef Khushal brings that same respect for ingredients and technique to Sora, but with a global approach. His menu is a creative expression of how vegetarian food can be elevated while still feeling comforting and familiar. “At Sora, we’ve built a menu that celebrates flavour, texture, and balance, drawing inspiration from around the world but rooted in Indian sensibilities,” shares Chef Khushal. The result is a modern vegetarian journey that’s thoughtful yet playful, refined yet approachable.
Guests can indulge in signature creations like the vibrant Chimichurri Paneer, a bold, herbed take on a classic; the creamy, comforting Khow Suey layered with aromatic coconut and noodles; and the fiery, flavourful Mock Meat Chilly, a vegetarian twist on an all-time favorite. Other highlights include the Broccoli Corn Cheese, an indulgent bar bite that pairs beautifully with cocktails, and the decadent Pull Me Up Tiramisu, a dessert that’s as dramatic as it is delicious. Every dish on the menu reflects the balance of imagination and comfort that defines Sora’s approach to food that feels familiar, yet endlessly exciting.
