Pangeo, Bengaluru Welcomes the Season with a Rich and Indulgent Mango Celebration

This May, Pangeo invites you and your loved ones to experience a vibrant mango-led offering at its elegant address on the fourth floor of Forum Rex Walk, Brigade Road. 

Set within one of Bengaluru’s most lively neighbourhoods, the menu brings together seasonal indulgence and a spirited dining atmosphere making it an inviting setting for leisurely lunches and lively evenings alike.The menu brings together a thoughtful selection of dishes and cocktails that celebrate the richness of mango in both subtle and expressive ways. 

The culinary offerings include the Royal Mango Challenger Maki and Mango Salmon Maki, where fresh mango pairs beautifully with delicate sushi elements, alongside the Mango Wasabi Prawns that offer a balanced interplay of heat and sweetness. The Grilled Seabass with Mango Salsa presents a refined main course, complemented by layered textures and flavour. On the beverage side, the Frozen Mango Margarita and Spicy Señorita offer bold, fruit forward cocktails, while the Mango Basil Twist provides a lighter, refreshing option. To conclude, the Mango Pull Me Up dessert delivers a comforting finish with layers of cake, cream, and mango.

With its seasonal focus and inviting setting, Pangeo’s mango menu offers a delightful way to embrace the essence of summer in the city. Whether it is a casual afternoon gathering or an evening spent over cocktails and shared plates, this limited time offering captures the spirit of the season with warmth and flavour.