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June 28, 2024

Exclusive Interview | Glenn Waidande, Cluster Director of Revenue, Dusit Thani Hotels & Resorts

June 28, 2024/ Editor Hospemag
Embrace the grind with gratitude, for each step forward is both a testament to your hard work and a gift worth cherishing. The journey's sweat makes the success sweeter.
Read More
June 28, 2024/ Editor Hospemag/
Revenue Management
Dusit Thani, Doha
July 05, 2021

Exclusive Interview | Antoraj Mariasusai, Director of Human Resources, InterContinental Doha the City

July 05, 2021/ Editor Hospemag
Exclusive Interview | Antoraj Mariasusai, Director of Human Resources, InterContinental Doha the City

What would you like to change in hospitality?

Hiring Process Without Resumes. Focusing solely on human potential and providing employment to anyone willing and able to work. I believe this approach is 100 % possible in Hospitality.

Read More
July 05, 2021/ Editor Hospemag/
Human Resources
Doha
June 09, 2021

Exclusive Interview | Aurelio Giraudo, Cluster General Manager, Banyan Tree Doha & La Cigale

June 09, 2021/ Editor Hospemag
Exclusive Interview | Aurelio Giraudo, Cluster General Manager, Banyan Tree Doha & La Cigale

I hope to see more women in leadership positions, which is in line with Accor’s international network in support of gender equality and diversity “Riise".

Read More
June 09, 2021/ Editor Hospemag/
General Managers
Doha, Banyan Tree
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everything hospitality

only hospitality

THE FEATURE
Chef Smriti Iyer

Ingredient-first
philosophy

Chef Smriti Iyer trained to design buildings. She ended up designing meals — and an argument for what Indian ingredients can become.

READ THE FEATURE  →

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