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October 13, 2021

Gujrat Job | Sarovar Portico Sasan Gir

October 13, 2021/ Ritika Dsouza
Sarovar Portico Sasan Gir, Gujarat.jpg

Sarovar Portico Sasan Gir, Gujarat is looking for Demi Chef De Partie ( DCDP) to join the team. The candidate must be from an Indian and Tandoor base and should have knowledge of other cuisines as well. Candidates with similar experience can share their resumes at hr@sarovarporticosasangir.com

October 13, 2021/ Ritika Dsouza/
India, Kitchen
DCDP

Ritika Dsouza

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Hospemag Features

Featured
The Hotel That Chose Purity - Radisson Resort Hatgad Saputara
June 25, 2026
The Hotel That Chose Purity - Radisson Resort Hatgad Saputara
June 25, 2026

Where the hills slow you down and hospitality invites you to stay a little longer.

Set against the misty landscapes of Hatgad, just beyond Saputara, this feature explores a resort that is as much about place as it is about property. From mountain-facing rooms and expansive wellness experiences to its distinctive all-vegetarian culinary philosophy, the story examines how Radisson Resort Hatgad Saputara blends contemporary luxury with the quiet rhythm of the Western Ghats. More than a getaway, it is a study in how nature, design, and thoughtful hospitality come together to create a destination that feels both restorative and memorable.

Read more →
June 25, 2026
Featured
Sahil Wahid.jpeg
June 8, 2026
Exclusive Interview | Mr. Sahil Wahid, Co Founder– Revel Travels
June 8, 2026

Revel isn’t selling trips, it’s designing life-changing stories.- Mr Sahil Wahid

June 8, 2026

Latest Updates!

Featured
Grand Mercure Bangalore Brings the Rich Legacy of Anglo-Indian Cuisine to the Table
PUBLIC Welcomes the Rains with a Fun Monsoon Menu Full of Comfort Food, Cold Drinks & Good Vibes
The LaLiT Suri Hospitality Group Unveils 'Hospitality With A Heart' – A Purpose-Led Brand Philosophy Rooted in Indian Values
Relaxo Footwears Brings Back “BUY & FLY” Offer in Partnership with EaseMyTrip across its Exclusive Brand Outlets
Chowman Brings the Ocean to the Table with its Annual Grand Seafood Festival
Perspectives
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July 24, 2026
Inputs from Pratik Shinde, General Manager, Lotus Eco Beach Resort, Murud: Building Brand Identity Through Strategic Menu Planning
July 24, 2026
July 24, 2026