Goa Hotel Job | De Mandarin Hotels & resorts
/De Mandarin hotels & resorts
Location: Goa
Front office: GSA
F&B: GSA & Supervisor
HK: GSA & Supervisor
Kitchen: JT & Commi 3(Indian/Conti)
CDP(Indian)
please email your resume at
gm.goa@demandarin.in
De Mandarin hotels & resorts
Location: Goa
Front office: GSA
F&B: GSA & Supervisor
HK: GSA & Supervisor
Kitchen: JT & Commi 3(Indian/Conti)
CDP(Indian)
please email your resume at
gm.goa@demandarin.in
everything hospitality
only hospitality
Chef Amarjeet Singh Thakur is a seasoned Indian culinary expert with over 25 years of experience, specialising in traditional tandoor, Mughlai and regional North Indian cuisine. Chef Amarjeet is currently working as Chef de Partie (CDP) – BBQ at SAFAR by Karimi in Cupertino, California, where he brings authentic Indian grilling techniques to a global audience. With multiple recognitions — including “Employee of the Year” and media highlights for his ‘down-to-earth rustic Punjabi cuisine’ — Chef Amarjeet continues to champion traditional Indian cooking methods, especially tandoor and charcoal-based BBQ.
Explore modern upselling strategies in hospitality—how smart, guest-focused techniques boost revenue and elevate guest experience worldwide.