HOTEL JOB | Grand Hyatt Mumbai
/Job in Food and Beverage department Mumbai
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Greetings from Brasserie Boulud Dubaï
We are looking for motivated hostesses, waitress/waiter, captains, supervisor and sommeliers.
Send your resume to:
tomas.kubart@sofitel.com
Hyatt Regency Chennai immediately. Please contact me or refer right candidate for the same.
1. Assistant Manager - Front Office (Duty Manager)
2. Assistant Manager - Outlet
3. Sous Chef - Italian
4. Team Leader - Spa
5. Team Leader - Front Office
6. Waiters / Waitress
7. Commis (Italian)
Herald Robins
herald.robins@hyatt.com
everything hospitality
only hospitality
Where the hills slow you down and hospitality invites you to stay a little longer.
Set against the misty landscapes of Hatgad, just beyond Saputara, this feature explores a resort that is as much about place as it is about property. From mountain-facing rooms and expansive wellness experiences to its distinctive all-vegetarian culinary philosophy, the story examines how Radisson Resort Hatgad Saputara blends contemporary luxury with the quiet rhythm of the Western Ghats. More than a getaway, it is a study in how nature, design, and thoughtful hospitality come together to create a destination that feels both restorative and memorable.
Revel isn’t selling trips, it’s designing life-changing stories.- Mr Sahil Wahid