Bringing over 19 years of culinary mastery and innovation, Chef Rakesh Kumar Sharma has been appointed as the Executive Chef at IRA by Orchid, Noida. A chef with diverse experience across leading hotel brands, Chef Rakesh is recognized for his passion, precision, and ability to create extraordinary dining experiences.

Having sharpened his skills at some of the country’s most prestigious five-star hotel brands, including Radisson Hotels, Park Plaza, The Fern Hotels & Resorts, and Evolve Back, he has developed a versatile command over diverse cuisines. His leadership in the kitchen is marked by a commitment to excellence, attention to detail, and a deep respect for sustainability.

At IRA by Orchid, Noida, Chef Rakesh leads the culinary team with a focus on freshness, authenticity, and guest satisfaction. His approach to food combines traditional flavors with modern techniques, crafting menus that are as memorable as they are meaningful. Whether it’s an elaborate buffet or an intimate à la carte experience, his creations consistently reflect his culinary philosophy—where every dish tells a story.

Speaking about his passion, Chef Rakesh shares, “For me, food is about more than flavor, it’s about creating moments people remember long after the meal is over.”

Chef Rakesh Kumar Sharma is not just a chef; he’s a curator of flavors, a mentor in the kitchen, and a trusted name in luxury hospitality dining.

Lokesh Pandey is the General Manager at IRA by The Orchid Hotel, Noida, a distinguished property of Kamat Hotels (India) Ltd., renowned for its commitment to eco-conscious hospitality. With over 18 years of experience in the Indian hospitality sector, Lokesh Pandey brings a strategic blend of operational expertise, brand supervision, and guest-focused leadership to the role.

Throughout his career, he has held key leadership positions with some of the most prestigious names in the industry, including Taj Hotels & Resorts, Radisson Hotel Group, Hilton Hotels & Resorts, Ramada by Wyndham, Pride Hotels & Resorts, and Leisure Hotels & Resorts. His tenure across these globally recognized brands has shaped his holistic understanding of luxury hospitality, service excellence, and sustainable practices.

“At IRA by The Orchid Hotel, Noida, we strive to set new benchmarks in sustainable luxury. My focus is on creating memorable guest experiences, empowering our team, and strengthening our commitment to eco-conscious hospitality," said Lokesh Pandey.

Since joining Kamat Hotels (India) Ltd., Lokesh Pandey has been at the forefront of elevating IRA by Orchid, Noida as a model of sustainable luxury. His leadership is defined by a clear vision for growth, a strong focus on team empowerment, and a deep commitment to delivering exceptional guest experiences—all while upholding the environmental ethos of the Ecotel brand.

Under his guidance, IRA by The Orchid Hotel continues to set new benchmarks in green hospitality, combining comfort, care, and conscientiousness in every guest interaction.