HOTEL JOB | Pride Plaza Hotel, Kolkata
/Pride Plaza Hotel, Kolkata is looking for
1. Night Auditor
2. IT assistant
3. GM Secretary
Interested candidate can send their resume to hrd.kolkata@pridehotel.com
hrm.kolkata@pridehotel.com
Pride Plaza Hotel, Kolkata is looking for
1. Night Auditor
2. IT assistant
3. GM Secretary
Interested candidate can send their resume to hrd.kolkata@pridehotel.com
hrm.kolkata@pridehotel.com
Greetings from Avasa Hotel,
Avasa a 5 Star Deluxe Hotel
located in Hi-tech City (IT Hub of Hyderabad) is hiring
for the following positions.
1. Secretary to GM
2. AC Technicians & Electricians
3. Chef De partie - Indian Cuisine
4. Demi Chef De Partie - Continental Cuisine
5. Commis I / II (Indian, South Indian, Tandoor and Gard Manger)
6. RSOT's, Sr. GSA's, Guest Service Supervisor - F&B Service Department
7. Banquet Sales Co-Ordinator - F&B Service Deparment
8. Assistant Manager Front Office.
9. Kitchen Stewarding Supervisor
10. Sales Manager
11. Purchase Supervisor
12. Security Supervisors
Interested candidates with relevant experience may share the
profiles to hrmgr@hotelavasa.com / hrexe@hotelavasa.com
contact directly on +91-9666001356
The Residency Towers Coimbatore is urgently looking for the below mention positions,
1. Assistant Manager - House Keeping ( Female)
2. Human Resources Executive
3. GM Secretary
4. Teppan Chef
5. DCDP/CDP - Chinese
6. Commi 1 - Bakery
7. Food & Beverage Associates
8. Food & Beverage Hostess
9. House Keeping Associates
10. Engineering Associates (D.EEE/BE.EEE freshers also preferred)
Interested candidates may share their profiles to Suresh.bheeman@theresidency.com
Do mention reference from Hospemag.me
The Residency Towers Coimbatore is urgently looking for the below mention positions,
1. Assistant Manager - House Keeping ( Female)
2. Guest Relations Executive/Supervisor
3. GM Secretary
4. Food & Beverage Associates
5. Food & Beverage Hostess
6. House Keeping Associates
7. Commi Chefs - All Cuisines
8. Engineering Associates (D.EEE/BE.EEE freshers also preferred)
Interested candidates may share their profiles to Suresh.bheeman@theresidency.com
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Join us as we celebrate National Potato Chip Day! Discover the crunchy history, global flavors, and why this humble snack remains a hospitality superstar in 2026.
“Success as a chef today is defined by a commitment to constant evolution—you must remain a student of your craft while inspiring your team to grow.”- Chef Sidharth Bhardwaj
Revenue is vanity, profit is sanity. While RevPAR (Revenue Per Available Room) remains the heartbeat of the industry, 2026 is teaching us that it’s no longer the only metric that matters. With global growth hitting a pricing ceiling at 1-2%, but the Asia-Pacific region surging ahead at 3-4%, the story is shifting. We’re moving toward TRevPAR (Total RevPAR) and GOPPAR (Gross Operating Profit), because in an era of 'experiential travel,' an empty room doesn't just lose a night's stay—it loses the signature parotta at the bar and the premium spa treatment.