NEWS | Kerala to permit dine-in at restaurants, reopen bars

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Coronavirus pandemic lives news update: Kerala Chief Minister Pinarayi Vijayan on Saturday said that dine-in at hotels and restaurants will be permitted in the state. The state has also decided to reopen bars. The entry will be permitted to those who are fully vaccinated with both doses of vaccines against Covid-19. The hotels and restaurants can permit 50 percent of the seating capacity.

“The staff of the establishments should have received both doses of vaccination. Air conditioning must not be operated and only up to 50% of the seating capacity should be occupied,” said Chief Minister Vijayan. The state has also decided to allow the functioning of indoor stadiums and swimming pools.

Kerala on Saturday reported 16,671 new cases and 120 deaths. With this, the total death toll in the state touched 24,248 while the active cases stand at 1,65,154.

India recorded 29,616 new covid-19 cases in the 24 hours ending 8 am Saturday. With 290 new deaths, the country’s death toll now stands at over 4.46 lakh. Active cases stand at over 3.01 lakh while over 3.28 crore people have recovered after testing positive. Out of these, the highest cases were reported by Kerala at 17,983 along with 127 fatalities.

Source

NEWS | Kerala Tourism welcomes the first batch of tourists to the newly-built cruise terminal in Cochin Port

The Lakshadweep-bound luxury cruise M V Empress carrying 1200 travellers had a stop-over here with 300 travellers de-boarding the ship for a day-long on-shore sightseeing

The newly-built cruise terminal in Cochin Port received the first batch of tourists as the luxury liner M V Empress from Mumbai called at the port city, marking a promising start to the revival of post-pandemic domestic tourism in Kerala.

The Lakshadweep-bound luxury cruise carrying 1200 travellers had a stop-over here with 300 travellers de-boarding the ship for a day-long on-shore sightseeing.

Kerala Tourism Department accorded a warm welcome to the guests with martial Velakali dancers and women in traditional off-white dress greeting them.

The snow-white vessel, owned by Cordelia Cruises, became the first luxury cruise to anchor at the state-of-the-art terminal, after the devastating Covid-19 pandemic swept across the world.  

The Cochin Port wore a festive look, as Velakali performers holding sword and shield swayed with graceful vigour in two rows, showcasing the richness of the medieval cultural form.

“I am from Indore in Madhya Pradesh. This is a particularly exciting reception,” said a middle-aged passenger walking past the Velakali dancers besides more than a dozen women facing each other in a line-up and presenting bouquets to the guests. “We plan to explore some of the heritage pockets of Kochi,” the passenger said.

The day-long Kochi leg scheduled a round of Mattancherry and Fort Kochi, touching several points of historical importance. Boat rides along the backwaters for the tourists to take in the charm of the ‘Queen of Arabian Sea’ were also arranged.

The Lakshadweep islands is the next destination of the liner, but passengers who have opted for just the Kochi package will be taken to other parts of the state, according to Voyages Kerala, the tour agent.

The tourists walked down the new-look terminal around 9.30 a.m, one-and-a-half hours after MV Empress anchored at the terminal in sunny weather. The guests were received by Kerala Tourism Joint Director Shri K. Radhakrishnan and Deputy Director Shri T G Abhilash besides top officials at the port.

With today’s event, Kerala Tourism signals a busy future following the waning of the pandemic even as the on-shore tour adheres to the strict Covid-19 protocols.

NEWS | Carnival Corporation on Pace to Restart Over 50% of Fleet Capacity by October

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Carnival Corporation on Pace to Restart Over 50% of Fleet Capacity by October

World's largest cruise company to resume guest cruise operations on 42 ships through the end of October across eight cruise line brands - Carnival Cruise Line, Princess Cruises, Holland America Line, Seabourn, Costa Cruises, AIDA Cruises, P&O Cruises (UK), and Cunard
The company's current operations and announced sailings to date continue building momentum for the ongoing restart of cruise vacations, as part of an overall goal to return nearly 65% of capacity to begin the New Year

MIAMI, Sept.2021 /PRNewswire/ -- Carnival Corporation & plc (NYSE/LSE: CCL; NYSE: CUK), the world's largest cruise company, today announced that it expects to return over 50% of its total fleet capacity to guest cruise operations by the end of October, representing an important milestone for the company's previously announced plans to resume service with nearly 65% of its fleet capacity to begin the New Year.

To date, eight of the company's nine cruise line brands – Carnival Cruise Line, Princess Cruises, Holland America Line, Seabourn, Costa Cruises, AIDA Cruises, P&O Cruises (UK), and Cunard – have resumed guest sailings. By the end of October, those eight brands have announced they will be operating 42 ships, marking the return of over 50% of the company's global fleet capacity, as part of overall restart efforts around the world. Additional brand updates on the resumption of guest cruise operations will be forthcoming in the coming weeks, including details on ships and itineraries.

Collectively, the corporation's brands are resuming operations using a gradual, phased-in approach, with sailings from major global ports in multiple regions around the world, including the U.S., Mexico, Caribbean, United Kingdom, Western Europe and the Mediterranean, among others. The cruises operate with enhanced protocols developed in conjunction with government and health authorities, and informed by guidance from the company's public health, epidemiological and policy experts. This includes operating vaccinated cruises with updated testing and masking policies that follow the latest guidance, while creating extraordinary vacation experiences that continue to generate high guest satisfaction scores.

"Based on our initial restart of guest cruise operations across eight brands, it is clear from our guests that there is tremendous confidence in our brands, our health and safety protocols, and the return of cruising as one of the world's most popular vacations," said Roger Frizzell, chief communications officer for Carnival Corporation. "As the restart of cruising continues to gain momentum and create positive economic activity for people who depend on our industry to make a living, we look forward to serving our guests with more than half our fleet capacity returning in October, while delivering a great guest experience and serving the best interests of public health. Our highest responsibility and top priority remains compliance, environmental protection, and the health, safety and well-being of our guests, our shipboard and shoreside personnel, and the communities we visit."

The following summarizes Carnival Corporation's brand restart announcements to date, including those contributing to the 50% milestone in October, along with plans for additional ship restarts as part of the company's overall goal to return nearly 65% of capacity by December 31, 2021.

North America Brands:

  • Carnival Cruise Line plans to have 13 ships sailing in October and a total of 17 ships by year-end.

  • Princess Cruises plans to have six ships sailing in October, with eight total ships in operation by the end of the year.

  • Holland America Line plans to have four ships in operation in October, with a total of six ships in operation by the end of the year. Additionally, the brand has announced plans for all 11 ships in its fleet to be in service by spring 2022.

  • Seabourn plans to operate its full fleet by spring 2022, including a new expedition ship with its first sailing in April 2022, totaling six ships in service next year.

Europe & Asia Brands:

  • Costa Cruises plans to have five ships in operation in October, with a total of six ships in operation by the end of the year.

  • AIDA Cruises plans to have eight ships in operation in October, with a total of 10 ships in operation by the end of the year.

  • P&O Cruises (UK) plans to have three ships in operation in October, with a total of four ships in operation by the end of the year. Additionally, the brand has announced plans to operate its full fleet by spring 2022.

  • Cunard plans to have two of the three ships in its fleet in operation by the end of the year. Additionally, the brand has announced plans to resume operations with its remaining ship in spring 2022.

In working with global and national health authorities and medical experts, as well as authorities in global destinations, the company's brands have developed a comprehensive set of health and safety protocols for protection against and mitigation of COVID-19 across the entire cruise experience. This includes cross-industry learnings and best practices based on the proven health and safety record of industrywide sailings, and input from top science and health experts and health authorities. Protocols have been and will continue to be updated based on evolving scientific and medical knowledge related to mitigation strategies. Additional information on enhanced protocols, including the latest information and policies for each Carnival Corporation cruise line brand, is available on individual brand websites.

Cautionary Note Concerning Factors That May Affect Future Results

Some of the statements, estimates or projections contained in this document are "forward-looking statements" that involve risks, uncertainties and assumptions with respect to us, including some statements concerning our resuming of cruise operations in the US, Caribbean and Europe. These statements are intended to qualify for the safe harbors from liability provided by Section 27A of the Securities Act of 1933 and Section 21E of the Securities Exchange Act of 1934, as amended. All statements other than statements of historical facts are statements that could be deemed forward-looking. These statements are based on current expectations, estimates, forecasts and projections about our business and the industry in which we operate and the beliefs and assumptions of our management. We have tried, whenever possible, to identify these statements by using words like "will," "may," "could," "should," "would," "believe," "depends," "expect," "goal," "anticipate," "forecast," "project," "future," "intend," "plan," "estimate," "target," "indicate," "outlook," and similar expressions of future intent or the negative of such terms.

Because forward-looking statements involve risks and uncertainties, there are many factors that could cause our actual results, performance or achievements to differ materially from those expressed or implied by our forward-looking statements. This note contains important cautionary statements of the known factors that we consider could materially affect the accuracy of our forward-looking statements and adversely affect our resuming of risk operations. Such risks, uncertainties and factors include the risk factors discussed in Item 1A of our most recent Annual Report on Form 10-K and subsequent quarterly reports on Form 10-Q filed with the Securities and Exchange Commission ("SEC").

Forward-looking statements should not be relied upon as a prediction of actual results. Subject to any continuing obligations under applicable law or any relevant stock exchange rules, we expressly disclaim any obligation to disseminate, after the date of this document, any updates or revisions to any such forward-looking statements to reflect any change in expectations or events, conditions or circumstances on which any such statements are based.

About Carnival Corporation & plc

Carnival Corporation & plc is one of the world's largest leisure travel companies with a portfolio of nine of the world's leading cruise lines sailing to all seven continents. With operations in North America, Australia, Europe and Asia, its portfolio features Carnival Cruise Line, Princess Cruises, Holland America Line, Seabourn, P&O Cruises (Australia), Costa Cruises, AIDA Cruises, P&O Cruises (UK) and Cunard.

Additional information can be found on www.carnivalcorp.comwww.carnival.comwww.princess.comwww.hollandamerica.comwww.seabourn.comwww.pocruises.com.auwww.costacruise.comwww.aida.dewww.pocruises.com and www.cunard.com.

Visit Maldives | RCI members can now experience the best of Maldives

Right since July of 2021, when the island nation reopened its travel boarders to international tourist, there has been a robust rise in vacation queries and booking

RCI, the global leader in holiday exchange and part of the Panorama collection of travel brands at Travel + Leisure Co. celebrates with affiliated resorts in Maldives on the return of inbound foreign traveler to the island. Right since July of 2021, when the island nation reopened its travel boarders to international tourist, there has been a robust rise in vacation queries and booking by RCI members across the globe to Maldives.

According to a recent RCI booking trends report, Maldives emerged as the most popular and largest international tourist destination amid pandemic in 2021. The report states that overall search for Maldives as a destination on RCI.com increased multiple folds to 595%. Q1 and Q2 of 2021 have seen the highest volume of RCI members opting for Maldives as a preferred destination, the booking trend shows an increase of 151% in first quarter and 195% in second quarter of 2021. Top 10 countries with high volume of Booking in RCI for Maldives are India, The United States of America, China, Vietnam, England, Brazil, Australia, Canada, Finland and South Africa.

Commenting on the data research, Paul Mulcahy, Managing Director for RCI APAC, India & EMEA shared, “We are pleased to see RCI contributing to the  grand scheme of tourism growth, India has emerged as one of the top source markets for tourist arrivals in the Maldives in 2021. Members are increasingly seeking more information and are inquisitive to know about safety standards, flexible cancellation policies etc. We anticipate demand for Maldives travel not only from India but also other countries such as The United States of America, China, Vietnam, England, Brazil, Australia, Canada and South Africa”.

As per the report, the overall demand by RCI members from India experienced a surge in overall demand by 245% in the first half of 2021 as compared to 2020. The booking trends also showcases an increase of 143% in first quarter and 656% in second quarter of 2021 when compared with the same time period in 2020. The most favored Maldives resorts chosen by RCI members are surrounded by turquoise waters that shine with coral and marine life, to name a few these being Medhufushi Island Resort, Filitheyo Island Resort, Hondaafushi Island Resort, Grand Park Kodhipparu. The members also have hotel options available through Alliance Reservations Network (ARN).

Commenting on the rise in bookings for Maldives, Munaz Maharoof, General Manager, AAA Resorts shared “We have started seeing signs of recovery with regard to tourism in Maldives and have witnessed a wide array of interest from travelers across the globe over the last few months, which affirms their keenness to travel to a safe destination. The island aims to achieve 1.5 million tourist arrivals in 2021 and are accepting bookings to go back to pre-covid levels by December 2021 and are constantly adding new products and attractions in order to cater to the increasing arrivals. Today we are very well prepared to welcome the guests by providing them with upmost AAA Standard for Care, Safety and Cleanliness at our resort.”

New Opening | The Fern Hotels & Resorts opens its seventh hotel in Karnataka

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With this new opening, the company’s overall count has extended to 83 operational hotels across the country

Concept Hospitality Pvt. Ltd. has opened its seventh hotel in Karnataka with The Fern Residency, Hubballi. With this new opening, the company’s overall count has extended to 83 operational hotels across the country and in Nepal and Seychelles.

Suhail Kannampilly, CEO, Concept Hospitality-The Fern Hotels & Resorts said “We are delighted to bring our eco-friendly Fern brand to this historical city, to complement our other six Fern hotels in the State, in Belagavi, Bengaluru, Shivamogga, Udupi and Vijayapura. With the environmentally sensitive facilities, services and operations that the Fern hotels are so well known for, guests can now enjoy the beauty of the destination while enjoying a level of accommodations, F&;B and banqueting services as well.”

On the occasion of the rebranding of the hotel, Ashok Koti & Vinay Koti, Managing Partners, Vinayak Hotels mentioned “Our hotel has been catering to all travelers coming to Hubballi. We have now relaunched the hotel with The Fern Hotels & Resorts coming on board to manage the hotel, offering their personalized services and operational standards to our guests. Our hotel rooms and F&B offerings are already well appreciated locally and with this rebranding we now aim to provide memorable stay experiences to more guests.”

The Fern Residency, Hubballi is conveniently located 5 km from Hubballi Airport and 2 km from Hubballi Railway Station. With 52 tasteful rooms and suites, a multicuisine restaurant, poolside bar and conferencing and banquet options, the hotel is ideal for both corporate and leisure stays.In-room amenities include complimentary packaged drinking water, tea/coffee maker, satellite TV connections, digital in-room safe, bedroom slippers, daily newspaper service on request, eco-friendly lighting arrangements and eco-friendly bathroom amenities.

Dining options include Moroccan, the Mediterranean décor multicuisine restaurant and Margarita, the poolside bar.

NEWS | Novotel Hyderabad Convention Centre partners with Hyderabad Round Table for providing classroom infrastructure for the Zilla Parishad School

Novotel Hyderabad Convention Centre partners with Hyderabad Round Table for providing classroom infrastructure for the Zilla Parishad School

Hyderabad September 22nd, 2021: Cyberabad Convention Centre Private Limited (Novotel Hyderabad Convention Centre & Hyderabad International Convention Centre) in collaboration with Round Table India Freedom through Education School Block sets up a classroom (structure) in Zilla Parishad High School Narsingi. The program's major objective was to promote girls' education in our society. This school building was inaugurated by Mr. S. Madhusudhana Rao, CFO of Emaar Properties, and guests of honor included Mr. Manish Dayya, General Manager - Novotel Hyderabad Convention Centre & Hyderabad International Convention Centre, Mr. Siva Kumar Perla, partner, IIFL Wealth, Mr. Kapil Kumar and Mr. Sumeet Kadia, and others.

Hyderabad Titans Round Table 303 and Hyderabad Youth Round Table 304 collaborated on the idea. The school has a total enrolment of 570 students, with 270 males and 300 females, and also 25 teachers. The school now educates students in grades 6 to 10. ‘The 7th Class Room project is aimed at ensuring access to basic resources such as school supplies, and proper classroom infrastructure for female children, affecting learning results and education quality, and encouraging them to pursue higher education.

Speaking on the occasion, Mr. Manish Dayya, General Manager - Novotel Hyderabad Convention Centre & Hyderabad International Convention Centre said, “At Novotel Hyderabad Convention Centre, we take up initiatives to improve the communities where we operate. We are humbled and proud to be a part of the project, aimed at empowering the girl child with the education, by providing proper classroom infrastructure at the Zilla Parishad High School, Narsingi.

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New Menu | Executive Chef Jerson Fernandes and his culinary team curate new menu for their all day dining and in room dining at Novotel Mumbai Juhu Beach

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From L- R Chef JP, Chef Jerson, Chef Nikunj,and Chef Rajesh.P

Food experiences provide a sense of camaraderie and open the mind to adventure. With Accor’s brand commitment to health, environment, and food, Novotel Mumbai Juhu Beach (NMJB) remains uncompromised in being sustainably scrumptious and delivering high-quality meals in the recently new curated menus at the all-day dining: The Square and In-Room Dining(IRD) services.

Executive chef Jerson Fernandes's culinary career world spans over 14 years, and it is these curated meals that are served as unforgettable combinations. Having always focussed on local and seasonal, our conscious kitchen and dining spaces are extending into your lifestyles, centered purely on the recovery of traditions and the authenticity of gastronomic offerings. The diners are assured of a gourmand experience of premium ingredients and artisanal techniques says Shreyas Bhagat, The food and Beverage Manager at Novotel Mumbai Juhu Beach.

Diners can choose to “travel locally” and appreciate greater taste flavors comfortably. The menu extraordinaire is a balance of health, wellness, and nutrition: root vegetable sandwich, nutty quinoa citrus salad, and gastronomic regionals such as the highway murgh tikka, double butter chicken, or the desi aloo tikka sizzler, not to forget the inclusion of the signature Vegan breakfast for our Vegan guests. The seasonal gourmet, the contemporary comforts, or the rustic Indian are each developed with sophistication for a deeper purpose – of environmentally-conscious practices. The city of Mumbai is the paradise of food lovers, and NMJB is known for its expansive range of local cuisines, customizing even street food classics: Juhu Bombay chutney sandwich, Bombay Pav bhaji, Keema Pav, and the Vada Pav by elevating ingredients to retain flavors, textures and freshness. The recipes of the innovative desserts such as the chef’s special dome delight, and the freshness of Tandoori chicken, Nasi Goreng, Malaysian Laksa, and Railway Mutton curry are magically developed to suit diverse palates and satiate taste buds of varying cultures, meal preferences, and first-time experimenters. So, take your tastebuds on a culinary itinerary and explore the richness of street-styled dishes as daily favorites specially curated by the culinary magicians of NMJB.

Be surprised and tantalized with featured dishes ranging from the influences of the coast, of the farm, and a philosophy embraced by a team who celebrates sustainable gastronomy and culinary traditions with due respect to nature in compliance with Accor’s Planet 21 initiative.

First look at some of the dishes

Lamb Shank

Lamb Shank

Gnocchi with braised asparagus

Gnocchi with braised asparagus

Crunchy Chocolate mousse cake

Crunchy Chocolate mousse cake

Innovation | Food Bus India- A double decker moving vehicle opens doors to diners

The Food bus India will be serving street food from the world curated by founders

Surjit Singh one of the Co-Founders of popular cafes and clubs lords of the Drinks, Warehouse Cafe, Open House Cafe & IMLY with his partner Sukhraj Singh have come up with a double decker bus dining destination named  Food Bus India- A moving vehicle to dine in for food lovers across NCR and Indian subcontinent.

“To bring this new age double decker dining in the Indian market it took all about 12 months of planning and 12 months of execution. It started during my studies in UK when my father convinced me of the idea of adapting and opening a QSR,which is the need of an hour and this is where adding famous street food across the Europe and Asia, from the capital of the world to capital of India. We are all set to bring dining over go first time in India” says Sukhraj Singh-Co-founder of Food Bus India.

Understanding the burgeoning demand and changing consumers' living styles and preferences towards a new lifestyle, this double-decker bus dining will provide diners a unique ambience to dine in a food truck and enjoy their meal.

The Food bus India will be serving street food from the world curated by founders and hospitality  personalities Surjit Singh and Sukhraj Singh. Guests will be provided with options of having  lunch, hi-tea, dinner, and breakfast making every food served with an innovative and unique presentation.

The key element and surprise package for every pizza lover is that the bus is going to provide them with a handmade pizza topped with freshly ground spices and veggies.

“This young generation is all crazy and fascinated about new ways of living and enjoying their life, but what still keep their local roots alive is the taste of their food, food is what still makes them happy and enjoy their moment, we at food bus wants each our customer to not just enjoy the moment but even live the little moment they will spend with us, so to let them enjoy we here have to make sure the food they are served with touches their heart and they remember and cherish it’’ says Mr. Sukraj Singh -Co-Founder, Food Bus India

The place will even have a new age QSR format, where the family and friends coming won't be waiting for long and long hours to get their first meal or snack. It will have a new way of giving food or starters which will be served quickly and smartly without killing customers time and moment.

“COVID 19 has highly changed the view pattern of customers, each one of us believes to be safe and hygiene wherever we are going, keeping all your safety our priority we at Food Bus India, with bus dining, brings separate booths for you and your family to enjoy fully with complete space and safety, Our utmost priority is making your experience the best with the change.We have been in this market and industry for long run,we know you believe and hopes the faith and trust goes the same with our new venture too,” says Mr. Surjit Singh-Co-Founder Food Bus  India.

Visit Maldives | Maldivian to commence direct flights connecting New Delhi with Maafaru & Male from Oct 21

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Flights on the Delhi to Maafaru route will operate on Wednesdays, Fridays, and Sundays. The direct flight will offer the fastest connection for Indian travelers looking to holiday in North Maldives luxury resorts.

Maldivian, the national carrier of the Republic of Maldives, will commence direct flights from New Delhi to Maafaru and Male from October 21, 2021. Flights on the new route, New Delhi to Maafaru, will operate on Wednesdays, Fridays, and Sundays. The airline will be operating A321 and A320 aircraft on this route offering both business and economy class configuration.

Maafaru International Airport located in Noonu atoll was opened in 2019 and is also managed by Island Aviation Services Limited (IAS). With three direct weekly flights to Maafaru, another international hub of the largest source market will connect North Maldives to India.

Want to work in the Maldives

News | World’s first certification for vegetarian food launched

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The Sattvik Council of India, in partnership with the international auditing/certifying company, Bureau Veritas, brings out standards and certification for vegetarian food.

The Sattvik Council of India has announced the world's first certification programme for vegetarian food in partnership with world’s leading auditing and certifying body, Bureau Veritas. Through this, both Sattvik Council and Bureau Veritas, plans to offer certification to vegetarian food globally, in the lines of Halal and Kosher standards, for Islamic and Jewish dietary principles, respectively.

The objective of the certification programme is to render an assurance to vegetarian/vegan consumers in India and global markets that the food they are consuming is prepared after following thorough guidelines and standards prescribed.

Speaking to ETHospitalityWorld after the launch of the certification scheme in Delhi, Abhishek Biswas, founder of Sattvik Council of India, said that they have filled the vacuum and probably alleviated the dilemma faced by vegetarians across the world while travelling to places. The certification will bring trust, reliability and confidence in consumers. He said that it will also trigger new investments and generate employment opportunities in the ecosystem going forward.

“Globally, people are converting to vegetarianism in a big way after Covid. Veganism is also catching up fast in many countries. By bringing standards and certification, we want to promote vegetarianism and veganism with purity assurance. With a certifying partner like Bureau Veritas onboard, the world is the target,” Biswas said.

Amit Ghosh, senior vice president - South Asia (Commodities, Industry and Facilities Division) of Bureau Veritas (India) said that they have developed a comprehensive Sattvik Management System after a lot of research, consultation with experts in the field and with inputs from the Sattvik Council of India. He said that the entire supply chain will be audited, verified and certified periodically as well as through surveillance audits to ensure the standards are strictly followed.

With the new standards, Ghosh said that the suppliers and food businesses can set their objectives by following the guidelines set by the certifying agency for them.

NEWS | Uttarakhand HC allows Chardham Yatra, sets daily limit on number of devotees visiting shrines

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The court said 800 pilgrims will be allowed in Kedarnath Dham, 1200 in Badrinath Dham, 600 in Gangotri and 400 in Yamunotri every day.

The Uttarakhand High Court on Thursday vacated its stay on the Chardham Yatra and directed the state government to conduct the pilgrimage with strict adherence to COVID-19 norms. Lifting the ban on the yatra, a division bench of the court comprising Chief Justice RS Chauhan and Justice Alok Kumar Verma said the pilgrimage will start with restrictions like a daily limit on the number of devotees visiting the temples.

Carrying a negative Covid test report and a vaccination certificate will also be mandatory for the visitors, the court said.

Putting a daily cap on the number of devotees visiting the famous Himalayan temples also known as the Chardham, the high court said 800 pilgrims will be allowed in Kedarnath Dham, 1200 in Badrinath Dham, 600 in Gangotri, and 400 in Yamunotri every day.

Pilgrims will not be allowed to take a bath in any of the springs around the temples, it said. The police force will be deployed as per requirements during the Char Dham Yatra in Chamoli, Rudraprayag, and Uttarkashi districts.

The court order comes as a big relief to the state government which was under pressure from various quarters to start the pilgrimage with which the livelihoods of lakhs of people including travel agents and pilgrimage priests are linked.

With the Covid situation being uncertain, the court had on June 28 put a stay on the state Cabinet's decision to start the Chardham Yatra in a limited way for the residents of Chamoli, Rudraprayag and Uttarkashi districts where the temples are located.

It had plans to open up the yatra in a phased manner for pilgrims from outside the state depending on the Covid situation.

The state government then approached the Supreme Court to vacate the high court's stay on the yatra. As the matter was pending in the apex court, the high court was not in a position to hear the state government's plea seeking lifting of the ban.

However, it recently withdrew its SLP in the Supreme Court paving the way for the high court to hear its plea.

Advocate General SN Babulkar and Chief Standing Advocate CS Rawat, appearing for the government, demanded that the ban be removed to restore the livelihood of the local people.

The advocate general said there is an earning period of the Chardham Yatra and if the season passes, many families will suffer huge losses. The advocate general further pleaded that the initial worry of the Court while imposing the ban has been addressed and there has been a significant improvement in health services.

The government also assured the Court that there will be strict adherence to the COVID-19 SOP for the Yatra.

In June, the high court had stayed the Chardham Yatra till further orders, while hearing public interest litigations (PIL) related to the increase in Covid cases, lack of health facilities, and other factors.

Source

News | Emirates to offer complimentary hotel stay to transit passengers through renewed Dubai Connect plan

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Those who qualify for Dubai Connect but are unable to leave the airport will be given access to the Emirates Dubai Connect airport lounge.

Emirates has relaunched its Dubai Connect offer which gives customers transiting through its hub a complimentary hotel stay in Dubai. The travelers, including those from India, can avail of this service if their transit time exceeds 10 hours and by booking it at least 24 hours before the incoming flight to Dubai. The offer is available to customers booking in all classes (first-class, business, and economy) with a transit time between 10 and 24 hours.

With Dubai Connect, Emirates passengers will receive a complimentary night’s stay in a 4 or 5-star hotel, ground transfers to and from the airport, meals at the hotel as well as a UAE visa on arrival where required (subject to UAE Immigration approval). Those who qualify for Dubai Connect but are unable to leave the airport will be given access to the Emirates Dubai Connect airport lounge.

How to book Dubai connect service

  • Complimentary Dubai Connect service can be booked as long as there are no better connection times to choose from for your itinerary.

  • To book a Dubai Connect service, the connecting flight on the itinerary must be the best available connection. This means that the stopover time in Dubai between your two flights must be the shortest one available.

  • Dubai Connect service can be added to the itinerary during online flight booking. If booked through a travel agent, passengers can check with them if they are entitled to the service.

  • Keeping all the entry and regulatory documents required by the destination’s travel guidelines such as valid negative Covid‑19 tests at all stages of the journey is necessary.

Source

News | Nainital’s heritage resort, The Naini Retreat, to be converted into an IHCL SeleQtions property

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The Indian Hotels Company (IHCL) has announced that the operating heritage resort, The Naini Retreat in Nainital, Uttarakhand will be converted into an IHCL SeleQtions resort. A hill station, Nainital is also popularly known as the Lake District of India.

This particular resort will be operated by Leisure Hotels Group under a franchise with IHCL.

Commenting on the signing, Suma Venkatesh, executive vice president – Real Estate & Development, IHCL, said, “IHCL is stepping into another location in the majestic Himalayas. With this new resort, the company will present yet another unique holiday destination to its customers, in addition to its hotels at five other locations in the state of Uttarakhand – Corbett, Dehradun, Haridwar, Rishikesh, and Pantnagar.”

The 52-room resort is situated on the picturesque Ayarpatta slopes, providing stunning views of the scenic Naini Lake and the Himalayan mountains nestled in the lap of nature. Spread over more than five acres of lush gardens and forest canopy, the resort will have an all-day diner, bar, recreational facilities including a Jiva Spa and fitness center, meeting rooms, and a banquet hall for social and business gatherings.

The resort will undergo a complete renovation and upgrade before it is launched under the SeleQtions brand.
Vibhas Prasad, Director, Leisure Hotels Group, said, “This will be our third hotel with the company in the State. We believe that this association will enhance the tourism potential of the entire region in India and abroad.”

With the addition of this hotel, IHCL will have six hotels in Uttarakhand including two under development.

News | Maharashtra Tourism, hospitality see revival; business 50-70% of pre-Covid days, say hotels

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Hoteliers expect a significant increase in occupancy starting November, as against last year, because of the number of fully vaccinated people in Maharashtra and cases still being in check.

The tourism and hospitality sectors in Maharashtra are showing the first signs of recovery after the second Covid wave struck. Hotels in Mahabaleshwar and Lonavla now have a healthy 50-70 percent business of the pre-Covid levels, top sources from the Hotel and Restaurant Association of Western India told TOI on Tuesday.

Sherry Bhatia, president of the association, said, “This is the first instance of room bookings picking up at these major tourist spots after the second wave began subsiding. We anticipate that the coming months would bring in more improvement in bookings.” Bhatia said his own resort in Murud-Janjira recently recorded occupancy of 60-70 percent of the pre-pandemic levels, a first in months.

Source

News | Rajasthan govt to launch mobile application for tourists on World Tourism Day

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The application will initially be available on Google Playstore while its iOS version is also under development and will be launched in a few weeks.

To facilitate tourists visiting Rajasthan, the state government will launch a mobile application on World Tourism Day on September 27, an official said on Wednesday. The application will initially be available on the Google play store while its iOS version is also under development and will be launched in a few weeks.

"All information regarding tourist spots, modes of transport and other services will be available through the application... Users will be able to know if the local service provider is registered with the department," Nishant Jain, Director of Tourism Department said in a statement.

While there are several websites providing information regarding tourism in Rajasthan, the official application will give reliable and real-time information, he said. Schemes and promotional activities of the department will be promoted through the application, Jain said.

News | The India Pavilion in Expo 2020 Dubai to showcase a resurgent India’s march to becoming a USD 5 Trillion economy

The India Pavilion in Expo 2020 Dubai starting October 1 is set to showcase a resurgent India’s march to becoming a USD 5 Trillion economy in the post-covid world. The Pavilion which is a technology marvel will not only capture the vibrant Indian culture and its past but also the capabilities and opportunities that it presents as a global economic hub to the domestic as well as the foreign investors.

Outlining the overarching theme of India’s participation at the six-month Expo 2020 Dubai running up to March 2022, Shri B.V.R. Subrahmanyam, Secretary, Ministry of Commerce and Industry, Government of India said that: “India Pavilion at Expo 2020 Dubai will showcase resurgent India’s march to becoming a USD 5 Trillion economy. India’s exceptional fightback against COVID-19 and the country’s emergence as a global business hub presenting huge opportunities for the world will be the overarching theme of India’s participation at Expo 2020 Dubai.”

The India pavilion will see participation from number of Indian states who will be displaying their culture, tradition and tremendous business opportunities along with the top corporate groups from India, and the public sector companies. Large number of prominent government ministers, officials, celebrities are set to visit India pavilion during the six months of Expo 2020, which will also host number of cultural events.

Shri Subrahmanyam said, “At Expo 2020 Dubai, the India Pavilion is ready to showcase the face of an India rising on the pillar of sustainability along with opportunity and mobility — a nation ready to lead the world’s future.”

The Pavilion will exhibit the country’s cultural diversity, ancient treasures, achievements, and leading opportunities with cutting-edge technologies. One of the largest pavilions at the Expo 2020 Dubai, India Pavilion will feature an innovative kinetic façade made up of 600 individual colourful blocks. It is developed as a mosaic of rotating panels that will depict different themes as they rotate on their axis. It represents the theme of ‘India on the move’ and is a unique amalgam of the rich heritage and technological advances of the nation.

As India celebrates 75 years of its independence, the India Pavilion will mirror the celebrations of Amrut Mahotsav, which was launched by the Hon’ble Prime Minister of India and will bring to the world the New India through many activities and cultural extravaganzas.

The entire four-storey structure is divided into two parts. The zones are identified based on 11 primary themes - Climate and Biodiversity, Space, Urban and Rural Development, Tolerance and Inclusivity, Golden Jubilee, Knowledge and Learning, Travel and Connectivity, Global Goals, Health and Wellness, Food Agriculture and Livelihoods and Water.

The India Pavilion will also be hosting and co-creating leadership discussions, international trade conferences, and seminars to explore opportunities to partner with other participating nations.

At the India Pavilion, the visitors will also get the chance to witness star-studded nights, multiple cultural shows, Indian festivals celebration and relish the Indian delicacies. 

The specially designed logo of India’s participation has been created to give a new holistic global brand experience to India’s participation at Expo 2020 Dubai. The logo’s circular form represents unity, commitment and the community which forms the central pillars of India; and signifies continuity and evolving lifecycles in one of the world’s most vibrant democracies and fastest-growing business centres.

The logo design showcases the chakra (wheel), which reflects strength, courage and progressive movement. The colours have been taken from the Indian flag, where Saffron symbolises strength and courage; White indicates peace and truth; and Green represents fertility, growth, and auspiciousness.

It will be used in all the official communications and stationery during Expo 2020 Dubai.

India’s participation at Expo 2020 will be covered by the India Pavilion’s website (www.indiaexpo2020.com) The website has been specifically designed for Expo 2020 Dubai to provide information to the public and visitors on schedule, events, and activities.

The website will also have a dedicated section for media registration, which will allow the journalists and media houses to apply for the right set of permissions to cover the activities at the India Pavilion, be it in person or online.

New Opening | The House Hotel Jeddah CityYard, a lifestyle destination, opens next week

The House Hotel Jeddah CityYard, a lifestyle destination, opens next week Guests to enjoy authentic hospitality in Jeddah’s first community-centric boutique hotel

 

September 2021, JEDDAH: The House Hotel Jeddah CityYard, part of Jeddah’s first lifestyle destination City Yard – a vibrant and connected community home to upscale gourmet venues, community events, and entrepreneurial networking - is opening next week in the city’s trendy commercial hub – Al-Rawdah.

 

The House Hotel is a Kerten Hospitality luxury boutique hotel brand known for its distinctive properties that tell a story. Marrying art and culture with a blend of classic and contemporary styles, this collection of hotels offers guests boutique luxury experiences tailored for each property.

 

Maria Bou Eid, GM of The House Hotel Jeddah CityYard, said, “We are thrilled to be opening our doors for our first guests very soon. Our team is ready to share a taste of the real authentic hospitality and personalized experiences in our lifestyle hotel, which is also part of such a dynamic mixed-use destination curated by our visionary owners - that now offers experiences to stay, connect, dine and have a place to be inspired. This will be the space where interaction between local and international guests will come naturally creating memories.”

The 114-room key hotel will be the focal point of the trendy City Yard complex – Saudi Arabia’s first mixed-use lifestyle hub in the city’s upmarket district making its mark as a luxury design-led hotel connecting guests and residents, offering luxury and soft-touch hospitality. The hotel venue is part of the vision of Pure Houses, City Yard owners, to bring transformative brands together that build a destination and create an opportunity for entrepreneurial networking, local community, and pop-up events. The purposefully-built lobby staircase will not only be a place to socialize but to also meet others over coffee and Arabic dates and to practice people-watching.

 

NEWS | Radisson Hotel Group on track to reach 50 hotels in North Africa by 2025

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Radisson Hotel Group on track to reach 50 hotels in North Africa by 2025

Radisson Hotel Group, one of the world’s leading hotel companies, has set a record in its North African expansion, with the signing of nine hotels, to date this year. This has boosted the Group’s North Africa portfolio, comprising of the Maghreb countries along with Libya and Egypt, to over 30 hotels in operation and under development, placing them firmly on track to reach over 50 hotels by 2025.

Alban Mabille de Poncheville, Director, Development, North Africa at Radisson Hotel Group says, “We are delighted to be leading the market in North African hotel expansion, setting a record for ourselves and the industry. Our flagship brand, Radisson Blu, has been one of the leading brands in the region and as we continue to grow and diversify across North Africa, we look forward to capitalizing on our brand name and introducing new brands in the area such as Radisson, in the upscale segment and Radisson Collection, our entry-level luxury brand. The market has shown great potential in various segments but also in different product types, from resorts to city hotels but also serviced apartments and boutique hotel offerings. We aim to further accelerate our presence across all North African countries and key cities and also expand in new touristic areas as recently announced with the launch of our resort offerings across Morocco.”

In response to the need for independent hotel owners to gain further brand exposure and consumer confidence, the group launched a new brand, Radisson Individuals, aimed at individual hotels with strong service scores and existing hotel identities who wish to remain independent or maybe considering overtime transitioning to one of the group’s core brands. 

Mabille de Poncheville adds, “This initiative further demonstrates the ability for our group to provide solutions that not only support our partners but also reflect our focus on conversions with a tailored offering which provides all the benefits of our network and scale with limited pre-requisites.”

The results of the pandemic have shown two major trends: the resilience of serviced apartments across the industry and the rapid growth of leisure and domestic demand.  The Group’s recent signings respond to those trends but also cement their future in benefiting of the post-covid recovery with a balance and adequate presence covering all segments and capitalizing on market priorities. 

“Conversions have and will continue to remain a priority in our expansion strategy, especially post-pandemic, as there is less liquidity for newer developments. We therefore seek to form wider partnerships and strategic ventures with local or regional chains and forge ahead with our city scale and critical mass strategy,” says Mabille de Poncheville. 


As part of the Group’s new African development strategy, the African regions have been subdivided based on priorities, focus and potential scale. Egypt and Morocco have been identified as the Group’s focus countries for North Africa due to the opportunity to leverage further synergies and operational support through a clear development plan in these markets. 

Morocco:

As Africa’s number one tourism destination, driven by the constant growth in corporate and leisure segments, Morocco has been identified as a priority to support Radisson Hotel Group’s growth journey and deliver  these operational efficiencies. 

Elaborating on the Group’s Moroccan expansion strategy, Mabille de Poncheville says, “Our development approach in Morocco is based on two pillars:

Firstly, proactively establishing a presence and growing our portfolio in each of the key cities, namely Casablanca, Marrakech, Rabat and Tangier. We are confident that our multiple brands and different operating models such as hotels and serviced apartments will have a positive performance in these markets.

Secondly, the diversification of the countries unlock further opportunities for city breaks, beach resorts and cultural tours. In addition to these already established cities, we see the emergence of new destinations such as Al Hoceima, Saïdia and Taghazout, each showcasing a strong potential to complement our existing footprint.”

To date this year, Radisson Hotel Group has secured a record growth in Morocco with an additional nine hotels, all aligned with this development strategy, some of which include the debut of our Radisson brand in Casablanca with the signing of Radisson Hotel Casablanca Gauthier La Citadelle as well as the recent partnership established with Madaëf, the leading Moroccan investment company, which translated to seven additional hotels across key leisure destinations in the country.


From our 2016 debut in Morocco with the opening of Radisson Blu Hotel Marrakech, Carré Eden, our robust development strategy and dedication to contribute to the growth of the country have placed us firmly on track to exceed our ambition to reach 15 hotels in operation and under development in the country by 2025,” says Mabille de Poncheville. 


Egypt:

In Egypt, Radisson Hotel Group is proactively looking at its capital city, Cairo, for both hotels and serviced apartments. 

There is evident potential for our core brands, Radisson Blu and Radisson, through greenfield projects in newly developed areas in particular, the new administrative area as well as conversion opportunities in established parts of the city, covering both corporate and leisure demand. We have also identified the potential for our lifestyle select brand, Radisson RED, filling a gap in the market for a hotel of this kind, in select locations,” says Mabille de Poncheville. 


Further expanding on the Group’s leisure offerings and the growth of domestic tourism, they have identified growth opportunities along the Red Sea, with a priority to re-enter Sharm el Sheikh to reinforce and complement their resorts portfolio in the country and across North Africa. 


Given the nature of the market, we would predominantly be looking at conversion opportunities, through our Radisson Blu and Radisson brands. The market has started to show positive signs of recovery and the upcoming lift of flight restrictions should further accelerate this trend. We also believe in conversion opportunities along the Mediterranean Sea with the Tunisian coastal destinations such as Djerba, Sousse and Hammamet but also the growing importance of the North Coast in Egypt,” adds Mabille de Poncheville.


The group has also defined a clear strategy for countries like Algeria and Tunisia where they have established world class hotels and resorts and are now capitalizing on its success, expanding within the capital cities such as Tunis and Algiers. The ambitions in these markets are driven by creating critical mass and also ensuring market proximity.


Algeria:

The Group’s current portfolio in Algeria consists of one hotel in operation, the Radisson Blu Hotel, Algiers Hydra and another under development, also within Algiers. With a strategy to create critical mass in key cities such as Algiers, Constantine and Oran with a multi-brand approach, focusing on the Radisson Blu and Radisson brands and a strong potential identified for Serviced Apartments, Radisson Hotel group aims to add five additional hotels to this portfolio. 


Complementing this strategy in Algeria, we have also identified secondary locations we’d like to add three more hotels to, focusing on the Radisson and Park Inn by Radisson brands. We believe Algeria has the potential to become a top travel destination due the diversity in its landscape, from coastal and mountainous to desert. This also allows the country to position itself as the alternative destination for the Mediterranean, especially with its abundance of national parks and leisure activities,” says Mabille de Poncheville. 


Tunisia

Radisson Hotel Group’s initial presence in Tunisia, a country with strong beach, adventure and eco tourism, focused on resort locations such as Djerba and Hammamet where the Group currently operates two resorts. 


 “Our current expansion strategy in Tunisia takes on a proactive approach in the capital city, Tunis, focusing on the Radisson Blu brand and our serviced apartment offerings. Here we see an opportunity to add three additional hotels to our current portfolio of four hotels in operation and under development,” Mabille de Poncheville concludes. 


The group also plans to reinforce its brand presence in resort and MICE locations such as Tunis la Gammarth, Sousse and Hammamet, where they look to add a further two hotels. 


New Launch |Wedding Diaries by Hilton launched- A bespoke wedding experience to delight couples getting married

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Wedding Diaries by Hilton launched A bespoke wedding experience to delight couples getting married 

India, September 2021 – Hilton India today announced the launch of Wedding Diaries – to offer guests getting married a bespoke and exemplary experience and create everlasting memories of their wedding.  

A wedding is considered amongst the most intimate and once-in-a-lifetime experiences. Wedding Diaries by Hilton will ensure that the entire journey of planning to execute all events is in perfect sync with desired expectations of the guest.  Hilton has also formed a Wedding Advisory Board consisting of well-reputed wedding planners from across the country to assist guests with contemporary ideas to curate the finest wedding experience. The advisory also serves as a think tank that consistently works with the Hilton team towards innovation in the space.

Weddings Diaries offers our guests an opportunity to visualize and co-create their dream wedding with our wedding specialists and have it flawlessly executed. From conceptualizing a theme wedding, or being advised by our wedding planner partners, to having our culinary team prepare and layout nostalgia via food on the table, we will cater to all aspects of organizing a bespoke wedding,”   said Manish Tolani, Commercial Director & Vice President, Hilton India.

 

Whether the wedding locale is a charming riverside venue or a grand ballroom or even nestled amidst the serene Western Ghats, Hilton hotels have the perfect wedding venues for all guests in India. 

To commemorate the launch, Hilton is also offering a Wedding Bliss limited-time offer valid until 31st October for events booked until 31st March 2022. This package offers a Bridal suite along with an In-room breakfast and comes with additional benefits such as:

·   The hotel will organize a photoshoot venue, offer sparkling wine and appetizers to the couple.  

·       The couple will also receive triple Hilton Honors points which can be redeemed to book their honeymoon or a much-needed ‘Just Us’ break after the wedding. To know more, visit www.hilton.com.

 Be it the engagement, bachelor or bachelorette party, bridal shower, Pre-wedding cocktails, traditional wedding ceremony, reception, guests’ services and management or curated menus, Wedding Diaries by Hilton captures every aspect of the wedding journey. Several benefits come along when planning a wedding with Hilton, such as:

·       Dedicated wedding specialist along with an experienced team who truly understands the nuances and importance of each ritual and event leading up to the wedding.

·       A premium ‘monogram’ fine dining menu featuring chefs and cuisines from across our award-winning restaurants in India and APAC.

·       Range of customized amenities such as, in-room Barat welcome hamper, dedicated check-in desk, customised key cards, luggage tags and bath amenities for guests.

·       Personalised amenities, wedding logo on the linen, in-suite breakfast for the couple to name a few. 

About Hilton

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 18 world-class brands comprising more than 6,600 properties and more than 1 million rooms, in 119 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on the 2020 World’s Best Workplaces list, and was named the 2020 Global Industry Leader on the Dow Jones Sustainability Indices. In 2020, Hilton CleanStay was introduced, bringing an industry-defining standard of cleanliness to hotels worldwide. Through the award-winning guest loyalty program Hilton Honors, the more than 118 million members who book directly with Hilton can earn Points for hotel stays and experiences money can’t buy. With the free Hilton Honors app, guests can book their stay, select their room, check in, unlock their door with a Digital Key and check out, all from their smartphone. Visit newsroom.hilton.com for more information, and connect with Hilton on FacebookTwitterLinkedInInstagram and YouTube. 

About Hilton Honors

Hilton Honors is the award-winning guest loyalty program for Hilton’s 18 world-class brands comprising more than 6,600 properties in 119 countries and territories. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits, including a flexible payment slider that allows members to choose nearly any combination of Points and money to book a stay, an exclusive member discount and free standard Wi-Fi. Members also have access to contactless technology exclusively through the industry-leading Hilton Honors app, where members can check in, choose their room and access their room using Digital Key. Hilton Honors offers its more than 118 million members hundreds of ways to earn and redeem Points, including with select co-branded credit cards. Members can redeem Points for free nights, purchases on Amazon, charitable contributions and more. The program is free to join and travelers can enroll online at hiltonhonors.com. Learn more about Hilton Honors at newsroom.hilton.com/hiltonhonors, and follow Hilton Honors on FacebookTwitter and Instagram