Nara Thai Introduces Taste of Thai, Bringing the Art of the Thai Lunch to Gurugram

Nara Thai introduces Taste of Thai, a new weekday lunch format launching on 29 June, built around the five-course rhythm of a traditional Thai meal and designed for guests looking to enjoy a thoughtful midday dining experience. Available Monday to Friday from 12:00 PM to 3:30 PM and priced at ₹1,250++, the experience moves through soup or salad, small eats, a main course, a staple and dessert, accompanied by a beverage, with every course offering a choice so the meal feels personal rather than fixed. It is less a set menu than a considered introduction to what Nara does best, condensed into a format that balances convenience with the pleasure of a complete Thai meal.

The menu draws on dishes that have come to define the Nara experience, including Tom Yum Soup, Tom Kha Soup, Raw Papaya Salad, Larb Gai, Crispy Betel Leaves with Chilli Lime Dip, Chicken Satay, Thai Red Curry, Thai Green Curry, Phad Thai Noodles and Tub Tim Grob. A number of dishes have also been introduced based on guest preferences and menu performance at Nara Thai’s Gurugram outlet, helping create a broader and more representative expression of the restaurant’s offering. Sweet, sour, salty and spicy notes are layered deliberately across courses, so that a meal enjoyed over lunch still carries the depth, balance and authenticity of a much longer dining experience.

Rather than separating vegetarian and non-vegetarian diners into different menus, Taste of Thai now brings both together in a single format, allowing guests to choose between vegetarian and non-vegetarian preparations across multiple courses. The result is a more flexible dining experience that accommodates different preferences at the same table while retaining the structure and progression of a traditional Thai meal.

Weekday lunch has evolved into something more than a functional pause in the day. It can be a catch-up with friends, a client meeting, a working lunch, a leisurely meal between commitments or simply an opportunity to explore Thai cuisine during the day. Taste of Thai has been shaped around that shift, offering a structured, multi-course experience that feels equally suited to occasions both professional and personal.

Most lunch menus are built for speed first and everything else second, but Taste of Thai takes a more balanced approach, bringing together convenience, flavour and craftsmanship. Guests move through fresh salads, comforting soups, signature small eats, aromatic curries and rice or noodle staples, choosing their own path through each course so the experience feels curated rather than prescribed.

The menu concludes with dessert and a choice of beverage, with guests also having the option to upgrade to a cocktail for an additional ₹250++. It reflects Nara Thai’s belief that great Thai food rests on balance and hospitality, thoughtfully adapted for the rhythm of a weekday afternoon.

Taste of Thai first found its footing in Mumbai, and its arrival in Gurugram marks the next step in that journey, building on a reception that has given Nara Thai confidence to continue refining the format. Available every Monday to Friday from 12:00 PM to 3:30 PM at Nara Thai, Taste of Thai invites diners to pause, savour and experience the flavours of Thailand through a complete five-course lunch designed for the middle of the day.

NARA Thai Introduces Its ‘Taste of Thai’ Set Menu, Offering a Comforting Monsoon Dining Experience

There’s something about the monsoon that makes you crave a meal that’s warm, comforting and meant to be savoured. As Mumbai slows down under grey skies and afternoon showers, Nara Thai invites diners to take a pause with its thoughtfully curated ‘Taste Of Thai’ Set Menu at its Worli and BKC outlets.

Bringing together authentic Thai flavours and a multi-course dining experience, the menu is designed for lingering lunches and unhurried afternoons. From the crisp bite of the Crispy Rice-filled Wontons with Sriracha Sauce to comforting mains like Thai Red Curry and Phad Thai Noodles, every course offers a balance of bold flavours and familiar comfort. Refreshing Pineapple Kaffir coolers and the classic Tub Tim Grob provide the perfect finish to the meal.

Whether you're escaping a sudden downpour, catching up with friends over lunch or simply looking for a cosy dining experience this season, Nara Thai's Taste Of Thai Set Menu offers a warm and flavourful retreat from Mumbai's monsoon bustle.

Celebrate Mother’s Day with a Tropical Twist at Nara Thai

This Mother’s Day, Nara Thai Gurugram invites guests to celebrate with Thai Summer, a thoughtfully curated seasonal menu that captures the lightness, warmth, and vibrant flavours of tropical dining. Designed as a celebration of togetherness, the experience brings a refreshing and elegant approach to summer meals, perfect for honouring the most special woman in your life.

Inspired by the sun-soaked landscapes of Thailand and India, the menu embraces a natural shift toward lighter, fresher ingredients. Tropical fruits, citrus notes, and aromatic herbs take centre stage, while the signature balance of Thai cuisine — sweet, sour, spicy, and savoury — remains at its core. The result is a menu that feels indulgent yet effortless, offering depth of flavour without heaviness.

Curated for shared dining, the experience unfolds gradually, encouraging guests to savour each moment together. From the crisp and tangy Raw Mango Salad to flavourful small plates and comforting mains, every dish is crafted to evoke both familiarity and discovery. Desserts such as Tropical Granita and Mango Passion Fruit Sorbet provide a cooling finish, while indulgent elements like Pandan Milk Toast with Brown Butter Ice Cream add a touch of warmth and nostalgia.

Complementing the menu is a selection of tropical, fruit-forward beverages, featuring refreshing cocktails crafted with mango, citrus, and herbaceous infusions, perfectly suited for a relaxed summer afternoon or evening celebration.

Nara Thai also presents “Letters to Mom,” a heartfelt in-restaurant experience created to celebrate the women who shape our lives with love, care, and quiet strength.

Thoughtfully designed as a keepsake-inspired letter station, the experience invites guests to write personal notes to their mothers. Rooted in the beauty of handwritten words, the activation encourages guests to pause, reflect, and turn a simple moment into something deeply personal.

With Thai Summer, Nara Thai Gurugram offers more than just a meal — it creates a heartfelt dining experience centred around warmth, connection, and the joy of sharing. This Mother’s Day, celebrate with a menu that feels as special and memorable as the occasion itself.

Thai Summer is available till 31st May at Nara Thai, Gurugram. Reservations are recommended.

Nara Thai Partners with Swiggy for Exclusive Delivery Launch in Gurugram

At Your Table by Nara: Michelin-Recognised Flavours, Now Delivered

Bangkok-born and globally loved, Nara Thai introduces its delivery experience in Gurugram through an exclusive partnership with Swiggy. With the launch of At Your Table by Nara, guests can now enjoy the brand’s signature dishes at home — thoughtfully prepared and delivered with the same care, balance and attention to detail that make it unmistakably Nara.

Now live across Golf Course Road and neighbouring communities including DLF Camellias, Horizon Centre, DLF Magnolias, and Sectors 42 and 43, the service extends within an eight-kilometre radius to Sushant Lok, Sectors 44, 55 and 56, and Cyber City. The aim is simple: to make Nara Thai’s distinctive flavours more accessible while preserving the integrity and nuance of the cuisine.

The menu mirrors the dining experience, bringing together Nara Thai’s signature and most-loved dishes in a format designed for home. From refreshing salads such as Pomelo Salad and Spicy Raw Papaya Salad to umami-rich small plates like Crispy Betel Leaves, Chicken Satay and Chicken Wrapped in Pandan Leaves, each course builds naturally into the next. Fragrant curries and stir-fries including Chicken Kraprao and Morning Glory form the heart of the meal, complemented by staples such as Butterfly Pea Fried Rice and the iconic Phad Thai. Conclude on a sweet note with desserts like Mango Sticky Rice and Chocolate Crêpe Cake, alongside a playful selection of bubble teas — together creating a meal that feels generous, balanced and indulgent.

Designed specifically for delivery, every element of the experience has been carefully considered to preserve flavour, texture and presentation. Premium, heat-retentive packaging ensures dishes arrive as intended, while fried items and sauces are packed separately to maintain their integrity. Each order is accompanied by Nara’s signature house condiments — Chilli Lime Dip (bright and citrus-forward), Red Chilli Dip (deep and smoky with layered heat), Ajad Sauce (light, tangy and refreshing), and Nam Jim Jaew (robust, herbaceous and gently spicy) — allowing guests to recreate the complete Nara Thai experience at home.

At Your Table by Nara reflects the brand’s continued evolution in India, offering guests a new way to experience its cuisine beyond the restaurant. This partnership with Swiggy marks a pivotal step in expanding access to its culinary philosophy and hospitality — without compromising authenticity, craft or experience.

Guests can explore the full menu and place orders exclusively through Swiggy from 28 February onwards.