Nara Thai Partners with Swiggy for Exclusive Delivery Launch in Gurugram

At Your Table by Nara: Michelin-Recognised Flavours, Now Delivered

Bangkok-born and globally loved, Nara Thai introduces its delivery experience in Gurugram through an exclusive partnership with Swiggy. With the launch of At Your Table by Nara, guests can now enjoy the brand’s signature dishes at home — thoughtfully prepared and delivered with the same care, balance and attention to detail that make it unmistakably Nara.

Now live across Golf Course Road and neighbouring communities including DLF Camellias, Horizon Centre, DLF Magnolias, and Sectors 42 and 43, the service extends within an eight-kilometre radius to Sushant Lok, Sectors 44, 55 and 56, and Cyber City. The aim is simple: to make Nara Thai’s distinctive flavours more accessible while preserving the integrity and nuance of the cuisine.

The menu mirrors the dining experience, bringing together Nara Thai’s signature and most-loved dishes in a format designed for home. From refreshing salads such as Pomelo Salad and Spicy Raw Papaya Salad to umami-rich small plates like Crispy Betel Leaves, Chicken Satay and Chicken Wrapped in Pandan Leaves, each course builds naturally into the next. Fragrant curries and stir-fries including Chicken Kraprao and Morning Glory form the heart of the meal, complemented by staples such as Butterfly Pea Fried Rice and the iconic Phad Thai. Conclude on a sweet note with desserts like Mango Sticky Rice and Chocolate Crêpe Cake, alongside a playful selection of bubble teas — together creating a meal that feels generous, balanced and indulgent.

Designed specifically for delivery, every element of the experience has been carefully considered to preserve flavour, texture and presentation. Premium, heat-retentive packaging ensures dishes arrive as intended, while fried items and sauces are packed separately to maintain their integrity. Each order is accompanied by Nara’s signature house condiments — Chilli Lime Dip (bright and citrus-forward), Red Chilli Dip (deep and smoky with layered heat), Ajad Sauce (light, tangy and refreshing), and Nam Jim Jaew (robust, herbaceous and gently spicy) — allowing guests to recreate the complete Nara Thai experience at home.

At Your Table by Nara reflects the brand’s continued evolution in India, offering guests a new way to experience its cuisine beyond the restaurant. This partnership with Swiggy marks a pivotal step in expanding access to its culinary philosophy and hospitality — without compromising authenticity, craft or experience.

Guests can explore the full menu and place orders exclusively through Swiggy from 28 February onwards.

Barista Coffee Company launched Diner In Airia Mall, Gurugram

Gurugram, December 2022: Pioneer in the Coffee Industry, Barista introduced its fifth Diner this December to Gurugram at Airia Mall. Founded in 2000, Barista was the first to bring coffee culture to India, and since then has expanded into multiple formats. Barista Diner is the flagship format of Barista Coffee Company and has an Integrated Live Kitchen and Caters in the casual dining space serving Continental Food with fusion to suit the Indian palate. Barista Diner is currently operating in Noida, Dina Nagar, Kapurthala, and Chandigarh. 

Barista Diner is a casual dining experience with a wide variety of Italian, Continental and modern fusion cuisine. Barista Diner is a flagship format from the house of Barista integrated with a LIVE kitchen to cater all day dining needs. Barista diner serves mouth watering delicacies cooked fresh like Farmers Daughter / Butter Chicken Pizzas, Alfredo Pasta, Pan-fried Chicken Breast, Beet & Orange Carpaccio Salad, Grilled Sandwiches, Bruschetta, etc. With the existing presence in Noida, Dina Nagar, Kapurthala, and Chandigarh, Barista has launched their 5th Diner at the ground floor of Airia Mall, Gurugram. 

Located inside and outside, the restaurant is lavishly decorated and can seat up to 40 people at a time. The restaurant also offers a new menu with mouthwatering cuisine and beverages. It is a perfectly designed restaurant where you can visit with your family and loved ones.

Rajat Agrawal, CEO of Barista “We are pleased to open our brand-new restaurant in Gurugram. We wanted to grow our restaurant franchise in Gurgaon, and Airia Mall is the ideal location for us to do so. We are really keen for our customers to enjoy their time with us, our meals, and a welcoming atmosphere as they spend time with their loved ones. We are eager to grow our company and operate in further regions of the country.”

About Barista Coffee Company:-

Incepted in 2000, under the name Barista Coffee Company Limited, started with the objective to deliver a truly Italian coffee experience to its customers in a warm, sociable and peaceful environment. One of the leading chains of espresso bars and cafés in India operating more than 300 outlets in India and Srilanka across 95 plus cities, Barista thrives to provide a welcoming experience to its guests at all the touch points across various formats. 

Barista is the pioneer of the coffee culture of India and have since then expanded across multiple formats. Barista Diner is the flagship format of Barista and has an integrated live kitchen and caters in the casual dining space serving Continental food with fusion to suit the Indian palate yet maintaining the western charm. 

Gaurav Misra Appointed General Manager Holiday Inn Express Gurugram Sector 50

Gaurav Misra has been appointed as the General Manager for Holiday Inn Express Gurugram Sector 50

starting 1 st October. This is a unique appointment as Gaurav takes on dual responsibility of maintaining his current role of Portfolio Operations Manager for 10. Holiday Inn Express hotels and spearheading the team at the Gurugram Sector 50 hotel. Gaurav comes with around 18 years of rich experience in managing Hotel Operations with expertise in Rooms Division & Quality Control in various capacities. He has worked with prestigious brands like Oberoi Hotels & Hyatt Hotels. He joined IHG as Rooms Division Manager in 2015 at Crowne Plaza Jaipur. 

He specializes in hotel operations, Pre-opening management, performance enhancement, best practices implementation, setting up process

and implementation, organization development and human resources and training, throughout his

career “GM” as we like to call him, has been certified with various recognitions for commendable work

in the field of hospitality.

 Gaurav has completed his Diploma in Hotel Management from IHM Lucknow & subsequently

completed Management Training from OCLD, New Delhi. 

 Gaurav is happily married to Garima and has a 12 years old son Ahaan. He enjoys music, long drives &amp weekend cooking. He also loves playing with Buddy, his pet dog.

He takes on this role from 1 st October, in addition to his role of Portfolio Operations Manager.