Elevating Excellence at DoubleTree by Hilton, Goa- Panaji

Sarang Shanbhag, Bhushan Ganorkar and Abhinav Kumar Singh Assume Key Roles

National, February 2024: DoubleTree by Hilton, Goa - Panaji proudly announces the appointment of Mr. Sarang Shanbhag, Mr. Bhushan Ganorkar and Mr. Abhinav Kumar Singh to lead pivotal roles, each bringing a wealth of expertise and a proven track record in the hospitality industry to deliver unparalleled service.

Sarang joins DoubleTree by Hilton, Goa - Panaji as Front Office Manager and comes with a decade of service industry expertise in both Select Service and Luxury hotel segments. Having served as the Front Office Manager at Fairfield by Marriott Goa Anjuna, he has excelled in overseeing front office operations and ensuring optimal rooms profitability through cost control. He is set to leverage his wealth of experience in his new role, promising to uphold the brand’s standards of excellence.

Bhushan is an esteemed culinary professional, with a career marked by excellence and innovation joins DoubleTree by Hilton, Goa - Panaji as Executive Chef. In his previous leadership role at Pune city as a cluster chef, he oversaw 10 locations, achieving stellar operational benchmarks and fostering a culture of excellence. His notable achievements include the Times Food Guide Award for "Best Pan Asian Restaurant" during his tenure as Head Chef at Malaka Spice, and spearheading the launch of the acclaimed bar, Fikkanaut. Chef Bhushan is renowned for his strategic approach in planning kitchen layouts, crafting menus, and adeptly managing teams. He is not only a culinary maestro but also a sports enthusiast and content creator, running the YouTube channel Chefologix, featuring local recipes.

Mr. Abhinav Kumar Singh joins DoubleTree by Hilton Goa Panaji as Director of Finance. His impressive journey includes roles such as Associate Director of Finance at Lodhi New Delhi, Financial Controller at Hilton Garden Inn Saket New Delhi, and Finance Manager at Courtyard by Marriott Siliguri. With a proven track record of financial leadership, he brings a strategic mindset and a deep understanding of hotel finance. His expertise will play a pivotal role in elevating the financial management of the establishment and contribute to its continued success.

Upon his appointment, Sarang, shared his enthusiasm, stating, "Joining the DoubleTree by Hilton Goa Panaji team is an honour. Eager to create seamless guest experiences, I look forward to elevating guest satisfaction, exceptional service, and memorable stays that define our commitment to excellence."

Bhushan, expressed his thrill, stating "Thrilled to craft culinary wonders and excited to create unforgettable gastronomic experiences that mirror the excellence of this esteemed establishment."

Upon his appointment, Abhinav, expressed his joy, stating, "Proud to contribute my financial acumen with my new role and committed to sustaining and enhancing the success of DoubleTree by Hilton Goa Panaji."

Mohit Kumar is now the Front Office Manager at Courtyard by Marriott Agra

Courtyard by Marriott Agra has appointed Mohit Kumar as the new Front Office Manager.  With a career spanning over 16 years in the hospitality industry and an impressive background in delivering impeccable guest services, Mohit is a valuable addition to the hotel's leadership team.

Mohit’s journey in the hospitality industry began in 2007 with ITC Mughal Agra. Over the years, he worked with some of the leading brands including Taj Hotels, The Lalit, Pride Plaza Aerocity, and Radisson Hotel Group amongst others. His last assignment prior to joining Courtyard by Marriott Agra was with Clarks Amer Jaipur. 

As the front office manager, Mohit’s focus will be on elevating the hotel's guest satisfaction index and ensuring delightful experiences for all guests. His people-centric approach will undoubtedly foster a warm and welcoming environment for guests. 

Deep Preet Bindra as the General Manager of The Westin Hyderabad Mindspace.

The Westin Hyderabad Mindspace is thrilled to announce the appointment of Deep Preet Bindra as its new General Manager, ushering in a new era of leadership for the prestigious establishment. With an impressive career spanning over two decades within esteemed hotel companies, Deep Preet brings a wealth of experience and a proven track record of success to his new role.

Deep Preet's professional journey commenced as a Management Trainee at the renowned financial services corporation, American Express. In 2008, he made a pivotal transition to the hospitality sector, where he made significant contributions to The Oberoi Hotels and Resorts. His diverse roles have included key positions at prominent establishments such as JW Marriott Aerocity in New Delhi, Marriott Whitefield in Bengaluru, and his most recent role as General Manager at Courtyard by Marriott Ahmedabad.

Renowned for his unwavering commitment to operational excellence, Deep Preet's multidimensional experience of over a decade with Marriott International alone and other esteemed brands uniquely positions him as a futuristic and multi-faceted leader in the industry. Notably, he has played a pivotal role in hosting several key events in his previous assignment, such as Defence Expo catering for 10,000 guests, IPL catering, and more in Ahmedabad. His strategic vision and dynamic leadership style are expected to elevate The Westin Hyderabad Mindspace's standing in Hyderabad's competitive market.

Throughout his illustrious career, Deep Preet Bindra has garnered numerous accolades, including the prestigious Hotelier India's Best General Manager award in 2022 and Marriott International's General Manager of the Year for Excellence in Consumer Operations in 2021. In 2020, BW HOTELIER honored him as Hotel Manager of the Year, among other recognitions.

Known for fostering a collaborative approach to operational efficiency, Deep Preet is celebrated for his well-thought-out business strategies and his ability to cultivate a dynamic and motivated team.

A distinguished alumnus of Delhi University, Deep Preet holds a post-graduate degree in Business Management from Indraprastha University. In his leisure time, he enjoys immersing himself in literature, traveling, discovering new destinations, and most importantly spending quality time with his wife and daughters.

The Westin Hyderabad Mindspace is confident that Deep Preet Bindra's leadership will make a significant contribution to the hotel's continued success in delivering exceptional hospitality experiences.

Jaisalmer Marriott Resort and Spa Appoints Jamal Ali Sha as Executive Chef

Jaisalmer, Rajasthan – The Jaisalmer Marriott Resort and Spa is thrilled to announce the appointment of Jamal Ali Sha as its new Executive Chef. Jamal brings with him a wealth of experience, having worked with renowned establishments for over a decade in India and abroad.  

In his new responsibility, Chef Jamal will play a pivotal role in further elevating the resort's already impressive culinary offerings. With two dining venues, extended banquet facilities and round the clock dining options, the resort is well poised to be a market leader in the food and beverage segment. 

Acute attention to detail has been the cornerstone of his success and he attributes this learning to his peers and well-wishers. 

On the occasion of the appointment, Shiv Bose, General Manager of the Jaisalmer Marriott Resort and Spa, adds, we are delighted to welcome Chef Jamal to the team. His dedication to excellence and passion for culinary arts align perfectly with our vision to curate and serve the best to our guests. 

Being an avid photographer, he relishes a scenic delight and never misses an occasion to say “Cheese” 

InterContinental Marine Drive, Mumbai appoints Santosh Thorat as their New Front Office Manager

InterContinental Marine Drive, Mumbai, renowned for its commitment to unparalleled luxury and exceptional guest experiences, is thrilled to announce the appointment of Santosh Thorat as the new Front Office Manager. 

With an illustrious career in the hospitality industry Santosh Thorat brings a wealth of expertise and a proven track record of elevating guest services to new heights. A Hotel Management graduate of Mumbai University, Santosh started his Front Office Career with Renaissance Mumbai Convention Centre Hotel and has worked with renowned hospitality brands like Marriott Premium and Select Service Brands, Four Points by Sheraton, and more for over a decade. His extensive background in managing front-of-house operations aligns seamlessly with InterContinental Marine Drive, Mumbai’s dedication to delivering a world-class experience for its esteemed guests. 

At InterContinental Marine Drive Mumbai, Santosh will be responsible for overseeing the front office operations, ensuring seamless check-in and check-out experiences, and spearheading initiatives to enhance guest satisfaction. His expertise is expected to play a pivotal role in maintaining and furthering the hotel’s reputation as a premier destination for luxury and sophistication. 

Santosh expressed enthusiasm about joining InterContinental Marine Drive, stating, "I am honoured to be a part of InterContinental Marine Drive’s esteemed team. The commitment to excellence and the dedication to providing an unparalleled guest experience align with my professional values. I look forward to contributing to the continued success and reputation of the property.  

DLF Luxury Malls, one of India’s leading groups, has announced the appointment of Saurabh Bharara, Vice President and Business Head

Leading The Way In Hospitality :  

Meet Mr. Saurabh Bharara - Vice President and Business Head at DLF Luxury Malls

DLF Luxury Malls, one of India’s leading groups, has announced the appointment of Saurabh Bharara, a veteran in hospitality, management, and entrepreneurship, as its Vice President and Business Head. With 24 years of hospitality industry experience, Mr. Saurabh Bharara will embark on this exciting new journey. 

Mr. Saurabh Bharara's track record encompasses the conceptualization and execution of innovative management concepts that resonate universally with both local and international patrons. The visionary brings great expertise to the role with a skill set that boasts project management, strategic planning, resource utilization, revenue growth, and guest experience enhancement.

The connoisseur in his domain graduated from the Institute of Hotel Management Pusa. Mr. Bharara's illustrious career in hospitality has seen him work with some of the world’s most eminent hotel brands, like Oberoi Hotels and Resorts, The Leela Palaces and Resorts, Marriott International, The Ritz-Carlton Hotel Company, and the rest. Being a seasoned and versatile hospitality professional, he possesses a rich and extensive background in driving business, marketing, and revenue growth by employing meticulous planning, extensive research, and innovative solutions. 

In his new role, Mr. Bharara will be at the forefront of shaping unparalleled luxury retail experiences. Responsible for a distinguished portfolio that includes Emporio and The Chanakya, he will lead multifaceted initiatives to elevate mall operations, drive strategic leasing, execute impactful marketing campaigns, curate signature events, and foster key alliances and collaborations. His role is dedicated to executing comprehensive business strategies aimed at boosting revenue, enhancing profitability, fortifying brand positioning, and ensuring top-tier customer satisfaction.

Arvind Duda joined as General Manager for Rhythm Gurugram

We are delighted to announce that Arvind Duda has joined Rhythm Gurugram as the new General Manager. Arvind, a passionate F&B professional and seasoned sales personnel, brings over 28 years of experience in the hospitality industry. His impressive career includes stints at renowned hotels like Maurya Sheraton, The Oberoi New Delhi, Imperial New Delhi, Country Inn by Radisson, Golden Tulip, and now Rhythm Gurugram.

In welcoming Arvind, Executive Director Mr. Ashish Jatia & Corporate GM Mr. Nasir Khan expressed confidence in his leadership and expertise, anticipating continued excellence in service and comfort for our guests.

Arvind himself stated, “I am excited to work with such a prestigious group, committed to providing our guests with the best possible experience. I am confident that we will continue to exceed their expectations.”

Leadership Reinforcement as The Fern Hotels & Resorts Adds Industry Veterans to Its Roster

The Fern Hotels & Resorts announces the appointment of seasoned professionals to key management positions at its properties, further reinforcing its commitment to excellence in the hospitality industry.

Gaurav Sensowa - General Manager, The Fern Residency, Gandhinagar: Gaurav Sensowa, a seasoned hotel management professional with over 17 years of experience at various establishments, including Royal Orchid Hotels and Lords Hotels & Resorts, has assumed the role of General Manager at The Fern Residency, Gandhinagar. A graduate of Diploma in Hotel Management from SBIHM, Kolkata, Gaurav's exceptional organizational skills, creative displays, and adept public relations have earned him recognition. In his current capacity, he is committed to redefining the standards of hospitality, anticipating diverse opportunities, and demonstrating excellence in his role.

Swapnil Gajbhiye - General Manager, Arova Woods Zinc Journey by The Fern, Lonavala: With a rich experience of 12 years in the hospitality domain, Swapnil Gajbhiye takes over as the General Manager at Arova Woods Zinc Journey by The Fern, Lonavala. His career path includes pivotal roles at Intellistay Hotels, Sarovar Hotels & Resorts, and Lemon Tree Hotels, highlighting his commitment to delivering unparalleled guest experiences, operational finesse, and strategic leadership. Swapnil emphasizes a customer-centric approach, cultivating employee growth, and upholding the highest ethical standards in his role.

Pranay Singh Gaur - General Manager, The Fern Ranthambhore Forest Resort, Sawai Madhopur:

Bringing 24 years of dynamic experience in strategic planning, management, sales, marketing, and business development, Pranay Singh Gaur assumes the role of General Manager at The Fern Ranthambhore Forest Resort, Sawai Madhopur. His expertise in hotel pre-openings and collaboration with utilities commissioning companies showcases his comprehensive skill set. Committed to ensuring the highest quality customer experience through strategic policy implementation, Pranay focuses on driving operational excellence, guest satisfaction, fostering a harmonious workplace culture, and enhancing stakeholder relationships for increased profitability.

Naveen Vaishnav - General Manager, MYSA Zinc Journey by The Fern (A Glade One Golf Resort), Nani Devati (Gujarat):

With a career spanning over two decades, Naveen Vaishnav, a Hotel Management graduate from the Institute of Advanced Management, Kolkata, has assumed the role of General Manager at MYSA Zinc Journey by The Fern (A Glade One Golf Resort), Nani Devati (Gujarat). Naveen's cross-functional expertise within renowned establishments such as Taj Lake Palace, Oberoi Udaivilas, and The Leela Palace, Udaipur, aligns seamlessly with organizational excellence. His problem-solving approach and commitment towards achieving excellence aligns seamlessly with organizational goals.

InterContinental Marine Drive, Mumbai appoints Santosh Thorat as their New Front Office Manager

InterContinental Marine Drive, Mumbai, renowned for its commitment to unparalleled luxury and exceptional guest experiences, is thrilled to announce the appointment of Santosh Thorat as the new Front Office Manager. 

With an illustrious career in the hospitality industry Santosh Thorat brings a wealth of expertise and a proven track record of elevating guest services to new heights. A Hotel Management graduate of Mumbai University, Santosh started his Front Office Career with Renaissance Mumbai Convention Centre Hotel and has worked with renowned hospitality brands like Marriott Premium and Select Service Brands, Four Points by Sheraton, and more for over a decade. His extensive background in managing front-of-house operations aligns seamlessly with InterContinental Marine Drive, Mumbai’s dedication to delivering a world-class experience for its esteemed guests. 

At InterContinental Marine Drive Mumbai, Santosh will be responsible for overseeing the front office operations, ensuring seamless check-in and check-out experiences, and spearheading initiatives to enhance guest satisfaction. His expertise is expected to play a pivotal role in maintaining and furthering the hotel’s reputation as a premier destination for luxury and sophistication. 

Santosh expressed enthusiasm about joining InterContinental Marine Drive, stating, "I am honoured to be a part of InterContinental Marine Drive’s esteemed team. The commitment to excellence and the dedication to providing an unparalleled guest experience align with my professional values. I look forward to contributing to the continued success and reputation of the property."

JW Marriott Chandigarh has elevated Chef Tenzin Phunstok as Executive Chef

January 2024, Chandigarh: Celebrating culinary excellence, JW Marriott Chandigarh proudly announces the promotion of Chef Tenzin Phunstok to the esteemed position of Executive Chef. Boasting an impressive career spanning over 17 years in the Food & Beverage and hospitality sector, Chef Tenzin initially joined the JW Marriott Chandigarh team in September 2022 as the Executive Sous Chef.

In his new role, Chef Tenzin undertakes crucial responsibilities, overseeing the culinary operations and maintaining the high-quality standards synonymous with the JW brand. His focus will include enhancing operational efficiency and ensuring unparalleled guest satisfaction. Prior to his association with JW Marriott Chandigarh, Chef Tenzin garnered invaluable experience working with renowned international brands such as IHG, Accor, and Taj.

Expressing his enthusiasm for the new role, Chef Tenzin stated, "I am honored and thrilled to be part of the prestigious JW Marriott Chandigarh. It is an exciting opportunity to bring my passion for culinary innovation to this renowned establishment. I look forward to creating memorable dining experiences and contributing to the culinary legacy of the hotel."

Acknowledging Chef Tenzin's culinary prowess, General Manager - Vishal Singh remarked, "Chef Tenzin has consistently demonstrated culinary excellence. His wealth of culinary expertise and innovation has significantly contributed to the property. I am confident that under his supervision, the culinary standards at JW Marriott Chandigarh will reach new heights."

Hyatt Regency Gurgaon Appointed Siddharth Mann as Director of Sales and Marketing

With great pleasure, Hyatt Regency Gurgaon would like to announce the appointment of Siddharth Mann as Director of Sales and Marketing effective January 8, 2024
Siddharth holds a Bachelor's degree in Hotel Management and Catering Technology from IHM Shimla, along with a Postgraduate Diploma in Business Management from IMT-Ghaziabad.

His illustrious career began at The Oberoi Rajvilas in operations, and he has since made significant contributions to prestigious hospitality brands such as the ITC Welcom Heritage Group, Crowne Plaza, IHG, Marriott, Hilton, and Radisson. With 14 years of dedicated service in Sales operations, Siddharth has garnered recognition for his unwavering passion for the hospitality industry and his results-driven approach to sales.

Recognized for his unwavering passion for the hospitality industry and his results-driven approach to sales, Siddharth is a valuable addition to the Hyatt Regency Gurgaon family. 

Please join us in congratulating Siddharth on his new assignment and wishing him continued success in all his future endeavors.

Marriott International appoints Henna Punjabi as Senior Cluster Marketing & Communications Manager for The Ritz-Carlton, Pune, and Marriott Suites Pune

PUNE, January, 2024: Henna Punjabi is the new Senior Cluster Marketing & Communications Manager for The Ritz-Carlton Pune & Marriott Suites Pune.

Henna has been a part of the Marketing and Communications fraternity for almost a decade and has worked with various brands like Intercontinental Hotels & Resorts, Times of India, Marriott International, and The Oberoi Group.

As a communications specialist, Henna will be largely responsible for the hotel's positioning and will leverage the brand’s legacy in delivering its messaging. Her role also engages her in enhancing the brand visibility of the award-winning Food & beverage restaurants and spas in the Hotels.

Digitally driven as well, Henna will also oversee the online reputation and positioning of the brands.

She is armed with a Communications degree and an MBA in Media management which has helped her understand the operations of heading the department.

In her free time, Henna can be spotted reading books, walking down the lanes of the city exploring, and listening to music.

Sofitel Legend Metropole Hanoi Appoints New Executive Pastry Chef

Chef brings 30 years of experience including in Michelin-starred restaurants at 5-star hotels

HANOI, Vietnam (Jan.2024) — Sofitel Legend Metropole Hanoi has welcomed a new Executive Pastry Chef, Stephane Prost, a French national who brings more than 30 years of international culinary experience to his new role at Vietnam’s most storied hotel.

Chef Stephane’s career has spanned all corners of the globe, from Europe to North America and from Africa to the Middle East and Asia, where his unique creations have drawn wide acclaim in Michelin-starred restaurants at 5-star hotels, as well as in resorts, palaces and luxury pastry shops. He has a particularly strong passion for fine chocolates and has undergone extensive specialist training in this area of the culinary arts.

He will carry on Metropole Hanoi’s strong tradition of classic French pastries while also introducing his own signature creations. He will oversee the historic hotel’s veteran pastry team and initially focus his efforts on L’Epicerie du Metropole, the Parisian-style shop that offers a distinctive selection of fine pastries and chocolates, among other delicacies.

Chef Stephane’s arrival at Metropole Hanoi comes as the iconic, 123-year-old luxury hotel in Vietnam’s capital reopens its historic Heritage Wing following an extensive and inspired refurbishment.

His arrival also follows that of a new Chef de Cuisine at Le Beaulieu, Charles Degrendele, who joined the award-winning modern French fine dining restaurant after its relaunch in 2022 following an extensive refurbishment that resulted in an elegant and sophisticated new design, alongside renowned French gastronomy and Hanoi’s most impressive selection of wines.

The Leela Ambience Gurugram Hotel & Residences Welcomes Italian Culinary Maestro Carmine De Filippo

A new flavourful era begins at the legendary haven

Gurugram, January 2024 – Introducing the latest addition to the culinary team at The Leela Ambience Gurugram Hotel & Residences - Italian Master Chef Carmine De Filippo. Chef Carmine officially joined The Leela Family on December 12, 2023, bringing with him a remarkable career spanning over 30 years.

With a catering background rooted in the heart of Milan, Chef Carmine De Filippo has nurtured his skills through diverse experiences at renowned establishments worldwide. Chef Carmine's journey has left an unforgettable mark, from his impressive time at the Westin Bangladesh and Malaysia to the prestigious Regency Hotel Kuwait and Kempinski Kenya & Djibouti. Most notably, he recently served as the Italian Master Chef for Kenya & Djibouti, where he showcased his gastronomic prowess since July 2017.

A graduate of the esteemed C.A.P.A.C in Milan, Chef Carmine De Filippo's deep love for cooking arts has been guided through a comprehensive diploma in culinary techniques. His dedication to the craft is evident in every dish he creates, making him a perfect fit for The Leela Ambience Gurugram Hotel & Residences's commitment to delivering luxury and dining perfection like never before.

As Chef Carmine De Filippo takes the steering wheel of The Leela Ambience Gurugram Hotel & Residences’s Italian cuisine offerings, guests can expect a ride fueled with authentic Italian flavours and innovative techniques. This exciting addition to the hotel's story solidifies its reputation as a master in the hospitality industry.

The Leela Ambience Gurugram Hotel & Residences is beyond excited to introduce Chef Carmine to their team. Additionally, the team can't wait to witness the remarkable impact of his solid experiences and cookery skills on their hosting experience.

DoubleTree by Hilton Baani Square Gurugram proudly announces the promotion of Ashish Tiwari to the position of Food & Beverage (F&B) Manager.

January 2024, Gurugram: DoubleTree by Hilton Baani Square Gurugram proudly announces the promotion of Ashish Tiwari to the position of Food & Beverage (F&B) Manager. With an impressive tenure within the hospitality industry and a proven track record of excellence, Tiwari's appointment signifies a strategic move to further elevate the hotel's dining and beverage experiences.

Tiwari brings with him a wealth of experience, having been an integral part of the DoubleTree by Hilton Baani Square family since January 2020. His dedication led to his role as Events Sales Manager at DoubleTree by Hilton Baani Square, Gurugram, where he served diligently from January 2020 to October 2021. Subsequently, Tiwari assumed the position of Assistant F&B Manager at the same property in November 2021, showcasing his commitment to excellence and leadership within the F&B domain.

A proud alumnus of SAMS Institute of Hotel Management, Varanasi, Tiwari's educational foundation coupled with his hands-on experience has been instrumental in shaping his successful career. Beyond his professional endeavors, Tiwari is known for his passion for travel and culinary arts.

In his new role as F&B Manager, Tiwari aims to drive innovation, and exceptional guest experiences, and elevate the culinary offerings at DoubleTree by Hilton Baani Square, Gurugram.

About DoubleTree by Hilton Gurugram Baani Square

DoubleTree by Hilton Gurugram Baani Square is an iconic hotel known for its refined aesthetics, modern interiors, fine cuisine, exceptional venue spaces & warm hospitality. Situated in Sector 50, the hotel has established itself as an ideal destination for business and leisure guests with its proximity to Baani Square's shopping boutiques and restaurants, Good Earth City Center, Golf Course Extension Road, and Unitech Cyber Park.Its well-appointed 201 rooms & suites offer high-speed Wi-Fi, 55'' HDTV, a work desk, a seating area, and a safe. The hotel also offers Accessible Rooms for specially-abled.

Dining options at the hotel include Glasshouse, a multi-cuisine outlet that serves a selection of hearty meals from local and international cuisines. A variety of cakes, assorted cookies, and a fine multitude of gourmet sandwiches, breads and pastries, fresh juices, and freshly brewed coffee and tea can be relished at Café O Lait. Wind down in the evening with sophisticated bites, handcrafted cocktails, and mocktails with commanding city views at Vibe - The Sky Bar which is Gurugram’s highest rooftop bar. Guests also have a choice to enjoy food & their favorite drinks at Pose – The Fashion Bar.

The Hotel has 4 spacious meeting rooms, and 2 indoor and 2 outdoor venues fully equipped to host social and corporate events. It has a talented and creative catering team for curating custom menus, especially for your event. From regional delights to international flavors to fusion choices, you can decide on anything and leave the rest for the fantastic catering team of DoubleTree by Hilton Gurugram Baani Square to make your event truly memorable.

The hotel also features a rooftop infinity pool that offers stunning skyline views of the city.

Ramandeep Singh Kapur is the new Director of Operations at Conrad Pune

Conrad Pune, the flagship luxury hotel for Hilton Worldwide, welcomes Ramandeep Singh Kapur as the new Director of Operations.

Conrad Pune, the flagship luxury hotel for Hilton Worldwide, welcomes Ramandeep Singh Kapur as the new Director of Operations. With an illustrious 16-year career in luxury hospitality, Ramandeep brings a wealth of experience and expertise to his new role.

Ramandeep Singh Kapur is a seasoned professional with a distinguished career that includes pivotal roles at prestigious establishments such as Hyatt Hotels, Marriott International, DLF Super Luxury real estate developer, and the Oberoi Group. His extensive expertise spans leading teams in world-class business hotels, luxury real estate, and resort properties.

His most recent success was as the Operations Manager at Plaza Premium Lounge, Heathrow Airport, London, since January 2023. In this capacity, he demonstrated his ability to oversee operations in a high-paced international airport environment, ensuring top-tier services. Before that, Ramandeep served as the Director of Operations at Hyatt, Andaz, Delhi, from January 2022 to November 2022, where he played a pivotal role in shaping business strategies, driving revenue, and managing various phases of hotel operations in a competitive market.

Commenting on the appointment, Abhishek Sahai, General Manager, Conrad Pune said, “We’re excited to have Ramandeep Singh Kapur join us as the Director of Operations. Given his pivotal contributions to shaping business strategies, driving revenue, and adeptly adapting to changing market conditions, there’s no doubt he’s going to bring a lot to the table. With his leadership, we’re eager to uphold our commitment to delivering unforgettable customer experiences for all our guests.”

Novotel Visakhapatnam Varun Beach & The Bheemili Resort Welcomes Sahil Anand as Cluster Revenue Manager

Optimizing for Excellence: Novotel Visakhapatnam Varun Beach & The Bheemili Resort Welcomes Sahil Anand as Cluster Revenue Manager

Accor, a leading international hospitality group, is pleased to announce the appointment of Sahil Anand as Cluster Revenue Manager for Novotel Visakhapatnam Varun Beach & The Bheemili Resort. With over seven years of experience, Sahil brings a wealth of expertise and talent to this strategic role.

Sahil will play a pivotal role in driving e-commerce by strategically utilizing e-distribution platforms for both properties. His meticulous approach will extend to regularly monitoring competition pricing and offerings and constantly adapting business strategies to meet market requirements and exceed expectations.

Throughout his career, Sahil has continuously strived for excellence. In 2016, he was instrumental in achieving a 100% reservation score for Novotel Chennai SIPCOT, placing them 4th globally in the Accor Loyalty Audit. He has also completed the ABC (Accor Business Campus) Module, further solidifying his knowledge and skills in this critical area.

"We are thrilled to welcome Sahil to the team," said Lakshmi Sridhar, General Manager, . Novotel Visakhapatnam Varun Beach & The Bheemili Resort "His strong leadership skills and dedication to guest satisfaction, make him a valuable asset to our hotels. We are confident that he will play a key role in driving our continued growth and success in Visakhapatnam."

With his extensive experience, diverse skillset, and unwavering commitment to success, Sahil Anand is poised to excel in his new role as Cluster Revenue Manager for Novotel Visakhapatnam Varun Beach & The Bheemili Resort.

Dipankar Biswas has been appointed as the General Manager of U Rivergate Karjat

Mr Dipankar Biswas is a seasoned hotelier with an experience of 2 decades.

He did his hotel management at IHM Kolkata. He has extensive knowledge of managing luxury hotels.

He joined U Rivergate on 8th January 2024.

His career in the hospitality industry started with Park Hotel Kolkata from there he moved to Intercontinental Marine Drive. Mr. Biswas also has experience working with hotels abroad, Marriott Group, and many other premium and luxury hotels and resorts, both domestic and international.

Mr. Biswas is a visionary and a team player and looks forward to enhancing the hospitality experience at one of his favorite getaways u Rivergate karjat.

Alma Resort Appoints Executive Sous Chef

CAM RANH, Vietnam 2024: A seasoned chef with more than two decades of hospitality experience in Europe, Asia, the Middle East, and Australia has been named beachfront family resort Alma’s executive sous chef.

Swiss-born Tiziano Botta has joined 30-hectare Alma on Vietnam’s Cam Ranh peninsula to help oversee its rich culinary landscape comprising 14 dining venues. Beachfront restaurant Atlantis, which specializes in fresh, locally sourced seafood, Italian trattoria La Casa, and Alma Food Court with its array of local and international cuisine, are among the venues under Botta’s stewardship.

Before joining, he was the executive sous chef during the pre-opening of The Heart of Europe in Dubai, overseeing all of the major development’s food outlets.

Previously Botta was executive sous chef at Kuwait’s Waldorf Astoria during its pre-opening. He has also worked as executive chef at the Royal Sands Koh Rong in Cambodia, and executive sous chef at London’s 45 Park Lane, Dorchester Collection, and Suvretta House in St. Moritz, Switzerland.

After studying an apprenticeship at Hotel des Balance in Luzern, Switzerland, he began his hospitality career as a commis chef at Le Grand Bellevue Gstaad. He steadily climbed the career ladder, working as chef de partie at two Michelin-starred restaurants Gaggan in Thailand, with the Caminada restaurant brand in Switzerland, and at renowned chef Peter Gilmore’s Quay Restaurant in Sydney.

He holds two postgraduate degrees in culinary arts and hotel management, has traveled to more than 90 countries, and speaks five languages.

Alma’s executive assistant manager Ingo Stöneberg said Botta was “a highly organized professional” with an excellent track record, who would “maintain high quality, consistency of food and train staff to reach their potential”

Turkka Kuusisto appointed CEO of Finnair

New Delhi | January 2024: Finnair has appointed Turkka Kuusisto (44, MSc. Tech) as CEO of Finnair and he will start in this role on 11 July 2024 at the latest. Kuusisto joins Finnair from Posti Group Corporation, where he has served as the CEO since 2020. Prior to his role as the CEO at Posti Group Corporation, Kuusisto served in senior leadership positions at Posti Group Corporation and in Lindorff Group.

“I am happy to welcome Turkka Kuusisto to take the helm of Finnair and drive the next phases of Finnair’s strategy. Finnair has restored its profitability after the historic double crisis, and the company is well-positioned to continue to build a sustainable future, offering excellent connections via its Helsinki hub to both Finns and customers traveling between Europe and Asia, the Middle East, and the Americas”, says Sanna Suvanto-Harsaae, Chair of the Board of Directors, Finnair.

“Turkka brings to Finnair his strong understanding of complex industries and his proven people leadership and strategy skills, which will benefit Finnair as Finnair now moves to the next phase in its strategy”, Suvanto-Harsaae says.

“Finnair embodies to me Finnish spirit and global connections, and it has a long and unique heritage as a 100-year-old airline. I am excited and humbled to take on the role of CEO in this iconic company. Working side by side with all Finnair colleagues and carefully listening to our customers, I trust our joint journey will be a successful one”, says Turkka Kuusisto.

Finnair’s current CEO Topi Manner will leave the company on 15 January 2024 to later take on the role of CEO at Elisa Corporation. Jaakko Schildt, Chief Operating Officer of Finnair, will act as an interim CEO between 15 January and the start of the new CEO.

About Finnair

Finnair is a network airline, specialising in connecting passenger and cargo traffic between Asia, North America and Europe. Finnair is one of the oldest operating airlines in the world, celebrating its centenary in 2023. Sustainability is at the heart of everything we do – Finnair intends to reach carbon neutrality latest by the end of 2045. Customers have chosen Finnair as the Best Airline in Northern Europe in the Skytrax Awards for 12 times in a row. Finnair is a member of the oneworld alliance. Finnair Plc’s shares are quoted on the Nasdaq Helsinki stock exchange.