Ajay’s Café Records 89% Surge in Cold Coffee Sales on Friendship Day

·       Cold coffee sales jumped 89% compared to the previous day, reaching 16,834 cups, while burger sales increased nearly 54% to 33,472 units.

·       The highest contribution came from Ahmedabad, Surat, & Vadodara, which together accounted for nearly 60% of the brand’s total Friendship Day sales across both product categories, highlighting strong demand in Gujarat’s major urban markets.

Ahmedabad, August 2026: Ajay’s Café reported a sharp increase in demand for its signature burgers and cold coffees across its café network on Friendship Day, driven by higher consumer footfall and occasion-led celebrations.

Cold coffee sales jumped 89 percent compared to the previous day, reaching 16,834 cups, while burger sales increased nearly 54 percent to 33,472 units.

The highest contribution came from Ahmedabad, Surat, and Vadodara, which together accounted for nearly 60 percent of the brand’s total Friendship Day sales across both product categories, highlighting strong demand in Gujarat’s major urban markets.

Friendship Day emerged as a key consumption occasion, with both its flagship food and beverage offerings witnessing simultaneous growth. Burgers and cold coffees have been central to Ajay’s menu since its inception and have increasingly become popular choices for social gatherings, casual meetups, and celebrations among consumers.

The company’s café format has evolved beyond being a place to dine, positioning itself as an accessible destination where customers can meet, spend time together, and celebrate everyday moments.

Jaideep Solanki, Director, Ajay's Good Food Pvt. Ltd., said “We have seen the cold coffee category evolve significantly in Gujarat, and Ajay’s has been a trendsetter in building and popularising the cold coffee culture, particularly across South Gujarat. What started as a signature café offering has today become a widely consumed beverage, with consumers associating cold coffee as much with everyday catch-ups and social occasions as with cafés. The Friendship Day numbers are a strong testimony to how deeply this consumption habit has taken root- selling more than 16,000 cold coffees in a single day demonstrates the scale of the occasion-led demand. For us, this is also what the ‘Happy Wali Feeling’ represents, creating familiar products and accessible café experiences that naturally become part of how people come together.”

The Friendship Day performance marks another milestone for the café chain. Since its inception in 2014, Ajay’s Café has served more than 4.36 crore burgers and 3.02 crore cold coffees, reflecting the continued popularity of its core offerings among consumers. 

Agoda Reveals Europe's 2026 Summer Travel Interest to Asia: Searches to India climb

India, August 2026 – Digital travel platform Agoda has unveiled its ranking of European travel interest to Asia, based on accommodation search data from April to June 2026 for travel during July and August. India emerged as the fastest-growing destination, recording a 14% year-on-year increase in searches compared to the same period last year.

The United Kingdom was the largest European market driving travel interest to India, followed by Germany, the Netherlands, France, and Italy, based on accommodation search volumes.

While these markets saw the highest overall travel interest, several emerging European markets recorded notable year-on-year growth in accommodation searches compared to 2025. Slovakia led with a 148% increase, followed by Croatia at 128% and Ireland at 88%.

For Europeans, July and August mark the height of summer and a peak travel period, when schools break and holiday plans come to life. In 2026, Thailand retains its crown as the most-searched Asian destination among European travelers for the second consecutive year, Indonesia shifts to second place, and Japan takes third.

Across the top 20 destinations, India saw the most notable year-on-year growth in European searches at 14%, followed by South Korea at 13% and Vietnam at 12%. These three markets stand out as the region's fastest rising European summer travel interest, pointing to a growing appetite for diverse itineraries beyond Asia's traditional hotspots.

Among destinations within India, New Delhi, Mumbai, and Goa emerged as the most-searched cities among European travelers for summer 2026. As India's primary international gateways, New Delhi and Mumbai serve as key metropolitan hubs that connect travelers to destinations across the country while also offering rich cultural, culinary, and urban experiences. Complementing these gateway cities, Goa continues to attract European visitors with its beaches, vibrant hospitality scene, and laid-back coastal charm.

New Delhi attracts travelers with its rich history, iconic monuments, and vibrant cultural heritage, while Mumbai continues to draw visitors with its cosmopolitan energy, culinary scene, and entertainment offerings. Goa remains a perennial favourite for its beaches, laid-back lifestyle, and unique mix of Portuguese heritage, nightlife, and coastal experiences, making it one of India's most sought-after leisure destinations.

Gaurav Malik, Country Director, Indian Subcontinent & Indian Ocean Islands, Agoda, said: "India's growing popularity among European travelers reflects a broader shift in how international visitors are discovering the country. Beyond iconic landmarks, travelers are increasingly seeking authentic cultural experiences, wellness retreats, culinary journeys, and nature-led escapes. The strong year-on-year search growth from both established and emerging European markets highlights India's expanding appeal as a diverse and value-driven destination. At Agoda, we connect travelers to India with great accommodation, flight and activity deals, helping them explore both renowned destinations and lesser-known gems."

In Europe, the top five origin markets of France, Germany, the United Kingdom, Netherlands, and Spain remain consistent from 2025 to 2026, a sign that Europe’s most enthusiastic Asia travelers are as keen as ever. However, other European markets have also seen growing interest: Türkiye leads with a 39% increase in Asian destination searches, followed by Hungary (22%) and Czech Republic (16%). This signals that interest in Asian travel is spreading further across the European continent, with Central and Eastern European travelers increasingly joining the Asia-bound wave.

As European travelers finalize their summer plans, Agoda continues to offer seamless bookings across more than six million holiday properties, 130,000 flight routes, and 300,000 activities worldwide. To find the best deals for summer travel to Asia and beyond, visit Agoda.com or download the Agoda mobile app.

Celebrating the ‘home-grown’ this 15th August | ellementry - Designed in India. Crafted by India. Inspired by India

As conversations around supporting homegrown brands continue to gain momentum, few brands embody the spirit of modern Indian living quite like ellementry.

Founded in 2018 by Ayush Baid, ellementry is a design-led home and gifting brand that brings together contemporary design with the richness of Indian craftsmanship. Born out of Dileep Industries - a company with over three decades of experience manufacturing handcrafted home and lifestyle products for some of the world's leading retailers, ellementry was created with a simple vision: to make thoughtfully designed, handcrafted products accessible to the modern Indian consumer.

What makes the brand distinctly Indian isn't just where its products are made. It is the philosophy behind them.

Indian craftsmanship has always been admired across the world. ellementry has endeavored to bring that same appreciation home by creating products that not only celebrate the country’s traditions, but also fit seamlessly into the way people live today. Across its collections, ellementry reinterprets everyday Indian rituals through contemporary design. Whether it's the Terracotta collection, which gives a timeless kitchen tradition a refined, modern expression or the Cow-Waste Collection, which reimagines an age-old Indian resource into contemporary handcrafted home décor, ellementry celebrates India's traditions through thoughtful, design-led innovation.

Its handcrafted serveware, wooden kitchen accessories, terracotta collections, ceramic tableware and natural material-led décor pieces are all rooted in a design language that draws inspiration from India's culture, craftsmanship and everyday way of life, without feeling dated.

Behind every product is a network of over 3,000 artisans and a vertically integrated manufacturing ecosystem that enables ellementry to work across materials including wood, ceramic, terracotta, marble, glass, metal and proprietary eco-mix. This blend of traditional craftsmanship and modern manufacturing allows the brand to preserve handmade techniques while creating products that meet the expectations of contemporary consumers.

For ellementry, being homegrown is not just about manufacturing in India. It is about designing products that are inspired by the country’s culture, rituals and stories that make homes uniquely Indian. At a time when consumers are increasingly choosing brands with authenticity, purpose and cultural relevance, ellementry offers a contemporary interpretation of Indian living - one where heritage is not preserved behind glass, but experienced every day through the objects people use, share and gather around. 

This Independence Day, ellementry celebrates an India that continues to inspire through its craftsmanship, creativity and enduring traditions,   one thoughtfully designed product at a time.

ixigo Delivers All-Time High PAT of Rs. 34.24 Cr (+81% YOY) with Record GTV & Revenue from Operations in Q1 FY27

Q1 FY27 GTV at Rs. 5524.33 Cr (+19% YoY), Revenue from Operations at Rs. 356.75 Cr (+13% YoY), and Contribution Margin at Rs. 144.94 Cr (+13% YoY).

• Q1 FY27 Profit After Tax (PAT) at Rs. 34.24 Cr (+81% YoY), Profit Before Tax (PBT) up 68% YoY

• Flights gains market share, now ixigo's largest vertical by GTV; Bus GTV grows 39% YoY

• Hotels emerges as ixigo's Fastest-Growing Business line, 0.5 Million ‘heads on beds’ in Q1

Gurugram, India, August 2026: Le Travenues Technology Limited (NSE: IXIGO, BSE: 544192), India’s leading AI-based travel platform, today announced its standalone and consolidated financial results for the quarter ended June 30, 2026.

Despite a volatile operating environment, ixigo delivered another resilient quarter, underpinned by the strength of its diversified multimodal business. The company reported Gross Transaction Value (GTV) of Rs. 5,524.33 Cr, up 19% YoY, while Revenue from Operations grew 13% YoY to Rs. 356.75 Cr Contribution Margin increased 13% YoY to Rs. 144.94 Cr Profit Before Tax (PBT*) surged 68% YoY, while Profit After Tax (PAT) rose 81% YoY to an all-time high of Rs. 34.24 Cr.

The Bus business, Abhibus, delivered the highest growth (+39% YoY GTV, +34% YoY Revenue) and Bus Contribution Margin soared 28% YoY. Despite a volatile international flights market due to the Iran conflict, as well as higher domestic fares, Flights gained market share and became ixigo's largest vertical by Gross Transaction Value (GTV), growing 27% YoY. Trains continued to hold steady with market share gains (63% share of OTA market) and contribution margin improvements, despite volume pressures due to policy changes last year.

Higher airfares and limited availability of confirmed train tickets continue to boost demand for intercity bus travel. ixigo's Bus business significantly outpaced the broader market through continued investments in customer experience, including its industry-first Roadside Assistance feature, offering cab support within an hour for bus breakdowns, as well as deeper supply expansion. The momentum extended well beyond metro markets, with 17 states recording over 60% YoY growth, spanning established markets such as Delhi, Odisha, Uttarakhand, West Bengal and Himachal Pradesh, as well as emerging markets across North-East India. The launch of BusBiz and BUSGDS.AI are going to create new distribution channels and deepen our relationship with operators.

Hotels: ixigo’s Next Growth Engine

• Hotels emerged as ixigo's fastest-growing line of business by GTV in Q1 FY27

• Recorded 0.5 Million Heads on Beds during the quarter

• ixigo strengthened it’s hotels business through the acquisition of a 54.66% majority stake in Brevistay, India's largest flexible-stay hotel network, expanding its presence in the flexible and short-stay accommodation segment

• Direct hotel footprint expanded to 10,000+ properties across 700 towns in India, powered by its AI-first hotel extranet, HELLO

• Overall hotel supply crossed 70,00 properties across India and 1 million properties worldwide

Key Performance Highlights - Q1 FY27

• Gross Transaction Value (GTV) stood at Rs. 5,524.33 Cr in Q1 FY27, registering a 19% YoY growth compared to Q1 FY 26

• Revenue from Operations grew by 13% YoY to Rs. 356.75 Cr in Q1 FY27 from Rs. 316.05 Cr in Q1 FY 26

• Contribution Margin (CM) increased 13% YoY to an all-time high of Rs. 144.94 Cr in Q1 FY27

• EBITDA increased by 65% YoY at Rs. 53.52 Cr for Q1 FY27 as compared to the same period in the previous year. Adjusted EBITDA (EBITDA plus ESOP Expenses less Other Income) stood at Rs. 29.24 Cr in Q1 FY27.

• Profit Before Tax, Share of Loss of Associates and Exceptional items is at Rs. 48.14 Cr in Q1 FY27, up from Rs. 28.66 Cr in Q1 FY 26.

• Q1 FY27 also recorded an all-time high Profit After Tax at Rs. 34.24 Cr compared to Rs. 18.94 Cr in Q1 FY26, reflecting an 81% YoY increase.

Management Commentary

Aloke Bajpai, Group CEO, ixigo and Rajnish Kumar, Group Co-CEO, stated: “In Q1 FY27, despite the challenging macro environment, we continued taking market share and delivered resilient growth, crossing ₹5,524 Crores Quarterly GTV with an All-Time High Revenue and PAT.  Our Bus business was the hero with 39% GTV growth YoY. This was also the quarter when ixigo’s Hotels business shifted gears through the Brevistay acquisition, crossing critical mass of direct supply and room nights. We are closer to product-market fit on hotels than ever before and we are investing for growth and customer experience”

Saurabh Devendra Singh, Group CFO, ixigo, added: “Q1 FY 27 had much progress and some challenges. We continue to execute and remain optimistic about the long-term trajectory. Until the Iran conflict is not fully resolved, we expect some volatility. We are using uncertain times to strengthen our core, build market share and invest in hotels and our AI-native future.”

Fairmont Jaipur Celebrates 14 years Legacy of Royal Hospitality, Timeless Luxury and Unforgettable Experiences

National, August 2026: Fairmont Jaipur marks its 14th anniversary, celebrating a journey defined by timeless elegance, heartfelt hospitality and an unwavering commitment to creating extraordinary experiences. Nestled amidst the Aravalli Hills and inspired by the grandeur of Rajput and Mughal architecture, the hotel has become one of India's most distinguished luxury destinations. For fourteen years, it has welcomed guests from around the world with experiences that celebrate Rajasthan's rich heritage while reflecting Fairmont's philosophy of Make Special Happen.

Over the years, Fairmont Jaipur has become synonymous with destination weddings and landmark celebrations. Its regal design, magnificent venues and highly personalised approach have made it the setting for some of India's most spectacular weddings, intimate family occasions and prestigious social events. Every celebration is thoughtfully curated, blending impeccable service with bespoke culinary experiences to create moments that are as individual as the people they honour.

This year has marked an exciting chapter in the hotel's culinary journey as Fairmont Jaipur became the first hotel to introduce a refined oil-free culinary philosophy. Reimagining traditional Indian cuisine through a healthier lens, the hotel's chefs thoughtfully prepare dishes using locally sourced desi ghee, mustard oil, extra virgin olive oil and cold-pressed canola oil, allowing the natural character of every ingredient to shine while preserving the richness and authenticity of regional flavours.

Complementing this philosophy is the launch of The Green Kitchen, a dedicated vegetarian culinary space created for Jain, Marwari and other vegetarian celebrations. Designed with its own exclusive kitchen equipment, utensils and vessels, it ensures complete separation throughout food preparation, preserving authenticity and respecting individual dietary preferences, while offering guests complete confidence in every culinary experience.

Celebrating culture has always been at the heart of the Fairmont Jaipur experience. The hotel continues to champion Rajasthan's artistic heritage by collaborating with local musicians, artisans and cultural practitioners, offering guests authentic connections with the region's traditions. Signature experiences such as The India Music Retreat, which brings together some of the country's most celebrated musicians and performers, reflect the hotel's continued commitment to preserving and showcasing India's vibrant cultural legacy.

The past year has also been a defining one for Fairmont Jaipur's commitment to responsible hospitality. The hotel was recently awarded the internationally recognised Green Key Certification, reaffirming its dedication to environmental stewardship and sustainable operations. From mindful resource management and community engagement initiatives to experiences that celebrate local craftsmanship and culture, sustainability continues to shape the way the hotel welcomes and cares for its guests.

Commenting on the milestone, Rajat Sethi, Cluster General Manager, Fairmont Jaipur and Raffles Jaipur, said:

"Celebrating fourteen years is an opportunity to reflect on the remarkable journey we have shared with our guests, colleagues and partners. Every milestone has been shaped by their trust and unwavering support. This year has been particularly meaningful as we continue to strengthen our commitment to responsible hospitality, elevate our culinary offerings and create experiences that celebrate the rich culture of Rajasthan. As we look ahead, we remain dedicated to our philosophy of Make Special Happen by continuing to innovate while delivering the warmth, authenticity and personalised service that define Fairmont Jaipur."

As Fairmont Jaipur embarks on its next chapter, it continues to honour its legacy while embracing new ideas, elevated experiences and thoughtful hospitality. With every guest journey, celebration and meaningful connection, the hotel remains committed to creating moments that are truly special and enduring.

Hotel Launches Rooftop Sound Healing Experiences Above Gulf of Thailand

PATTAYA, Thailand (, 2026) – A new sound healing experience suspended high above Pattaya’s shoreline is beckoning guests to calm the nervous system and encourage mindfulness.

Conducted at the Meliá Pattaya Hotel’s rooftop bar, the new Sound Healing Retreat combines therapeutic sound frequencies with guided relaxation techniques.

The sessions harness singing bowls, crystal bowls, gongs and other instruments to shift the mind from a heightened alert state, spurred by the busyness of everyday life, into slower, more meditative brainwave patterns. The experience supports physical and mental wellbeing by activating the body’s parasympathetic nervous system.

Private sessions are available at the hotel’s YHI Spa for individuals and couples, while larger group classes and corporate wellness experiences are also on offer for meetings, incentives and retreats.

Among the most atmospheric offerings is the hotel’s “Yoga with Sound Bath” experience held at the rooftop bar at sunrise. Combining a 45-minute yoga class with a 20-minute sound healing journey, the session unfolds as the city gradually wakes beneath the rooftop venue.

“There’s something especially powerful about experiencing sound healing above the city as the sea stretches out in front of you,” said Meliá Pattaya Hotel’s general manager Alexander Lopez. “These experiences encourage guests to come up for air and reconnect with themselves in an extraordinary setting that simultaneously feels calming and reinvigorating.”

Sound healing builds on Meliá Pattaya Hotel’s wider wellness offering at YHI Spa, which blends Asian healing traditions with contemporary wellbeing therapies. The spa menu offers an array of massages, body rituals, facials and hydrotherapy treatments using natural products and techniques designed to restore balance and relaxation.

The hotel’s regular morning yoga and Pilates classes held throughout the week offer guests gentler movement-based wellness experiences. Hosted at Yitong Sky Bar, the beginner-friendly sessions focus on flexibility, posture, core strength and mindful movement while taking in Pattaya’s morning skyline.

Sound healing sessions, yoga and Pilates classes are available by advance booking through the hotel’s spa.

The Anam Foundation Commits One Billion VND Annually for Greener Communities

CAM RANH, Vietnam (, 2026) – The Anam Foundation has launched an ambitious new long-term initiative that will invest one billion VND annually to plant trees where they are needed most, creating greener, healthier and more liveable communities across Vietnam.

Titled "Anam Green Life", the program will identify schools, public spaces and neighbourhoods with limited greenery and work with local authorities to plant trees that provide shade, improve air quality, beautify urban environments and create lasting benefits for local communities.

Unlike many large-scale tree planting initiatives focused primarily on carbon offsetting, The Anam Foundation's program prioritises planting trees where they will have the greatest social impact, to enhance everyday life for the people who live, work and study nearby.

The first projects will be carried out in communities surrounding The Anam Cam Ranh and The Anam Mui Ne, before expanding to other areas of Vietnam.

Established by The Anam Group founder and chairman Mr Pham Van Hien, The Anam Foundation encapsulates the group's commitment to creating much-needed and lasting change in the communities surrounding its properties.

"Nature has always been at the heart of The Anam," Mr Hien said.

"Our resorts are defined by lush tropical gardens because we believe greenery contributes to beauty and wellbeing. Through this initiative we want to extend that philosophy beyond our resorts and into the communities around us."

"We won’t be simply planting trees wherever space is available. We want to, rather, plant them where they will genuinely improve people's daily lives; whether that's providing shade for children in a school playground, creating cooler public spaces or helping make neighbourhoods healthier and more attractive."

The initiative represents a long-term annual commitment of one billion VND and forms part of The Anam Foundation's mission to support sustainable community development throughout Vietnam.

The announcement follows several recent community projects undertaken by the Foundation, including last month’s completion and donation of two new homes for disadvantaged families in Cam Lam, near The Anam Cam Ranh.

The first home was provided to Mrs Truong Thi Loi of Lap Dinh Village, who had spent many years living alone in a deteriorating house increasingly vulnerable to heavy rain, strong winds and flooding. The Anam Foundation contributed VND 90 million to renovate her home, providing her with a safer and more secure place to live that is also more spacious and comfortable.

The Foundation also contributed VND 150 million to build a new home for Mr Nguyen Thanh Nhan, a technical employee at The Anam Cam Ranh who has been raising his four young children alone following the passing of his wife. His family had been living in a cramped and deteriorating house.

"Whether we're helping a family have a safe place to call home or planting trees that will provide lasting benefits for entire communities, our goal is the same - to create impactful change," Mr Hien said. "These initiatives are driven by our vision of supporting people and their communities as well as caring for the environment."

The tree-planting program complements a broad range of sustainability initiatives already in place across The Anam Group's operations, including extensive tropical landscaping, rainwater collection systems, the reduction of single-use plastics and environmentally responsible operating practices such as solar power designed to minimise the resorts' environmental footprint.

The Anam Group contributes a percentage of its annual profits to The Anam Foundation, providing an ongoing source of funding for community development, environmental initiatives, disaster relief, staff welfare and other charitable programs.

KOKO introduces a limited-time Chef's Special Menu inspired by Asia's most distinctive flavour

Launching from 1st August across Mumbai, Bengaluru and Hyderabad, the limited-time menu explores the many expressions of Mala through KOKO's signature take on modern Asian cuisine. 

Mumbai, August 2026: KOKO, the Asian luxury dining restaurant by Pebble Street Hospitality, returns with the latest edition of its much-awaited Chef's Special Menu, available from 1st August 2026 across Mumbai, Bengaluru and Hyderabad. Introduced annually, the limited-time menu gives KOKO's culinary team the opportunity to spotlight a defining ingredient or flavour that inspires the season. This year, the focus is on Mala, the bold, unmistakable flavour profile that has long held its place at the heart of Asian cuisine. 

Known for its balance of heat, spice and aromatic depth, mala serves as the starting point for a menu that explores its many expressions across salads, sushi, dim sum, small and big plates. Interpreted through KOKO's signature style of modern Asian cuisine, each dish showcases a different expression of the flavour, highlighting its versatility while staying true to the restaurant's refined approach to cooking. 

"At KOKO, every menu is an opportunity to evolve while staying true to the flavours our guests know and love.This Chef's Special Menu is our take on Mala, a flavour profile that's complex, premium and deeply soulful. We've reimagined it through a fresh perspective allowing its many layers to shine through dishes that feel both familiar and unexpected." says Keenan Tham, Founder, Pebble Street Hospitality. 

The menu begins with the Green Harvest Salad, a refreshing combination of romaine and iceberg lettuce, tempura crisps and sesame peppercorn dressing. The sushi selection features the Forest Mushroom Roll, bringing together avocado, cucumber and chia seeds, alongside the Smoked Truffle Dory Roll, with John Dory, avocado and smoked truffle mayo.

The dim sum offering includes the Golden Pocket, filled with mozzarella, cheddar and cream cheese, kimchi and green peppercorn, and the Imperial Lamb Dumpling, packed with lamb, scallions and peppercorn.

Among the small plates are Sesame Spinach Cake, served with chilli peppercorn oil, sesame and sweet chilli sauce, Garden Vegetables, Mala Style, a vibrant medley of seasonal vegetables tossed in KOKO's signature mala sauce, Mala Chicken, Thai Chilli, featuring tender chicken with asparagus, water chestnuts, Thai chillies and dried chillies, and Lobster & Scallions, Mala Style, combining lobster with portobello mushrooms and fragrant peppercorns.

The larger plates include the Signature Roast Chicken, glazed with peppercorn oil and roasted peanuts, the Chef's Signature Catch of the Day, featuring John Dory finished with a ginger chilli sauce, the Aromatic Pepper Fried Rice, infused with celery, baby corn and house-made aromatics, and the Lamb Chop Fried Rice, bringing together lamb chops, egg and bold Asian flavours.

The experience concludes with Brown Butter Indulgence, a rich brown butter cake served with chocolate mousse, salted caramel sauce and caramel ice cream.

"Every new menu begins with curiosity. Some dishes are inspired by flavours I've cooked with for years, while others come from experimenting with ingredients and techniques that continue to excite me. With this menu, I wanted to showcase the aromatic and layered character of mala. My hope is that guests leave having discovered a new side to a flavour they thought they already knew," says Chef Eric Sifu, Chief Culinary Officer at KOKO.

Available for a limited time, KOKO's Chef's Special Menu invites guests to discover a fresh expression of one of Asia's most celebrated flavours. Whether returning to KOKO or visiting for the first time, the menu offers a compelling reason to experience the restaurant's evolving take on contemporary Asian cuisine.

Nando's India Introduces the NEW PERi-Crackle Avo Burger

Nando's India has introduced its newest limited-time menu innovation, the NEW PERi-Crackle Avo Burger. Available until 30th September 2026, the burger combines Nando's signature flame-grilled chicken with fresh ingredients and an exciting new texture experience.

At the heart of the burger is the NEW PERi-Crackle, a crunchy blend of toasted seeds, crispy garlic, onions and African Bird's Eye Chillies. Layered with smashed avocado, zingy pickled red onions and flame-grilled chicken thighs in a toasted Portuguese roll, the burger delivers the bold flavours Nando's is known for, with a satisfying crunch in every bite.

Guests can customise their chicken with a choice of Mild, Hot or Extra Hot PERi-PERi heat levels. The NEW PERi-Crackle Avo Burger is priced at ₹595, served with a regular side, and is available across all Nando's casas in India for dine-in, takeaway and delivery.

Commenting on the launch, Sameer Bhasin, CEO, Nando's India, said, "At Nando's, we're always looking for ways to bring something fresh and exciting to our menu while staying true to what we're known for - bold flavours, PERi-PERi and flame-grilled chicken. The NEW PERi-Crackle Avo Burger introduces an entirely new texture experience through PERi-Crackle, paired with fresh ingredients that make every bite satisfying and unmistakably Nando's. We can't wait for our guests to try it."

Available for a limited time only, the NEW PERi-Crackle Avo Burger offers guests a fresh reason to visit Nando's and experience a new take on the brand's signature flame-grilled chicken.

Shangri-La Eros New Delhi Presents A Taste of Assam with Chef Ayesha Zaman in Collaboration with Chef Pin

Celebrate the soul of the Seven Sisters as Assam's vibrant flavours, authentic recipes, and timeless culinary traditions come together in a thoughtfully curated showcase.

New Delhi,  2026 — Shangri-La Eros New Delhi invites guests to Tamra, its award-winning international cuisine restaurant, for A Taste of Assam, an exclusive pop-up in collaboration with Chef Pin by home chef Ayesha Zaman. From 30th July to 1st August, 2026 the three-day showcase will present an authentic exploration of Assamese cuisine, introducing diners to the distinctive flavours, culinary traditions, and cultural heritage of one of India's most remarkable regions.

For home chef Ayesha Zaman, every dish tells the story of home. What began as a childhood fascination with cooking at the age of five has grown into a decade-long journey dedicated to preserving and sharing the cuisine of Assam. Through successful culinary ventures, collaborations with leading brands, and appearances at some of the country's most celebrated food festivals, she has consistently championed the region's rich food traditions, bringing its lesser-known flavours to audiences across India. Her collaboration with Chef Pin at Tamra marks another chapter in that journey.

The specially curated menu brings together some of Assam's most cherished regional delicacies, each reflecting the simplicity and depth that define the cuisine. Guests can savour traditional favourites such as Pitha, Laru, Tenga, and Khar, prepared with respect for age-old recipes and the flavours that have been passed down through generations. Every dish offers a glimpse into the culinary charm of Assam, where fresh ingredients and balanced flavours delights.

Beyond the menu, the pop-up offers an opportunity to experience the traditions that shape Assamese cuisine. Through stories inspired by the region's food culture and recipes that honour its culinary legacy, Chef Ayesha invites guests to discover a cuisine that remains deeply connected to its roots while introducing it to a wider audience in the heart of Delhi.

Set within the vibrant surrounds of Tamra, A Taste of Assam promises an experience that brings together authentic regional cuisine and Shangri-La Eros New Delhi's signature hospitality. Whether guests are familiar with the flavours of Assam or discovering them for the first time, the pop-up offers a memorable opportunity to explore one of India's richest culinary traditions.

Kiwi Link India 2026 Concludes on a High Note in Goa, Reinforcing New Zealand's Commitment to India Outbound Travel Market

Mumbai, July 2026: Tourism New Zealand is reinforcing its long-term commitment to India – one of New Zealand's priority growth markets – with this year's edition of Kiwi Link India, its flagship travel trade event aimed at elevating New Zealand's status as a premier, year-round destination for Indian travellers.

The comprehensive trade event took place in Goa from 20–23 July and brought together 75 leading travel buyers from across India and 49 New Zealand tourism businesses. This year's event has been designed to strengthen commercial partnerships, build trade capability and increase consideration for New Zealand as a year-round holiday destination. The flagship event continues its momentum, as New Zealand recorded Indian arrivals at 125% of 2019 levels in the year ended May 2026. Visitor expenditure (in YE March 26) climbed to NZD229M, nearly 49% higher than pre-pandemic levels.

Commenting on the success of this year's event, Gregg Wafelbakker, Regional Director Asia, Tourism New Zealand, says, "The Indian traveller is looking beyond traditional holidays towards richer, more immersive experiences across culture, adventure, culinary discovery, and wellness. New Zealand delivers this holiday experience, and more. Kiwi Link India reflects Tourism New Zealand's commitment to working closely with our trusted travel trade partners to unlock demand, deepen relationships, share market intelligence, and inspire confidence in promoting destination New Zealand."

Kiwi Link India builds on more than two decades of Tourism New Zealand's trade engagement in India, consistently building commercial relationships, deepening destination knowledge, negotiating new business, and helping curate experiences that reflect the evolving preferences of Indian travellers.

As Tourism New Zealand continues to invest in the Indian market, Kiwi Link remains a cornerstone of its trade engagement strategy, creating stronger industry connections, expanding destination knowledge and supporting the travel trade in converting growing interest into future visitation.

Prospective participants for Kiwi Link India 2027 are advised to monitor this link for updates regarding application dates and the event prospectus.

Culture-Led Travel Takes Centre Stage as 67% Indians Plan Holidays Around Heritage, Festivals and Food, Reveals Skyscanner

84% of Indian Travellers Say Their Interest in Cultural Travel Within India Has Grown in Recent Years

New Delhi, July , 2026: Culture is increasingly shaping how and where Indians choose to explore. As travellers move beyond traditional sightseeing, they are seeking deeper, more authentic experiences that connect them with the local heritage, traditions, cuisine, festivals and communities. Leading global travel app, Skyscanner has launched The India Culture Travel Index, a report that reveals that India's appetite for culture-led travel continues to grow.

Through The India Culture Travel Index, Skyscanner analysed the evolving behaviours driving culture-led travel in India. The findings uncover five defining trends that together form the R.O.O.T.S. of India's growing culture-led travel movement:

R - Rediscovering heritage

Heritage continues to be the strongest driver of culture-led travel. It is the top motivator for Indian travellers, with 47% saying they would plan a trip around heritage and historical sites. Kerala, Rajasthan and Uttarakhand rank among the country's leading cultural destinations, reflecting travellers' growing interest in exploring India's architectural landmarks, historic communities and living traditions.

O - Open discovery

As Indian travellers become more open to discovering destinations through culture, they are embracing more immersive experiences beyond traditional sightseeing. Social media and YouTube (42%), along with the growing popularity of food, craft and heritage trails (41%), are the biggest drivers behind growing interest in culture-led travel.

Beyond domestic travel, 46% of Indian travellers have already travelled internationally for a cultural event, festival or heritage trail, while a further 43% aspire to do so, highlighting a growing curiosity to explore culture both within India and around the world. This openness extends closer to home too, with one in four Indian travellers (25%) heading to Tier 2 and Tier 3 towns for cultural experiences, beyond the usual metro circuit.

O - Once-in-a-year experiences

Festival tourism is emerging as a powerful travel driver, with 72% of Indian travellers saying they would consider planning a trip specifically to attend a major cultural or religious festival. India's iconic festivals are powerful travel motivators, with Durga Puja (58%) emerging as the top festival travellers would consider travelling to attend, followed by Ganesh Chaturthi (52%) and Navratri Garba (47%).

The findings suggest that travellers are increasingly treating major festivals as limited-time experiences worth planning an entire holiday around, rather than simply activities to enjoy after arriving at a destination.

T - Traditions & Taste

Food, crafts, and local traditions continue to play an increasingly important role in shaping culture-led travel. Regional food experiences rank among the top reasons for travel, with 43% of Indian travellers saying they would plan a trip around them. The growing popularity highlights an appetite for experiences that connect travellers with a destination's local traditions, flavours and way of life.

S - Smarter planning

As cultural experiences become a bigger travel priority, travellers are becoming more intentional in how they plan their journeys. Most Indian travellers begin planning their culture-led trips well in advance, with 40% starting three to six months ahead and 36% beginning one to three months before departure.

Festival timing has become the biggest booking consideration, with 36% of travellers saying availability during key festival or event dates matters most, followed by affordable prices for transport and accommodation (32%).

With many cultural experiences taking place at specific times of the year, Skyscanner's Price Alerts allow travellers to monitor fare changes without having to repeatedly search, while Whole Month search lets them compare prices across different travel dates to identify the best value around festivals, heritage trails and other cultural experiences.

Looking ahead, India's appetite for culture-led travel shows no signs of slowing. With 41% Indian travellers planning to take two culture-focused trips within India over the next year, 32% expect to take three to four. While enthusiasm remains high, safety concerns (49%) and high travel costs (37%) continue to be the biggest barriers to taking more culture-led journeys.

Neel Ghose, Travel Trends and Destinations Expert, Skyscanner India, said: "For a long time, people chose a destination first and discovered its culture once they arrived. We're increasingly seeing that journey now happens in reverse. Travellers are starting with the experience they want, whether that's witnessing Durga Puja, exploring a heritage trail or discovering a region through its food, and then building the trip around it. That shift is changing not just where people travel, but how they plan. When festival dates are fixed and demand is high, comparing different travel dates, airlines, airports and routes can help travellers find better value. For instance, try mixing and matching airlines or airports when you are searching for flights, and use helpful tools like Skyscanner's Price Alerts, to find better value when planning travel."

Dr Navina Jafa, an expert in heritage tourism, sustainability, cultural strategy, and Kathak dance, said: "India's cultural heritage is not only about monuments, but also the ecosystems around heritage landscapes: creative skilled communities, cultural traditions, and living practices. Studies show a growing number of travellers seeking immersive heritage experiences, underlining India's need to invest in its vast geographical diversity and multilayered cultural legacy. This fast-growing sector offers major opportunities for conservation, economic growth, and for strengthening heritage tourism nationally and globally."

As India's appetite for culture-led travel continues to grow, Skyscanner continues to help travellers uncover the R.O.O.T.S. of every journey, from rediscovering heritage and open discovery to once-in-a-year experiences, traditions, and taste, and smarter planning.

Top destinations to connect with your ROOTS**

DestinationPriceKochi, Kerala₹10,765Udaipur, Rajasthan₹10,307Almora, Uttarakhand₹3,824[1]Kolkata, West Bengal₹5,271Mumbai, Maharashtra₹4,722Lucknow, Uttar Pradesh₹3,652Puri, Odisha₹9,040[2]Kohima, Nagaland₹7,250[3]

The LaLiT Suri Hospitality Group Unveils 'Hospitality With A Heart' – A Purpose-Led Brand Philosophy Rooted in Indian Values

Dr. Jyotsna Suri introduces the Group's defining philosophy, celebrating The LaLiT's commitment to being Homegrown, Inclusive and Sustainable.

New Delhi, July , 2026: The LaLiT Suri Hospitality Group announced the launch of 'Hospitality With A Heart', a defining brand philosophy that brings together the values that have shaped the Group's journey for over three decades. More than a campaign, Hospitality With A Heart reaffirms The LaLiT's enduring commitment to authentic Indian hospitality, inclusion, sustainability and meaningful guest experiences.

Inspired by the founding vision of the founder chairman, Lalit Suri and carried forward by Dr. Jyotsna Suri, Chairperson & Managing Director, The LaLiT Suri Hospitality Group, the philosophy reflects the belief that hospitality is not merely about exceptional service, but about making every guest feel genuinely welcomed, valued and cared for.

Built around three enduring pillars—Homegrown, Inclusive and Sustainable—Hospitality With A Heart celebrates India's rich cultural heritage while embracing diversity and responsible business practices.

As a proudly Indian hospitality brand, The LaLiT has always drawn inspiration from the destinations it calls home. From architecture and cuisine to local art, culture and craftsmanship, every hotel offers guests an immersive experience that reflects the unique identity of its region while upholding the timeless Indian tradition of Atithi Devo Bhava.

The philosophy also reinforces The LaLiT's long-standing leadership in inclusive hospitality. Through its inclusive employment initiatives and in collaboration with the Keshav Suri Foundation, the Group has created opportunities for over 2,000 members of the LGBTQIA+ community through skilling, employment and empowerment programmes. The organisation has also championed equal opportunities for persons with disabilities, acid attack survivors, neurodivergent individuals and people from other underrepresented communities, fostering workplaces where everyone belongs.

Sustainability remains another cornerstone of the philosophy, encompassing not just the environment but also people, communities, and long-term responsible growth. At The LaLiT, it is about creating a sustainable balance where business success goes hand in hand with the well-being of employees, local communities, and the planet. From planting over 20 lakh trees across India and operating six net-zero carbon footprint properties to promoting zero-waste kitchens, supporting local artisans and farmers through locally sourced produce, and embedding responsible practices across its operations, The LaLiT continues to make sustainability an integral part of how it operates and grows.

Announcing the launch, Dr. Jyotsna Suri, Chairperson & Managing Director, The LaLiT Suri Hospitality Group, said:

"Hospitality With A Heart reflects who we are at The LaLiT. We have always believed that true luxury is about making people feel welcome, respected and valued. As a proudly Indian hospitality group, our commitment to inclusion, sustainability and genuine care has shaped our journey and continues to guide us every day. Hospitality With A Heart brings this philosophy to life and reaffirms our promise to our guests, our people and the communities we serve."

With this launch, The LaLiT Suri Hospitality Group reinforces its position as one of India's leading hospitality brands—where luxury is enriched by purpose, every destination tells a local story, and every guest is welcomed with warmth, dignity and heart.

Relaxo Footwears Brings Back “BUY & FLY” Offer in Partnership with EaseMyTrip across its Exclusive Brand Outlets

Offers Assured Travel Benefits through EaseMyTrip, Along with Exciting Holiday Rewards 

New Delhi,  July, 2026: Following the overwhelming response to its "BUY & FLY" offer as part of its Winter Campaign, Relaxo Footwears Ltd., India's largest quality footwear manufacturer, is bringing back the much-loved offer in partnership with EaseMyTrip, one of India's leading online travel-tech platforms. Building on the success of the previous edition, the renewed campaign continues Relaxo Footwear’s commitment to rewarding customers with exciting travel benefits alongside their footwear purchases.

The "BUY & FLY" customer promotion will be valid across all Relaxo Exclusive Brand Outlets, offering customers another opportunity to shop for their favourite footwear while unlocking exciting travel rewards through EaseMyTrip.

Customers who shop for INR 1,499 or above will receive an assured EaseMyTrip travel voucher worth INR 3,000, unlocking exclusive savings across flights, hotels and bus bookings. Customers can redeem the voucher against eligible bookings on the EaseMyTrip platform until 28th September 2026.

Adding to the excitement, every eligible purchase also gives customers an opportunity to win attractive holiday rewards. Four lucky winners every week will receive EaseMyTrip Holidays vouchers worth INR 5,000, redeemable on domestic and international holiday packages. At the end of the campaign, one lucky winner will also receive the Jackpot Reward – a Couple's Trip to Goa (3 Nights / 4 Days), including round-trip flights, hotel stay and breakfast, making every purchase a step closer to an unforgettable holiday.

The renewed collaboration reflects Relaxo's continued focus on delivering greater value and memorable experiences to its customers. By combining Relaxo's extensive retail presence with EaseMyTrip's trusted travel ecosystem, the campaign transforms everyday shopping into an opportunity to plan the next getaway.

Speaking on the launch of the campaign, Mr. Aakash Koparkar, Vice President – Retail Business, Relaxo Footwears Ltd., said, "The response to our previous 'BUY & FLY' campaign reaffirmed that today's consumers value experiences just as much as great products. Encouraged by the enthusiasm and participation we received; we are delighted to bring the campaign back in partnership with EaseMyTrip. Through this initiative, we continue to reward our customers with exciting travel benefits while making every visit to a Relaxo Exclusive Brand Outlet even more memorable."

Mr. Manmeet Ahluwalia, Chief Marketing Officer, EaseMyTrip, added, "At EaseMyTrip, we believe travel should be more accessible and seamlessly integrated into everyday experiences. Our renewed partnership with Relaxo Footwears builds on the incredible response received last time and reflects our shared vision of creating greater value for customers beyond the purchase itself. Through this campaign, we are giving millions of shoppers an opportunity to turn their everyday footwear purchase into their next holiday, with assured travel benefits and exciting rewards. We look forward to making more travel dreams a reality while delivering memorable experiences across India."

With assured travel vouchers, weekly holiday rewards and an exciting trip to Goa up for grabs, the "BUY & FLY" offer is expected to once again reinforces Relaxo Footwear’s commitment to delighting customers through innovative partnerships and rewarding shopping experiences that extend well beyond footwear.

Chowman Brings the Ocean to the Table with its Annual Grand Seafood Festival

A specially curated menu of lobster, crab, octopus, squid, prawns, salmon, pomfret and more

Chowman, one of India's leading Chinese restaurant chains is set to celebrate the finest treasures of the sea with another edition of it’s much awaited annual ‘Seafood Festival’, commencing 22nd July in all outlets across the country. From the fiery kitchens of Tangra to the coastal kitchens of Southeast Asia, the festival brings together a specially curated spread of lobster, crab, octopus, squid, prawns, salmon, pomfret and bhetki, each prepared with the precision and depth of flavours that Chowman is known for.

The menu travels far and wide. Some of the highlight delicacies from this year’s menu are is the Japanese-inspired Dynamite Shrimp tossed in Sriracha mayo and the indulgent Honey Walnut Shrimps crowned with caramelised walnuts, for those who love a taste of local Chinese, the Kolkata Style Chilli Pomfret and Kolkata Style Chilli Octopus pay a spirited tribute to the city's beloved Chinese legacy among others. 

The celebration continues into the mains with the Deep Fried or Steamed Pomfret with Mandarin Sauce and Crispy Fried Baby Bhetki served with a choice of Chef's signature Chilli Wine, Ginger Wine or Schezwan sauces, rounded off with hearty bowls such as the Butter Chilli Garlic Seafood Noodles and the Shrimp Chahan Rice tossed with Japanese nori and Shichimi seasoning.

Speaking on the occasion, Mr. Debaditya Chaudhury, Managing Director of Chowman, said, “Seafood has always held a special place in the Asian kitchen, and it holds an even more special place in the hearts of our patrons. With this year Seafood Festival, we wanted to go beyond the familiar and present the ocean in all its variety. Every dish on this menu has been crafted with the freshest catch, the right technique, and the same care our guests have come to expect from Chowman. Our aim is to give our guests a reason to gather around the table and discover something new. We hope this festival brings the same curiosity and delight to the table that we have felt while creating it."

Whether you are a seasoned seafood lover or simply looking for a reason to indulge, The Seafood Festival at Chowman is an unmissable invitation to gather, share, and savour.

Book your table now and dive right in!

What: Special Seafood Festival Menu

Where: Chowman, Delhi (East of Kailash, Noida Sector-18, Indirapuram and Gurgaon Sector-31) and Mumbai (Andheri West, Mira Road, Ghansoli and Powai)

When: till 22nd August 2026

Time: 12 Noon – 10.30 PM

Applicable on: Dine-In only

Contact Number: 180088902150

Integrated Development Project for Modern Ex-Servicemen Complexes to be Expedited: Minister Shambhuraj Desai

Mumbai, July 2026: In accordance with the directions of the Honourable Governor, the Integrated Development Project of the land parcels belonging to the Maharashtra Tourism Development Corporation (MTDC) and the Department of Ex-Servicemen Welfare at Satara and Pandharpur will be expedited. Modern, fully-equipped complexes for ex-servicemen and their families will be developed at these locations 

The Honourable Minister of Tourism, Mines and Ex-Servicemen Welfare, Shri Shambhuraj Desai said, “The proposed complex at Satara will provide a permanent marketplace for products manufactured by Self-Help Groups (SHGs) formed by Veer Naris (War Widows) and the wives of ex-servicemen, thereby promoting their economic empowerment. This will be the State's first integrated development project dedicated to the welfare of ex-servicemen and is expected to set a new benchmark in this sector.”

A review meeting regarding the integrated development of the land belonging to the Maharashtra Tourism Development Corporation and the Department of Ex-Servicemen Welfare at Satara and Pandharpur was held recently at Sahyadri Guest House, Mumbai, under the chairmanship of Minister Shri Shambhuraj Desai.

 The meeting was attended by Shri Sanjay Khandare (IAS), Additional Chief Secretary (Tourism); Shri Santosh Kumar (IAS), Additional Chief Secretary, Department of Ex-Servicemen Welfare; Shri Neelesh R. Gatne (IAS), Managing Director, Maharashtra Tourism Development Corporation; Shri Vijay Powar, Deputy Secretary, Department of Tourism along with the Director of Ex-Servicemen Welfare (Pune Division); District Collector of Satara; Resident Deputy Collector of Solapur; Chief Executive Officer of the Pandharpur Temple Committee, District Ex-Servicemen Welfare Officers of Satara and Solapur, and other concerned regional officers through video conferencing.

During the meeting, Minister of Tourism Shri Shambhuraj Desai conducted a detailed review of the proposal to establish a modern, fully-equipped integrated complex at Pandharpur for ex-servicemen and their families. The proposed facility will provide accommodation, training, guidance, administrative services, and other essential amenities under one roof. He also issued necessary directions to the concerned officials.

A detailed discussion was held regarding the present status of the identified land parcels at Satara and Pandharpur, site inspections, available infrastructure and the integrated development plan for the land belonging to both departments.

The Honourable Minister of Tourism emphasised that, in line with the directions of the Honourable Governor, the project should accord the highest priority to the welfare of ex-servicemen while simultaneously promoting tourism development. He further instructed the officials to ensure effective planning, inter-departmental co-ordination and time-bound implementation of the project. Expressing confidence in the initiative, the Minister of Tourism said the project would establish new benchmarks for the welfare of ex-servicemen in Maharashtra.

Marriott Business Councils Mobilize “An Army of Goodness” to Support Communities Impacted by Venezuela Earthquakes

When disaster strikes, Marriott International associates around the world come together to serve our world and support those in need, demonstrating the power of service that defines the company’s culture. In response to the recent earthquakes impacting the people of Venezuela, Marriott’s Business Councils – Marriott’s regional networks of General Managers and associates – and philanthropic partners have mobilized quickly acting as “an army of goodness” to deliver meaningful humanitarian assistance to those affected on the ground.

A Collective Effort in Motion

Across Florida, hotels in the Marriott International portfolio have come together to collect essential relief supplies for the people of Venezuela. Associates gathered over 55 pallets of goods, including food, hygiene products, and other critical items, which were donated to support individuals and families in need.

This effort has been made possible through close collaboration across teams on the ground and Marriott’s incredible community and business partners:

• Marriott’s Florida Business Council coordinated collection efforts across properties in Tampa, Orlando, and South Florida.

• Crown Linen provided transportation support, using company trucks to consolidate and move donations to Doral, Florida.

• Nonprofit Global Empowerment Mission is facilitating final delivery, helping supplies reach communities impacted across Venezuela.

In Caracas, Marriott’s franchised hotels are also supporting relief operations on the ground. The Renaissance Caracas La Castellana Hotel has partnered with World Central Kitchen to serve as a home base for WCK teams as they coordinate and deliver meals to those impacted.

Marriott hotels and Business Councils throughout the Caribbean and Latin America are also supporting relief efforts, from assembling aid kits and collecting supplies to holding local fundraisers in markets across Peru, Colombia, Panama, El Salvador, Honduras, Dominican Republic, and Barbados. 

Together, our associates have created a network of support, demonstrating the impact that coordinated, community-led action can have in times of crisis.

Supporting Communities Through the Marriott Disaster Relief Fund

In addition to grassroots associate action, Marriott International is supporting relief efforts through its Marriott Disaster Relief Fund (MDRF), helping both associates and their communities:

• Company Support: Marriott has donated to UNICEF* and World Central Kitchen (WCK) to help fund their local relief efforts.

• Associate Support: In partnership with its Caribbean and Latin America team and hotel ownership, the MDRF is providing assistance to Venezuelan franchise associates who have lost homes or suffered home damage as a result of the earthquakes.

Mobilizing Through Marriott Bonvoy

Beyond our collective on-the-ground efforts, Marriott is also engaging its global community of travelers to support disaster relief through Marriott Bonvoy.

Members can donate their points to UNICEF and World Central Kitchen to help them provide critical resources such as food, clean water, and emergency assistance to those impacted. To further amplify these contributions, Marriott is offering a points match – up to 25 million points – through September 30, helping extend the reach and impact of member generosity.

Members can learn more and contribute through Marriott’s disaster relief platform below:

By connecting the power of its loyalty program with philanthropic partners, Marriott enables guests and members around the world to play a role in supporting recovery efforts.

A Culture of Service in Action Around the World

From collecting donations and coordinating logistics to supporting nonprofit partners and assisting impacted associates, Marriott’s 116+ Business Councils worldwide reflect the strength of our global network of compassionate associates and their enduring commitment to Serve Our World.

Our Business Councils are a powerful force for good in our communities. They’re a strong reflection of Marriott’s values and essential to who we are as a company. I view Business Councils as Marriott’s army of goodness — people who lead with heart, step up to help those in need, and make a difference to our associates, guests, and the communities we serve every single day.

- Debbie Marriott Harrison, Marriott International Board Member and Global Cultural Ambassador Emeritus

* UNICEF does not endorse any brand, company, product or service.

LOYA Qissa Explores the Power of Stories with Sanjoy K. Roy and Ambreen Khan

Bengaluru, July 2026: LOYA at Taj West End, Bengaluru recently hosted an evocative edition of LOYA Qissa, featuring Sanjoy K. Roy, Managing Director of Teamwork Arts and the visionary force behind the Jaipur Literature Festival, in conversation with brand strategist and cultural commentator Ambreen Khan. The evening unfolded as a captivating exploration of culture, creativity and the enduring power of human stories.

True to the spirit of LOYA Qissa, the dialogue journeyed through engaging narratives, defining moments and the experiences that have shaped their remarkable paths. Rich reflections on food as a vessel of memory, storytelling as a custodian of cultural legacy, and cherished recollections of time spent at IHCLHotels lent depth, nostalgia and intimacy to the conversation.

Taljinder Singh, Senior Vice-President and Brand Custodian, IHCL, added, “At LOYA, every experience is rooted in India’s diverse cultural heritage and the stories that continue to inspire and shape it. LOYA Qissa embodies this ethos by bringing together extraordinary voices whose perspectives enrich our understanding of tradition, identity, and human connection. This edition served as a poignant reminder of storytelling’s enduring ability to transcend boundaries and foster meaningful dialogue across generations.”

The thoughtfully curated exchange offered guests a rare opportunity to engage with distinguished cultural luminaries as they reflected on the intersections of literature, art, travel, hospitality and the profound role of human connection in shaping enduring narratives.

With every edition, LOYA Qissa continues to honour India’s vibrant living heritage through immersive and thoughtfully curated gatherings, bringing together influential voices from the worlds of gastronomy, literature, craftsmanship, art and culture, creating meaningful moments of connection and discovery.

World of Hyatt Named Official Hospitality Sponsor of Premier Lacrosse League and Women’s Lacrosse League

New relationship will bring World of Hyatt closer to lacrosse fans through convenient hotel locations close to stadiums, season-long content, and on-site visibility

“World of Hyatt’s new relationship with the Premier Lacrosse League and Women’s Lacrosse League gives us a unique opportunity to connect with passionate lacrosse fans, athletes, and families through elevated hospitality and memorable experiences on and off the field,” said TJ Abrams, vice president of global World of Hyatt partnerships and wellbeing at Hyatt.

NEW YORK – July , 2026 – The Premier Lacrosse League (PLL) and Women’s Lacrosse League (WLL) today named World of Hyatt the Official Hospitality Sponsor for the 2026 season. Through the new collaboration, World of Hyatt will connect with one of the fastest-growing communities in sports through room discounts, premium hospitality, league content, digital and social integrations, on-site activations, and exclusive fan experiences.

“Travel is central to the lacrosse experience, future pros competing across the country to fans turning game weekends into lifelong memories,” said Mike Rabil, Co-Founder and CEO of the Premier Lacrosse League. “World of Hyatt brings a shared commitment to quality, hospitality, and experience, and we’re excited to work with Hyatt to create new ways for PLL and WLL fans to connect with the sport throughout the 2026 season.”

As part of the agreement, World of Hyatt will receive exclusive hospitality category rights across PLL and WLL, along with access to league marks, approved photo and video assets, digital media integrations, and prominent on-site branding throughout the season. The sponsorship will feature custom social content, newsletter integrations, digital advertising, and event activations designed to position World of Hyatt as the preferred hospitality brand for the lacrosse community.

“World of Hyatt’s new relationship with the Premier Lacrosse League and Women’s Lacrosse League gives us a unique opportunity to connect with passionate lacrosse fans, athletes, and families through elevated hospitality and memorable experiences on and off the field,” said TJ Abrams, vice president of global World of Hyatt partnerships and wellbeing at Hyatt.

See here for a list of preferred hotels that align with the PLL and WLL 2026 schedules near upcoming tournaments:

• Annapolis, Md., Hyatt Place Kent Narrows & Marina

• Boston, Mass., Hyatt Place Boston/Seaport District

• Chicago, Ill., Hyatt Place Chicago/Wicker Park

• Columbus, Ohio, Hyatt Place Columbus/Polaris

• Denver, Colo., Hyatt House Denver Airport

• Harrison, N.J., Hyatt Place Secaucus/Meadowlands

• Minneapolis, Minn., Hyatt Place St. Paul/Downtown

• Salt Lake City, Utah, Hyatt Place Salt Lake City/Lehi

• San Diego, Calif., Hyatt House San Diego/Sorrento Mesa

Red Dot Representations partners with Sri Lanka’s Walkers Tours to strengthen Gujarat–Sri Lanka tourism corridor through FitsAir's direct connectivity

Ahmedabad, July , 2026: Red Dot Representations, India’s leading travel representation firm, recently partnered with Walkers Tours Limited, Sri Lanka's notable destination management company, to strengthen outbound tourism from Gujarat to Sri Lanka. Providing sales and marketing support to Walkers Tours in Ahmedabad and the larger Gujarat market, Red Dot will help represent and bolster the DMC's presence in the region.

In congruence with the development, FitsAir has unveiled its direct scheduled passenger service between Ahmedabad and Colombo. Available three times a week, the new route enables travellers from Gujarat to access Sri Lanka directly for luxury and leisure holidays, MICE, destination weddings, and experiential travel.

In a first-of-a-kind development in Sri Lanka’s travel sector, diverse players like City of Dreams Sri Lanka, Cinnamon Hotels & Resorts, Walker Tours, and FitsAir have come together to showcase the Island country’s comprehensive experience. The integrated collaboration will help Indian travellers to relish experiential stays at City of Dreams Sri Lanka and Cinnamon Hotels & Resorts while discovering the island through signature personalised itineraries by Walkers Tours. Showcasing Instagram-worthy beaches, cultural attractions, the Island country’s wildlife heritage, exemplary hotels and resorts, and exceptional culinary experiences, the partnership aims to showcase everything that Sri Lanka has to offer.

As Gujarat is rising as a crucial market for outbound travel, the direct air connectivity brings down travel time and promotes convenience, unveiling increased opportunities for both leisure and corporate travellers. Red Dot's elaborate network across the travel trade will help induce awareness about the destination, promote its tailored travel experiences, and support travel partners with dedicated sales and marketing initiatives.
Speaking on the development, Nalaka Amaratunga, Chief Executive Officer – Destination Management Sector and Senior Vice President – John Keells Holdings PLC, said, "The launch of FitsAir's direct Ahmedabad-Colombo service marks a key milestone in bolstering tourism ties between India and Sri Lanka. Joining hands with Red Dot Representations will help us strengthen our engagement with the Gujarat market – a strong outbound travel market. In association with FitsAir, City of Dreams Sri Lanka and Cinnamon Hotels & Resorts, we have chalked out how to provide a seamless immersive experience of the destination to the travellers. We look forward to hosting more Indian travellers to let them experience everything that Sri Lanka has to offer."

Speaking on the association, Prabhakar Kamat, Business Head, Red Dot Representations, said, "Sri Lanka has always been one of the most loved international destinations for Indian travellers, offering the perfect mix of culture, nature, wildlife, beaches, and warm hospitality. We are delighted to partner with Walkers Tours to bring the Indian travel trade a trusted and end-to-end destination management solution. With the launch of Fits Air’s direct flights from Ahmedabad, we see a tremendous opportunity to further grow tourism from Gujarat, a market with significant untapped potential. Together with Walkers Tours and our travel partners, we look forward to making Sri Lanka more accessible and creating many more unforgettable travel experiences for Indian travellers."
By bringing together direct air connectivity, world-class hospitality, and seamless destination management under one collaborative initiative, this partnership is set to strengthen tourism ties between Gujarat and Sri Lanka while creating new opportunities for the travel trade and delivering exceptional experiences for Indian travellers.