The Luxury Collection Unveils Expeditions, A New Chapter in Cultural Discovery

The Luxury Collection today announces the launch of The Luxury Collection Expeditions, a collection of journeys extending the brand’s long-held role as The Destination Authority beyond the hotel stay and into the culture and character of a destination. Whether tracing centuries-old culinary traditions in Kyoto, journeying across the islands of Greece by helicopter, creating bespoke wine blends in Spain’s Rioja Alavesa, or exploring South Caicos alongside marine conservationists, Expeditions invite travelers to move beyond sightseeing and engage more deeply with the people, practices, and landscapes that give each destination its meaning.

The Luxury Collection has championed the art of exploration through a global portfolio of more than 130 hotels and resorts across over 40 countries and territories, each reflecting the heritage, character, and spirit of its destination. With Expeditions, the brand builds on this legacy by positioning each hotel as a gateway to deeper cultural discovery, with historians, artisans, chefs, winemakers, conservationists, and other local experts guiding guests into vineyards, workshops, kitchens, archaeological sites, and natural ecosystems. Each journey pairs this privileged access with thoughtfully curated experiences, exceptional accommodations, and seamless service, reflecting the refined hospitality that defines The Luxury Collection.

“At The Luxury Collection, we have long believed that a destination reveals itself through its people, rituals, and landscapes, and through the knowledge passed down over time,” said Bruce Rohr, Vice President and Global Brand Leader, The Luxury Collection. “Expeditions are a natural expression of that belief, inviting our guests to venture beyond the walls of their hotel and into the living fabric of a place, where expert guidance and cultural context foster a deeper and more personal understanding of a destination.”

The Luxury Collection Expeditions are offered through three distinct expressions, each bringing a unique pathway to discovery while sharing a commitment to cultural authenticity, expertise, and elevated hospitality.

Private Tailored Journeys Across Destinations

Private Tailored Journeys are bespoke, multi-day itineraries crafted around each guest’s interests, seamlessly connecting Luxury Collection hotels with private transportation, local expertise, and cultural access across multiple destinations. Each itinerary treats every stop not as a standalone visit, but as part of an interconnected regional narrative that deepens in meaning and perspective as the journey unfolds.

Japan: The Imperial Journey unfolds across Tokyo, Kyoto, and Nara over 10 days, using three Luxury Collection hotels as gateways into distinct expressions of Japanese culture, from Tokyo’s culinary precision to Kyoto’s spiritual heritage and Nara’s contemplative pace. Privately hosted experiences include entry into a samurai residence, sushi-making with a fourth-generation master, access to rarely opened temple spaces alongside a resident monk, and an intimate geiko dinner in Gion. Chauffeured transfers and Green Car rail travel connect each chapter of the journey, allowing guests to experience Japan with both extraordinary access and an unhurried sense of continuity.

Inspired by Italy’s legendary endurance road races, Italy: The Grand Italia Rally places guests behind the wheel of a classic Italian automobile on a six-night route from Milan to Venice and Florence before returning to Milan. Guided driving legs pass through Franciacorta, Lake Garda, the Apennines, Tuscany, and the Ligurian coast, offering unique rally-style navigation to some of the country’s most cinematic roads and landscapes. Each day concludes at a Luxury Collection hotel, with private boat arrivals, rooftop dining, and a finish-line celebration bringing the romance of Italian motoring into a distinctly refined journey.

Across nine days, Greece: The Aegean Odyssey connects Mykonos, Paros, and Santorini through private travel by helicopter and yacht, seamlessly pairing the beauty of the Cyclades with archaeology, cuisine, and island heritage. Guests explore the UNESCO World Heritage Site of Delos with a local archaeologist, sail to Antiparos and Despotiko, and trace Paros’ celebrated marble legacy through its quarries and villages. In Santorini, the journey uncovers the island’s distinctive wine culture through tastings of indigenous grape varieties and intimate culinary experiences set within a historic canava that has shaped local life for centuries.

Day Discoveries Rooted in Place

Available at select hotels, Day Discoveries are focused, single-day experiences that highlight a specific craft, culinary tradition, cultural practice, or natural environment to reveal a deeper layer of the destination. The experiences demonstrate how a single day can offer meaningful cultural depth, inviting guests to move from observation to participation through enduring local traditions.

Offered through Suiran, a Luxury Collection Hotel, Kyoto, Farm to Fermentation traces the city’s preservation culture through an intimate journey for up to four guests. The experience begins among seasonal vegetables at a local farm before continuing to a fermentation house, where guests learn the rice-bran preservation technique of nukazuke and explore how patience, climate, and seasonality shape Japanese flavor. A picnic in the agricultural landscape and a chef-crafted teppanyaki dinner complete the progression from field to fermentation house to table.

At The Phoenician, a Luxury Collection Resort, Scottsdale, Desert Icons: A Private Journey Through Living Legacy explores the Sonoran Desert through conservation, architecture, and locally sourced cuisine. Guests enjoy privileged access to the Desert Botanical Garden, including a privately guided exploration of its signature trails and behind-the-scenes entry to its seed bank, herbarium, and greenhouse, where biodiversity preservation and climate-resilient research come to life. The journey continues at Taliesin West with a private tour of Frank Lloyd Wright’s iconic desert laboratory, before concluding at The Phoenician, a Luxury Collection Resort, Scottsdale with a farm-to-table dinner inspired by the landscapes, ingredients, and traditions of the Sonoran Desert.

At Bab Samhan, a Luxury Collection Hotel, Diriyah, Doors of Diriyah: A Najdi Palette & Palate reveals the region through the color, geometry, and craftsmanship of its historic doorways. Guests explore the UNESCO-listed A-Turaif district and enter a private Najdi palace before preparing Henini – a heritage dish of dates, ghee, and cardamom – with the hotel’s expert chefs. The day concludes with an artisan-led painting workshop, where each guest creates a miniature Najdi door inspired by the pigments and motifs encountered throughout the journey.

Residencies & Collaborations Guided by Expertise

Residencies & Collaborations are limited-time programs that bring guests into direct exchange with leading winemakers, scientists, conservationists, and cultural voices through shared learning and hands-on participation. Spanning disciplines from winemaking to marine science, the programs place specialist knowledge at the center of the guest experience and create opportunities to contribute, create and learn alongside those shaping their fields.

At Hotel Marqués de Riscal, a Luxury Collection Hotel, Elciego, The Art of Winemaking: A Rioja Alavesa Masterclass immerses guests in the full evolution of a vintage over five days. Participants harvest grapes alongside the viticulture team, gain privileged access to the winery’s gravity-fed cellar, and enter the laboratory for a private blending session to craft their own bespoke wine identity. Vineyard lunches, rare vintages, a 16-course gastronomic dinner, and a candlelit farewell feast in the historic cellars further illuminate the traditions of Rioja Alavesa. Following departure, guests’ personalized wines continue aging in French oak barrels before 40 custom-labeled bottles are shipped to their homes.

At Salterra, a Luxury Collection Resort & Spa, South Caicos, three expert-led programs reveal the island through its coral reefs, remote flats, coastal cays, and dark skies. Reef Revival Expedition brings guests alongside marine scientists and School for Field Studies researchers to a coral nursery laboratory and guided snorkeling above the reef, with an optional coral-planting dive available to certified divers. On Angler’s Paradise Expedition, guests explore the island’s secluded flats with a bonefishing expert, tracking fish and casting across the remote waters before returning to the resort for a Caribbean-inspired meal centered on the day’s catch. From Tides to Stars Expedition moves from naturalist-guided kayaking through the Northern Cays to private stargazing beneath South Caicos’ dark skies. Together, the three programs position the resort as a gateway to the island’s living ecosystems, and the local stewards working to preserve them.

Together, the inaugural collection comprises 10 Expeditions across destinations in North America, Europe, Asia, and the Caribbean, revealing the cultural heritage, craftsmanship, cuisine, ecosystems, and wellness practices of destinations worldwide. The Luxury Collection will unveil additional Expeditions this fall, continuing to expand the platform across its global portfolio. To learn more about the complete portfolio of Expeditions and participating properties

Planet Hollywood Thane welcomes the season with The Monsoon Lounge

Planet Hollywood Thane unveils The Monsoon Lounge, an exclusive seasonal indulgence set against the verdant backdrop of Fame Garden, the hotel's rooftop haven. Through the month of July, the experience invites guests to savour the season's quiet poetry as the city unfurls into a canvas of rain-washed green.

From 4:00 PM to 6:00 PM daily, the rooftop lounge celebrates the timeless flavours of an Indian monsoon. A thoughtfully curated spread complements the cool evening air, with live chaat counters, artisanal teas and freshly brewed filter coffee taking centre stage. Whether guests seek a moment of quiet introspection or an intimate evening of conversation, the alfresco setting offers an elegant retreat attuned to the gentle rhythm of the rains.

Staycation guests enjoy The Monsoon Lounge as a complimentary indulgence, while walk-in patrons may partake through an à la carte menu. Viiking Club members are further treated to a 30% discount on food and 20% on beverages through the season.

Planet Hollywood Thane reaffirms its commitment to curating moments that echo the spirit of every season. At Fame Garden, refined hospitality meets the enduring charm of the monsoon.

Ajay’s Café Awarded its Women Entrepreneurs

Ajay’s Café recognised women entrepreneurs running businesses through its franchise network at its Ajay’s Udaan event held.The initiative highlights how entrepreneurship can create a pathway from independence to financial independence by enabling more women to own businesses.

Navsari: August,2026: Ajay’s Café, one of India’s leading Quick Service Restaurant (QSR) brands and fastest-growing vegetarian café chains, recognised women entrepreneurs running businesses through its franchise network at its Ajay’s Udaan event held. The initiative highlights how entrepreneurship can create a pathway from independence to financial independence by enabling more women to own businesses.

Around 40 women are currently running Ajay’s Café outlets as franchise partners across different cities. For many of them, their association with Ajay’s marks their first experience of owning a business.

Through its franchise model, Ajay’s Café provides aspiring entrepreneurs with an established business format and operational support in the form of training, technology, supply chain and marketing, enabling them to take on the responsibilities of running an enterprise. For these entrepreneurs, business ownership represents greater financial independence while contributing to the economy.

Speaking on the occasion, Ajay Solanki, Founder, Ajay’s Café, said, “Independence gives us the freedom to make our own choices, while financial independence gives us the ability to act on those choices. What makes this journey special is that many of our women franchise partners started their first business with us. Today, they are not only running businesses, but also managing teams, creating jobs and making crucial financial decisions. We believe entrepreneurship can give women a greater sense of economic choice, and we are proud to be a part of their journey.”

Ajay’s Café, known for its burgers, cold coffee and affordable café offerings, has over 265+ outlets across Gujarat and Rajasthan. Its growing base of women franchise partners is playing a key role in the brand’s expansion into new locations.

The journeys of these women reflect a broader dimension of independence, where the freedom to choose is complemented by the ability to build, earn and create opportunities through entrepreneurship.

About Ajay's Cafe

Founded in 2014, Ajay's Cafe is one of India's fastest-growing vegetarian Quick Service Restaurant (QSR) chains, committed to making quality food affordable and accessible to all. Operated by Ajay's Good Food Private Limited, the brand has grown from its first outlet in Navsari, Gujarat, into a rapidly expanding café network across multiple cities, serving millions of customers with its signature cold coffee, burgers, pizzas, and other popular café offerings.

Built on the philosophy of delivering the "Happy Wali Feeling," Ajay's Cafe was established by brothers Ajay Solanki and Jaideep Solanki, who envisioned creating a people-centric food brand that combines affordability, consistency, and quality. Backed by a state-of-the-art 45,000 sq. ft. production facility and an in-house testing laboratory, the company maintains stringent quality standards and consistency across its product offerings. Its robust supply chain ecosystem ensures timely deliveries to every outlet, enabling customers to enjoy fresh and high-quality food with every visit.

Ajay's Cafe's mission is to serve food that is good, delicious, and accessible to all, while its vision is to become India's largest QSR chain by 2030. Guided by strong values of customer-centricity, operational excellence, ethical business practices, continuous improvement, and commitment to its people, the brand continues to expand its footprint while remaining focused on delivering value-driven dining experiences.

Beyond building a successful food brand, Ajay's Cafe has created a thriving entrepreneurial ecosystem, empowering more than 200 entrepreneurs through its franchise network and generating employment opportunities for nearly 1,000 individuals across its operations and partner outlets.

Sheraton Grand Bangalore Hotel at Brigade Gateway Introduces a Healthy Junk Food Experience at Feast

A thoughtfully curated spread of wholesome comfort food brings together indulgence, nutrition, and flavour for guilt-free dining

Sheraton Grand Bangalore Hotel at Brigade Gateway introduces an exciting new Healthy Junk Food experience at Feast, offering guests a fresh take on comfort food that is wholesome, nourishing, and full of flavor. 

Designed for today's health-conscious diners, the specially curated buffet features familiar favorites reimagined with nutritious ingredients and mindful cooking techniques, proving that indulgence and wellness can go hand in hand.

As more diners seek balanced meal choices without compromising on taste, Feast's latest offering celebrates the growing shift towards mindful eating. From nutrient-rich breakfast options to wholesome lunch favorites, the experience showcases dishes that are satisfying, vibrant, and crafted with carefully selected ingredients.

The breakfast spread features a dedicated Guilt-Free Corner, complete with refreshing Acai Bowls, wholesome Granola Parfaits, Soaked Seeds, and a Crostini Station, offering guests a nourishing start to the day.

For lunch, guests can enjoy a thoughtfully curated selection of flavorful dishes, including Falafel Wraps, Vietnamese Summer Rolls, Phakala Bhaat, a vibrant Chaat Counter, and flaky Warqi Paratha, bringing together global flavours and traditional favourites in a healthier avatar.

With this new addition, Feast continues to innovate its culinary offerings by combining contemporary food trends with the warmth and variety that guests expect from the hotel's signature all-day dining restaurant. Whether beginning the day with a wholesome breakfast or enjoying a leisurely lunch, guests can indulge in delicious comfort food with a healthier twist.

For reservations, please contact +91 87924 93438

When: 1st August-31st August 2026

Where: Feast, Sheraton Grand Bangalore Hotel at Brigade Gateway

What: Healthy Junk Food Experience at Feast (Available daily during the breakfast & Lunch Buffet)

Timings: 7:00 AM to 3:30 PM

Awas country Club Launches in Alibaug, Bringing a New Expression of Private, Wellness-Led Living to the Region

A patrons-only country club that brings together residence-style living, wellness, leisure and hospitality amidst the quiet of mature mango groves.

There is a certain luxury in having nowhere to be. No itinerary to follow, no plans to keep, just the freedom to let the day unfold on its own. Mornings begin slowly, afternoons disappear by the pool, children wander off to play, parents linger over lunch, and somehow, everyone finds their way back to the same table by evening.

It is this idea of unhurried, shared living that sits at the heart of Awas Country Club, a new patrons-only private club in Alibaug. Set amidst mature mango groves and landscaped greens, Awas has been conceived as “not a resort, something quieter” - a place that feels closer to having a home away from home, but with everything taken care of.

An extension of Sun-n-Sand’s six-decade hospitality legacy, Awas brings the brand’s longstanding experience in hospitality into a private country club format. Three expansive 4,700 sq. ft. five-bedroom villas form the residential core of the property, offering the space and ease of residence-style living, while the clubhouse extends that experience with spaces for dining, wellness, recreation and entertainment, all within one private estate.

“We didn’t want to build another resort. Alibaug already has those. What we wanted was a place that families could quietly call their own, where they would run into the same faces, where the staff remembers how you take your coffee and where each visit feels a little more familiar than the last. For us, that sense of familiarity and belonging is what makes a private club truly meaningful”, spokesperson, title. 

That philosophy is reflected in the scale of the club itself. With just three expansive villas and access reserved for patrons and their guests, Awas has been intentionally kept intimate and low-density. The limited number of villas allows the club to retain a sense of privacy and ease, while giving patrons the freedom to settle into the space at their own pace.

That same freedom carries into the way the day unfolds, with individuals able to find their own rhythm between rest, movement and everything in between. The dedicated wellness wing offers treatment rooms, a Himalayan salt therapy room and relaxation lounge for those looking to slow down, while the high-performance gym, yoga and Pilates studio and golf simulator cater to more active pursuits. Pickleball, padel and tennis bring a more energetic, social side to the day. Together, these experiences reflect Awas’s belief that movement and recovery can sit naturally alongside one another - a philosophy captured in “Where Luxury Meets Longevity.”

Food and shared experiences form another natural rhythm of life at the club. Drift, the multi-cuisine restaurant, serves from breakfast through dinner, with private dining options available for more intimate occasions.The freeform pool offers an easy setting for long afternoons, while the private theatre, karaoke and games room bring families and friends together after dark. At the rooftop bar, evenings take on a slower pace, while Waves provides a more considered setting for larger celebrations and special occasions.

For families, especially those travelling across generations, the beauty lies in not having to do the same thing at the same time. A grandparent can spend the morning at the spa, younger members of the family can head to the courts, while someone else lingers over breakfast or by the pool. They can each spend the day differently, and still come together later over a meal, a film or an evening gathering. The five-bedroom villas make staying together easy, while the club gives each generation enough space to make the experience their own. It is this balance of activity and ease that shapes the experience at Awas.

The setting plays an equally important role in shaping that experience. The property sits within mature mango groves, with landscaped greens, shaded pathways and open spaces woven into the experience. Handcrafted interiors and a coastal sensibility keep the spaces warm and tactile, allowing the landscape to remain as much a part of Awas as the architecture.

At a time when luxury travel is increasingly moving away from packed itineraries and towards the value of time itself, Awas offers something refreshingly simple: the freedom to slow down, stay a little longer, and leave already looking forward to coming back.

Uber Partners with ixigo to Offer Train Ticket Booking on the Uber App

New Delhi, August, 2026: Uber today announced the launch of Train Ticket Booking on the Uber app in partnership with ixigo, India’s leading AI-native travel platform. The new offering enables riders to book train tickets, check their PNR status, and seamlessly connect their first and last-mile journeys with Uber, all within a single app.

The launch builds on Uber's continued expansion of its intercity travel offerings in India. With Train Ticket Booking, Uber continues to expand its portfolio of intercity travel options, leveraging ixigo's market-leading train booking technology and seamless post-booking experience, making it easier for riders to plan every stage of their journey through a single, trusted platform.

Train travel remains one of the most preferred modes of long-distance transportation in India, with Indian Railways carrying 741 crore passengers in FY2025–26. As the online train ticketing market continues to grow, Uber and ixigo are partnering to make train travel more convenient by integrating ixigo’s train ticket booking with Uber’s first- and last-mile mobility, giving riders a simpler and more connected travel experience.

Commenting on the partnership, Arnab Kumar, Director, Business Development, Uber India and South Asia, said, "Train journeys are an integral part of how India travels. For millions of people, the journey starts well before they board the train and continues long after they arrive at their destination. With Train Ticket Booking on the Uber app, riders can now book their train tickets, check their PNR status, and seamlessly connect to and from the railway station, all within a single app. We’re pleased to partner with ixigo to bring together their expertise in train ticketing with Uber’s mobility platform, making the overall travel experience more seamless and convenient for riders.”

Aloke Bajpai,Group CEO & Rajnish Kumar , Group Co-CEO, ixigo said, “As India's largest OTA in the train category, our focus has always been on making rail travel simpler, more reliable and stress-free. Beyond booking tickets, we've continued to invest in a seamless post-booking experience, better customer support and innovative features that give travellers greater peace of mind throughout their journey. By partnering with Uber, we're extending that experience beyond the train itself, enabling travellers to plan their journey seamlessly from their doorstep to their destination.”

The launch also builds on Uber's presence at railway stations across India. Through dedicated pickup and drop-off zones from Ahmedabad in the West to Secunderabad in the South to Howrah in the East to many new big railway stations soon, Uber already helps millions of riders connect to and from their train journeys. By adding Train Ticket Booking to the Uber app, Uber is extending this experience beyond station connectivity to support travellers throughout their journey.

With this launch, Uber continues to strengthen its multimodal mobility platform, which today spans Moto, Auto, Cars, Metro, Intercity Cars, Intercity Buses, and now Train Ticket Booking. Together, these offerings reinforce Uber's vision of becoming the one platform for every journey, making it easier for riders to move seamlessly across cities and across the country.

How to book Train Tickets on Uber

• Open the Uber app.

• Select ‘Bus & Train’ from the home screen or Services section - then select train tickets

• Enter your origin, destination and travel date.

• Browse available trains and select your preferred option.

• Complete your booking through the app.

• Access your ticket details and check your PNR status directly within Uber.

• Book an Uber ride to and from the railway station for a seamless travel experience.

About Uber:

Uber came to India in 2013 with a simple promise: press a button, get a ride. Over a decade later, Uber is live in more than 225 cities and has become #IndiaKiRide - helping millions move the way they need to, every day. From Bikes and Autos to Cars, Metros, and even Buses, Uber brings together India’s diverse mobility options on a single app. Whether it’s a short trip across town or a journey between cities, with a single swipe Uber makes everyday mobility seamless for millions -while enabling more than 2 million Indians to earn a sustainable income behind the wheel. As we continue to reimagine how the world moves for the better, our ambition keeps expanding, and our commitment remains unwavering: to keep India moving forward.

Ajay’s Café Solds 50,000+ Burgers & Cold Coffees on Friendship Day

·       Cold coffee sales increased by 89% to 16,834 cups, while burger sales rose by nearly 54% to 33,472 units compared with the previous day.

·       Ahmedabad, Surat & Vadodara together contributed nearly 60% of Ajay’s total Friendship Day sales across burgers & cold coffees, making these 3 cities the largest contributors to the occasion-led surge.

Ahmedabad,  August 2026: The demand for both cold coffee and burgers rose sharply across Ajay’s Café network on Friendship Day. Cold coffee sales increased by 89% to 16,834 cups, while burger sales rose by nearly 54% to 33,472 units compared with the previous day.

The momentum was particularly strong across Gujarat’s key urban markets. Ahmedabad, Surat and Vadodara together contributed nearly 60% of Ajay’s total Friendship Day sales across burgers and cold coffees, making these three cities the largest contributors to the occasion-led surge.

The Friendship Day response represents a significant consumption moment for Ajay’s, with both its signature food and beverage categories witnessing a sharp increase simultaneously. Burgers and cold coffee have been integral to Ajay’s offering since its early journey and have increasingly become part of the everyday rituals around catching up with friends, spending time together and celebrating occasions.

Rather than positioning café visits only as an eating-out occasion, the brand has created an accessible environment where consumers can meet, spend time together and turn everyday interactions into moments of celebration.

Jaideep Solanki, Director, Ajay's Good Food Pvt. Ltd., said “We have seen the cold coffee category evolve significantly in Gujarat, and Ajay’s has been a trendsetter in building and popularising the cold coffee culture, particularly across South Gujarat. What started as a signature café offering has today become a widely consumed beverage, with consumers associating cold coffee as much with everyday catch-ups and social occasions as with cafés. The Friendship Day numbers are a strong testimony to how deeply this consumption habit has taken root- selling more than 16,000 cold coffees in a single day demonstrates the scale of the occasion-led demand. For us, this is also what the ‘Happy Wali Feeling’ represents, creating familiar products and accessible café experiences that naturally become part of how people come together.”

The Friendship Day performance adds another strong consumption milestone to Ajay’s journey. More importantly, the response reinforces the brand’s role in creating simple, accessible moments of togetherness – one burger, one cold coffee and one “Happy Wali Feeling” at a time. Also, since 2014, Ajay's Cafe has crossed the milestone of serving 4.36 crore burgers and 3.02 crore cold coffees since inception.

Sterling Delivers Best Ever Quarter, Marks a Defining Inflection Point.

Record Performance Reflects a Stronger, Scalable & More Resilient Hospitality Platform.

Key Highlights

• Best-ever Quarterly Performance – Revenue at ₹1.7 Billion, PBT grows 30% YoY

• 37% EBITDA Margin – among the top hospitality brands in the country.

• Q1 FY27 marks its 26th consecutive profitable Quarter.

• Operating Excellence – Occupancy rises 700 BPS, ARR grows 10%, RevPAR grows 20%,

• Sterling Kanha only resort in India to win 'Best of the Best' Award four years in succession

Chennai,  August 2026: Sterling Holiday Resorts Limited (SHRL), one of India's leading hospitality companies, today reported its strongest-ever quarterly performance, delivering record Revenue, EBITDA, Profit Before Tax and Operating Free Cash Flow in Q1 FY27. More importantly, the quarter reflects the emergence of a business that has fundamentally transformed itself over the last few years into a scalable, profitable and resilient hospitality platform.

Total Revenue grew 21% year-on-year to ₹1.7 Billion, while EBITDA increased 21% to over ₹620 Million, maintaining an industry-leading 37% EBITDA margin. Profit Before Tax grew even faster, rising 30% year-on-year and expanding PBT margins by 200 basis points, while Operating Free Cash Flow increased 30%, reflecting stronger operating leverage, disciplined cost management and robust cash generation. Sterling remains completely debt-free, with cash reserves exceeding ₹3.7 Billion, providing significant flexibility to invest in expansion, technology and guest experience.

The quality of Sterling's earnings continued to strengthen. Occupancy improved by 700 basis points to 77%, despite a significant increase in available inventory. Average Room Rate reached a record ₹7,809, while TRevPAR increased 20%, supported by strong commercial execution, disciplined revenue management and the growing strength of the Sterling brand. Room Revenue grew 29%, Food & Beverage Revenue increased 15%, and demand continued to outpace supply additions.

Sterling today operates 78 resorts with nearly 3,800 rooms across more than 65 destinations, making it one of the fastest-growing listed hospitality companies in India. The Company has a visible development pipeline of 35+ resorts and over 2,000 additional rooms, supported by its asset-right strategy that balances owned, leased and managed properties while maintaining capital discipline.

Customer excellence remained Sterling's strongest differentiator. Sterling Kanha received Tripadvisor's prestigious "Best of the Best" Award for the fourth consecutive year, placing it among the top 1% of resorts globally and making Sterling one of the very few resort brands in the world to achieve this distinction four years in succession. In addition, 28 Sterling resorts received Tripadvisor Travellers' Choice Awards, with 12 resorts earning the recognition for three consecutive years.

Commenting on the performance, Mr. Vikram Lalvani, Managing Director & CEO, Sterling Holiday Resorts Limited, said:

"Q1 FY27 represents a defining milestone in Sterling's journey. While it has been our best quarter ever across every key operating and financial metric, its significance extends well beyond the numbers. It reflects the emergence of a business that has fundamentally transformed itself into a scalable, profitable and resilient hospitality platform.

Virtually every growth engine delivered during the quarter. Our balance sheet has never been stronger, our development pipeline provides excellent visibility, and we continue to invest in technology, Artificial Intelligence and leadership as strategic enablers for the next phase of growth. Over the last five years, Sterling has built the foundations of a high-quality hospitality company. Over the next five years, our ambition is to compound that transformation into consistent growth, stronger returns on capital, increasing cash generation and sustained stakeholder value creation. We firmly believe Sterling's journey has only just begun."

About Sterling Holiday Resorts Limited

Sterling Holiday Resorts Limited is one of India’s leading hospitality companies with a portfolio of 78 resorts, hotels and retreats across beaches, hills, jungles, heritage destinations, pilgrimage circuits, waterfronts and drive-to destinations across the country. The company operates across more than 65 destinations and caters to leisure travellers, MICE, destination weddings, reunions and group travel.

Sterling has resorts at some of India’s best-loved holiday destinations, including Alleppey, Amritsar, Anaikatti, Athirappilly, Ayodhya, Badami, Bokaro, Chail, Coorg, Corbett, Darjeeling, Dehradun, Dharamshala,  Gangtok, Gir, Goa, Godavari, Guruvayur, Haridwar, Jaisalmer, Jodhpur, Kalimpong, Kanha, Kasauli, Karwar, Kodaikanal, Kufri, Lansdowne, Lonavala, Madurai, Malampuzha, Manali, Mohali, Mount Abu, Munnar, Mussoorie, Nainital, Ooty, Panchgani, Pench, Puri, Pushkar, Ranthambore, Rishikesh, Rudraprayag, Sakleshpur, Sariska, Srinagar, Thekkady, Tipeshwar, Tiruvannamalai, Udaipur, Vellore, Vythiri, Wayanad, Yelagiri, and Yercaud.

Sterling is a 100% independently managed subsidiary of Thomas Cook (India) Limited and part of Fairfax Financial Holdings Limited.

Yatra Marks 20 Years of Transforming Travel in India with Milestone Anniversary Film

Anniversary film traces two decades of innovation, from SMS bookings to Gen-AI, as Yatra looks ahead to the next chapter of travel

National, August, 2026: Yatra Online Limited ("Yatra"), India's largest corporate travel services provider and one of the country's leading online travel companies, today unveiled a milestone film celebrating 20 years of innovation, growth and transformation. The film traces Yatra's journey alongside the evolution of India's travel landscape, from the early days of online booking to the AI-led travel experiences of today.

Since its founding in 2006, Yatra has introduced a series of technology-led innovations for Indian travellers, including SMS-based bookings in 2007, cash-on-delivery payments in 2010, and the low-bandwidth "Yatra Mini" application in 2016. In 2024, Yatra built India's largest corporate travel platform and introduced voice search, culminating in the launch of its Gen-AI assistant, RECAP.

As per Yatra's Annual Report for FY 2024-25, Yatra recorded 106 million visits, a 97.3% booking success rate, and a network of approximately 80,000 hotels and homestays across approximately 1,497 Indian cities. 59% of Yatra's business in FY 2024-25 was derived from repeat customers, and 81% of Yatra's traffic was direct or organic. These metrics reflect the brand equity Yatra has built over the last two decades.

The anniversary film brings these milestones together through a visual narrative reflecting the people, partnerships and purpose behind Yatra's journey.

Watch the film here: https://www.youtube.com/watch?v=fBjyNShRgVU

Commenting on the milestone, Dhruv Shringi, Co-founder & Chairman, Yatra Online Limited, said: "Twenty years ago, we set out with a simple belief that technology could transform the way India travels. Since then, Yatra has grown alongside a new generation of Indian travellers, adapting, innovating, and earning their trust every step of the way. This film celebrates not just our past, but the people who made it possible and the foundation they have helped us build for the future."

Siddhartha Gupta, Chief Executive Officer, Yatra Online Limited, said: "This milestone is an opportunity to celebrate the remarkable journey of Yatra and the people who have built it over the years. While this film looks back on our story so far, it also marks the beginning of an exciting new chapter - one that we believe will create even greater opportunities for our customers, employees and partners."

As Yatra enters its third decade, Yatra remains focused on technology-led innovation and on strengthening its position in both consumer and corporate travel in India and globally.

Roswyn Expands Mumbai's Luxury Dining Landscape with Fi'lia and Black Lacquer

Morgans Originals by Ennismore marks its India debut with Roswyn, home to Fi'lia and Black Lacquer, two distinctive culinary destinations that bring together Italian hospitality, cocktail culture and music-led experiences.

In a city that is constantly on the move, finding a place that feels familiar is a luxury in itself. Arriving in Mumbai as the first Morgans Originals by Ennismore property in India, Roswyn introduces a new kind of luxury hospitality, one that feels deeply personal, culturally attuned and effortlessly lived in. Conceived as a home in another city, Roswyn brings together thoughtful design, meaningful hospitality and immersive experiences, inviting guests to move seamlessly between moments of rest, connection and celebration. At the heart of this philosophy are Fi'lia and Black Lacquer, two distinct culinary destinations that together shape Roswyn into far more than a place to stay.

At Fi'lia, Italian hospitality is experienced the way it has been for generations around generous tables, shared plates and recipes that have travelled through families before finding their way onto the menu. Rooted in home-style cooking inspired by generations of women, the restaurant celebrates handmade pasta, Neapolitan-style pizza and seasonal produce, balancing timeless Italian classics with dishes that are thoughtful, contemporary and ingredient-led. Rather than recreating the formality of a traditional fine-dining restaurant, Fi'lia embraces the warmth and familiarity of an Italian home, where every meal becomes an occasion to gather, reconnect and create memories.

The experience extends beyond the kitchen into the bar, where an Italian-forward beverage programme showcases wines from across Italy, signature spritzes and vermouth-led cocktails that complement the restaurant's honest, comforting approach to dining. Together, the food, drinks and inviting atmosphere create a destination equally suited to leisurely lunches, intimate dinners and celebrations shared with family and friends.

As the evening unfolds, Roswyn invites guests below the surface to discover Black Lacquer, an underground listening bar where music takes centre stage. Inspired by Japan's listening bar culture, Black Lacquer blends expertly crafted cocktails, Japanese-inspired bar snacks and an ever-evolving vinyl soundtrack into a singular experience where every evening feels different from the last. Carefully curated music programming moves effortlessly across genres and moods, transforming the space throughout the day while creating an atmosphere that encourages conversation, discovery and connection.

More than a cocktail bar, Black Lacquer reimagines the modern social club for a new generation. Every detail from the cocktails to the soundtrack reflects the same commitment to creativity, generosity and thoughtful service that defines Roswyn itself.

Together, Fi'lia and Black Lacquer embody Roswyn's vision of creating spaces that evolve with the rhythm of the day and the people who inhabit them. Distinct in character yet united by a shared philosophy of genuine hospitality, they transform Roswyn into a destination where every experience, from an afternoon meal at Fi'lia to a late-night vinyl session at Black Lacquer, is designed to feel intuitive, memorable and deeply personal. 

City Express by Marriott Debuts in Canada with City Express by Marriott Port Hope

City Express by Marriott, part of Marriott Bonvoy’s global portfolio of 30 extraordinary hotel brands, today announced the opening of City Express by Marriott Port Hope, marking the brand’s highly anticipated debut in the Canada region.

Located along Highway 401, one of Canada's busiest transportation corridors, the hotel serves as a convenient gateway to destinations across Ontario, connecting travelers to Toronto, Kingston, Ottawa, Prince Edward County, the Kawarthas, and the Niagara Region.

Whether serving as a stopover on longer journeys across the province or a destination for business and leisure travel, City Express by Marriott Port Hope delivers an efficient, value-driven stay. Guests enjoy thoughtfully refreshed accommodations, complimentary breakfast, fitness facilities, high-speed Wi-Fi, and convenient 24/7 amenities, including a self-service coffee station alongside The Market Place, featuring a curated selection of snacks, drinks, and everyday essentials.

"Bringing City Express by Marriott to Canada is an exciting step forward as we continue to expand the brand's footprint and welcome even more travelers into the Marriott Bonvoy portfolio," said Paul Cahill, Chief Operations Officer, Canada, Marriott International. "Whether traveling for business or leisure, guests can expect a stay that's thoughtfully designed around what matters most: comfort, convenience, exceptional value, and the trusted hospitality Marriott is known for."

City Express by Marriott Port Hope

The 91-room City Express by Marriott Port Hope is located in the charming community of Port Hope, known for its beautifully preserved architecture, thriving arts and culture scene, and picturesque Lake Ontario waterfront. Visitors can explore the historic downtown, the renowned Capitol Theatre, seasonal events, boutique shopping, and the scenic Ganaraska River, while also enjoying easy access to nearby attractions such as Cobourg Beach and Northumberland County's rolling countryside.

Designed for Comfort, Built for Convenience

Guided by the brand's commitment to simplicity, consistency, and value, City Express by Marriott Port Hope delivers a seamless stay experience tailored to the needs of travelers balancing work and leisure.

Ukiyo at The Ritz Carlton Pune is now World's 50 Best Discovery in India

Ukiyo at The Ritz-Carlton, Pune has made its debut on 50 Best Discovery, an in-depth collection of city guides featuring exceptional restaurants, bars, hotels and vineyards from around the world.

16 July 2026 – Ukiyo, the modern Japanese restaurant at The Ritz-Carlton, Pune, has joined 50 Best Discovery, further strengthening its position as a notable dining destination in the city. The platform, curated by 50 Best, showcases exceptional hospitality establishments across global destinations.

The latest update to 50 Best Discovery includes more than 650 new venues, bringing over 75 cities and towns onto the platform for the first time. The additions comprise more than 210 restaurants, 110 bars and 130 hotels, alongside the introduction of more than 190 vineyards as a new category. With this expansion, 50 Best Discovery now features more than 3,500 hospitality establishments across over 800 cities and towns worldwide.

Each venue featured on 50 Best Discovery, including Ukiyo at The Ritz-Carlton, Pune, is selected based on votes from members of the expert Academies that contribute to 50 Best’s renowned global and regional lists.

Ukiyo offers an immersive modern Japanese dining experience where tradition meets innovation. Its menu features meticulously crafted sushi and sashimi, robata-grilled specialties and signature creations that combine authentic Japanese techniques with contemporary global influences. Designed for sharing, the menu brings together bold flavours, premium ingredients and refined simplicity.

Complementing the dining experience is Ukiyo’s elegant al fresco bar, where handcrafted cocktails draw inspiration from Japanese artistry. The dramatic Ukiyo Drift deck is home to Pune’s iconic al fresco bar, with Japanese-inspired mixology taking centre stage. Rare seasonal ingredients, handcrafted cocktails and a vibrant yet zen-inspired ambience create an elevated setting for intimate dinners, celebrations and memorable evenings.

At Ukiyo, every element of the experience reflects a celebration of craftsmanship, flavour and the Japanese philosophy of living in the moment.

A highly curated digital guide, 50 Best Discovery serves as a reference for discerning travellers, diners and cocktail enthusiasts. More than 3,000 Academy members, comprising experts with knowledge of their local restaurant, bar, hotel and vineyard scenes, vote for the venues ultimately featured on the platform. The guide therefore offers recommendations informed by leading travel and hospitality connoisseurs.

50 Best Discovery operates as an extension of the annual 50 Best rankings for restaurants, bars, hotels and vineyards, although it is not itself a ranking. 50 Best is responsible for curating the database, and restaurants, bars and hotels cannot apply to be included on the platform.

Cravings at Sayaji Hotel Vadodara Wins 'Family Restaurant of the Year 2026' at the Restaurant India Awards

Vadodara, 2026: Sayaji Hotel Vadodara is delighted to announce that Cravings, its signature all-day dining restaurant, has been honoured with the prestigious 'Family Restaurant of the Year 2026' at the Restaurant India Awards 2026. The recognition celebrates Cravings' unwavering commitment to culinary excellence, exceptional service and its ability to create memorable dining experiences for families and guests across generations.

A flagship dining destination at Sayaji Hotel Vadodara, Cravings has become synonymous with quality, variety and warm hospitality. Known for its expansive breakfast, lunch and dinner buffets, the restaurant offers an impressive selection of Indian and international cuisines, thoughtfully curated menus, seasonal food festivals and live culinary experiences that cater to every palate. Its inviting ambience and focus on comfort make it a preferred destination for family celebrations, festive occasions, business lunches, and casual dining alike.

Expressing his delight on the occasion, Anand Mishra, Director of Operations, Sayaji Hotel Vadodara, said, "We are honoured to receive the 'Family Restaurant of the Year 2026' award at the Restaurant India Awards. This recognition reflects the dedication of our team and the trust of our guests, who inspire us to continually elevate our dining experiences. We remain committed to delivering exceptional hospitality and creating memorable moments for every family that dines with us."

The Restaurant India Award is a testament to the passion and dedication of the hotel's culinary and service teams, whose commitment to innovation and guest satisfaction has consistently elevated the dining experience at Cravings. Whether through curated regional food festivals, interactive dining concepts, or impeccable service, the restaurant continues to redefine family dining in Vadodara while upholding the signature hospitality that Sayaji Hotels is renowned for.

As Sayaji Hotel Vadodara continues to introduce innovative culinary concepts and guest-centric experiences, this recognition further strengthens Cravings' position as one of Gujarat's leading family dining destinations. With its blend of exceptional cuisine, warm hospitality and memorable experiences, Cravings remains committed to delivering dining moments that guests cherish and return for, time and again.

Haldiram's expands presence in Uttar Pradesh with grand opening of new outlet in Prayagraj

Introducing its heritage in food to India's foremost cultural capital, Haldiram’s is bolstering its commitment to serving communities believing deeply in tradition

Prayagraj, , 2026: Haldiram's, a popular homegrown brand celebrated for its Indian sweets, snacks and dining, has recently completed a landmark achievement in its expansion strategy across the country, with the inauguration of its latest outlet in Prayagraj, Uttar Pradesh. Located at WP Arena, Hot Stuff Chauraha, Lal Bahadur Shastri Marg, the new restaurant was inaugurated by Er. Harshvardhan Bajpayee, MLA, Prayagraj North, in the presence of customers, dignitaries, and members of the local community. The launch, in line with the brand’s “Acche Din Aa Rahe Hai!” campaign, underscores Haldiram's expansion through emerging markets beyond the metros, across the country.

Timelessly, Prayagraj has played a symbolic role in showcasing India's spiritual, cultural and intellectual legacy. Home to Triveni Sangam – where Ganga, Yamuna and the mythical Saraswati meet, the city is celebrated globally for its Kumbh Mela gatherings, welcoming millions of travellers, pilgrims, and scholars from across the world.

 Apart from its cultural importance, Prayagraj remains central to Uttar Pradesh, being home to the state’s crucial educational, administrative and commercial centres. As the city sees rapid infrastructural development and a boost in tourism year on year, the demand for quality dining experiences has risen exponentially in recent years. Haldiram's saw the rise in demand for quality traditional eateries in the city as an opportune time to unveil a store in the city to honor tradition and evolve continuously to meet the modern-day consumers’ expectations.

Designed ideally for families, large groups, and travellers seeking a cozy and upscale dining space, the new outlet presents Haldiram's comprehensive range of its celebrated Indian sweets, namkeens, regional favourites, lipsmacking chaats, flavourful complete meals and contemporary beverages.

 Prayagraj is a decorated destination treasuring the age-old heritage and culture that India has preserved timelessly. A city where history, faith and community converge, Prayagraj’s values resonate deeply with Haldiram's own journey over the years. Haldiram’s is elated to be a part of this enriching city and aim to serve generations of families with the traditional regional flavours and warm hospitality that people know Haldiram’s for.

 With the opening of the outlet in Prayagraj, Haldiram’s is echoing the brand’s vision to expand in potential emerging markets beyond the traditional metro cities. As Haldiram's expands its presence across the country, its motto remains to conserve the tradition and quality that have long defined it as the country's most celebrated food brand for several years.

W Hotels Makes its Debut in Saudi Arabia with the Unveiling of W Riyadh - KAFD

Key Facts

• The 210-room urban escape is shaped by its city setting, designed for connection through distinct day-to-night programming.

• Distinct dining venues serve as social gathering spaces, debuting new offerings to Riyadh’s culinary scene.

• The hotel’s design expression is informed by the country’s rich heritage and its urban location.

W Hotels, part of Marriott Bonvoy’s portfolio of over 30 extraordinary hotel brands, has announced the opening of W Riyadh – KAFD, marking the brand’s debut in Saudi Arabia. Located in King Abdullah Financial District (KAFD), the hotel serves as a social and dining destination, with detail-driven design, multiple dining venues, curated programming, and the brand’s signature Whatever/Whenever service.

“The opening of W Riyadh – KAFD is a significant moment for the brand as it enters Saudi Arabia and reinforces our commitment to redefining luxury lifestyle hospitality across the Middle East,” said Helen Leighton, Vice President, Luxury Brands, EMEA. “W Hotels has always been rooted in creativity and culture, and W Riyadh – KAFD is an expression of the brand’s design ethos, anticipatory service evolution, and immersive programming.”

Design Rooted in Local Heritage

Located within King Abdullah Financial District, the hotel sits within Riyadh’s business and lifestyle hub. Designed by LW Design, the interiors reference Saudi culture through interpretations of Najdi textiles and art. Stone and veined marble are used throughout the hotel, reflecting the country’s desert and mountain landscapes, alongside geometric textures and textiles inspired by Al Sadu, a traditional weaving pattern.

Guests arrive at a large lobby designed with a balance of open gathering areas and quieter spaces for dining and relaxation. A six‑metre tapestry by Saudi artist Abdulnasser Gharem anchors the space, complemented by sculptural elements and floor‑to‑ceiling curtains that reference the early stages of the weaving process. The W Lounge draws inspiration from traditional gathering settings, with circular banquettes and sunken tables informed by Bedouin firepit arrangements.

The hotel features 210 guestrooms including 17 suites, two penthouse suites, and the W Penthouse. Guestrooms feature a palette of green, ruby, gold, and bronze accents, geometric textiles, and English and Arabic typography wall art by Saudi artist Abdulnasser Gharem. The penthouse suites offer expanded layouts with floor‑to‑ceiling windows overlooking downtown Riyadh. The 390‑square‑metre W Penthouse includes two bedrooms, separate living and dining areas, a kitchenette, an office, and a gym area with steam and sauna facilities. A floor‑to‑ceiling installation of wooden and illuminated spheres references Subha, traditional prayer beads associated with reflection and mindfulness.

A Social and Dining Destination

W Riyadh – KAFD brings together a range of dining venues that contribute to the city’s evolving culinary landscape and provide spaces for gathering throughout the day. Sira features a Latin American–inspired menu prepared in an open kitchen, with dishes cooked over an open fire. The restaurant includes a central bar serving crafted mocktails. Beni is a coffee house offering specialty coffee and artisanal ice cream, operating as an all‑day space for informal meetings and breaks. WET Deck is the hotel’s outdoor setting with Mediterranean‑inspired food, private cabanas, and poolside seating. Later this year, Sahari – named after the Arabic word for staying up late – will open as an outdoor lounge designed for scheduled performances and social events.

Elevated Convenience

Wellbeing at W Riyadh – KAFD is supported through dedicated spa, fitness, and event facilities. The brand’s signature AWAY Spa offers a selection of treatments in an intentionally designed environment, while FIT, the brand’s take on the signature hotel gym, provides a fitness studio equipped with modern training technology. The hotel also features extensive event space, including 15 flexible meeting rooms and a ballroom, designed for a range of business and social uses.

Checking in Courtside: World of hyatt Named Official Hotel Sponsor of Laver Cup London 2026

From check-in to match point, World of Hyatt is enhancing the Laver Cup experience with elevated stays, exclusive access, and unforgettable moments, delivering luxury hospitality that matches the energy and prestige of the competition

CHICAGO & LONDON (2026) – World of Hyatt is taking its place courtside as the official hotel sponsor of Laver Cup London 2026, bringing World of Hyatt members and tennis fans elevated luxurious stays, unforgettable experiences, and exclusive access to one of the most electrifying events in professional tennis. Hosted in London in 2026, World of Hyatt will help fans experience every moment more deeply, from arrival to match point.

Whether traveling across the globe to cheer from the stands or turning a tournament weekend into an unforgettable getaway, World of Hyatt members, and fans who become World of Hyatt members when booking Laver Cup accommodation can enjoy complimentary breakfast, up to 20% off food and beverage purchases, and a special welcome amenity at participating Hyatt hotels including Park Hyatt London River Thames, Andaz London Liverpool Street, and Hyatt Regency London – The Churchill when booked at www.hyatt.com/LaverCup2026. Members will also be able to redeem World of Hyatt points for select Laver Cup tickets and bespoke experiences.

As travelers increasingly seek access to major sporting events as part of their journeys, the Laver Cup offers a powerful platform to connect hospitality with one of the most dynamic events in professional tennis. The collaboration also supports Hyatt's continued growth across the U.K. and Europe, while creating opportunities to attract new World of Hyatt members, reward existing loyalists, and showcase the value of the brand's expanding experiences portfolio.

“We are delighted to welcome World of Hyatt as official hotel sponsor,” said Laver Cup CEO Steve Zacks. “Through World of Hyatt, fans will gain priority access, premium accommodation and exclusive ways to engage with the Laver Cup, extending the event experience well beyond the court.”

The collaboration unites two brands that understand the power of exceptional experiences. Just as the Laver Cup has reimagined the traditional tennis tournament, World of Hyatt continues to redefine hospitality loyalty through meaningful travel experiences that inspire connection, discovery, and unforgettable memories.

"The Laver Cup has become one of the most exciting events in global tennis, bringing together world-class competition, passionate fans, and iconic destinations," said Laurie Blair, senior vice president of global marketing and loyalty, Hyatt. "As Official Hotel Sponsor, we're excited to help create experiences that extend beyond the court. Our World of Hyatt members are looking for opportunities to connect with the moments and passions that matter most to them, and this collaboration gives them a new way to experience the game they love."

The Laver Cup brings together six of Europe’s top men’s tennis players to face six leading players from the rest of the world in a high-stakes, three-day competition named after Australian tennis legend Rod Laver. Played on a striking black court, the tournament alternates host cities between Europe and the rest of the world each year.

The teams are captained by legends of the sport, with this year’s rosters currently featuring 10 players within the ATP Ranking’s Top-25.

Tickets are on sale via AXS, the official ticketing partner of The O2. For more information visit lavercup.com. Fans are encouraged to register as a 'Laver Cup Insider' at lavercup.com for player announcements and event updates.

World of Hyatt members can earn points at participating Hyatt hotels and resorts around the world and redeem them for stays, dining, wellbeing experiences, and more. Additional details on member experiences and activations will be announced ahead of Laver Cup 2026. For more information about World of Hyatt, visit world.hyatt.com.

The term “Hyatt” is used in this release for convenience to refer to Hyatt Hotels Corporation and/or one or more of its affiliates. 

Meet Us in Montauk: EDITION Hotels Ushers in "The Summer EDITION" Presented by American Express, a Weekend Residency, in New York’s East End

EDITION announces "The Summer EDITION," a two-day weekend residency presented by American Express at the iconic Montauk destination, The Crow’s Nest, on Friday, July 24, and Saturday, July 25, 2026. The curated weekend, available exclusively to American Express Platinum Card® and Centurion® Members through the Premium Events CollectionTM, offers access to a slate of fine art installations, refined globally acclaimed dining, restorative wellness experiences, and musical performances; all crafted through the signature EDITION lens.

This highly anticipated iteration of The Summer EDITION brings together the bohemian spirit of Montauk with EDITION’s culture-forward approach to entertainment and programming, including two seated dinners helmed by Chef Partner of The Lake Como EDITION, three-Michelin-star, and green-star award-winning Chef Mauro Colagreco, accompanied by a live performance from Grammy Award-winning producer, band leader, trumpeter, and vocalist Brian Newman.

Extending the program’s cultural dimension, EDITION will collaborate with renowned photographer and Hamptons legend Ben Watts across a two-day residency featuring select works from his Montauk archive, a place he has called home since 1995. Watts will also capture original imagery throughout the evening programs, cementing The Summer EDITION into his catalogue of iconic Hamptons moments.

“EDITION naturally extends its point of view to the destinations that define the season. Following the inaugural Summer EDITION at the iconic El Silencio in Ibiza, this second installment now arrives at the equally iconic Crow’s Nest, transporting our distinctive balance of leisure, energy, and cultural relevance to another one of the most sought-after summer settings,” says George Fleck, Senior Vice President and Global Brand Leader, EDITION. “On this next stop of our global series of pop-up events, EDITION serves as a cultural meeting point for like-minded communities to connect with design, culture, wellness, and culinary experiences along the Hamptons’ sun-drenched coastlines.”

“Through the American Express Premium Events Collection, we're always looking for impactful ways to bring together world-class dining, culture, wellness, and entertainment in unforgettable settings that reflect our Card Members’ passions,” said Kristina Hunt, Vice President, Enterprise Events and Experiences, American Express. “We're excited to collaborate with Marriott and The EDITION to create this exclusive weekend that showcases the power of our longstanding relationship and our shared commitment to delivering for our customers.”

The First Ever Summer EDITION Exclusive Day Retreat

Eligible Card Members are invited to book a daytime session on Saturday, July 25, from 11:00 a.m. - 3:00 p.m., for $100 – an experience that unfolds across a series of curated moments at The Crow’s Nest, spanning its indoor-outdoor spaces and private stretch along Lake Montauk. At their own pace, guests can move between innovative fitness classes in partnership with Barry’s, access to sessions with beloved wellness social club Remedy Place – including sound healing and ice bath plunges – and an SPF station from science-backed, fan-favorite skincare brand, Augustinus Bader. A relaxed lunch draws on EDITION’s global portfolio with a seasonal touch, while a curated presentation of Ben Watts’s Montauk archive creates quiet points of pause throughout the day.

The Summer EDITION Dinner Seatings

The Summer EDITION will host two intimate dinner seatings for eligible Card Members on Friday, July 24 and Saturday, July 25, crafted by Chef Mauro Colagreco, for $250.

Renowned globally for his Three-Michelin Star Award restaurant Mirazur, as well as newly minted Centino at The Lake Como EDITION, Chef Colagreco will present a multi-course tasting menu shaped by local influences from Montauk. Peak-season ingredients – tomatoes, peaches, fresh burrata, lobster, Chilean sea bass, garden herbs, and citrus – are expressed through Colagreco’s signature Argentinian-Italian perspective and EDITION’s distinctive culinary lens.

The hosted dinners will also be accompanied by a live performance by Grammy Award-winning jazz musician Brian Newman and his band, introducing a sense of rhythm and energy to the coastal setting. As the sun sets, cocktails inspired from resort destinations such as The Riviera Maya EDITION at Kanai and The Miami Beach EDITION, and pool decks at properties like The West Hollywood EDITION and The Barcelona EDITION are served throughout, drawing inspiration from signature EDITION parties across the globe. Ben Watts will document the evening as it unfolds, capturing a wholly original visual narrative that reflects the spirit of The Summer EDITION.

The Summer EDITION Montauk marks the second installment of The Summer EDITION, following a two-week residency of El Silencio Ibiza, the relaxed yet sophisticated beachside outpost from iconic Parisian brand Silencio, nestled within a secluded cove on Ibiza’s western coast.

The Ritz-Carlton Welcomes MERIT Beauty for Its First-Ever Hospitality Partnership

The Ritz-Carlton today announces an exclusive partnership with MERIT Beauty marking the beloved beauty brand’s first hospitality collaboration. Launching July 14, the partnership brings together intentional beauty and legendary hospitality through a series of curated guest experiences, including co-branded Ritz-Carlton Club® activations, personalized in-room beauty services, and limited-edition travel kits designed to complement every stage of the journey.

The collaboration, which will be available at select North America Ritz-Carlton destinations – including Toronto, Santa Barbara, Dallas, Washington, D.C., Naples, Los Angeles, and New York, Nomad – brings these experiences to guests across key travel markets for a limited time. Each activation is designed to integrate seamlessly into the rhythm of a stay, offering new ways to discover, shop, and engage with MERIT throughout the hotel environment, with select products and exclusive kits also available on meritbeauty.com, inviting guests to bring the experience home and carry it with them wherever they go.

Rooted in The Ritz-Carlton’s legacy of anticipatory service and MERIT’s philosophy of refined simplicity, the collaboration brings together two brands aligned in their commitment to thoughtful design and uncompromising quality. Since its launch, MERIT has quickly become a go-to for modern, minimalist beauty, known for its curated, edited approach to essentials designed for everyday life. Together, the partnership feels both elevated and deeply personal, with every detail – from arrival to turndown – crafted to evoke a sense of ease, discovery, and quiet indulgence.

“MERIT shares our belief that true luxury is found in the details,” said George Fleck, Senior Vice President and Global Brand Leader, The Ritz-Carlton. “This collaboration allows us to introduce exclusive, thoughtfully designed experiences, especially within our Ritz-Carlton Club® Lounges, where guests can engage with the brand in a way that feels personal, elevated, and distinctly Ritz-Carlton. It’s a natural extension of how we continue to evolve the guest experience.”

Throughout the summer and fall, guests will encounter a series of immersive experiences designed to unfold throughout their stay:

From the Club Lounge to Your Room

At select properties, Club Level guests are invited to discover a co-branded beauty cart within the lounge space, featuring complimentary MERIT essentials including the Great Skin Serum, Great Skin Double Cleanse, new Clean Volume Mascara, and Flush Balm. At select locations, MERIT beauty educators will be on-site, offering personalized guidance and fostering moments of discovery and connection.

Available through in-room dining, these curated beauty bundles feature MERIT’s signature essentials in a custom pouch. Designed for simplicity and ease, they bring an effortless approach to getting ready without ever leaving the room.

Signature Moments Throughout the Stay

The partnership unfolds through a series of elevated, unexpected touches: from co-branded turndown amenities, including chocolates and skincare samples, to a bespoke “Minimalist Martini” served across participating properties, pairing a signature cocktail with a sample of MERIT’s Retrospect fragrance.

As MERIT’s first hospitality partnership, the collaboration marks a milestone for the brand – expanding its presence beyond the vanity and into the rhythms of everyday life. Designed to meet guests wherever they are, the experience reflects a shared belief: that the most meaningful luxuries are the ones that feel personal, intuitive, and lasting.

“MERIT creates products that are meant to live with you, especially when you’re on the go, so partnering in the hospitality space is a natural step for us – and who better to partner with than an iconic brand like The Ritz-Carlton,” said Aila Morin, Chief Marketing Officer of MERIT Beauty. “Their emphasis on in-person connection and discovery, while keeping luxury top of mind, is completely aligned with the way we connect with our community.”

Limited-Edition Travel Kits

Guests can bring the experience beyond the stay with a limited-edition MERIT travel kit, available both in-room and on meritbeauty.com. Designed for life on the go, each kit features a curated edit of MERIT’s signature essentials, including the Great Skin Serum, Great Skin Double Cleanse, Clean Volume Mascara, and bestselling Flush Balm in Postmodern, housed in a custom co-branded pouch and accompanied by an exclusive keychain. Thoughtfully assembled for ease and portability, the kit reflects MERIT’s streamlined approach to beauty while extending the feeling of the stay into everyday routines.

Way Well by Alekha Advani Embarks on Its Global Wellness Journey with 'Harmony by the Sea'

Way Well by Alekha Advani Jain Launches Harmony by the Sea, Maldives Edition, Its First International Luxury Wellness Festival Way Well by Alekha Advani Jain is taking its community beyond borders with the launch of Harmony by the Sea, Maldives Edition, the brand's first international luxury wellness festival. The five-day festival will take place from 19–24 August 2026 at Heritance Aarah, bringing together movement, music, nourishment, ocean adventures, immersive wellness experiences and meaningful human connection in one of the world's most breathtaking island destinations.

Hosted in partnership with Heritance Aarah, the festival reimagines the traditional wellness retreat by giving guests the freedom to design their own experience. Rather than following a fixed schedule, guests can choose from a thoughtfully curated programme of movement, recovery, adventure, creativity, learning and social experiences throughout the day. Whether beginning the morning with yoga on the banks of the Indian Ocean, joining a floating sound healing session, competing in a pickleball or padel tournament, snorkelling through vibrant coral reefs, attending a nutrition workshop or dancing barefoot beneath the stars, every guest is invited to create a journey that feels uniquely their own.

"Harmony by the Sea is about creating space for people to reconnect with themselves, with nature and with one another. We wanted to create something that feels more like a celebration than a traditional retreat, where every guest can shape an experience that's their own," says Alekha Advani Jain, Founder of Way Well. 

At its heart, Harmony by the Sea is built around community. Communal dinners, meaningful conversations, shared rituals and carefully curated experiences create opportunities for genuine connection among like-minded people from around the world. The festival is founded on the belief that wellness becomes even more meaningful when it is experienced together.

Each day begins with beach yoga, breathwork, mindfulness and journaling before unfolding into a choice of experiences for the day such as functional fitness, snorkelling adventures, recovery lounges, beauty rituals and creative workshops. Afternoons invite guests to explore, rest or play at their own pace, while evenings come alive with sunset rituals, vision board sessions, sound baths, stargazing, communal dining, beach cinema, live music and dancing beneath the Maldivian sky. 

Over the past four years, Way Well has grown into one of India's leading wellness communities, bringing together more than 10,000 community members and over 800 conscious brands through festivals, corporate programmes, private experiences and collaborations with luxury hospitality brands, members' clubs and lifestyle destinations.

Harmony by the Sea marks the next chapter in Way Well's journey and the beginning of a global festival series that brings together luxury travel, intentional living and meaningful community in extraordinary destinations around the world.

Into the Mist: Uttarakhand's Most Magical Season

When the first monsoon clouds roll into the Himalayas, the landscape begins to breathe differently. Lakes shimmer beneath veils of mist, rivers find a renewed rhythm and the mountains invite a slower kind of travel... one measured not by kilometres covered, but by experiences gathered.

Across its flagship resorts, Leisure Hotels Group invites travellers to rediscover the romance of the monsoon through thoughtfully curated experiences inspired by the spirit of each destination. From heritage-inspired high teas and mountain cuisine to local art, wellness rituals and evenings filled with music, every stay celebrates the simple pleasures that only the rains can bring.

The Naini Retreat, Nainital

Overlooking the mist-laden Naini Lake, The Naini Retreat transforms into a cosy Himalayan retreat where every experience draws from the region's rich heritage. Guests are welcomed with sun-dried Buransh herbal tea before settling into leisurely breakfasts overlooking the lake. Evenings are marked by Kumaoni High Tea, where regional favourites such as Amritpur ke Bhutte, Rokhar ki Kakdi with sil-batta namak, and Pahadi Pakodi are paired with stories of Nainital's history and the palace's royal legacy. Indoor experiences including Aipan art, stone painting and classic board games add another layer of warmth to rain-filled afternoons, while authentic Kumaoni meals showcase the flavours of the mountains.