Hyatt Announces Face Coverings Requirement for Guests at Hotels in the U.S. and Canada

 At Hyatt, the safety and security of our colleagues and guests is always a top priority. Guided by our purpose – to care for people so they can be their best – and following medical expert guidance to help reduce the spread of COVID-19, beginning Monday, July 27, for the foreseeable future, all Hyatt hotels in the U.S. and Canada will require face coverings within indoor public areas, which include meetings and events spaces, restaurants and bars, and fitness centers. Some guests may be exempt from this mandate, including but not limited to people with medical conditions, consuming food or beverages in restaurants, and children under the age of two years.

Guests who are not wearing face coverings indoors will be asked to wear one, and at all Hyatt hotels, face masks will be made available to guests who do not have one. Additionally, Hyatt hotels request all guests practice proper social distancing in indoor and outdoor public areas, and social distancing guidelines are prominently placed throughout all hotels.

Hyatt will continue to require colleagues to wear face masks – and additional personal protective equipment based on job specifications – at all Hyatt hotels globally. In April, Hyatt introduced the Global Care & Cleanliness Commitment (hyatt.com/care-and-cleanliness) which prioritizes the safety and wellbeing of colleagues and guests through enhanced business and operational practices during the COVID-19 pandemic and beyond at all Hyatt hotels globally.

“This new policy comes at a pivotal time amidst the ongoing challenges of COVID-19 and helps us care for the health and safety of our guests and colleagues,” said Mark Hoplamazian, president and CEO, Hyatt. “In an effort to enable safe travel, we support AHLA’s recently expanded Safe Stay initiative and traveler checklist that help us come together as an industry to promote clear guidelines, which for the foreseeable future include the wearing of face coverings in indoor public spaces and practicing social distancing throughout the hotel.”

As the COVID-19 pandemic continues to evolve, Hyatt remains committed to supporting industry partners like AHLA and following medical expert guidance that supports face coverings and social distancing as successful ways to mitigate the spread of the virus. Hyatt will continue to closely monitor the situation as well as local government mandates and consider expanding this mandate to other regions.

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‘Dubai Assured’ recognizes establishments complying with health and safety protocols

Dubai has launched a compliance program to certify and recognize hotels and retail establishments, F&B outlets, and attractions that have implemented all public health protocols for the prevention and management of COVID-19. 

The initiative is part of efforts to showcase Dubai as one of the world’s safest destinations as it continues to receive tourists following the city’s reopening to international visitors on 7 July.

A verification and validation process has been established in collaboration with the Department of Tourism and Commerce Marketing (Dubai Tourism), Department of Economic Development (Dubai Economy) and Dubai Municipality for issuing the ‘Dubai Assured’ stamp to the hotel and retail establishments, F&B outlets and tourist attractions that have complied with health and safety guidelines issued in accordance with the preventive protocols outlined by Dubai’s Supreme Committee of Crisis and Disaster Management.

The specially designed ‘Dubai Assured’ stamp, to be issued free of charge, will have a validity of 15 days. It can be renewed every two weeks upon further verification by inspectors from the relevant authorities. With the reopening of many public and private facilities and amenities, including beaches, shopping malls, restaurants, swimming pools, and golf courses, and the resumption of popular activities like water sports and camping, the ‘Dubai Assured’ program will cover all key tourism touchpoints across the city. Over 1,000 establishments have already been inspected for compliance with relevant guidelines, as part of the program, making them eligible to receive the ‘Dubai Assured’ stamp.

The stamp is a visual mark reassuring guests that safety and hygiene measures prescribed by the authorities have been complied with across all tiers and categories of tourist and resident touchpoints such as hotels, attractions, retail, food & beverage, and leisure and entertainment. The establishments can feature this stamp in their marketing communications.

Helal Saeed Almarri, Director General, Dubai Tourism, commented: “The successful strategy adopted in combating the pandemic, based on the vision and wise leadership of His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice President and Prime Minister of UAE and Ruler of Dubai, and the follow up of His Highness Sheikh Hamdan bin Mohammed bin Rashid Al Maktoum, Crown Prince of Dubai and Chairman of The Executive Council of Dubai, has helped create an environment that is conducive to reopening our city to tourists from 7 July. Nonetheless, the health and safety of our residents and visitors remain our utmost priority. The compliance program we have rolled out across the hospitality sector with the wholehearted support of Dubai Economy and Dubai Municipality is not the only testament to the continued efforts being made to further enhance health and safety standards but is also a confidence-boosting measure to reassure travelers that Dubai is one of the world’s safest destinations.

“With health and safety foremost on the minds of travelers when selecting their destination, the ‘DUBAI ASSURED’ seal is a simple yet critical mechanism to ensure tourists enjoy a smooth and safe experience at every stage of their journey, from arrival at our airports to their departure from Dubai. The Safe Travels stamp Dubai received recently from the World Travel & Tourism Council further validates the city’s efforts to implement stringent hygiene and safety protocols and align itself with international health and safety standards and best practices,” HE Almarri added.

Sami Al Qamzi, Director General of Dubai Economy, said: “The outstanding commitment demonstrated by commercial establishments in complying with precautionary measures has contributed significantly towards Dubai being able to reopen for business and welcome visitors in spite of the global pandemic threat. In fact, we have seen stronger coordination and co-operation between the government and the private sector, and a new level of preparedness in Dubai. Safety, stability, and resilience are paramount in the new scheme of things, and ‘Dubai Assured’ is an inspiring statement that Dubai has strengthened its credentials as a safe destination and global hub for tourism, retail, and leisure.”

Dawoud Al Hajri, Director General of Dubai Municipality said: “Dubai Municipality is taking effective steps to promote health and safety and facilitate a gradual return to normal life in a safe environment. We are committed to ensuring that tourists can enjoy a comfortable and safe stay in hotels in Dubai. We have outlined precautionary measures for all hotels to ensure their guests can enjoy activities in all its facilities including beaches. We continuously follow up to ensure compliance with precautionary measures as part of making sure all hotels in Dubai are prepared to receive guests with the highest standards of hygiene and safety.”

According to a survey by global consulting firm HVS on future destination selection, 85 percent of travelers will prioritize their travel plans based on the destination’s reputation and the action taken by its government in managing the pandemic including safety and security measures and the quality of the healthcare system and services.

Besides the standard precautionary measures of social distancing and wearing masks at all times by guests and employees, Dubai hotels have deployed stringent disinfection measures covering contact points in lobbies and other areas including restaurants and swimming pools. Entrances have been fitted with equipment for contactless screening of guests. Mall operators are using advanced technology to minimize risks including the use of thermal scanners and cameras to monitor traffic at entry points. Public parks and beaches under Dubai Municipality have reopened with strict guidelines for visitors while restaurants are allowed to serve guests with reduced seating arrangements and the enforcement of a distance of two meters between tables.

Dubai has also deployed a wide range of preventive measures across all other customers facing high-frequency touchpoints of visitor and resident interaction in line with detailed reopening guidelines for both government and private establishments.

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Delhi: No longer up in the air, dining in open space to be reality

Taking a cue from European Countries, South Delhi Municipal Corporation (SMDC) is planning to allow open-air restaurants in the areas falling under its jurisdiction.

They will also be allowed to play light music, though seating diners on the pavements as done abroad will not be permitted.

For More Information Click Below :

timesofindia.indiatimes.com/city/delhi/no-longer-up-in-the-air-dining-in-open-space-to-be-reality/articleshow/76719462.cms

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Marriott to expand, continue food delivery biz even after COVID-19

Leading hotel chain Marriott International, which has seen its business plunge over 90 percent across its 123 properties since the lockdown, will expand and continue it’s delivery and takeaway business even after the pandemic-induced lockdown and social distancing end, as it does not see normalcy turtling back anytime soon.

As the lockdown was extended four times, the hotel explored newer options and landed upon the idea of home delivery of food under a new vertical ''Marriott on Wheels'' and soon it roped in food delivery chains Zomato and Swiggy and is keen to continue and expand this model in the long term.

On May 13, Marriott, in a novel initiative, tied up with food delivery firm Swiggy as part of expanding the Marriott on Wheels delivery service, offering over 20 hotels.

For More Information Click Below :

www.outlookindia.com/newsscroll/marriott-to-expand-continue-food-delivery-biz-even-after-covid19/1879808

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City’s iconic eateries open their doors with safety measures in place

Be it the Garma garam New Lucky Restaurant ki chai, piping hot bhajiyas at Ashtodiya Bhajiya House, Gujarati thali at Chandravilas, or mouth-watering non-vegetarian delicacies at Moti Mahal, the eating out experience in Ahmedabad is incomplete without going to these iconic eateries.

After being closed for more than two months, these eateries are back in action again, but with all safety measures in place.

From face masks, hand gloves, and sanitizers to social distancing and thermal scanning, they have seamlessly adapted to the new normal.

For More Information Click below :

timesofindia.indiatimes.com/city/ahmedabad/citys-iconic-eateries-open-their-doors-with-safety-measures-in-place/articleshow/76707479.cms

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Dubai is ready to reopen its doors to receive visitors and guests from all over the world

Dubai prepares to reopen its doors to receive visitors and guests from all over the world, the Dubai Department of Tourism and Commerce Marketing confirmed its complete keenness to provide distinguished experiences for visitors within the framework of a package of preventive measures that put the health and safety of everyone at the top of their priorities.

Emphasizing the importance of adhering to physical distance and putting masks throughout to combat the virus.

For More Details Click Below:

www.gulfnewstoday.net/2020/05/dubai-is-ready-to-reopen-its-doors-to.html?m=1

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Dubai to allow tourists from July 7

Key Take Away

Dubai to welcome tourists from 7 July 2020; tourists required to present recent COVID-19 negative certificate or undergo testing and adhere to strict protocols at Dubai airports

International tourists must download the COVID-19 DXB app and register their details. They must also have valid health insurance and the airline has the right to refuse to board. Tourists must do a PCR test with a maximum validity of four days (96 hours) ahead of the date of departure.

Those who test positive for COVID-19 should isolate themselves for 14 days at their home or in an institutional facility provided by the government at their own expense.

For More Details Click below :

www-hoteliermiddleeast-com.cdn.ampproject.org/c/s/www.hoteliermiddleeast.com/business/118146-dubai-to-allow-tourists-from-july-7?amp

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Punjab moves towards further reopening, allows restaurant dine-in, marriage halls at 50% capacity

Key Take Away

The Punjab government moved towards the further reopening of the economy, allowing hotels, restaurants, and marriage halls to operate at 50 percent capacity, with strict adherence to social-distancing norms and other health protocols.

According to fresh guidelines issued here, restaurants in the state are now allowed 'dine-in' facility till 8 pm, with 50 percent occupancy or 50 guests, whichever is less.

The bars shall continue to remain closed. Liquor can be served in the function as per the excise policy of the state.

For More Information Click below :

www.newindianexpress.com/nation/2020/jun/23/punjab-moves-towards-further-reopening-allows-restaurant-dine-in-marriage-halls-at-50-capacity-2160418.html

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Hospitality app launches to aid social distancing at venues

Key Take Away

While dine-in operations have started again in the UAE, many diners are still tentative about venturing out into the world amid a pandemic.

Reducing this problem for both diners and operators, Opaala has launched to help digitize much of the dine-in experience. The UAE-born tech startup provides a smart app to be used across participating hotels, restaurants, nightlife spots, and beach clubs.

Speaking about the startup, Opaala Co-founder Marwan Saab said: “It is easy for customers to be overlooked when venues are managing high footfall. 

watch a demonstration video below:

https://youtu.be/PP-8wxZ8fY0

For More Information Click Below :

www.caterermiddleeast.com/suppliers/84572-hospitality-app-launches-to-aid-social-distancing-at-venues

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London's West End to be pedestrianised for outdoor summer dining

Key Take Away

Westminster Council published a detailed document listing the measures they're planning on taking to help businesses reopen - particularly those in the hospitality industry - while also adhering to current government guidelines on social distancing.

Streets being closed or widened include:

  • Soho and Covent Garden - temp street closures throughout

  • Oxford Circus - temp closure of James Street and Market Place

St James - street widening of Panton St, Jermyn St and Haymarket

In the meantime, the Soho Steet Festival campaign has welcomed the move - but thinks a little more needs to be done. You can read about that here:

www.hot-dinners.com/202006179623/Gastroblog/Latest-news/west-end-london-alfresco-outdoor-dining-summer-covid-pedestrianise-reopen-restaurants

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Hospitality industry calls for two-metre social distancing rule to be halved

Key Take Away

Actioning advice from the World Health Organisation to use one meter for social distancing from July would enable many more pubs to viably reopen and serve their communities again.

UK Hospitality Chief Executive Kate Nicholls told BBC Radio 4'sToday program: "At two meters you are receiving 30 percent of your normal revenues, at one meter it gets up to 70 percent - so it is the difference between success and failure for many of those businesses.

The reopening of venues is expected to begin from July 4 in England and the Government is expected to publish its guidelines

For More Information

www.express.co.uk/news/uk/1292492/coronavirus-lockdown-two-metre-social-distancing-halved-hospitality-industry

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Kolkata restaurants to reopen from June 8 with new innovative measures to ensure social distancing

Key Take Away

The nationwide lockdown has led to various restrictions being lifted in many parts of the country, restaurants in Kolkata are also set to function from June 08 .In this regard, they have come up with various innovative measures to ensure social distancing as well as smooth functioning .

There are quite a few interesting measures which include: glass partitions between tables, an option to place an order on phone from the table, virtual instruction cards to inform guests about the new guidelines, a marked waiting area for those queuing up at the entrance door.

For More Information Click Below :

www.timesnownews.com/kolkata/article/kolkata-restaurants-to-reopen-from-june-8-with-new-innovative-measures-to-ensure-social-distancing/602755

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A reassuring robot is helping customers enjoy their drink

Key Take Away

Robo-bartenders are shaking up South Korea's cafe and bar culture as the country transitions from intensive social distancing to what the government calls "distancing in daily life".

At the Cafe Bot Bot Bot coffee bar, where the robot arm shakes up mojitos and other cocktails, manager Kim Tae-wan also pointed out that the 'drink bot' can provide consistent quality to their mixes that human bartenders can't.

For More Information Click below :

economictimes.indiatimes.com/news/international/world-news/a-reassuring-robot-is-helping-customers-enjoy-their-drink/not-entirely-human/slideshow/76211161.cms

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Leisure and Hospitality drive jobs number higher

Key Take Away

The employment rate decreased slightly and job numbers rose for the first time since the coronavirus crisis began.

The May jobs numbers showed an unexpected jump in payrolls as certain sectors like leisure and hospitality made a comeback that dramatically beat estimates and surprised economists and market observers.

Non-farm payrolls jumped 2.509 million in May, compared to an expected loss of 7.5 million. Leisure and hospitality sectors, which had been hit sharply by the coronavirus’s shutdowns, added 1.239 million jobs, the largest rebound. Food services and drinking places employment grew by 22%.

The challenge for restaurants reopening is that they must do so with some measure of social distancing in place; being restricted to lower capacities could pose a threat to many more hospitality jobs coming back.

For More Information Click below :

money.yahoo.com/leisure-and-hospitality-drive-jobs-numbers-higher-142522323.html

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Payroll gains were broad-based in the May 2020 jobs report.

Payroll gains were broad-based in the May 2020 jobs report.money.yahoo.com/leisure-and-hospitality-drive-jobs-numbers-higher-142522323.html

Badly hit by coronavirus-induced lockdown, Telangana restaurant owners seek KT Rama Rao's help

Key Take Away

Olive Bistro’s Shaaz Mehmood, Shankar Krishnamurthy of Fusion 9, and Amar Ohri of Ohri’s group met Telangana minister KT Rama Rao (KTR) and discussed the situation of the industry facing during coronavirus pandemic.

KTR advised the representatives to set internal guidelines in adherence to the government guidelines following global protocols. These relate to sanitation, hygiene, and social distancing.

For More Information

www.indiatoday.in/india/story/badly-hit-by-coronavirus-induced-lockdown-telangana-restaurant-owners-seek-kt-rama-rao-s-help-1680654-2020-05-22

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MHRIL moves ahead with expansion plan amid Covid-19

Key Take Away

Mahindra Holidays Resorts India Ltd is moving ahead with its planned capacity expansion even after the Covid-19 pandemic has wreaked havoc on the hospitality industry. In contrast, MHRIL will start work on two new resorts in addition to an ongoing project in Goa.

Club Mahindra is working with various experts in healthcare, facility management, and technology to implement enhanced safety procedures and contactless services

For More Information

hospitality-economictimes-indiatimes-com.cdn.ampproject.org/c/s/hospitality.economictimes.indiatimes.com/amp/news/hotels/mhril-moves-ahead-with-expansion-plan-amid-covid-19/75845291

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Swiggy starts home delivery of alcohol

Key Take Away

Food delivery platform Swiggy started doorstep delivery of alcohol in Jharkhand through the ‘Wine Shops’ category on its app.

To ensure the safe delivery of alcohol and in compliance with applicable laws, Swiggy has introduced measures such as mandatory age verification and user authentication to fulfill orders. All orders will carry an OTP which needs to be provided by the customer at the time of delivery. This is being done to put a cap on the quantity which is being ordered

For More Information:

economictimes.indiatimes.com/small-biz/startups/newsbuzz/swiggy-starts-home-delivery-of-alcohol/articleshow/75863663.cms

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German cafe tells customers to wear pool noodles to enforce social distancing

Key Take Away

A cafe in Germany has celebrated its grand reopening to customers after lockdown. Rather than using floor markings and perspex screens to keep people apart, the owners of the cafe distributed straw hats with two colorful swimming noodles attached to the top.

The motto at the cafe was: “Keep the social distancing.”

For More Information

edition.cnn.com/2020/05/15/europe/german-cafe-noodle-distancing-scli-intl-grm/index.html

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The Corona virus may not be the biggest threat to the hospitality industry

Key Take Away

The travel industry has come to a halt with the COVID-19 virus causing a third of the world's population to stay home and forcing the majority of the world to practice social distancing. 

With the travel industry at a stand-still, hoteliers are taking the opportunity to revisit their technology partnerships to be in a strong competitive position when the market rebounds and travelers take to the skies, roads, and hotel beds. The last thing the industry and hoteliers need right now is the loss of trust when travelers return.

For More Info

www.hospitalitynet.org/opinion/4098756.html

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5 Insights Into the Changing Landscapes of Hospitality and Higher Education

Key Take Away

Successful hospitality professionals know that multiple institutions have shifted their educational offer from the physical space into a distance-learning format in record time - proof of how the educational system can evolve.

With Covid-19 acting as a trigger for change in our educational model for more individualization, flexibility and global reach, we can now return to the original meaning of "crisis" as a turning point for better hospitality educational models in the future. The difference between success and failure often depends on how we deal with challenges and difficulties.

For More Information

www.hospitalitynet.org/opinion/4098730.html

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