Why the Wusthof Classic Chef's Knife is my last chef's knife

I still, remember the moment I cut something for the first time using a really sharp knife. The Wusthof Classic 8-inch chef’s knife was a wedding gift I got almost 15 years ago. I sliced tomato with it while preparing a BLT sandwich and lo and behold: There was no squishing involved and the tomato, though now separated in two, maintained its structural integrity. That’s when I understood why chefs and food writers are always campaigning against dull blades. In the years since, I’ve used a host of different knives while cooking dinners for my family, making cookies for events and testing recipes for two cookbooks I’ve written. And one thing I’ve discovered is that, in a pinch, I could always make do with just one good knife:

Wustohf Classic Chef’s Knife

It’s versatile enough to carve up a pineapple for a summer barbecue and make quick work of a handful of fresh herbs from our garden. It’s the knife I keep reaching for again and again, even as my collection has grown.

For More Details Click Below :

www.nbcnews.com/shopping/kitchen/best-chef-knife-wusthof-n1232421

knife.jpg

Taj Jumeirah Lakes Towers ranks first as favourite new hotel in the MENA region

Taj Jumeirah Lakes Towers, Dubai, the latest addition to the international portfolio of the iconic Taj brand, has been recognized as ‘Favourite New Hotel’ in the Middle East and North Africa region at the prestigious Condé Nast Traveller Middle East Readers’ Choice Awards 2020.

The winners are selected based on unbiased reader votes, resulting in a list that honours those who have gone above and beyond to create the memorable guest experience

For More Information Click Below :

bwhotelier.businessworld.in/article/Taj-Jumeirah-Lakes-Towers-ranks-first-as-favourite-new-hotel-in-the-MENA-region/29-06-2020-292210/

download.jpg

NDMC hikes health fee, traders feel the pinch

Opening a restaurant or running a hotel or a showroom in Lutyens’ is going to cost more as New Delhi Municipal Council has increased the yearly health trade licensing fee and penalty from 2% to 5%.

The license fees for various trades have been revised by the council’s resolution. Late fees will be charged in cases where the renewal application is received after April 30.

If the application is received within a year from the date of expiry of the license, the fees would be an additional 5% per month, and after a year, the fees would be doubled and would be multiplied with the number of years.

For More Information Click Below:

timesofindia.indiatimes.com/city/delhi/ndmc-hikes-health-fee-traders-feel-the-pinch/articleshow/76699655.cms

download.png

City’s iconic eateries open their doors with safety measures in place

Be it the Garma garam New Lucky Restaurant ki chai, piping hot bhajiyas at Ashtodiya Bhajiya House, Gujarati thali at Chandravilas, or mouth-watering non-vegetarian delicacies at Moti Mahal, the eating out experience in Ahmedabad is incomplete without going to these iconic eateries.

After being closed for more than two months, these eateries are back in action again, but with all safety measures in place.

From face masks, hand gloves, and sanitizers to social distancing and thermal scanning, they have seamlessly adapted to the new normal.

For More Information Click below :

timesofindia.indiatimes.com/city/ahmedabad/citys-iconic-eateries-open-their-doors-with-safety-measures-in-place/articleshow/76707479.cms

image.jpg

Zomato 'Gold' becomes 'Pro' with nearly 50 per cent more restaurants

 Zomato has doubled down on its Gold subscription program amid the COVID-19 crisis as the food tech unicorn renamed the dining membership as Zomato Pro after signing up about 50 percent more restaurant partners.

All Zomato Gold members across 10 countries will automatically get upgraded to Zomato Pro starting 1 August 2020. Pro members will get access to exclusive delivery offers.

For More Information click below:

www.newindianexpress.com/business/2020/jun/30/zomato-gold-becomes-pro-with-nearly-50-per-cent-more-restaurants-2163408.html

download (11).jpg

KFC India to donate 1 million meals amid COVID-19 lockdown

KFC India announced that it has pledged to donate 1 million meals to help the needy amid the ongoing nationwide COVID-19 lockdown.

These meals support migrant workers and daily wage earners, who are struggling to afford meals during the lockdown

For More Details Click Below :

inshorts.com/en/news/kfc-india-to-donate-1-million-meals-amid-covid19-lockdown-1587787765579?utm_source=news_share

download (1).png

Dubai is ready to reopen its doors to receive visitors and guests from all over the world

Dubai prepares to reopen its doors to receive visitors and guests from all over the world, the Dubai Department of Tourism and Commerce Marketing confirmed its complete keenness to provide distinguished experiences for visitors within the framework of a package of preventive measures that put the health and safety of everyone at the top of their priorities.

Emphasizing the importance of adhering to physical distance and putting masks throughout to combat the virus.

For More Details Click Below:

www.gulfnewstoday.net/2020/05/dubai-is-ready-to-reopen-its-doors-to.html?m=1

download (10).jpg

EIH Hotels Q4 net profit rises 66.46 pc to Rs 33.16 crore

EIH Hotels, which runs a chain of hotels and resorts under the Oberoi brand said its consolidated net profit was at Rs 165.14 crore in 2019-20 as against Rs 148.96 crore in 2018-19 and Consolidated Revenue from operations for FY20 was at Rs 1,596.25 crore as compared to Rs 1810.82 crore in FY19.

The company further said hotels in most locations have been allowed to resume operations effective June 8 with the balance expecting to open by July 1.

For More Details Click Below :

hospitality.economictimes.indiatimes.com/news/hotels/eih-hotels-q4-net-profit-rises-66-46-pc-to-rs-33-16-crore/76656330

download (9).jpg