Milagro Brings Old-World European Charm to Mumbai’s Evolving Dining Scene

Milagro is redefining Mumbai’s all-day dining culture with a refined experience that seamlessly blends European elegance, contemporary flavours, and warm hospitality in the heart of Prabhadevi. Designed as a destination that transitions effortlessly from leisurely lunches and sunset dining to intimate dinners and late-night gatherings, the restaurant offers an immersive escape inspired by the charm and romance of old-world Europe.

Founded by Francesca Smith and Romeo, alongside co-founders Suved Lohia and Deepesh Sharma, with partners Artik Salva, Simra Waseem Amrohi, and Waseem R. Amrohi, Milagro has emerged as one of the city’s most distinctive lifestyle dining destinations. The space captures timeless sophistication through grand arches, crystal chandeliers, layered textures, and curated artworks, creating an atmosphere that feels elegant yet inviting. Sunlit during the day and softly candlelit by night, Milagro evolves beautifully with every passing hour.

At the centre of this experience is Chef José Manuel Borrallo Sánchez, whose Michelin-starred culinary background across Mallorca, Valencia, and Paris brings depth and finesse to Milagro’s menu. Rooted in European and Mediterranean influences, the restaurant’s refreshed culinary programme introduces a range of newly added and reimagined dishes designed for both indulgent dining and everyday moments.

Highlights from the vegetarian menu include Carpaccio Coco and Asparagus, Morels à la Crema, Coco Artichoke & Red Peppers Flatbread, Coco Verdura | Paneer Flatbread, Veg Lasagne, Spaghetti Arrabbiata with Burrata, and Paella de la Huerta. Non-vegetarian signatures such as Crab à la Donostiarra, Buff Carpaccio, Chicken Diavolo, Black Paella, Slow-Cooked Lamb, and Sole Meunière further showcase the menu’s layered flavours and refined approach. Desserts including Sticky Toffee Pudding, Churros, and Tiramisu complete the experience with a sense of comfort and indulgence.

Complementing the culinary offering is Milagro’s thoughtfully crafted cocktail programme featuring signature creations such as the Carajillo Milagroso with coffee and house-made liqueur, the Patio Andaluz layered with hazelnut and passion fruit notes, the Rebujito with gin and sherry, and the Aged Mezcal Negroni, an oak-aged cocktail with smoky depth and complexity.

Further enhancing its daytime dining experience, Milagro also introduces curated lunch experiences tailored to Mumbai’s evolving social culture. From corporate lunch offerings to the Yapper’s Menu designed around relaxed mid-day gatherings and “ladies who lunch” occasions, the restaurant creates a space where dining feels both elevated and effortless.

“European cuisine is about simplicity, quality, and emotion,” says Chef José. “At Milagro, we focus on creating dishes that feel comforting yet refined, while bringing together timeless flavours with a contemporary perspective.”

Open daily for lunch, sunset dining, dinner, and late-night experiences, Milagro continues to position itself as a destination where every moment, whether casual or celebratory,  is designed to linger a little longer.

Marriott India Strengthens Its Commitment to a Greener Future on World Environment Day 2026

Sheraton Grand Bangalore Hotel at Brigade Gateway Plants 460 Trees in Support of Marriott India's World Environment Day Commitment
June 2026: Marriott India proudly announced the successful achievement of its World Environment Day 2026 commitment to plant 125,000 trees across its extensive portfolio of over 200 hotels nationwide, further strengthening its long-standing commitment to sustainability, environmental stewardship, and community engagement.

Building upon the landmark success of 2025, when Marriott India achieved the milestone of planting 100,000 trees, this year's initiative was anchored in an enhanced "Four Trees Per Room" commitment, reflecting the company's continued efforts to create a meaningful and measurable environmental impact. The initiative witnessed enthusiastic participation from associates across the country, with 7,713 associates volunteering over 21,000 hours towards tree plantation and environmental conservation activities. Collectively, Marriott India's portfolio of over 30,000 rooms contributed towards this ambitious goal, reinforcing the organization's belief that meaningful change is driven through collective action.

In collaboration with local authorities, environmental organizations, NGOs, and community partners, tree plantation drives were conducted across multiple cities and regions in India. The initiative focused on restoring green cover, supporting biodiversity, enhancing local ecosystems, and contributing towards long-term climate resilience.

"At Marriott India, sustainability is not simply an initiative—it is a responsibility that is deeply embedded in how we operate and engage with our communities. Following the achievement of planting 100,000 trees last year, we challenged ourselves to go even further through our Four Trees Per Room commitment. The enthusiastic participation of our associates and hotels across the country reflects our collective commitment to environmental stewardship. Together, we are creating a greener future while contributing meaningfully to the well-being of our communities and the planet," said Sanjay Gupta, Chairman, Marriott India Business Council.

As part of Marriott International’s Serve 360 commitment and Marriott India’s World Environment Day 2026 initiative, Sheraton Grand Bangalore Hotel at Brigade Gateway pledged to plant 920 trees under the “Four Trees Per Room” campaign, supporting Marriott India’s collective goal of planting 125,000 trees nationwide. To mark World Environment Day, associates participated in a tree plantation drive in the Devanahalli region and a seed bombing activity at the Aura Foothills, promoting biodiversity, environmental conservation, and long-term community impact.

The hotel extends its gratitude to all associates and partners whose enthusiastic participation helped make the initiative a success.

Commenting on the initiative, Sushma Khichar, General Manager, Sheraton Grand Bangalore Hotel at Brigade Gateway, said, "At Sheraton Grand Bangalore Hotel at Brigade Gateway, we believe that small actions, when taken collectively, can create a meaningful impact. Through our tree plantation and seed bombing initiatives, our associates came together with a shared purpose of giving back to the environment and supporting a greener future. We are proud to contribute to Marriott India’s sustainability goals while making a positive difference in the communities around us."

Marriott India's commitment to sustainability extends beyond tree plantation initiatives. Across its hotels, the company continues to champion responsible practices, including energy efficiency, water conservation, waste reduction, sustainable sourcing, and community-led environmental programs, creating a positive and lasting impact for future generations.

Sofitel Legend Metropole Hanoi Wins Condé Nast Traveler’s ‘Triple Crown’

Prestigious honor recognizes Hot List, Gold List and Readers’ Choice wins

HANOI, Vietnam (June , 2026) – Sofitel Legend Metropole Hanoi, the iconic luxury hotel in Vietnam’s capital, has earned Condé Nast Traveler’s coveted “Triple Crown,” an elite distinction the publication describes as “the most definitive collection of the best hotels in the world.”

The achievement, featured in the magazine’s June 2026 edition, celebrates hotels that have secured all three major honors from Condé Nast Traveler: the Hot List (best new hotels), Gold List (editor favorites) and Readers’ Choice Awards (reader-voted). Only 396 hotels worldwide have achieved this rare trifecta.

“Those who appreciate the finer things from a hotel stay – impeccable service, rich history, and, in this instance, beautiful spaces showcasing a seamless blend of classic French sophistication and Vietnamese heritage – will relish stepping into a bygone era of elegance at Sofitel Legend Metropole Hanoi,” Condé Nast Traveler notes.

Editors praised the hotel’s service as “superb across the board” and its guest rooms as “opulent.” Rooms in the original three-story Heritage Wing “channel 1920s French and Indochine glamor with dark hardwood floors, vintage illustrations and art-deco marble bathrooms,” while those in the seven-story neo-classical Opera Wing are “equally luxurious but slightly more modern, making them popular with families and business travelers.”

Le Spa du Metropole, recently named Vietnam’s Best Hotel Spa in the Tatler Best of Vietnam 2026 awards, was described as “an elegant sanctuary overlooking the garden courtyard with eight treatment rooms, including two themed couple suites, where a Kansu bowl massage promises to banish jet lag and coveted French skincare lines SOTHYS and Anne Semonin feature in wraps and facials.”

George Koumendakos, General Manager of Sofitel Legend Metropole Hanoi, said: “Receiving the Triple Crown from Condé Nast Traveler is a profound honor for our entire team as we celebrate the hotel’s 125th anniversary this year. This recognition validates our unwavering commitment to excellence – honoring our historic legacy while delivering the highest standards of personalized service, authentic cultural experiences and timeless elegance that our guests have cherished for more than a century.”

Earlier this year, the Metropole was also named one of the world’s “500 Best Hotels” by Travel + Leisure magazine—its sixth consecutive year on the prestigious list.

Since first opening its doors in 1901, the Grande Dame of Vietnamese hospitality has witnessed – and shaped – over a century of history. To commemorate this remarkable milestone, the hotel will host a series of exclusive events under the theme “125 Years of a Legend” throughout the year to honor its extraordinary heritage while embracing a vibrant future as one of Southeast Asia’s most legendary luxury destinations.

CitizenM to Debut Third Washington, D.C. Hotel in Historic Georgetown District

Opening in June 2026, Marriott International and Another Star – the hotel management company that owns and operates citizenM’s current portfolio of 37 hotels in the US and Europe – will debut its third Washington, D.C. property: citizenM Washington, D.C. Georgetown. The opening marks the first property opening for citizenM as part of Marriott Bonvoy, Marriott International’s global portfolio of over 30 extraordinary hotel brands. All citizenM guests can now earn and redeem Marriott Bonvoy points across all citizenM stays. Travelers can also still enjoy access to citizenM’s paid membership program, mycitizenM+, which now includes instant Marriott Bonvoy Gold Elite status for members.

Designed by the brand’s longtime architecture partner, Concrete Amsterdam, the 230-room hotel brings citizenM’s signature bold, design-forward approach to the capital’s oldest neighborhood. Blending vibrant hospitality with smart, modern design, the property will offer both travelers and locals a dynamic destination to eat, sleep, work, and play.

Located just a short walk from Georgetown’s waterfront, citizenM Washington, D.C. Georgetown brings the brand’s signature vibrant hospitality to one of the capital’s most character-filled neighborhoods. Steps from Georgetown’s lively shopping streets, cafés, and boutiques, the hotel places guests at the center of the neighborhood’s energy while offering a comfortable retreat from the pace of the city. The property is also within walking distance of Georgetown University, making it an ideal stay for campus visitors.

Within the property, guests have access to stylish amenities, including a cozy living room perfect for bleisure travelers catching up on emails, the brand’s signature canteenM serving 24/7 snacks and drinks, a 24/7 gym, and plenty of eye-catching art – including a newly-commissioned mural from D.C. based artist J.D. Deardourff.

citizenM is best experienced in the guest rooms, which are smartly furnished with everything modern travelers need, and nothing they don’t. All guestroom features are designed to maximize efficiency and comfort: the beds are XL king-size wall-to-wall with an extra fluffed duvet and luxury bedding, the 4K widescreen TV offers streaming options via free Wi-Fi so that guests can enjoy their own content, and a powerful rain shower with full-size shower gel, shampoo, and conditioner will soothe all long- and short-haul travelers. The room ambiance is fully controlled by an in-room iPad – the blinds, climate, TV, and even the light colors – are easily adjustable.

“citizenM has always been a brand that sees travel differently. It understands that today's travelers are looking for more than a place to stay – they want to feel connected to the energy, culture, and character of the places they visit. With the opening of citizenM Washington, D.C. Georgetown, guests are invited into one of the city's most vibrant neighborhoods through a hospitality experience that is thoughtful, design-forward, and unmistakably human,” says Peggy Roe, Executive Vice President and Chief Customer Officer, Marriott International. “The moments that define a journey are rarely the ones on an itinerary. They're the unexpected discoveries, meaningful connections, and sense of belonging that travel makes possible. Those are the experiences that stay with people for years, and they're the foundation of the lasting relationship we aspire to build with every guest.”

“The opening of citizenM Washington, D.C. Georgetown – the first citizenM to debut under the Marriott Bonvoy umbrella – is an especially exciting milestone marking not only our continued momentum in North America, but a new chapter right in Marriott’s own backyard,” said Satya Anand, Group President, U.S., Canada and the Caribbean and Latin America at Marriott International. “We’re offering new and unique ways for guests to experience everything citizenM has to offer."

“We are thrilled to announce the upcoming opening of our third Washington, D.C. location,” says Lennert de Jong, Chief Executive Officer of Another Star. “Georgetown is widely recognized as a creative and cultural hub within the city – we are excited to become part of this community. With our prime location and locally inspired works of art, citizenM Washington, D.C. Georgetown will be the go-to spot for residents and travelers alike.”

At the heart of citizenM’s top-notch service and signature personality is its hotel staff – the ambassadors. Typically hired from outside of the hospitality industry, ambassadors are chosen first for their attitude (not skills) and put through a six-week immersion course to learn all about citizenM’s unique culture. All ambassadors are trained in all jobs, from receptionist and problem-solver to barista and bartender, meaning guests are never told to speak to someone else when they need help. More importantly, they all embody today’s modern citizen: curious, well-traveled and open-minded. They are also citizenM’s walking concierges who know lots of things about their city and readily provide tips about the best places to visit.

The new property, found at 3401 K Street, joins the growing citizenM portfolio under Another Star and Marriott International, which includes properties within New York, Seattle, Los Angeles, San Francisco, Washington, D.C., Chicago, Miami, Menlo Park, Austin, and more worldwide.

Marriott India Strengthens Its Commitment to a Greener Future on World Environment Day 2026

June 2026: Marriott India proudly announced the successful achievement of its World Environment Day 2026 commitment to plant 125,000 trees across its extensive portfolio of over 200 hotels nationwide, further strengthening its long-standing commitment to sustainability, environmental stewardship, and community engagement.

Building upon the landmark success of 2025, when Marriott India achieved the milestone of planting 100,000 trees, this year’s initiative was anchored in an enhanced "Four Trees Per Room" commitment, reflecting the company’s continued efforts to create a meaningful and measurable environmental impact. The initiative witnessed enthusiastic participation from associates across the country, with 7,713 associates volunteering over 21,000 hours towards tree plantation and environmental conservation activities. Collectively, Marriott India’s portfolio of over 30,000 rooms contributed towards this ambitious goal, reinforcing the organization’s belief that meaningful change is driven through collective action.

In collaboration with local authorities, environmental organizations, NGOs, and community partners, tree plantation drives were conducted across multiple cities and regions in India. The initiative focused on restoring green cover, supporting biodiversity, enhancing local ecosystems, and contributing towards long-term climate resilience.

“At Marriott India, sustainability is not simply an initiative—it is a responsibility that is deeply embedded in how we operate and engage with our communities. Following the achievement of planting 100,000 trees last year, we challenged ourselves to go even further through our Four Trees Per Room commitment. The enthusiastic participation of our associates and hotels across the country reflects our collective commitment to environmental stewardship. Together, we are creating a greener future while contributing meaningfully to the wellbeing of our communities and the planet,” said Sanjay Gupta, Chairman, Marriott India Business Council.

Reinforcing its commitment to environmental sustainability, The Westin Pune Koregaon Park launched a series of meaningful green initiatives designed to inspire collective action and create a lasting impact. Saplings were distributed to associates, encouraging them to champion sustainability beyond the workplace and contribute to a greener future. Further strengthening its commitment to community-led environmental action, the hotel is collaborating with local authorities to spearhead large-scale sapling plantation drives across the city, creating a lasting positive impact on the urban ecosystem and reinforcing its dedication to responsible hospitality.

Marriott India’s commitment to sustainability extends beyond tree plantation initiatives. Across its hotels, the company continues to champion responsible practices including energy efficiency, water conservation, waste reduction, sustainable sourcing, and community-led environmental programs, creating a positive and lasting impact for future generations.

Marriott India Strengthens its Commitment to a Greener Future on World Environment Day 2026

Anjuna, Goa, June , 2026: Marriott India proudly announced the successful achievement of its World Environment Day 2026 commitment to plant 125,000 trees across its extensive portfolio of over 200 hotels nationwide, further strengthening its long-standing commitment to sustainability, environmental stewardship, and community engagement.

Building upon the landmark success of 2025, when Marriott India achieved the milestone of planting 100,000 trees, this year's initiative was anchored in an enhanced "Four Trees Per Room" commitment, reflecting the company's continued efforts to create a meaningful and measurable environmental impact. The initiative witnessed enthusiastic participation from associates across the country, with 7,713 associates volunteering over 21,000 hours towards tree plantation and environmental conservation activities. Collectively, Marriott India's portfolio of over 30000 rooms contributed towards this ambitious goal, reinforcing the organization's belief that meaningful change is driven through collective action.

In collaboration with local authorities, environmental organizations, NGOs, and community partners, tree plantation drives were conducted across multiple cities and regions in India. The initiative focused on restoring green cover, supporting biodiversity, enhancing local ecosystems, and contributing towards long-term climate resilience.

"At Marriott India, sustainability is not simply an initiative—it is a responsibility that is deeply embedded in how we operate and engage with our communities. Following the achievement of planting 100,000 trees last year, we challenged ourselves to go even further through our Four Trees Per Room commitment. The enthusiastic participation of our associates and hotels across the country reflects our collective commitment to environmental stewardship. Together, we are creating a greener future while contributing meaningfully to the wellbeing of our communities and the planet," said Sanjay Gupta, Chairman, Marriott India Business Council.

As part of its ongoing commitment to environmental stewardship and community engagement, JW Marriott Goa, together with other Marriott International hotels across North Goa, commemorated World Environment Day 2026 through a collaborative tree plantation initiative in partnership with Kripa Foundation, a drug rehabilitation center in Anjuna. Associates from the participating Marriott hotels came together to plant saplings on the Foundation's premises, contributing to the enhancement of the local ecosystem while fostering meaningful community partnerships. The initiative supports environmental conservation efforts and promotes the well-being of Kripa Foundation's residents, reflecting Marriott International's commitment to creating a positive and lasting impact in the communities it serves.

Marriott India's commitment to sustainability extends beyond tree plantation initiatives. Across its hotels, the company continues to champion responsible practices including energy efficiency, water conservation, waste reduction, sustainable sourcing, and community-led environmental programs, creating a positive and lasting impact for future generations.

Smart Summer Escapes: Agoda Reveals the Most Affordable Summer Flight Routes for Indian Travelers

New Delhi, India,June 2026 – As the summer holiday season approaches, digital travel platform Agoda has identified the most affordable flight routes for Indian travelers across Asia. For travelers making their vacation plans, Agoda’s latest data offers insights into the routes and destinations that offer the best value to maximize budgets without compromising experience. Based on one-way bookings made between March to May for departures between June to August 2026, Bangalore–Goa (booked at 2100 INR) has emerged as the cheapest domestic route and New Delhi–Dhaka (booked at 5000 INR) has ranked as the most affordable international route for Indian travelers based on average flight fares. 

 Summer presents an ideal opportunity for travel, with school breaks and warm weather encouraging families and adventurers to unwind, reconnect with loved ones, or seek out fresh experiences. Whether exploring exciting new destinations or revisiting a familiar holiday spot, finding the best deals remains crucial to maximizing the holiday experience. Agoda’s findings offer travelers the opportunity to discover the best budget-friendly summer getaways for both domestic and international travel, ensuring memorable experiences without straining the budget.

 For those seeking a cost-conscious summer vacation close to home, South Korea's Busan-Jeju route emerged as the most affordable, booked at 765 INR. Jeju Island, known for its stunning natural landscapes and unique cultural experiences, remains a popular choice for travelers. Other economical summer domestic flight routes include Kuala Lumpur-Penang (957 INR), Phuket-Hat Yai (957 INR), Bangalore-Goa (2105 INR), Ho Chi Minh City-Tuy Hòa (Phú Yên) (2296 INR), Fukuoka-Tokyo (2392 INR), Jakarta-Bandar Lampung (2966 INR), and Taichung-Penghu (4019 INR).

 For international travel, short-haul flights are the go-to choice for travelers looking to stretch their wallets this summer. The Tokyo-Taipei route, booked at 574 INR, offers an enticing gateway to Taipei's vibrant city life and culinary delights. Other cost-effective international routes include Pekanbaru-Kuala Lumpur (1531 INR), Kuala Lumpur-Singapore (1627 INR), Phuket-Singapore (2201 INR), Taipei-Osaka (3157 INR), Busan-Fukuoka (3253 INR), Ho Chi Minh City-Kuala Lumpur (3253 INR), and New Delhi-Dhaka (5071 INR).

 Gaurav Malik, Country Director, Indian Subcontinent and Indian Ocean Islands at Agoda, said: "Indian travelers have always been value-conscious, balancing their desire to explore with a keen eye on value. Agoda’s data shows that there are still plenty of attractive airfare options available across both domestic and international routes this summer. To maximize savings, travelers can take advantage of Agoda’s promotional offers, stack eligible coupons, and explore bundled flight-and-hotel bookings for additional value. With the right planning and the right deals, Indian travelers can enjoy memorable vacations without stretching their budgets."

 With over 130,000 flight routes, more than 6 million holiday properties, and over 300,000 activities, Agoda ensures travelers can seamlessly combine their bookings in one convenient platform for a memorable summer holiday. Running from 5 to 21 June, travelers to India can enjoy up to 60% off on accommodation bookings with Agoda’s What a Sale offer. Discover the best deals on Agoda's mobile app and visit Agoda.com to plan the perfect summer getaway.

The New Ritual of Slow Mornings: Breakfast Culture Is Finally Growing in India

For years, Indian dining culture has revolved around late lunches, evening coffees, and dinners that stretch well into the night. But a quiet shift is underway. Across cities, consumers are embracing slower, more intentional mornings, turning breakfast into a social ritual rather than just the first meal of the day. As flexible work schedules and wellness-led lifestyles gain momentum, cafés are becoming community spaces where friends gather over coffee, conversations begin before noon, and mornings are savoured rather than rushed.

In Jaipur, Jacob's Brew House is part of this growing movement. Inspired by the legacy of Sir Samuel Swinton Jacob, the design-led café blends heritage influences with contemporary hospitality. Sunlit interiors, warm textures, and thoughtfully designed corners invite guests to linger a little longer, creating the kind of atmosphere where mornings naturally slow down.

The shift is reflected in what people are ordering as well. While specialty coffee remains at the heart of the experience, guests are increasingly gravitating towards breakfasts and brunches that feel both comforting and intentional. Freshly baked croissants, sourdough creations, vibrant breakfast plates, and leisurely brunch spreads have become central to the way people choose to spend their mornings.

Summer has only amplified this trend. As temperatures rise, consumers are seeking lighter meals and refreshing beverages that offer a welcome pause from Jaipur's heat. Drinks like the Tropical Harmony, a bright blend of coconut water, pineapple, mango, orange, and passionfruit, and the Pink Paradise Smoothie, built around chilled watermelon, mango, banana, and guava, have become natural companions to slow breakfasts and long catch-ups. For those looking for something more nourishing, the Golden Energy combines citrus, tropical fruit, dates, macadamia, and chia seeds into a refreshing yet wholesome summer sip.

The food follows a similar philosophy: familiar, comforting, and designed to be shared. From freshly baked pastries and buttery croissants to Jacob's signature sourdough pizzas, creamy Burrata & Rocket, and seasonal café favourites, the focus is less on rushing through a meal and more on enjoying the experience around it.

More than a dining trend, the rise of breakfast culture reflects a broader shift in how people choose to spend their time. Experiences that feel slower, more meaningful, and rooted in connection are increasingly replacing fast-paced social plans. In many ways, the most exciting meal of the day is no longer dinner, it's breakfast.

And for a growing number of consumers, the perfect morning begins with good coffee, good food, and nowhere particular to be.

EkoStay Strengthens South India Presence With Targeted 40-Villa Boutique Cluster Project Across the Nilgiris

Mumbai, India: June, 2026: EkoStay, a bootstrapped and rapidly growing professionally managed vacation home brand with over 150+ villas across the country, has announced a major expansion of its South India footprint with a targeted 40-villa boutique cluster project across the Nilgiris region for 2026, covering Ooty, Coonoor and Kotagiri.

The expansion marks one of the company’s most ambitious regional growth developments to date and further strengthens its presence in India’s fast-growing alternative accommodation and experiential travel segment.

As part of the larger cluster development, EkoStay currently has 11 villas in the immediate pipeline across the Nilgiris, including a mix of 2, 3, 4 and 5 BHK private luxury villas. Out of these, four villas are already live and operational, while the remaining properties are expected to go live by mid to end June 2026.

The newly launched and upcoming properties include Under the Pines, Dusk Villa, Dawn Villa and Over the Stream, each designed around the region’s scenic landscape, misty tea estates, pine-covered roads and old-world hill station charm. While Under the Pines offers a luxurious 5BHK mountain retreat surrounded by towering pine forests and valley views, Dawn Villa and Dusk Villa are positioned as intimate boutique stays overlooking Ooty’s tea estates and lush greenery. Interestingly, Dawn and Dusk are located adjacent to each other and can also function as a combined stay experience for larger groups and family travellers.

The Nilgiris expansion reflects EkoStay’s broader strategy of identifying high-potential leisure destinations and transforming independent homes into professionally managed, design-forward hospitality experiences. Several of the villas underwent extensive aesthetic and operational upgrades before launch, with the EkoStay team actively redesigning spaces to align with the brand’s boutique hospitality standards.

The company also revealed that it has begun integrating AI-assisted visualisation tools during the interior planning and design process. For the Nilgiris properties, the team experimented with English pastel palettes, wooden textures, fireplace concepts, layout combinations and hospitality-focused design elements using AI-supported visual references before final execution.

Speaking about the expansion, Zishan Khan, Chief Acquisition Officer & Co-Founder, EkoStay, said, “The Nilgiris has always held a very timeless and emotional appeal for travellers because the experience here goes far beyond tourism. It is about slowing down, reconnecting with nature and experiencing a kind of old-world mountain charm that is becoming increasingly rare today. For us, this expansion was never just about adding more villas to the portfolio. We wanted to build a carefully curated hospitality cluster that feels experiential, design-led and deeply rooted in the character of the region itself.

What makes this project especially exciting is the transformation journey behind every property. We are actively identifying villas with strong architectural character, scenic value and long-term hospitality potential, and then working closely with homeowners to completely redesign, upgrade and operationally standardise these homes while still preserving their original warmth and identity. From interiors and guest flow planning to landscaping, operational logistics and experience design in hill terrains, every detail is being approached very thoughtfully.

The targeted 40-villa Nilgiris cluster for 2026 is a very important milestone in EkoStay’s long-term vision of building one of India’s strongest boutique villa hospitality ecosystems across high-demand leisure destinations. We genuinely believe the future of travel is shifting toward more private, immersive and emotionally connected stay experiences, and destinations like Ooty, Coonoor and Kotagiri are perfectly aligned with that evolution.”

Founded in 2018 by Husain Khatumdi, Sohail Mirchandani, Varun Arora and Zishan Khan, EkoStay today operates across multiple leisure destinations in India and continues expanding its footprint through curated villas, professionally managed vacation homes and experiential private stay offerings tailored for modern travellers.

The Miraval Brand Debuts Globally with Opening of Miraval The Red Sea in Saudi Arabia

New opening marks the first Miraval resort outside the United States, ushering in a new era of transformative wellbeing on The Red Sea

Chicago (June , 2026) – Miraval Resorts & Spas has announced the opening of Miraval The Red Sea on Shura Island, marking the brand’s first destination outside the United States and a defining milestone in its global evolution.

Set between desert and water on Saudi Arabia’s west coast and surrounded by mangrove forests, the adults-only retreat introduces the Miraval signature blend of mindfulness and intentional wellness to the region. Rooted in the brand’s 30-year philosophy of mindful living, the Miraval brand’s guiding principle of empowering guests to ‘live a life in balance’ is thoughtfully expressed through elements of local heritage, creating an experience that feels both distinctly like the Miraval brand and authentically connected to place.

Architecture and interiors by Foster + Partners and Rockwell Group have created a restorative retreat of 180 guestrooms, suites and villas woven into the island’s natural landscape of lagoons and mangroves using natural materials, desert tones and coral-inspired forms to achieve a calm environment.

Positioned within one of the world’s most ambitious regenerative tourism destinations, Miraval The Red Sea offers guests a rare opportunity for profound stillness and wellbeing in an extraordinary setting where desert landscapes meet untouched marine ecosystems. With its adults-only approach and immersive wellness philosophy, the resort introduces a new expression of luxury travel focused on intentional living, restoration, and meaningful connection to self and destination.

Miraval The Red Sea offers guests a host of experiences including:

Immersive wellbeing

• Personalized wellbeing itineraries curated with dedicated Experience Planners, combining mindfulness, movement, cultural immersion, and outdoor adventure tailored to each guest’s individual intentions and goals

• Signature experiences including Arabic calligraphy, heritage storytelling, perfume blending, and guided desert stargazing inspired by Saudi traditions

• Outdoor adventures such as kayaking through mangroves, paddleboarding along the coastline, and zip-lining designed to encourage movement and connection with nature

• A contemplative labyrinth at the heart of the resort offering a tranquil setting for walking meditation, reflection, and moments of stillness throughout the guest journey

Life in Balance Spa

• Expansive 40,000-square-foot wellness sanctuary and the largest dedicated spa on Shura Island, designed as a calming retreat immersed in nature

• 39 indoor and outdoor treatment rooms offering restorative therapies in peaceful settings overlooking lagoons, gardens, and desert landscapes

• Signature Miraval treatments enriched with Saudi-inspired wellness traditions, including hammam experiences, mineral-rich scrubs, and desert-inspired treatments

• Holistic wellness experiences focused on restoration, mindfulness, balance, and renewal

Cuisine designed for wellbeing

• Rosemary, the resort’s signature restaurant, showcasing vibrant plant-forward cuisine centered around seasonal ingredients and nourishing flavors inspired by the region

• Palm Court Café providing relaxed all-day dining with lighter dishes, fresh juices, and wellness-focused options in an informal setting

• Coral Cove transitioning from laid-back daytime coastal dining to an evening social destination with tapas-style plates and sharing dishes designed to bring guests together

• Interactive culinary experiences at the Life in Balance Culinary Kitchen, including Saudi coffee traditions, mindful cooking workshops, and non-alcoholic mixology

Miraval The Red Sea is on Shura Island, the heart of the newly established The Red Sea destination, one of the world's most ambitious regenerative tourism developments spanning more than 28,000 km² of coastline, islands, desert and mountains and powered entirely by renewable energy. As Shura Island continues to evolve, it is fast becoming home to a collection of world-class luxury resorts, marinas, lifestyle and leisure facilities, as well as an 18-hole island championship golf course, Shura Links.

For more information about Miraval The Red Sea, please visit Miraval The Red Sea.

The term “Hyatt” is used in this release for convenience to refer to Hyatt Hotels Corporation and/or one or more of its affiliates.

IHCL’s Vivanta gets a new fragrance

Guests checking into Vivanta hotels across India will receive curated SKINN fragrance vials as part of the new collaboration.

In a move that redefines modern hospitality through sensorial storytelling, SKINN – House of Titan, the premium fragrance portfolio from Titan Company Limited, has announced a strategic collaboration with Vivanta, the Bon Vivant brand of Indian Hotels Company (IHCL).

Fragrance-led guest experience

As part of the collaboration, guests checking into Vivanta properties will receive SKINN fragrance vials. The travel-friendly vials include fragrance options tailored for different guest preferences.

The initiative introduces a fragrance element to the arrival experience at Vivanta hotels. The collaboration marks an extension of SKINN’s presence into hospitality settings while adding a new touchpoint to the guest journey.

Leadership comments

Manish Gupta, CEO – Fragrance and Fashion Accessories, Titan Company Limited, said: “At SKINN – House of Titan, we see fragrance as far more than a personal accessory; it is a powerful medium for storytelling, capable of shaping emotions and anchoring memories. As hospitality evolves into a more immersive, multi-sensory experience, this collaboration with Vivanta is a natural fit. It allows us to integrate fragrance into a meaningful moment of arrival, transforming a routine check-in into a lasting sensory impression. For us, this is a deliberate step towards taking fine perfumery beyond the bottle and embedding it into everyday experiences.”

Taljinder Singh, Senior Vice President, IHCL, added: “The partnership with SKINN – House of Titan brings a crafted sensory element into the guest journey at Vivanta. It is a thoughtful addition at a moment that often goes unnoticed, turning arrival into something more memorable. Such collaborations allow us to continuously reinterpret the experience in ways that feel current and true to the brand.”

Indulge Without Second Thoughts with Ice Cream Works Gold's Zero Sugar Added Range

Crafted for modern consumers who want to make conscious choices without compromising on taste, Ice Cream Works Gold's Zero Sugar Added range brings together rich flavours, creamy textures, and the joy of dessert in every scoop. Whether you're embracing a healthier lifestyle, watching your sugar intake or simply looking for a smarter way to satisfy your sweet tooth, these thoughtfully crafted flavours prove that indulgence can still have a place on the menu. With no added sugar and no compromise on flavour, the range offers a balanced way to enjoy your favourite frozen treats. 

Wimbledon Strawberry Cheesecake

Description: A classic dessert combination that never disappoints, Wimbledon Strawberry Cheesecake brings together the sweetness of strawberries and the creamy richness of cheesecake in every spoonful. Fruity, smooth and satisfying, it's the perfect pick for those who enjoy a lighter yet indulgent dessert experience.

Price: INR 169/- (100 ml)

Madagascar Chocolate

Description: Rich, smooth and packed with chocolate flavour, Madagascar Chocolate is made for those moments when only chocolate will do. Every bite delivers a creamy, indulgent experience that satisfies cravings while staying true to a more mindful approach to dessert.

Price: INR 169/- (100 ml)

California Pistachio

Description: Nutty, creamy, and full of flavour, California Pistachio offers a refreshing change from everyday dessert choices. The rich pistachio notes create a smooth and satisfying ice cream that feels indulgent while remaining wonderfully balanced.

Price: INR 169/- (100 ml)

Hazelnut Roasted Almond

Description: Bringing together the goodness of roasted almonds and the rich flavour of hazelnuts, this ice cream is all about texture and taste. Creamy, crunchy and packed with nutty goodness, it's a flavour that's comforting, satisfying, and perfect for everyday indulgence.

Price: INR 169/- (100 ml)

Available at: Ice Cream Works Gold outlets in Bandra, Powai and Lower Parel. 

Hidden Summer Escapes in Western India Beyond the Usual Shimla-Manali Circuit

As summer travel preferences evolve, more Indian travellers are moving beyond the traditional hill station circuit of Shimla and Manali in search of destinations that offer authenticity, accessibility, and meaningful experiences. Western India, with its blend of heritage, nature, and cultural richness, is emerging as a compelling alternative for those looking to escape the crowds and discover lesser-explored gems.

According to Mr. Jayant Singh, Managing Partner, TreeHouse Hotels & Resorts, travellers today are increasingly prioritising immersive experiences over conventional sightseeing. “We have witnessed a noticeable shift in travel preferences, especially among urban Indian travellers who are looking beyond the traditional hill-station circuit of Shimla and Manali. Today's traveller is seeking experiences that are more immersive, accessible, and rooted in local culture,” he says.

This shift is driving interest toward destinations such as Jaipur, Chail, and Narmadapuram, where visitors can enjoy local traditions, regional cuisine, and slower-paced travel experiences. Improved connectivity and shorter travel times have further enhanced the appeal of these destinations, making them ideal for quick yet enriching getaways.

Closer to home, Mahabaleshwar continues to stand out as one of Western India’s most rewarding summer retreats. Nestled in the Sahyadri hills and easily accessible from Mumbai and Pune, the destination offers cool weather, scenic valleys, and a refreshing break from urban life. From exploring the historic Pratapgad Fort and colonial-era viewpoints to indulging in the region’s famous strawberries, visitors can experience a unique combination of heritage and nature.

Sharing her perspective, Shaoni Sen, Head of Marketing and Communications at Courtyard by Marriott Mahabaleshwar, notes, “Mahabaleshwar has always been Western India’s best-kept secret. It offers cool temperatures, dramatic Sahyadri landscapes, and a genuine sense of escape without the distance or chaos of crowded Himalayan routes.” The destination’s appeal is further heightened by the onset of the monsoon season, which transforms the landscape into a lush green paradise.

Meanwhile, Vadodara is emerging as an attractive gateway for travellers seeking a blend of culture, history, and adventure. Home to the iconic Laxmi Vilas Palace, the city offers access to some of Gujarat’s most celebrated attractions. Among them is the Statue of Unity, the world’s tallest statue at 182 metres, which has become a major tourism landmark.

“Western India is increasingly attracting travellers who want experiences that combine comfort, discovery, and authenticity,” says Anand Mishra, Director of Operations, Sayaji Hotel Vadodara. He highlights nearby attractions such as the UNESCO World Heritage Site of Champaner-Pavagadh Archaeological Park, known for its remarkable blend of Hindu and Islamic architecture, and Jambughoda, a nature retreat celebrated for its forests, biodiversity, and tribal heritage.

As experiential travel continues to redefine tourism trends, destinations across Western India are proving that memorable summer escapes need not involve long journeys to crowded hill stations. Instead, travellers are discovering the charm of destinations that offer culture, tranquillity, and a deeper connection with the places they visit,  making Western India an increasingly attractive choice for summer holidays.

Dusit International strengthens India expansion with signing of Dusit Princess Rishikesh in Uttarakhand

The upscale mixed-use development will feature luxury duplex villas, hotel rooms and lifestyle-led amenities in one of India’s leading wellness and spiritual destinations

 New Delhi, June 2026: Dusit International, one of Thailand’s leading hotel and property development companies, has signed a hotel management agreement with Atmosphere, a luxury real estate and hospitality development company focused on creating premium lifestyle destinations, to introduce Dusit’s upper-midscale Dusit Princess brand in the Tehri Garhwal region of Uttarakhand.

Slated to open in 2031 amidst the tranquil Himalayan foothills near Rishikesh, one of India’s most sought-after destinations for spirituality, wellness and adventure tourism, the project is envisioned as an upscale mixed-use development that combines contemporary hospitality with immersive, wellness-led experiences inspired by the surrounding natural landscape.

Thoughtfully planned to harmonise with its natural surroundings, Dusit Princess Rishikesh will comprise 300 keys, including hotel rooms and luxury duplex villas, and cater to both leisure and business travellers. The property will offer a comprehensive range of facilities, including a lobby lounge, business centre, all-day dining restaurant, outdoor swimming pool, fully equipped gym, yoga room, and versatile multipurpose spaces.

Further enhancing the lifestyle offering, Dusit Princess Rishikesh will also feature a clubhouse with curated wellness and recreational amenities such as a spa, infinity pool, restaurant with approximately 250 covers, squash court, mini-plex, bowling alley, indoor games, and other leisure experiences.

The signing builds on the momentum generated by the opening of dusitD2 Fagu, Shimla in December 2024 and further strengthens Dusit's development pipeline across India.

“India continues to be a strategic growth market for our company, with strong long-term potential across both gateway cities and emerging leisure destinations,” said Siradej Donavanik, Vice President – Development (Global), Dusit International. “The signing of Dusit Princess Rishikesh reflects our commitment to growing thoughtfully in India through destinations that align with evolving traveller trends and owner aspirations. Rishikesh, with its unique blend of spirituality, wellness, and natural beauty, is an excellent example of the kind of destination where we believe our brands can create meaningful and memorable experiences for our guests. As we continue to expand our brand presence in the country, we will maintain our focus on destinations that are well positioned to benefit from growing demand for leisure, wellness, and experience-led travel, supported by strong market fundamentals and sustainable growth potential.”

Sanchit Jain, Chairman and Managing Director, Atmosphere, said, “We are delighted to collaborate with Dusit International for this landmark hospitality development in Rishikesh. The vision for Atmosphere has always been to create destination-led experiences that combine luxury, wellness and nature in a meaningful way. With Dusit’s globally recognised hospitality expertise and strong wellness-driven approach, we are confident that Dusit Princess Rishikesh will emerge as a distinguished retreat for travellers seeking immersive and elevated stay experiences in Uttarakhand.”

The Leela Palace New Delhi sets a new global benchmark with Condé Nast Traveler's and inaugural Triple Crown award

National, June 2026: In a landmark achievement for Indian hospitality, The Leela Palace New Delhi has been awarded Condé Nast Traveler’s inaugural Triple Crown, the highest distinction reserved for the world’s most celebrated hotels. The honour recognizes properties that have achieved exceptional excellence by securing all three of the publication’s flagship accolades — The Hot List, The Gold List, and the Readers’ Choice Awards.

The Leela Palace New Delhi earned this historic recognition through a sustained legacy of excellence. Since being featured on The Hot List in 2011, the hotel has gone on to earn coveted places on The Gold List twice and has consistently maintained its position in the Readers’ Choice Awards as India’s preferred luxury hotel for several years. This remarkable achievement reflects the property’s unwavering commitment to impeccable service, exceptional hospitality, and unparalleled guest experiences.

Commenting on the recognition, Ms. Preeti Makhija, General Manager, The Leela Palace New Delhi, said, “Winning this very special accolade in its debut year is a tribute to the team at The Leela Palace New Delhi. To have our hotel’s journey recognized by the industry’s most discerning critics and by our guests from across the globe is the ultimate affirmation of our legacy, and one for which we are truly grateful.”

Asia’s First Ecotel, The Orchid Hotel Mumbai, Marks World Environment Day with Green Initiatives

India’s First Eco-Friendly Hotel Reaffirms Its Long-Standing Commitment to Nature, Sustainability, and Community Engagement

8th June, Mumbai: World Environment Day is more than a date on the calendar; it is a reminder that every individual and every organization has a role to play in protecting the planet. The Orchid Hotel Mumbai embraced this spirit wholeheartedly by creating experiences that encouraged guests and visitors to reconnect with nature in simple yet impactful ways.

On the occasion of World Environment Day, The Orchid Hotel Mumbai marked the day with meaningful green initiatives that reflected the hotel’s long-standing commitment to sustainability and nature. As part of the celebrations, the hotel’s Green Team distributed planters to guests in the lobby, encouraging them to bring a touch of greenery into their everyday lives. The initiative was appreciated by guests and added a thoughtful eco-friendly touch to the day.

The hotel transformed its celebration into an opportunity to spread awareness about greener living, demonstrating that sustainability can be integrated into everyday life through conscious choices and collective participation.

The hotel also hosted a plantation activity for its young guests, where children participated in planting saplings and learned about the importance of caring for the environment in a fun and engaging way.

One of the highlights of the day was the distribution of planters by the hotel’s dedicated Green Team. Guests arriving in the lobby were pleasantly surprised to receive planters, a thoughtful gesture designed to encourage them to nurture their own little patch of green.

Perhaps the most heartwarming aspect of the celebration was the plantation activity organized for the hotel’s young guests. The initiative was warmly received by guests, many of whom appreciated the hotel’s effort to make sustainability personal, tangible, and accessible.

For The Orchid Hotel Mumbai, sustainability is not limited to a single day of observance. It is deeply woven into the hotel’s identity and operational philosophy.

Some of The Orchid Hotel Mumbai’s key sustainability initiatives include:

• Water-saving Geberit flush tanks that help reduce water usage significantly.
• Use of aerators in taps and showers to control water flow and conserve water across guest rooms and public areas.
• Natural sunlight atriums designed to reduce electricity consumption during daytime hours.
• In-house vermicomposting of wet waste to create eco-friendly compost.
• Dedicated waste management and storage systems to maintain hygiene and reduce environmental impact.
• Environment-friendly construction practices and materials used while building the hotel.
• Energy conservation measures integrated into the hotel’s infrastructure since its inception.
• Continuous efforts towards promoting sustainable hospitality and responsible living among guests and staff.

Recognized as India’s first eco-friendly hotel, The Orchid has consistently championed responsible hospitality practices that prioritize environmental conservation while delivering exceptional guest experiences. Over the years, the hotel has demonstrated that luxury and sustainability can coexist, setting an inspiring example for the hospitality industry.

Varun Sahani, Senior Vice President, Kamat Hotels India Limited, said, “World Environment Day is a reminder that even small actions can create a meaningful impact on our environment. At The Orchid Hotel Mumbai, sustainability has always been at the heart of our hospitality philosophy. Through initiatives like planter distribution and plantation activities for children, we aim to encourage our guests and the younger generation to become more conscious towards nature and greener living. As India’s first eco-friendly hotel, we remain committed to promoting sustainable practices every day.”

Its continued focus on resource conservation, environmental awareness, and community engagement reflects a vision that extends far beyond business goals—a vision rooted in creating positive impact for future generations.

And on this World Environment Day, The Orchid Hotel Mumbai planted more than saplings. It planted the seeds of awareness, responsibility, and hope for a greener tomorrow.

‘Small request’ sparks lifeline for vulnerable girls in Mara

Mugumu, Tanzania: What began as a simple, hopeful request at a medical camp has blossomed into a transformative, global initiative that is rewriting the futures of vulnerable girls in Mugumu, Mara Region.

When the Give a Future Foundation hosted one of its free medical camps in northern Tanzania, representatives from the Hope for Girls Centre approached the organizers with a modest question: “Would it be possible for our girls to attend?”

The response from Rishen Patel, founder of Delaware Investments and the Give a Future Foundation, was immediate and unconditional: “Bring everyone.”

That single moment marked the birth of a profound partnership. What started as healthcare outreach quickly evolved into a comprehensive support system for more than 100 girls who have fled, or are at high risk of, female genital mutilation (FGM), child marriage, and other systemic abuses.

The Hope for Girls Centre serves as a critical sanctuary, offering refuge, protection, and education to those escaping harmful traditional practices. Despite the profound trauma of their pasts, the girls remain fiercely focused on their futures, attending school, forging lifelong friendships, and reclaiming their agency.

Reflecting on his first visit to the shelter, Patel recalled how deeply he was moved by their spirit.

“When I first visited the center, what struck me wasn’t the hardship, it was the resilience of the girls,” Patel said.

“Despite everything they had been through, they were smiling, studying, dreaming, and planning their futures. I left knowing we had a responsibility to do more. What has amazed me most since then is how many people have stepped forward and asked the same question: ‘How can I help?’”

As word spread, the influx of girls seeking safety began to strain the center's limited resources. More than 100 girls were living in cramped, rented accommodations, making the need for a permanent, spacious, and sustainable sanctuary increasingly urgent.

The turning point came in 2025. During a trip to the Serengeti, Indian film icon and philanthropist Nagarjuna Akkineni learned about the center and asked to visit. Moved by the girls' courage and the staff's dedication, Nagarjuna immediately stepped up, pledging to cover the food expenses for all the girls at the center for an entire year.

But his commitment did not stop there. As discussions turned toward building a permanent home for the girls, Nagarjuna pledged significant financial backing to help turn that dream into reality.

This new, permanent campus is designed to be far more than just a shelter. It is envisioned as a holistic, self-sustaining community featuring modern residential dormitories, classrooms, vocational and skills-training workshops, a library, healthcare facilities, sports and recreation areas, and agricultural spaces to support long-term food security. It will be a place where young women can heal, learn, and cultivate the skills needed to build independent lives.

For Rhobi Samwelly, an FGM survivor and the visionary founder of Hope for Girls and Women in Tanzania, this upcoming milestone represents the culmination of a lifetime of advocacy and personal sacrifice.

“I was cut because when I was a girl, no safe house existed for me to run to. That pain is why I build safe houses today. I give thanks to Mapito Safari Camp Serengeti, Give a Future Foundation, Nagarjuna, and all who work for free and donate. Because of you, construction of the modern Serengeti Safe House Complex will start soon,” says Rhobi Samwelly, FGM Survivor & Founder, Hope for Girls and Women in Tanzania.

The momentum surrounding the project has ignited a true community movement. Among the key local supporters is the team at Mapito Safari Camp, whose staff regularly volunteers at the center. They provide hands-on mentorship, life skills, and practical vocational training to complement the girls' formal education.

What makes this project truly extraordinary is its collaborative spirit. It has united a diverse, global network of allies—from corporate leaders and international philanthropists to local community volunteers and wilderness camps—all bound by the shared conviction that every girl deserves a safe place to grow.

Today, what began as a simple “small request” in Mugumu has built a bridge to safety, dignity, and endless possibilities for the next generation of women in Tanzania.

Four Seasons Resorts Maldives Introduces Learn with Legends, a Summer Camp for Families Led by World-Class Talent

The program brings together athletes, coaches and storytellers across Landaa Giraavaru and Kuda Huraa for a summer of skill-building, discovery and island adventure.

This summer, Four Seasons Resorts Maldives introduces an extraordinary new chapter in family travel: Learn with Legends. Running from July 20 to August 31, 2026, this next-generation summer camp brings together families and world-class mentors in a complimentary program of workshops, coaching sessions and guided adventures.

At the heart of the experience is a growing line-up of celebrated figures from sport, adventure and environmental science, each bringing their expertise, stories and energy to the islands.

The program unfolds across the distinct yet complementary islands of Four Seasons Resort Maldives at Landaa Giraavaru and Four Seasons Resort Maldives at Kuda Huraa. Here, expert coaching across football, surfing, mixed martial arts and conservation blends with immersive island living, offering a balance of activity, discovery and relaxed evening gatherings.

Designed to nurture confidence, curiosity and a sense of global connection, the summer camp creates an environment where learning feels natural and joyfully unforced; passions are sparked, perspectives broadened, and memories created to last far beyond the summer.

Where Legends Lead

The first wave of confirmed mentors includes former German captain Arne Friedrich, former England captain Casey Stoney, England centurion Jill Scott and championship-winning English midfielder Steve Sidwell, who will lead football sessions at Landaa Giraavaru. At Kuda Huraa, former elite professional surfer and world-class coach Ross Williams will be joined by South African former Championship Tour surfer Travis Logie, bringing technical insight and ocean energy to the waves.

Across martial arts and movement, Angela Lee Pucci, former six-time world champion and Brazilian Jiu-Jitsu black belt, joins at Landaa Giraavaru alongside Brazilian Jiu-Jitsu black belt and coach Bruno Pucci. Leo Vieira, Brazilian Jiu-Jitsu pioneer and multiple-time world champion, leads sessions at Kuda Huraa, while Indian Shaolin monk and Kung Fu master Hurssh Verma and national Kungfu champion Guo Jing bring discipline, philosophy and movement to both islands.

Award-winning filmmaker and ocean storyteller Craig Foster, best known for My Octopus Teacher, and world-record explorer Ash Dykes will join both resorts, sharing rare perspectives on the natural world through storytelling and field-based exploration. At Landaa Giraavaru, oceanographer Dr Phil Hosegood will bring added scientific depth through marine research and ocean-focused discovery.

With just a few more legends due to be announced, stay tuned for further updates or visit www.fourseasons.com/maldives/summer for more information.

Two Islands, Infinite Possibilities

The program comprises a complimentary schedule of workshops, coaching sessions and guided adventures, with select experiences offered in limited numbers and subject to availability. Young guests can gain pro-level insights from an ex-England football captain, ride waves with an elite former Championship Tour surfer, master techniques with a multiple-time Jiu-Jitsu Champion, and join field trips with an award-winning ocean storyteller.

For those seeking a more tailored experience, private one-to-one coaching sessions are also available, subject to availability and additional charge.

Inspiration at the Highest Level

“Learn with Legends offers a fresh perspective in luxury family travel, where world-class talent, meaningful experiences and exceptional surroundings come together to create something truly transformative,” says Armando Kraenzlin, Regional Vice President of Four Seasons Resorts Maldives. “What makes this program so powerful is the human connection: guests aren’t simply learning skills and participating in activities. They are engaging with some of the world’s leading figures in their fields and accessing high-level inspiration that will resonate well beyond their stay."

Stay Longer Offer

Families can make the most of the summer with the Stay Longer offer at Kuda Huraa and Landaa Giraavaru. Guests receive a complimentary fifth night with every four consecutive paid nights, daily breakfast for two, one dinner for two at a choice of restaurants, and a shared island adventure, choosing between a Dolphin Cruise or Sunset Fishing. For stays during the Maldives Summer Camp, the offer adds even more reason to linger, with access to a complimentary daily program of coaching sessions, workshops and guided activities led by global figures across sport, movement and conservation, subject to availability

Bonjour, Pune: Paris Just Moved Next Door

Hyatt Regency Pune brings the romance of a Parisian pâtisserie to The Bake House this June
Pune, India: Hyatt Regency Pune invites you to step off the street and into a Parisian morning. This June, The Bake House is channeling the unhurried charm of the Left Bank, where butter is a philosophy, pastry is an art form, and every cup of coffee deserves to be savoured slowly.

Think golden, shatteringly crisp croissants fresh from the oven. Classic éclairs filled with silken crème pâtissière. Rich, velvety hot chocolate that is dark, indulgent, and entirely unapologetic. Aromatic coffees that turn an ordinary afternoon into a quiet ceremony.

Nobody told you Paris was this close.

The Bake House has always believed that exceptional food is, at its core, an act of care. This June, that belief arrives dressed in French linen, bringing the soul of a Parisian bakery and pastry shop to one of Pune's most beloved addresses, served with the precision and warmth Hyatt Regency is known for.

Whether you arrive at dawn for the first croissant of the day or slip in mid-afternoon for an éclair and an espresso, one thing is certain: you will leave having stolen a little piece of Paris for yourself.

Bon appétit.

Zepto Launches New Initiatives to Strengthen Food Safety Standards

On World Food Safety Day, Zepto announces strategic initiatives aimed at advancing food safety standards, strengthening compliance, and fostering innovation across the food ecosystem.

 Bengaluru, June , 2026: On the occasion of World Food Safety Day, Zepto has announced strategic initiatives aimed at strengthening food safety standards across its operations and the broader food ecosystem. The company has partnered with the Department for Promotion of Industry and Internal Trade (DPIIT) and Food Safety and Standards Authority of India to launch a national Startup Challenge focused on food safety innovation and has also entered into a partnership with the Food Industry Capacity & Skill Initiative (FICSI) for a training programme  for Zepto’s internal audit and quality assurance workforce.

 Together, the initiatives reinforce Zepto's commitment to building a robust culture of food safety, compliance, transparency, and continuous improvement across its operations.

 As part of the collaboration with DPIIT, Zepto has launched a national Startup Challenge inviting innovators, entrepreneurs, and startups to develop technology-led solutions that can strengthen food safety practices across the food value chain. The challenge will focus on AI and automation led solutions for food safety and quality monitoring systems, and other innovations that can improve food safety outcomes at scale.

 The initiative aims to provide emerging startups with a platform to showcase solutions that address critical challenges in food quality, monitoring, and compliance, while contributing to the development of a stronger and safer food ecosystem.

 Additionally, Zepto has partnered with FICSI for a training programme for internal audit and quality assurance workforce to  equip them with the technical knowledge, auditing competence, and regulatory awareness required to manage food safety across Zepto’s multi-tier fulfilment network, spanning Mother Hubs and Delivery hubs.

 Speaking on the initiatives, Vikas Sharma, Chief Operating Officer, Zepto said: "Food safety is a shared responsibility that requires collaboration, innovation, and continuous improvement. Through Zepto Sankalp, we have been investing in awareness, training, and stronger food safety practices across the ecosystem. Building on this effort, our partnerships with DPIIT and FICSI represent the next step in Zepto's commitment to advancing food safety standards."

 Sunil Marwah, Chief Executive Officer, FICSI added: "Independent assessments and continuous improvement are critical elements of a strong food safety culture. Through this partnership, we look forward to supporting Zepto in strengthening operational practices and driving higher standards of compliance across its network."

 The announcements build on Zepto's ongoing efforts to strengthen food safety awareness and capability across its operations through initiatives such as Zepto Sankalp, the company's food safety programme for food handlers and operational teams. Supported by training, innovation, and regulatory engagement, Zepto continues to embed food safety practices across sourcing, storage, handling, and delivery operations.

 Through these initiatives, Zepto aims to contribute towards a safer, more transparent, and innovation-driven food ecosystem while continuing to strengthen trust and accountability across the quick commerce sector.