Courtyard by Marriott Mahabaleshwar Appoints Shaoni Sen as Assistant Manager – Marketing & Communications (MARCOM)

Mahabaleshwar,  September 2025: Courtyard by Marriott Mahabaleshwar is pleased to  announce the appointment of Shaoni Sen as Assistant Manager – Marketing & Communications  (MARCOM). In her new role, Shaoni will be responsible for developing and executing innovative  marketing and communication strategies to strengthen the hotel’s positioning, drive guest  engagement, and further enhance its reputation as one of the most sought-after leisure destinations  in Mahabaleshwar. 

Shaoni brings with her over four years of diverse experience in marketing and communications across  the hospitality and lifestyle sectors. Most recently associated with Zing Restaurants Pvt. Ltd., she  successfully led 360-degree marketing campaigns, managed in-outlet events, spearheaded influencer  collaborations, and drove performance marketing initiatives across multiple digital platforms. Prior to  that, she worked with Bari Kothi Heritage Boutique Hotel and other notable lifestyle brands, where  she honed her skills in content marketing, brand collaborations, e-commerce marketing, and social  media storytelling. 

Her career highlights include conceptualising and executing high-impact digital campaigns, designing  brand strategies for boutique hospitality ventures, and collaborating with influencers to expand  audience reach. With hands-on expertise in SEO/SEM, performance marketing, website management,  and omnichannel campaigns, she has consistently translated insights into bold ideas that boost  visibility, bookings, and guest loyalty. 

Welcoming her to the role, Rahul Janve, GM, Courtyard by Marriott Mahabaleshwar, said, “We are  delighted to have Shaoni join our team. Her strong background in digital marketing, combined with  her creative flair and passion for hospitality, makes her the ideal fit to lead our marketing efforts. We  look forward to leveraging her expertise to strengthen our brand presence and deepen our connection  with guests.” 

Shaoni holds a Post Graduate Diploma in Digital Marketing with specialisation in Social Media and  Content Marketing from UpGrad (affiliated with MICA), along with a BSc in Economics (Honours) from  Calcutta University. Her appointment reflects Courtyard by Marriott Mahabaleshwar’s commitment  to fostering fresh perspectives and innovative strategies in hospitality marketing.

The Orchid Hotel, Pune Elevates Shawn Subramanian to General Manager – Sales

Pune: Recognizing a track record of consistent performance and strategic leadership, The Orchid Hotel, Pune, has elevated Mr. Shawn Subramanian to the position of General Manager – Sales.

In his previous role as Head of Sales and Marketing, Shawn played a pivotal role in driving strategic growth, building strong client relationships, and positioning the hotel as a leading eco-friendly luxury destination in Pune. With his extensive experience in hospitality sales and proven leadership, he has been instrumental in achieving consistent revenue growth and enhancing customer engagement across key markets.

In his new role, Shawn will lead the sales function with a focus on expanding business opportunities, strengthening partnerships, and driving sustainable growth in alignment with The Orchid’s vision of “Delighting Guests, Naturally.” His leadership will further reinforce the hotel’s position as a preferred choice for business and leisure travelers alike.

Commenting on the appointment, Mr. Subramanian said, “It is an honor to take on this new role at The Orchid Hotel, Pune. I look forward to continuing our growth journey, strengthening our brand presence, and creating meaningful experiences for our guests and partners.”

The Orchid Hotel, Pune congratulates Shawn on his well-deserved promotion and looks forward to his continued contributions in shaping the hotel’s success story.

Fairfield by Marriott Kolkata Elevates Abhishek Mukherjee to Director of Sales & Marketing

Fairfield by Marriott announces that Abhishek Mukherjee has been elevated to Director of Sales & Marketing at Fairfield by Marriott Kolkata. Abhishek has been with the hotel since December 2022, where he first took charge as Director of Sales and quickly made a strong mark through his sharp business acumen and relationship-driven approach.

His career in hospitality spans over 15 years, starting at The Zuri Hotels & Resorts and moving through well-known brands like Fortune Hotels, The Park, Oakwood, The Leela, Shangri-La, and Hyatt Regency Kolkata. Across every role, Abhishek has been known not only for achieving business growth but also for building lasting client partnerships and mentoring young professionals.

In his new role, he will lead both sales and marketing efforts for Fairfield by Marriott Kolkata, bringing his trademark energy, vision, and leadership to take the hotel to greater heights.

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Fariyas Resort Lonavala Welcomes Hospitality Veteran Santanu Guha Roy as General Manager

Mumbai, September 2025 – Fariyas Hotels Private Limited is pleased to announce the appointment of Mr. Santanu Guha Roy as General Manager of its flagship property, Fariyas Resort Lonavala. This leadership appointment reinforces the group’s vision to strengthen its position as a leading name in India’s luxury hospitality space through exceptional guest experiences, operational excellence, and sustainable growth.

Mr. Guha Roy brings with him over three decades of extensive hospitality experience, having held leadership positions at renowned properties such as Holiday Inn Kolkata Airport, Radisson Blu Resort & Spa Karjat, Radisson Blu Hotel Ranchi, Radisson Blu Resort & Spa Alibaug, Radisson Hotel Varanasi, and Taj Hotels. His tenure at Radisson Blu Resort & Spa Karjat in 2022 was marked by sustained revenue growth, while his leadership across multiple properties led them to earn Tripadvisor’s Certificate of Excellence and Hall of Fame honours.

A results-driven leader, Mr. Guha Roy is recognised for building high-performance teams through mentorship, skills training, and fostering a culture of empowerment. His approach blends data-driven decision-making with a people-first ethos, ensuring operational efficiency, guest satisfaction, and stakeholder profitability. He is renowned for his guest centric service philosophy.

Shreenath Shashtry, CEO of Fariyas Hotels Private Limited said: “We are delighted and excited to welcome Santanu to the Fariyas Family. His operational experience and empowering leadership will be invaluable. We look forward to working together to achieve the company’s goal.

The Fariyas Group is a leading name in India’s hospitality sector, celebrated for its tradition of personalised service, innovation, and creating exceptional guest experiences. The group’s portfolio features three landmark properties – the iconic Fariyas Resort Lonavala, the centrally located Fariyas Hotel Mumbai and strategically located Hilton Garden Inn Mumbai International Airport. The group has plans to steadily expand into prominent leisure and business destinations across the country. With its hallmark warmth, award-winning service, and commitment to excellence, the Fariyas brand continues to raise the bar for premium hospitality in the region.

About Fariyas Resort Lonavala
Nestled in the scenic hills of Lonavala, Fariyas Resort is a luxury retreat offering a blend of contemporary comfort and natural beauty. Featuring elegantly designed rooms and suites, world-class dining, a rejuvenating spa, and exceptional banqueting facilities, the resort is ideal for family getaways, corporate events, and destination weddings. Also the only 5 Star Resort to have an integrated water park and the only one in Lonavala to have a temperature controlled swimming pool. Known for its warm hospitality and award-winning service, Fariyas Resort Lonavala continues to set benchmarks in guest satisfaction and premium hospitality in the region.

The St. Regis Mumbai Appoints Seasoned Hotelier Nishanth Vishwanath as General Manager to Lead Mumbai’s Best Luxury Address

The St. Regis Mumbai, the epitome of timeless luxury and bespoke hospitality is elated to announce the appointment of Nishanth Vishwanath as Multi-property General Manager. In his new role, he will spearhead The St. Regis Mumbai and Courtyard by Marriott Agra’s vision to elevate guest experiences and drive continued success.

A seasoned hospitality leader with over two decades of diverse experience across Marriott International’s portfolio, Vishwanath brings with him an extensive record of operational excellence, strategic innovation, and market leadership. His career began in 2001 with Renaissance Mumbai Convention Centre Hotel in the Food & Beverage division. Over the years, he rose swiftly through leadership positions, making significant contributions in enhancing F&B reputation, positioning hotels as premier destinations for luxury events, and driving consistent growth in revenue and guest satisfaction.

From shaping JW Marriott Pune and Renaissance Mumbai as landmark wedding and conference venues to positioning JW Marriott Bengaluru as a market leader during his tenure as Director of Operations, Nishanth has showcased his ability to deliver results with creativity and passion. He later joined as General Manager at Courtyard by Marriott Chennai, before taking on the coveted responsibility of Area Director – Operations for South & East India, Bangladesh, and Sri Lanka, where he played an instrumental role in strengthening Marriott’s market presence across the region.

Throughout his career, Nishanth has been celebrated for his people-first leadership style, mentoring associates, guiding pre-opening teams, and consistently championing service excellence. His approach combines innovation with empathy, ensuring that both employees and guests remain at the heart of every initiative. Beyond his professional journey, Nishanth holds a degree from Mangalore University in hotel management. An avid traveler with a deep appreciation for culture and history, he also pursues fitness and reading as part of his personal passions.

The St. Regis Mumbai will build upon its legacy of timeless luxury and bespoke service under his dynamic leadership.

The Fern Hotels & Resorts Welcomes New Managers Across Key Locations

Mumbai, September, 2025: The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, is pleased to announce the appointment of three seasoned professionals to key leadership roles across its properties in Dharampur, Pune and Ajmer. With extensive experience and a commitment to operational excellence, these appointments reinforce the brand’s focus on delivering exceptional guest experiences and sustainable hospitality.

Manpreet Singh – General Manager, The Fern Surya Resort, Dharampur (Kasauli Hills)

With over 25 years of experience in the hospitality industry, Manpreet Singh brings deep operational insight and a strong service orientation to his role as General Manager at The Fern Surya Resort, Dharampur (Kasauli Hills). Beginning his career with the prestigious Taj Group of Hotels, Manpreet has built a solid foundation in Food & Beverage operations which is his core area of expertise while steadily advancing through key managerial positions.

His professional journey includes leadership roles with renowned hospitality brands such as Sarovar Hotels, Mahindra Holidays etc. In his new role as General Manager, Manpreet is responsible for overseeing the hotel’s day-to-day operations, enhancing customer satisfaction and driving overall efficiency. His skill set spans pre-opening project management, revenue optimization, sales strategy and a strong guest-centric approach aimed at maximizing performance while upholding brand standards.

Hari Narayan – Operations Manager, The Fern Habitat, Mundhwa, Pune

With over a decade of experience in the hospitality industry, Hari Narayan brings a strategic and people-focused approach to his role as Operations Manager at The Fern Habitat, Mundhwa, Pune. His expertise spans hotel operations, team development and guest experience enhancement with a proven track record in both pre-opening and established property environments.

Prior to joining The Fern Hotels & Resorts, Hari held key roles with reputed hospitality brands including Imperativ Hospitality (Bloom Hotels) where he served as Hotel Manager overseeing pre-opening operations, guest satisfaction and team management. He also worked with The Paul Resorts & Hotels focusing on revenue management, guest relations and reservations in the luxury resort segment.

In his current capacity as Operations Manager, Hari oversees pre-opening activities, managing day-to-day operations and driving recruitment, training, licensing and vendor coordination. He also acts as a vital link between property ownership and hotel operations ensuring smooth communication and community engagement. Hari’s leadership is rooted in operational discipline, guest-centric service and a commitment to delivering measurable results aligning with the brand’s standards of excellence and sustainable hospitality.

Pravind Singh Chauhan – Operations Manager, The Royal Melange Beacon, Ajmer

With over a decade of experience in the hospitality industry, Pravind Singh Chauhan brings a results-driven mindset and a passion for operational excellence to his role as Operations Manager at The Royal Melange Beacon, Ajmer. Known for his guest-centric approach and strategic leadership, Pravind plays a key role in overseeing day-to-day hotel operations, optimizing budgets and ensuring the consistent achievement of gross operating profit (GOP) targets.

His professional journey includes impactful tenures at reputed properties such as The Golden Palms Hotel & Spa, Delhi and Golden Tulip BDI Club & Suites, Bhiwadi. These roles helped sharpen his expertise in hotel operations, sales and revenue management while also reinforcing his commitment to high service standards.

As Operations Manager, Pravind focuses on enhancing operational efficiency, developing high-performing teams and delivering exceptional guest experiences. His leadership is characterized by a hands-on approach, strategic vision and a strong alignment with brand values.

The Orchid Hotel, Chandigarh Welcomes Devinder Walia as General Manager

With over 28 years of distinguished experience in the hospitality industry, Devinder Walia has been appointed as the General Manager of The Orchid Hotel, Chandigarh, a renowned hotel from the portfolio of Kamat Hotels (India) Ltd. A seasoned hotelier, he brings a wealth of expertise in strategic planning, revenue growth, operational excellence, and guest experience management to his new role. 

Over the course of his career, Devinder has held leadership positions with some of the most renowned hospitality brands, including ITC Fortune Hotels, where he successfully managed properties in Gurgaon, Jaipur, and Mysore. He has also served as General Manager at The Bella Vista Panchkula, Golden Tulip Amritsar, and most recently, The Lalit Chandigarh. His professional journey is distinguished by successful property launches, refurbishments, operational turnarounds, and a consistent track record of delivering profitability alongside service excellence. 

“The Orchid Hotel, Chandigarh holds great potential as a preferred destination for both business and leisure travelers. My focus will be on enhancing guest experiences, introducing innovative service of erings, and advancing sustainable practices in line with the Ecotel philosophy. Along with my team, I aim to create memorable stays while further strengthening the hotel’s position in the city’s hospitality landscape,," said Devinder Walia. 

At The Orchid Hotel, Chandigarh, Devinder leadership will focus on enhancing the hotel’s positioning as a premium destination for both business and leisure travelers, with a strong emphasis on guest satisfaction, innovative service offerings, and operational efficiency. True to the ethos of the Ecotel brand, he is deeply committed to driving sustainable growth, integrating eco-friendly practices into every aspect of operations, and building on the hotel’s reputation as an environmentally responsible luxury destination. 

With his strategic vision, people-first leadership, and dedication to service excellence, Devinder Walia is poised to lead The Orchid Hotel, Chandigarh into a new era of growth, recognition, and eco-conscious hospitality.

IHG Hotels & Resorts appoints Jaideep Dang as Head of Development, South West Asia

With the IHG’s ambitious growth plans and momentum in SWA, veteran hospitality leader will spearhead the company’s development strategy across the region

India,  September 2025:  IHG® Hotels & Resorts, one of the world’s leading hotel companies, has announced the appointment of Jaideep Dang as Head of Development, South West Asia. In his new role, Jaideep will be responsible for driving IHG’s growth strategy across the region and will report directly to Sudeep Jain, Managing Director, South West Asia, IHG Hotels & Resorts.
Jaideep brings with him over 22 years of deep and diverse experience in the hospitality and real estate sectors, with a proven track record of delivering results across geographies. He joins IHG from JLL India, where, as Managing Director – Hotels & Hospitality Group, he led the advisory and transactions business for India and South Asia. Under his leadership, the business established a market leading position in hotel investment sales, and built a strong, high-performing team recognised for delivering outstanding advisory on hotel project feasibilities, valuations, management contracts, and development strategies. Prior to JLL, Jaideep spent eight years with The Oberoi Group as Senior Vice President, Strategic Development. 

India is a priority growth market for IHG. Earlier this year, the company celebrated the milestone opening of its 50th hotel in the country and continues to strengthen its presence with a robust and growing pipeline of 70+ hotels across luxury, premium and mainstream segments in high-potential cities. With an ambition to operate 100 hotels in India in next 3 – 5 years, IHG remains deeply committed to growing meaningfully across both established and emerging destinations.

Commenting on the appointment, Sudeep Jain, Managing Director, South West Asia, IHG Hotels & Resorts, said: “We are delighted to welcome Jaideep to IHG Hotels & Resorts. His extensive expertise, industry relationships, and proven leadership will be invaluable as we continue to accelerate our growth and strengthen our presence in South West Asia. I am confident Jaideep will play a significant role in shaping and executing our development strategy in the region.”

On his appointment, Jaideep Dang, Head of Development, South West Asia, IHG Hotels & Resorts, said: “I am excited to join IHG Hotels & Resorts at such a dynamic time for the hospitality industry in the region. IHG’s strong brand portfolio, global scale, and commitment to driving owner returns provide a great foundation for growth. I look forward to working closely with our partners and the talented team at IHG to drive meaningful expansion and create exceptional value for owners and guests across the region.”

Jaideep graduated in Architecture from New Delhi and holds leadership certifications from MIT Sloan School of Management and IIM Bangalore. He is also an active member of the National Committee on Tourism with CII and a regular speaker at leading industry forums.

IRA by The Orchid Hotel, Noida The hotel has recently appointed Mr. Lokesh Pandey as General Manager

Lokesh Pandey is the General Manager at IRA by The Orchid Hotel, Noida, a distinguished property of Kamat Hotels (India) Ltd., renowned for its commitment to eco-conscious hospitality. With over 18 years of experience in the Indian hospitality sector, Lokesh Pandey brings a strategic blend of operational expertise, brand supervision, and guest-focused leadership to the role. 

Throughout his career, he has held key leadership positions with some of the most prestigious names in the industry, including Taj Hotels & Resorts, Radisson Hotel Group, Hilton Hotels & Resorts, Ramada by Wyndham, Pride Hotels & Resorts, and Leisure Hotels & Resorts. His tenure across these globally recognized brands has shaped his holistic understanding of luxury hospitality, service excellence, and sustainable practices. 

“At IRA by The Orchid Hotel, Noida, we strive to set new benchmarks in sustainable luxury. My focus is on creating memorable guest experiences, empowering our team, and strengthening our commitment to eco-conscious hospitality," said Lokesh Pandey. 

Since joining Kamat Hotels (India) Ltd., Lokesh Pandey has been at the forefront of elevating IRA by Orchid, Noida as a model of sustainable luxury. His leadership is defined by a clear vision for growth, a strong focus on team empowerment, and a deep commitment to delivering exceptional guest experiences—all while upholding the environmental ethos of the Ecotel brand. 

Under his guidance, IRA by The Orchid Hotel continues to set new benchmarks in green hospitality, combining comfort, care, and conscientiousness in every guest interaction.

Holiday Inn Agra Appointed Mr. Prakash Chandra Rat as the new Chief Engineer

Mr. Prakash Chandra Rath join as the new Chief Engineer at Holiday Inn Agra.

With more than 13 years of extensive experience in the hospitality industry, Prakash has been associated with esteemed brands such as IHG, Marriott, and The Leela. Prior to joining us, he served as the Engineering Manager at Holiday Inn Katra, where his exceptional leadership and technical expertise greatly enhanced operational efficiency and service standards.

A Diploma holder in Electrical Engineering from the Board of Andhra Pradesh, Prakash brings strong expertise in Electrical, HVAC, BMS & CPM systems. He is highly skilled in preventive maintenance, sustainable operations, energy management, and cost optimization—all while upholding the highest standards of safety and quality.

Beyond his professional excellence, Prakash is passionate about cricket and singing, reflecting his energetic and creative personality.

Our General Manager, Mr. Pradipt Sinha, shared his thoughts on the appointment:

"We are delighted to welcome Prakash to the Holiday Inn Agra family. His deep technical knowledge, proven leadership, and focus on sustainability will play a crucial role in further strengthening our operations and ensuring a seamless guest experience."

Holiday Inn Agra Appointed Mr. Rahul Kumar Singh as a Food and Beverage Manager

Holiday Inn Agra is delighted to welcome our new Food and Beverage Manager, Mr. Rahul Kumar Singh.

With a wealth of expertise and fresh perspectives, Rahul is set to enhance our dining experiences and take our F&B operations to greater heights.

Bringing with him over 13 years of remarkable experience in the hospitality industry, Rahul has been associated with leading brands including IHG, Radisson Blu, The Lalit, Hyatt, and Marriott. Most recently, he served as the Food and Beverage Manager at Park Plaza Chandigarh, where his leadership and strategic vision elevated service standards and drove significant revenue growth.

A proud graduate of IHM Gurdaspur, Rahul specializes in managing multi-outlet operations, large-scale banquets, and in-room dining, showcasing his ability to deliver excellence across dynamic hospitality environments. Outside of work, he is passionate about singing and music, which reflects his creative side.

We are confident that Rahul will be a valuable addition to the Holiday Inn Agra family, bringing renewed energy to our F&B team and delighting our guests with exceptional service.

Our General Manager, Mr. Pradipt Sinha, shared his thoughts on the appointment:

"We are thrilled to have Rahul join our leadership team at Holiday Inn Agra. His proven track record, passion for hospitality, and guest-centric approach align perfectly with our vision of delivering memorable experiences. We look forward to the innovation and excellence he will bring to our food and beverage operations.”

The Den Bengaluru Welcomes Priyanka Majumder as New Front Office Manager to Elevate Guest Experience

Bengaluru, September 2025: The Den Bengaluru is delighted to welcome Priyanka Majumder as the new Front Office Manager (FOM). With a robust 13-year background in hospitality and a proven track record of leading guest services, team development, and front office operations, Priyanka brings a dynamic blend of experience and leadership to the role.

She has held key positions at esteemed hospitality brands such as Grand Mercure, Pride Hotels, Holiday Inn Express, Hyatt, Novotel, and The Lalit. Most recently, she served as the Learning & Development Manager at Grand Mercure Bengaluru at Gopalan Mall, showcasing her strength in performance coaching, guest satisfaction enhancement, and operational excellence.

In her new role, Priyanka will be responsible for streamlining front office operations, driving team engagement, and curating superior guest experiences aligned with The Den’s brand ethos. Her leadership will play a pivotal role in elevating service standards and reinforcing The Den’s positioning as a millennial luxury hotel in Bengaluru.

Excited to join the team Priyanka shared, “I am thrilled to be part of The Den’s vibrant team. I look forward to creating memorable experiences for our guests and nurturing a motivated and empowered front office team.”

With this new appointment, Mr. Vinesh Gupta, the General Manager of the Den hotel in Bengaluru has expressed his gratitude, stating, “We’re excited to welcome Priyanka Majumder to The Den Bengaluru as our new Front Office Manager. Her rich experience, people-first leadership style, and dedication to guest satisfaction perfectly complement our commitment to millennial luxury. We’re confident she’ll elevate our front office operations and create exceptional guest experiences.”

Novotel Goa Candolim and Novotel Goa Resort & Spa Appoint Rhythm K. Gandhi as Marketing & Communications Manager

National, September 2025 – Novotel Goa Candolim and Novotel Goa Resort & Spa proudly announce the appointment of Rhythm K. Gandhi as Marketing & Communications Manager. This strategic move underscores the resorts’ commitment to strengthening guest engagement and enhancing brand presence across Goa’s dynamic hospitality landscape.

Rhythm joins the team with extensive experience in marketing and communications. Most recently, she served as Assistant Manager – Marketing & Communications at Courtyard by Marriott Bengaluru Hebbal, where she spearheaded marketing campaigns, creative content development, social media strategy, and online reputation management. Her professional journey also includes contributing to national campaigns and community initiatives with Impresario Handmade Restaurants, Dehradun. and At Hyatt Regency Dehradun Resort & Spa, she played a key role in executing the Perfectly Yours - Hyatt India Wedding Campaign at the property and contributed significantly to the hotel’s repositioning as a resort property. Rhythm was instrumental in the launch of Beyul, the rooftop bar and lounge, overseeing its planning, PR initiatives, and photoshoots. In addition, she managed creative marketing strategies, content creation, and agency coordination to strengthen the brand presence. Her efforts enhanced both the hotel’s visibility and guest engagement across digital and traditional platforms

A graduate in Hospitality Management from IMS Unison University, Dehradun (2022), Rhythm completed her schooling at Doon International School, Dehradun, and Convent of Jesus and Mary, Waverley, Mussoorie. She brings with her a strong skill set in influencer marketing, PR, event management, social media strategy, and creative direction, coupled with proven communication and problem-solving expertise.

“We are delighted to welcome Rhythm to the Novotel Goa family,” said the General Manager, Mr. Sachin Maheshwari, Novotel Goa Candolim and Novotel Goa Resort & Spa. “Her dynamic experience and creative approach will add immense value to our marketing initiatives and further amplify our brand outreach.”

An artist at heart, she explores creativity through paints, shares her culinary discoveries as a food blogger, and pens down her thoughts in poetry. A passionate traveler, she finds inspiration in every journey.

Fairmont Udaipur Palace Announces Harsh Champawat as Hotel Manager of this magnificent new destination

Udaipur, September 2025 – Fairmont Udaipur Palace is delighted to announce the appointment of Harsh Champawat as Hotel Manager of this magnificent 327-key destination in the Aravalli Hills. With over a decade of distinguished experience across India and international markets, Harsh brings to the role a rare blend of operational mastery, strategic foresight, and a passion for elevating the art of luxury hospitality. His dynamic leadership and commitment to excellence position him to further shape Fairmont Udaipur Palace into one of the country’s most coveted addresses for celebration and indulgence.

As a key member of the pre-opening leadership team, Harsh has already played a pivotal role in establishing the resort’s service ethos, driving operational performance, and curating guest experiences that balance grandeur with warmth. His leadership is rooted in empowerment, precision, and purpose—qualities that define the guest journey at this modern palace.

Before joining Fairmont Udaipur, Harsh held the position of Hotel Manager at The Pierre, A Taj Hotel, New York, a legendary Manhattan landmark where he led operations with quiet elegance, upholding its storied reputation and successfully delivering Taj’s signature hospitality in a global context. His tenure showcased his ability to lead high-performing teams while ensuring experiences steeped in heritage, refinement, and consistency.

Harsh’s journey through hospitality began with Taj Hotels as a Management Trainee, progressing through some of the group’s most iconic properties including Umaid Bhawan Palace, Taj Mahal Palace Mumbai, and Taj Palace New Delhi. His early expertise in Food & Beverage operations evolved into a broader general management role as Director of Operations at Taj Palace New Delhi, where he gained comprehensive experience across rooms division, revenue, and events. His international exposure at Taj 51 Buckingham Gate and St. James’ Court, London further sharpened his understanding of global luxury clientele and market dynamics.

At Fairmont Udaipur Palace, Harsh’s leadership is anchored in three pillars: uncompromising service standards, transformative guest experiences, and colleague empowerment. He envisions the palace as a stage for immersive luxury—where every moment, whether a curated arrival ritual, a private dining experience, or an elaborate celebration, is crafted with detail and meaning.

In a hospitality landscape increasingly defined by personalization, cultural authenticity, and experiences with soul, Harsh is committed to positioning Fairmont Udaipur Palace as a destination that lingers in memory—where opulence meets intimacy, and grandeur is made personal. His approach reflects not only a dedication to excellence but also a belief that the truest form of luxury is one that resonates deeply, long after a guest’s stay has ended.

Atlantis Dubai Names Dean Walsh Executive Director of Sales

Mumbai, Maharashtra, India – Atlantis Dubai is pleased to announce the promotion of Dean Walsh as Executive Director of Sales. In his new role, Dean will lead the global leisure market growth for both Atlantis, The Palm and Atlantis The Royal. 

Since joining the resort in August 2023 as Director of Sales, Dean has played a pivotal role in strengthening Atlantis Dubai’s market presence across the UK, Europe, and Australasia, aligning sales strategies with the brand’s broader commercial vision. Dean has led a global leisure sales team of 15, driving substantial annual revenues, and significantly increasing market share across key leisure segments. His results-driven approach and collaborative leadership style have been instrumental in aligning sales execution with the destination’s commercial priorities.

Following his promotion, Dean will oversee the overall direction and execution of Atlantis Dubai’s leisure sales strategy across all markets and manage Directors and Managers responsible for both domestic and international leisure segments. Reporting directly to Kyp Charalambous, Vice President of Sales, he will ensure all sales efforts support revenue targets, brand positioning, and the guest experience that has positioned Atlantis Dubai as one of the world’s most iconic luxury destinations.

“Dean’s proven track record, strategic vision, and unwavering commitment to excellence make him the ideal leader to guide our sales team through its next chapter of growth,” said Kyp Charalambous, Vice President of Sales at Atlantis Dubai. “As a trusted deputy and future senior leader of the business, his expertise in the global leisure landscape will be pivotal in driving new opportunities, deepening relationships in key markets, and attracting guests to the extraordinary experiences offered at Atlantis, The Palm and Atlantis The Royal.”

With nearly two decades of hospitality and tourism experience, Dean has held senior sales and marketing leadership positions at some of the world’s most prestigious luxury hotel brands including InterContinental, One&Only Resorts, Viceroy, W Hotels, and Jumeirah. Throughout his career, he has demonstrated an exceptional ability to build high-performing teams, forge impactful partnerships, and deliver consistent revenue growth across competitive markets.

Treebo Hospitality Ventures Elevates Hardik Goyal to Founding Partner, Marking 10 Years of Leadership

Celebrating a decade of impact, Goyal takes on an expanded role to drive strategic growth, and commercial excellence at THV.

Bengaluru, August 2025: Treebo Hospitality Ventures (THV) today announced the elevation of Hardik Goyal as Founding Partner, in recognition of the multi-faceted, foundational contributions made by him over his 10-year journey with the company. Having been associated with THV since its inception, Goyal has played a pivotal role in shaping the company’s vision, grooming its next generation of leaders, and steering its evolution into India’s largest and most trusted hospitality players in the affordable segment. His new role reflects both his enduring commitment to THV’s mission and the organisation’s confidence in his leadership as the company enters its next phase of growth.

In addition to his new role as Founding Partner, Goyal will continue to serve as the Chief Commercial Officer, a role in which Goyal has been responsible for all revenue-generating functions at THV, including brand direct sales, corporate sales, OTA sales, pricing, and revenue planning & strategy. His work on building sustainable demand systems, pricing strategies, and property-level performance models has been instrumental in delivering consistent value to both guests and partners. 

As Founding Partner, Goyal will take on an expanded mandate: deepening THV’s presence in tier-2/3/4 cities, accelerating hotel portfolio growth, and advancing the company’s technology-driven solutions under its Hotel Superhero brand. In addition to continuing as CCO, he will work closely with the co-founder to shape Treebo’s long-term strategy, foster high-performing teams, and spearhead innovation in guest experience and operational efficiency.

Beyond his strategic contributions, Goyal is widely admired across THV for his empathetic and empowering leadership style. Known for fostering a culture of meritocracy, ownership, and collaboration, he has mentored and inspired numerous colleagues throughout his tenure, many of whom have thrived under his guidance. 

Sidharth Gupta, Co-founder & CEO of Treebo Hospitality Ventures, commented: “Hardik’s journey with Treebo is a testament to his dedication, vision, and relentless pursuit of excellence. We are grateful for his steadfast leadership through every challenge and opportunity, and for being an inspiring force for our team. As Founding Partner, his expertise and passion will continue to drive Treebo to new heights.”

Expressing his gratitude, Hardik Goyal said, “It has been an extraordinary honour to contribute to Treebo’s journey over the past decade, a period defined by shared vision and resilience. I am deeply thankful for the trust, collaboration, and unwavering support of our exceptional team, which has been the cornerstone of our success. As Founding Partner, I look forward to leading with renewed purpose—expanding THV’s footprint, enhancing guest experiences, and pioneering solutions that will redefine hospitality in India.”

With this appointment, THV reaffirms its commitment to strengthening its leadership bench as it prepares for the next phase of growth, driven by deeper penetration into emerging markets and continued innovation in hospitality solutions.

ROSETTA HOSPITALITY ANNOUNCES THE APPOINTMENT OF CHEF SUFEEYAN KHAN AS CHEF DE CUISINE AT OUZO DELMAR, GOA

Goa, August 2025 – Rosetta Hospitality is delighted to announce the appointment of Chef Sufeeyan Khan as Chef de Cuisine at Ouzo Delmar Bar Beach BBQ, the group’s newest world-cuisine beachfront dining destination located on the pristine shores of Varca Beach. In this role, Chef Sufeeyan will lead the culinary operations, bringing with him a wealth of experience in luxury hospitality and a passion for innovation to deliver an extraordinary dining experience for travellers and local patrons alike.

Chef Sufeeyan has built a distinguished career with some of the most celebrated luxury hotels, including W Hotels and The Leela Goa. Most recently, he served as Executive Chef at São by the Shore, where he honed his signature style of blending global culinary techniques with coastal flavours, creating refined and memorable guest-centric experiences.

Working under the guidance of Chef Somnath Porel, Executive Chef at Elements by Rosetta, Chef Sufeeyan will oversee the development and execution of Ouzo Delmar’s contemporary menu. This thoughtfully curated culinary program will spotlight coastal and barbecue-inspired creations, enriched with authentic Goan influences, underscoring Rosetta Hospitality’s commitment to pioneering world-class dining experiences.

Chef Sufeeyan’s culinary philosophy emphasizes creating dishes that are both visually striking and rooted in quality ingredients and precise technique. His extensive experience with luxury hospitality brands has instilled in him a deep understanding of guest expectations and the ability to consistently deliver experiences that exceed them.

“I am truly delighted to join the Rosetta Hospitality family and lead the culinary journey at Ouzo Delmar,” said Chef Sufeeyan Khan. “This role allows me to blend my passion for world cuisine with the rich culinary heritage of Goa. Our menu is designed to tell a story, one that honours the timeless traditions of coastal and barbecue cooking while embracing the freshness and authenticity of local Goan ingredients. Every dish will be crafted with care to create an unforgettable dining experience where authenticity meets innovation.”

Abhishek Dhar, General Manager, Elements by Rosetta, Varca, Goa, said, “We are delighted to welcome Chef Sufeeyan Khan to lead the culinary operations at Ouzo Delmar. His deep expertise in luxury hospitality and his passion for creating exceptional dining experiences align seamlessly with our vision of delivering an exclusive beachfront Rosetta experience. With his innovative approach and unwavering focus on quality, I am confident Chef Sufeeyan will play a pivotal role in establishing Ouzo Delmar as one of Goa’s most distinguished dining destinations. His appointment further reflects Rosetta Hospitality’s commitment to curating memorable guest experiences where every detail is thoughtfully designed and executed with excellence.

Chef Milan Gupta, Corporate Chef and Executive Vice President, Rosetta Hospitality, added, “We are proud to welcome Chef Sufeeyan Khan to the Rosetta family. His creative energy, strong foundation in luxury hospitality, and the ability to balance global flavours with regional authenticity resonate perfectly with Rosetta’s culinary vision. At Ouzo Delmar Bar Beach BBQ, our goal is to create a dining destination that celebrates the vibrancy of coastal cuisine while offering guests fresh, immersive experiences. I am confident Chef Sufeeyan’s leadership will set new benchmarks of excellence in Goa’s dining scene.”

Following its annual monsoon closure, Ouzo Delmar Bar Beach BBQ is set to reopen on September 1st under the exciting new culinary leadership of Chef Sufeeyan Khan, marking the beginning of an elevated dining era for this beloved beachfront destination.

 About Rosetta Hospitality 

Founded in 2017, Rosetta Hospitality has become a notable name in luxury hospitality, recognized for its eco-friendly practices and innovative culinary offerings. The company remains committed to delivering exceptional guest experiences.

THE ST. REGIS MUMBAI WELCOMES AN EXPAT CHINESE CULINARY MAESTRO LI QIANG AS MASTERCHEF AT BY THE MEKONG

The St. Regis Mumbai introduces the latest addition to its culinary team with the appointment of Master Chef Li Qiang as Master Chef – Chinese, who will now helm the By The Mekong at Penthouse Mumbai, one of hotel’s award-winning Asian specialty restaurants. 

With an illustrious culinary career spanning over two decades, Chef Li brings with him unparalleled expertise in authentic Chinese cuisine, specializing in Sichuan, Cantonese, Guangdong, Beijing, and Shanghainese styles. A graduate in Chinese Food Technology, his mastery is deeply rooted in tradition while infused with contemporary finesse.

Chef Li has worked across some of the most dynamic culinary landscapes, from Singapore and Dubai to Doha and Qatar. Speaking on his appointment, Chef Li said: “Cooking is my greatest passion, and my joy lies in watching guests taste, pause, and smile. At By The Mekong, I look forward to sharing the true essence of Chinese cuisine with dishes that carry both heart and soul, while guests soak in the stunning Mumbai cityscape.”

Guests at By The Mekong can now look forward to an elevated dining journey, where Chef Li’s culinary artistry promises to blend authenticity, precision, and storytelling, creating an unforgettable gastronomic experience at The Best Address.

The arrival of Chef Li Qiang marks a bold and innovative chapter for The St. Regis Mumbai, promising a refined yet adventurous gastronomic journey for discerning guests. 

The Fern Hotels & Resorts Appoints New General Managers Across Key Regional Properties

Mumbai, August 26, 2025: The Fern Hotels & Resorts, India’s leading environmentally sensitive hotel chain, has announced the appointment of new General Managers across several regional properties. These strategic leadership placements in key business and leisure locations including Sakleshpur, Jalna, Goa, Igatpuri and Junagadh are designed to strengthen on-ground management, enhance operational efficiency and elevate guest experiences across the brand’s growing portfolio.

Barun Nayak - General Manager, Tapovana The Fern Heritage Resort, Sakleshpur

With 28 years of experience in the hospitality industry spanning hotel operations and holiday activity management, Barun Nayak brings extensive expertise to his role as General Manager at Tapovana The Fern Heritage Resort, Sakleshpur.

 In this role, Barun will oversee hotel operations, manage budgets and ensure the achievement of gross operating profit targets. His professional journey includes key roles at reputed hospitality brands such as Club Mahindra Holidays and Sterling Holidays where he consistently demonstrated operational excellence and a strong commitment to guest satisfaction.

Chandan Chowdhury - General Manager, Siddharth The Fern An Ecotel Hotel, Jalna

Chandan Chowdhury brings over 18 years of experience in the hospitality industry with deep expertise in food and beverage operations, guest experience and hotel management. An alumnus of the Institute of Hotel and Restaurant Management (IHRM) Kolkata, he has worked with leading brands such as Jaypee Group, InterContinental and The Lalit.

Prior to this, he held leadership positions at Le Royal Meridien Chennai and most recently served as Director of Food and Beverage at Hotel Royal Orchid Bangalore. In his new role, Chandan will be responsible for overseeing hotel operations, driving business growth, enhancing guest satisfaction and reinforcing the brand’s commitment to sustainable and eco-friendly hospitality.

 Anshu Mishra - General Manager, The Fern Residency Calangute- Baga, Goa

With 14 years of experience in the hospitality industry, Anshu Mishra brings strong operational insight and leadership expertise to his role at The Fern Residency Calangute Baga, Goa. An alumnus of IHM Gurdaspur, Punjab with a B.Sc in Hospitality & Hotel Administration, his career reflects a successful track record in hotel pre-openings, budgeting, operational streamlining and brand standards implementation. He has previously worked with brands such as Lemon Tree Hotels, Evoke Hotels etc. Before joining The Fern Hotels & Resorts, Anshu served as Cluster General Manager at Evoke Hotels, Goa where he led three properties with a combined inventory of over 120 rooms.

 In his new role, he will focus on delivering operational excellence, strengthening team capabilities and enhancing the hotel’s regional presence through consistent service and brand value creation.

 Joseph Jacob - General Manager, Rakabi The Fern-An Ecotel Hotel, Igatpuri

With three decades of experience in the hospitality industry, Joseph Jacob brings a wealth of expertise and people-focused leadership to his role at Rakabi The Fern- An Ecotel Hotel, Igatpuri. Beginning his career in the Food & Beverage department, Joseph has steadily progressed through key leadership roles, culminating in over twelve years of experience as a General Manager. His professional journey includes significant tenures with reputed hotel chains such as Lemon Tree and Sarovar Hotels where he was instrumental in driving operational success.

 In his new role at Rakabi The Fern, Joseph is responsible for overseeing daily hotel operations, managing financial performance and ensuring a guest-centric approach across all departments. His focus remains on maximizing gross operating profit while maintaining service excellence and delivering consistent brand value.

Vivek Dubey - General Manager, The Fern Leo Resort & Club, Junagadh 

With 25 years of experience in the hospitality industry, Vivek Dubey brings strategic leadership and operational excellence to his role at The Fern Leo Resort and Club, Junagadh. Beginning his career in Food & Beverage, Vivek has steadily advanced through a series of leadership positions, building a strong foundation in guest-centric hospitality and business performance. His professional journey includes impactful roles with reputed hospitality brands such as Clarks Group of Hotels and Fortune Park Bella Casa, where he was instrumental in driving efficiency and elevating service standards.

In his new role at The Fern Leo Resort, Vivek will oversee all aspects of resort operations, from financial planning to guest experience management. He remains focused on optimizing revenue, delivering memorable guest experiences and ensuring consistent brand delivery across the property. Known for his strength in pre-opening and turnaround projects, Vivek’s dynamic leadership and sales acumen are set to position the resort as a premier destination in the region.

Ras Al Khaimah Appoints Global Tourism Leader Phillipa Harrison as CEO of RAKTDA

Ras Al Khaimah, UAE – August, 2025: The Government of Ras Al Khaimah has announced the appointment of Phillipa Harrison as the new CEO of Ras Al Khaimah Tourism Development Authority (RAKTDA). 

Ms. Harrison, the former Managing Director of Tourism Australia, will spearhead the Emirate’s bold vision to become the ‘Destination of the Future’, bringing decades of international tourism expertise across Australia and other global markets. 

Sheikh Ahmed bin Saud Al Qasimi, Chairman of RAKTDA’s Executive Committee, said: “Tourism is at the heart of Ras Al Khaimah’s strategy, it is our fastest-growing sector and we’ve achieved remarkable milestones in a short period of time. Ms. Harrison brings with her a depth of knowledge and leadership experience, most recently with Tourism Australia, that gives us confidence in her ability to align with Ras Al Khaimah’s ambitious goals and strategic targets in the tourism sector.” 

Commenting on her new role, Ms. Harrison said: “I’m honored to join at such an exciting time. Ras Al Khaimah has already established itself as an international success story, and I look forward to unlocking even more growth in the years ahead.”

Ms. Harrison’s appointment will help to advance Ras Al Khaimah Government’s objectives to further cement its position as a leading sustainable tourism destination, one that welcomed a record 650,000 visitors in H1 2025 alone, on its way to achieving a target of over 3.5 million visitors annually by 2030.