Akshay Shetty Director of Sales & Marketing JW Marriott Goa

Goa May, 2026: JW Marriott Goa is pleased to announce the appointment of Akshay Shetty as Director of Sales and Marketing.  Akshay brings over 14 years of rich experience in the realm of Business Development and Sales and Marketing within the luxury sector and hospitality industry.  He now leads the dynamic sales team of JW Marriott Goa, creating and overseeing revenue plans and achieving targets.  

Bringing a strong sales acumen and a result-driven approach to luxury hospitality, Akshay has been associated with leading brands in Indian and International hotel chains, where he has successfully helmed the sales and business development teams, sustained revenue growth and market share leadership within their respective competitive sets. His key focus areas include revenue management, reservation sales, room sales and expansion of sales reach to key feeder markets in India spanning diverse segments such as corporate, MICE, leisure, weddings and travel trade.  In addition, his past experience also includes roles in the front office department allowing him a deeper understanding into the operational aspect of the hotel industry.

His most recent appointment was at JW Marriott Mumbai Juhu, where he spearheaded a high-performing sales team and played a pivotal role in elevating the hotel’s group rooms and catering portfolio. Renowned for his strategic foresight and market-driven approach, he consistently delivered exceptional commercial performance while cultivating enduring relationships within the luxury hospitality landscape.

At JW Marriott Goa, Akshay will oversee the hotel’s Sales & Marketing function, focusing on driving revenue performance, strengthening brand positioning and unlocking new growth opportunities across key segments. He will also play a pivotal role in enhancing market visibility and aligning sales strategies with the brand’s luxury positioning.

Akshay holds a Bachelor’s degree in Hotel Management from Mangalore University and is the recipient of distinguished industry accolades, including the BW Hotelier Sales Leader of the Year – West Zone in 2024 and Marriott International’s prestigious President’s Circle APEC Top Performer Award in 2024 and 2025, an accolade that sets him apart from the regular.

Known for his dynamic leadership and strategic vision in hospitality, Akshay brings a deep passion for guest experiences and luxury service excellence. Beyond his professional achievements, he is a devoted husband and father who enjoys travelling and immersing himself in diverse cultures around the world.

Hyatt Regency Pune and Residences Appoints Gangaprasad Choudhari as Associate Director of Sales

Pune, India: Hyatt Regency Pune and Residences has announced the appointment of Gangaprasad Choudhari as Associate Director of Sales. With over 10 years of rich experience in hospitality sales, business development, and strategic account management, Gangaprasad brings with him deep industry expertise and a strong track record of driving business growth across leading hospitality brands.

Prior to joining Hyatt Regency Pune, Gangaprasad was associated with Marriott International at Sheraton Grand Pune, where he served as Associate Director of Sales. In his role, he led proactive sales initiatives, managed key corporate and global accounts, and contributed significantly towards revenue generation across rooms and catering segments.

His career journey also includes notable stints with Four Points by Sheraton Pune and Accor Hotels’ Novotel Pune and Novotel Imagica.

Recognized for his strengths in strategic sales leadership, RFP management, corporate contracting, and relationship building, Gangaprasad has consistently delivered impactful results in highly competitive markets. His expertise spans corporate, MICE, and leisure segments, making him a valuable addition to the leadership team at Hyatt Regency Pune.

Interestingly, Gangaprasad began his hospitality journey with Hyatt Hotels as a Food & Beverage Associate at Hyatt Regency Pune and was part of the hotel’s pre-opening team. His return to the property in a leadership capacity marks a significant milestone in his professional journey and reflects his longstanding association with the Hyatt brand.

In his new role, Gangaprasad will be responsible for strengthening the hotel’s sales strategy, expanding corporate partnerships, and driving overall business growth in alignment with Hyatt Regency Pune’s vision for excellence and market leadership.

Hyatt Regency Pune welcomes Gangaprasad back to the Hyatt family and looks forward to his contributions towards the hotel’s continued success.

JW Marriott Bengaluru Prestige Golfshire Resort & Spa Appoints Amarkrishna. S as Food & Beverage Manager

June 2026, Bengaluru, India: JW Marriott Bengaluru Prestige Golfshire Resort & Spa is pleased to announce the appointment of Amarkrishna. S as its new Food & Beverage Manager. Bringing over seven years of experience across luxury hospitality brands, Amarkrishna joins the resort with a strong track record in restaurant operations, guest experience, beverage programs, and revenue optimization.

 In his new role, Amarkrishna will oversee the resort’s diverse food and beverage operations, driving service excellence, innovative dining experiences, and strategic growth initiatives across the property’s restaurants, bars, and banquet offerings. His expertise in luxury dining, team development, and beverage curation is expected to further elevate the resort’s culinary positioning and guest satisfaction.

 Prior to joining JW Marriott Bengaluru Prestige Golfshire Resort & Spa, Amarkrishna served as Assistant Food & Beverage Manager at The Leela Palace Bengaluru. He has also held leadership positions with renowned hospitality brands including ITC Maurya, where he served as Assistant Food & Beverage Manager and Brand Service Custodian for Avartana, one of Asia’s most celebrated fine-dining concepts, as well as ITC Ratnadipa and ITC Grand Chola. During his tenure with ITC Hotels, he played a pivotal role in restaurant pre-openings, operational excellence initiatives, and revenue generation strategies.

 He is also a passionate beverage professional; he is a CMS Introductory Level Certified Sommelier and a Certified Whisky Ambassador. He has also participated in the prestigious Euro Wine Tour in France, further strengthening his expertise in wines and global beverage culture.

 Commenting on the appointment, Ronan Fearon, General Manager, JW Marriott Bengaluru Prestige Golfshire Resort & Spa, said, “We are delighted to welcome Amarkrishna to the JW Marriott Bengaluru Prestige Golfshire Resort & Spa family. His extensive experience across leading luxury hospitality brands, coupled with his passion for delivering exceptional dining experiences and developing high-performing teams, makes him a valuable addition to our leadership team. We are confident that his expertise will further strengthen our food and beverage offerings and contribute significantly to enhancing the overall guest experience at the resort.”

 With his passion for hospitality, extensive operational expertise, and strong leadership capabilities, Amarkrishna is poised to contribute significantly to the continued success of JW Marriott Bengaluru Prestige Golfshire Resort & Spa.

Alexander Lopez Takes Charge of Meliá Pattaya Hotel

PATTAYA, Thailand (June , 2026) – Alexander Lopez, a seasoned professional with substantial hospitality experience in Europe and Asia, has been appointed general manager of Meliá Pattaya Hotel.

The 234-room hotel opened in February last year in the heart of vibrant Pattaya, a short commute from Bangkok. Mr Lopez, of Swedish and Spanish heritage, joins Meliá Pattaya Hotel after serving as general manager of W Koh Samui in Thailand for more than two years.

Prior to his appointment at W Koh Samui, Mr Lopez served as Interim General Manager at W Maldives after joining the property as resort manager.

After studying hotel and hospitality management at Les Roches International School of Hotel Management, his hospitality career began in Sweden at the Sheraton Stockholm Hotel in 2009 before moving into senior roles in Spain, Switzerland, China, Maldives and Thailand.

His experience in Thailand spans more than a decade and includes senior leadership roles at W Koh Samui, Vana Belle, a Luxury Collection Resort in Koh Samui, and The Westin Siray Bay Resort & Spa in Phuket. He was also part of the W Hotels Global Brand GM Advisory Board and Marriott International Rooms Advisory Board APEC.

“Alexander’s extensive luxury hospitality experience, particularly his deep familiarity with Thailand, make him exceptionally well placed to lead Meliá Pattaya Hotel,” said Ignacio Martin, Managing Director Asia Pacific at Meliá Hotels International. “His strong operational leadership and understanding of guest expectations in this region place him in excellent stead to oversee the hotel’s continued growth.”

“It’s an honour to join Meliá Pattaya Hotel at such an exciting stage in its journey,” Mr Lopez added. “Thailand has played a defining role in my career, and I look forward to working with the team to build on the hotel’s momentum in Pattaya.”

Leads Brand Connect Appoints Puneet Chhabra as Business Head for Amazonika Mundi India

Chhabra will be spearheading the brand’s Sales and Marketing Communications across HoReCa, Food Service, B2B, Modern Trade, and Online channels

 NOIDA, NCR, June , 2026: Consumer brands company Leads Brand Connect has appointed a veteran food industry professional Puneet Chhabra as Business Head for Amazonika Mundi India. In his new role, he will be responsible for driving the brand’s overall revenue growth and business operations in the Indian market. Leads Brand Connect holds the exclusive sales, marketing, and distribution rights for Amazonika Mundi India, a leading Brazilian 100% plant-based food brand, in the country.

 Chhabra comes with three decades of experience in building national brands in food and beverages industries and create distribution base. At Leads Brand Connect, he will be spearheading Amazonika Mundi India’s Sales and Marketing Communications across HoReCa, Food Service, B2B, Modern Trade, and Online channels and leading product innovation (Ready to Cook, Ready to Eat, Ready to Drink).

 Commenting on the appointment, Richa Khandelwal, Founder and Managing Director, Leads Brand Connect, said, “We are extremely delighted to have Puneet on board as Business Head for Amazonika Mundi India. Puneet will be using his rich experience of 30 years to drive the Sales & Marcom for the entire range in local HoReCa, Food Service, B2B, MT & Online markets and will handle the topline. Puneet’s experience in channel depth and commercial leadership is the ideal combination that is needed to fuel Amazonika Mundi’s growth in India strategy. His experience across institutional, retail and digital channels will be instrumental in making our range a staple for discerning kitchens and food businesses across the country.”

 An elated Puneet Chhabra said, “We are living in times when food preferences of our people are changing as they look for healthy and sustainable options. Amazonika Mundi perfectly sits in this intersection and represents an exceptional opportunity. Over the last six years, Amazonika Mundi has been carefully built as a brand in Brazil that offers superior product and premium food experiences. I am looking forward to bring this experience to India and unlock the full potential of this portfolio across institutional, retail and digital channels.”

 Puneet has held leadership positions in India’s leading brands Kohinoor Foods Ltd, Amira G Foods (India, UK & EU exposure), Miraya International, AAA Foods, Borges India, Lavazza (Fresh & Honest Café Ltd.), etc.  He has also managed P&L and prepared strategic business models with The Taj, ITC, Oberoi, Marriott, Accor & IHG brands and Jubilant Foodworks, Impresario, Massive Restaurants etc. Walmart India, Reliance Mart, Spencer’s etc. His core specialisations including Team building, market mapping & expansion, B2B/OEM Partnerships.

 Puneet is graduate from Institute of Hotel Management, Catering Technology & Applied Nutrition (Gwalior MP under Govt. of India IHMCTAN) in 1995, and completed his under graduation in Hotel Management from Apeejay Institute of Management in 1992.

 Founded in 2020 in Rio de Janeiro, Amazonika Mundi is a 100% plant-based Brazilian food company that is designed on a simple yet profound philosophy that healthy food should be sustainable, delicious and accessible to all. Amazonika Mundi celebrates Brazil’s biodiversity and biomes. Amazonika pioneered the use of cashew fibre and other natural resources to build an innovative range of plant-based products rooted in the country's rich biodiversity. 

 The story of Amazonika Mundi started in 2018 when two brothers, Thiago Rosolem (CEO) and Bruno Rosolem (CCO), started Sottile Alimentos, a plant-based food startup. Their first product was a falafel infused with Brazilian ingredients including lima beans from Santarém and made its debut during Rock in Rio festival and it became an immediate hit with festivalgoers. Two years later, Amazonika Mundi was formed by combining tradition and innovation to create premium experiences. Today, Amazonika Mundi is available in four countries, Brazil, India, Israel and Switzerland.

Sayaji Kolhapur Appoints Hospitality Veteran Nandan Singh as Director of Operations

Kolhapur, India: Sayaji Kolhapur, a leading name in premium hospitality, is pleased to announce the appointment of Nandan Singh as its new Director of Operations. Bringing over two decades of extensive experience in the hospitality industry, Singh joins the leadership team at a pivotal stage in the company’s growth journey. His appointment reinforces the hotel’s commitment to delivering exceptional guest experiences and operational excellence.

Throughout his distinguished career, Singh has held key leadership positions with some of the hospitality sector’s most respected brands, including Majestic Park Plaza, The Pride Hotel, Hotel Tuli International, Sarovar Hotels & Resorts, and Mahindra Holidays. Prior to joining Sayaji Kolhapur, he served at Effotel by Sayaji, Bhopal, where he played a key role in driving operational excellence and enhancing guest experiences. His diverse experience across hospitality operations has enabled him to build a strong reputation for driving business performance, enhancing guest satisfaction, and leading high-performing teams.

Commenting on his appointment, Mr. Nandan Singh said, “I am delighted to take on the role of Director of Operations at Sayaji Kolhapur. This transition reminds me of a powerful truth: before you are a leader, success is about growing yourself; once you become a leader, success is entirely about growing others. I look forward to working closely with the team to further elevate guest experiences and operational excellence across the property.”

In his new role, Singh will oversee operational performance across the property, ensuring the highest standards of guest service, financial discipline, and overall business efficiency. Widely recognised for his expertise in operational excellence, he brings a proven track record in cost optimisation, budget planning, menu engineering, inventory management, regulatory compliance, and stakeholder management. His leadership is expected to play a key role in strengthening Sayaji Kolhapur’s operational capabilities while supporting the hotel’s continued focus on innovation, service excellence, and sustainable growth.

Radisson Blu Bengaluru Outer Ring Road Announces the Appointment of Ravi Rai as General Manager

Bengaluru, June: Radisson Blu Bengaluru Outer Ring Road announces the appointment of Ravi Rai as General Manager. In his new role, Ravi will oversee all aspects of hotel operations, with a focus on strengthening service standards, enhancing guest experiences, driving operational excellence, and supporting talent development across the property.

With over 25 years of experience in the hospitality industry, Ravi brings strong expertise across hotel operations, strategic planning, guest engagement, brand development, and business growth. Over the course of his career, he has led diverse hospitality teams, built service-driven cultures, and contributed to the growth of landmark properties across key markets.
Prior to joining Radisson Blu Bengaluru Outer Ring Road, Ravi served as General Manager at The Orchid Hotel Mumbai, one of the country’s recognised eco-conscious five-star hotels. His earlier professional journey includes leadership roles with Accor Group, where he managed properties such as Novotel Visakhapatnam Varun Beach, Novotel Vijayawada, and The Bheemili Resort. He has also held key assignments with brands including Hilton, Taj Hotels (IHCL), and Carlson Rezidor. Ravi’s professional journey reflects steady growth across key areas of hotel management, from F&B operations to senior leadership roles, giving him a well-rounded understanding of property operations and guest experience.

Commenting on the appointment, Austin Roach, Managing Director, Radisson Blu Bengaluru Outer Ring Road, said, "Mr Rai brings exactly the kind of leadership this property needs at this point in its journey. His operational track record and ability to integrate sustainability into a hotels culture as a genuine business philosophy stood out to us. He has managed properties that are recognised for their environmental stewardship, and that experience is directly relevant to where we want to take the Radisson Blu Bengaluru Outer Ring Road. We are unwavering in our commitment to responsible hospitality, and having someone at the helm who has lived and delivered that commitment instills strong confidence in our future".

Ravi Rai, General Manager, Radisson Blu Bengaluru Outer Ring Road, said, "Joining Radisson Blu Bengaluru Outer Ring Road feels like a natural next step, both professionally and in terms of values. My focus will be on channelling that energy purposefully, building a culture where sustainability is not a talking point but a daily practice owned by every member of the team. We will set clear goals, upskill our people, and raise the bar on responsible hospitality while continuing to deliver the exceptional guest experiences this hotel is known for".

With his strong operational background, people-focused leadership approach, and experience across leading hospitality brands, Ravi is well-positioned to guide Radisson Blu Bengaluru Outer Ring Road into its next phase of growth.

Sheraton Grand Bangalore Hotel at Brigade Gateway Appoints Subham Saha as Director of Catering Sales

Bengaluru, June 4th, 2026: Sheraton Grand Bangalore Hotel at Brigade Gateway is pleased to announce the appointment of Subham Saha as Director of Catering Sales. With over 10 years of experience in hospitality sales, business development, and revenue generation, he brings strong expertise in catering sales, MICE, strategic account management, and client relationship building.

In his new role, he will be responsible for driving the hotel’s catering sales strategy across weddings, social celebrations, corporate events, and MICE segments. He will focus on strengthening client partnerships, identifying new business opportunities, and enhancing revenue performance while positioning the hotel as a preferred destination for memorable events and experiences in Bengaluru.

Prior to this appointment, he served as Associate Director of Sales at The Westin Kolkata Rajarhat, where he played a key role in driving group and catering business while strengthening relationships with corporate clients and event planners. He has also held key positions at Renaissance Bengaluru Race Course Hotel, The Lalit Ashok Bangalore, and The Oberoi Group of Hotels. Additionally, he was part of the task force team at JW Marriott Bengaluru Prestige Golfshire Resort & Spa, contributing to business development initiatives and sales excellence.

Over the course of his career, he has consistently demonstrated strong commercial acumen and a results-driven approach to sales. His expertise spans catering sales, account management, business development, market penetration, client engagement, revenue optimisation, and strategic planning. He has been recognised for his outstanding contributions within Marriott International, receiving the prestigious President’s Circle Award across the APEC region for two consecutive years. His ability to build long-term client relationships and drive business growth has contributed significantly to the success of the properties he has been associated with.

“We are delighted to welcome Subham to the team. His strong understanding of the catering and events business, combined with his proven track record in driving revenue growth and building meaningful client relationships, makes him a valuable addition to our leadership team. We look forward to his contributions in further strengthening our catering sales performance and market presence,” said Sushma Khichar, General Manager, Sheraton Grand Bangalore Hotel at Brigade Gateway.

With his extensive experience in hospitality sales and passion for delivering exceptional guest experiences, Sheraton Grand Bangalore Hotel at Brigade Gateway looks forward to further strengthening its catering and events business under his leadership.

JW Marriott Appoints Aishwarya Rai Bachchan as Global Brand Ambassador, Advancing the Brand’s Well-Being Philosophy Through India’s Cultural Lens

National, India, June , 2026: JW Marriott, part of Marriott Bonvoy’s global portfolio of more than 30 brands, today announced its collaboration with Aishwarya Rai Bachchan as a Global Brand Ambassador. Through this association, Aishwarya Rai Bachchan will elevate and bring renewed expression to the brand’s global “Stay in the Moment” platform, offering a thoughtful, globally resonant perspective that deepens its relevance across key international markets.

The appointment signals both continuity and evolution. “Stay in the Moment” remains central to the brand’s ethos—rooted in the legacy of J. Willard Marriott and a belief in holistic well-being, where guests are present in mind, nourished in body, and revitalized in spirit. As India continues to play an increasingly important role in global travel, the collaboration reflects a thoughtful recognition of its growing influence and connection to the brand’s global community.

JW Marriott currently operates more than 130 properties worldwide, with India representing one of its most dynamic portfolios and development pipelines. Indian travelers are among the fastest-growing outbound luxury segments globally, while demand for premier domestic travel continues to rise, driven by increased affluence, multigenerational journeys, and a growing appreciation for meaningful, experience-led stays. Within this context, the concept of staying present resonates deeply, reflecting a guest who seeks both refinement and a sense of purpose in how they travel.

Aishwarya Rai Bachchan’s appointment as a Global Brand Ambassador reflects this shared alignment. For over two decades, she has represented India on the global stage with distinction across cinema, fashion, philanthropy, and international cultural platforms. Her career is defined not only by enduring visibility but also by credibility, discernment, and a rare sense of gravitas that reflects a life grounded in balance, built on integrity, resilience, unwavering authenticity, and a strong sense of purpose.

In the way she navigates the global stage while remaining anchored in what matters most, she reflects a way of living that is both intentional and graceful. This sense of composure and clarity resonates with the brand’s philosophy of intentional luxury.

“Aishwarya’s global stature, warmth, and authenticity make her a natural embodiment of JW Marriott and an ideal partner for the brand,” said Bruce Rohr, Vice President and Global Brand Leader, JW Marriott. “She brings a thoughtful, grounded presence that reflects the way our guests seek to travel—with intention and a sense of connection. As we continue to expand in India and across markets shaped by Indian travelers, this collaboration reinforces our commitment to celebrating presence as the ultimate in luxury experiences.”

As a Global Brand Ambassador, Aishwarya Rai Bachchan will be featured across international brand campaigns and storytelling spanning film, print, and digital platforms, while also engaging in thoughtfully curated brand experiences in India and select global markets. The creative expression centers on moments of reflection, connection, and quiet sophistication within JW Marriott spaces, bringing to life environments intentionally designed to foster clarity, presence, and a sense of calm.

For Aishwarya Rai Bachchan, the association reflects a shared sensibility with the brand’s approach to holistic well-being and meaningful connections. “Travel has always been an important part of my life, both personally and professionally,” she said. “The most meaningful experiences are often the quietest ones, when you are fully aware of where you are and who you are with. JW Marriott’s philosophy of being present and in the moment speaks to that awareness. I am honored to represent a brand that values presence and purpose in equal measure.”

India remains a strategic priority for Marriott International, with a strong and expanding footprint across gateway cities and resort destinations. Through this collaboration between JW Marriott and Aishwarya Rai Bachchan, the brand continues to reinforce its long-term commitment to the region and its intention to engage a new generation of luxury travelers through relevance, credibility, and emotional resonance.

In aligning with one of India’s most respected global figures, JW Marriott affirms a vision of luxury defined by depth, composure, and a meaningful sense of presence. The “Stay in the Moment” platform continues to evolve globally, strengthened by a partnership that reflects India’s growing influence on the world stage.

Gaurav Bisht Promoted as Assistant Director of Food & Beverage at Hyatt Regency Pune & Residences

Pune, India: Hyatt Regency Pune & Residences is pleased to announce the promotion of Gaurav Bisht as Assistant Director of Food & Beverage. In his new role, Gaurav will oversee the hotel’s food and beverage operations, guest experience initiatives, revenue strategies, and team development programs across all dining outlets and event services.

With over a decade of extensive experience in the hospitality industry, Gaurav has consistently demonstrated excellence in operational leadership, guest engagement, and strategic planning. Prior to this promotion, he served as Food & Beverage Manager at Hyatt Regency Pune, where he played a pivotal role in enhancing customer satisfaction, implementing innovative dining concepts, and driving revenue growth through successful promotions and events.

Gaurav’s journey with Hyatt Regency Pune has been marked by remarkable achievements. During his tenure as Assistant Food & Beverage Manager and Restaurant & Bar Manager, he successfully led various operational initiatives, including staff training programs, sales strategy execution, cost optimization, and guest experience enhancement. His ability to blend operational efficiency with exceptional hospitality has significantly contributed to the hotel’s continued success.

Before joining Hyatt Regency Pune, Gaurav gained valuable experience with renowned hospitality brands, including Marriott International’s The Westin Gurgaon and The Grand, New Delhi. Throughout his career, he has been recognized for his leadership skills, innovative business strategies, and dedication to delivering memorable guest experiences. He has also been awarded “Best Employee” multiple times and has successfully managed large-scale events serving over 500 guests per meal period.

Gaurav holds a Bachelor of Science degree in Hospitality and Hotel Administration from the Delhi Institute of Hotel Management. In his elevated role, he aims to further strengthen Hyatt Regency Pune’s food and beverage offerings while continuing to foster a culture of excellence and guest-centric service.

Holiday Inn Bengaluru Racecourse Elevates Ganesha B to Director of Human Resources

June, Bengaluru: Holiday Inn Bengaluru Racecourse, part of IHG Hotels & Resorts, has promoted Ganesha B to Director of Human Resources, spotlighting a strong internal growth story and the hotel’s continued investment in nurturing homegrown talent. Having steadily built his career within the property, Ganesha’s elevation reflects his sustained contribution to shaping a people-first culture anchored in engagement, inclusion, and long-term team development.

Previously serving as Human Resources Manager, Ganesha has been instrumental in driving employee engagement initiatives, championing workplace inclusion, and supporting team member wellbeing across the hotel. Known for his people-centric leadership style and sound understanding of statutory compliance, he has also contributed beyond the property by supporting HR priorities at other IHG hotels in the region, underscoring both his operational strength and collaborative approach.

Commenting on the promotion, Shiv Bose, General Manager, Holiday Inn Bengaluru Racecourse, said, “Holiday Inn Bengaluru Racecourse is focused on creating a culture where individuals are encouraged to learn and grow. Ganesha’s elevation reinforces this commitment that dedication and perseverance is valued. We look forward to seeing him grow with IHG and achieve the yardstick of success.”

Sharing his thoughts on the promotion, Ganesha B, Director of Human Resources, Holiday Inn Bengaluru Racecourse, said, “I am excited to take on this new role and continue my professional journey with Holiday Inn Bengaluru Racecourse. Over the years, I have had the opportunity to work alongside incredible teams, and I look forward to further fostering an inclusive, supportive, and motivating environment where individuals can grow and succeed together.”

With this appointment, Holiday Inn Bengaluru Racecourse reinforces its focus on recognising talent from within and building a workplace culture where people are empowered to grow, contribute, and lead with confidence.

Disha Gulati elevated to Rooms Division Manager at Sheraton Grand Bengaluru Whitefield Hotel & Convention Center

Bengaluru, June, 2026: Sheraton Grand Bengaluru Whitefield Hotel & Convention Center is pleased to announce the promotion of Ms. Disha Gulati as Rooms Division Manager. She will now oversee Front Office and Housekeeping functions, with a focus on optimizing operations management, vendor coordination, and team efficiency to further strengthen the hotel’s commitment to operational excellence and elevated guest experiences.
Ms. Gulati brings over 12 years of experience across luxury and premium hospitality brands. Disha joined Sheraton Grand Bengaluru Whitefield and Convention Center in 2022 as Executive Housekeeper, where she led housekeeping operations and upheld high standards of cleanliness, service, and team performance. Her professional journey also includes key roles with Sheraton Hotels & Resorts in New Delhi, ITC Windsor in Bengaluru, and ITC Grand Chola in Chennai.

She holds a Bachelor’s Degree in Hospitality and Hotel Administration from IHM Jaipur, affiliated to IGNOU, and completed the Management Trainee Program at ITC Welcomgroup Management Institute. Over the years, she has built strong expertise in stress management, guest relations, team leadership, budgeting, audits, pre-opening support, and rooms operations.

Recognised for her leadership and performance, Ms. Gulati was felicitated with the “Housekeeper of the Year” award at the Hotelier India Awards 2023. She has also completed several Marriott leadership programs, including MDA in Rooms Leadership, Emerging Leaders, and Evolve.

Commenting on her promotion, Disha said, "I am truly honoured and deeply encouraged by this promotion. It is a reflection of the trust the leadership has placed in me, and that means the world. In my new role, I look forward to bringing both departments, Front Office and Housekeeping, closer together to deliver a seamless and memorable experience for every guest."
Commenting on her promotion, Mr. Elton Hurtis, General Manager, Sheraton Grand Bengaluru Whitefield Hotel & Convention Center, said, “Disha has consistently demonstrated strong operational understanding, people leadership, and a deep commitment to service excellence. Her experience within the hotel and her broader hospitality background make her well-suited for this role, and we are confident she will add significant value to our rooms division.”

With her proven experience and strong leadership capabilities, Ms. Gulati is well-positioned to drive service consistency, operational efficiency, and guest satisfaction in her new role.

RIU Hotels & Resorts Announces the Appointment of Janitha Madawala as Assistant General Manager – East Africa

RIU Hotels & Resorts is pleased to announce the appointment of Janitha Madawala as Assistant General Manager for its East Africa operations.

With an accomplished international hospitality career spanning over two decades, Janitha brings extensive leadership experience across luxury hotels, resorts, and cruise operations throughout Asia, the Middle East, North America, the Caribbean, the South Pacific, and Africa. His appointment reflects RIU Hotels & Resorts' commitment to strengthening operational excellence, guest satisfaction, and people development across the region.

Throughout his distinguished career, Janitha has held senior leadership positions with some of the hospitality industry's most respected brands and organizations. His professional journey includes key roles with Hilton, Galle Face Hotel, Grand Oriental Hotel, Cinnamon Hotels & Resorts, Southern Sun Hotels, Ramada Jumeirah, Premier Inn Hotels, Carnival Cruise Line, IHG Hotels & Resorts, and Sunrise Resorts & Cruises.

A recognized leader in Food & Beverage and hotel operations, Janitha has successfully led large-scale hotel openings, operational transformations, service excellence initiatives, and commercial performance improvements across diverse international markets. His experience ranges from luxury resorts in the Maldives and Egypt to major hotel operations in the Middle East and Fiji, as well as complex cruise ship operations with Carnival Cruise Line.

Most recently, Janitha served as Cluster & Senior Director of Food & Beverage for Sunrise Resorts & Cruises in Egypt, overseeing multiple award-winning properties and leading strategic initiatives focused on guest experience, operational performance, and talent development. Prior to this, he was part of the pre-opening leadership team at Crowne Plaza Fiji as Director of Food & Beverage, where he played a pivotal role in establishing operational standards and delivering a successful resort launch.

In his new role with RIU Hotels & Resorts, Janitha will support the strategic and operational leadership of the company's East African portfolio, with a strong focus on enhancing guest experiences, driving financial performance, strengthening team engagement, and maintaining the highest standards of hospitality excellence.

Commenting on his appointment, Janitha said:

"I am honored to join RIU Hotels & Resorts and excited to be part of a globally respected hospitality brand. East Africa is a dynamic and rapidly growing tourism destination, and I look forward to working alongside our talented teams to deliver exceptional guest experiences, develop future hospitality leaders, and contribute to the continued success and growth of the organization."

RIU Hotels & Resorts warmly welcomes Janitha to the leadership team and looks forward to the expertise, passion, and vision he brings to the organization as it continues to strengthen its presence and reputation across East Africa.

Please join us in congratulating Janitha Madawala on his new appointment and wishing him continued success in this exciting new chapter of his hospitality journey."

Courtyard by Marriott Pune Chakan is pleased to welcome Chef Irshad Shaikh as Executive Chef.

Pune: With over 14 years of experience across leading luxury hospitality brands in India and internationally, Chef Irshad brings deep culinary expertise and a passion for delivering exceptional dining experiences. His impressive career includes associations with iconic St. Regis Mumbai, Fairmont Udaipur Palace, Constance Lemuria Seychelles, Shangri-La Muscat, and Taj Mahal Mumbai.

A versatile culinary leader with proven expertise in menu innovation, multi-outlet operations, and pre-opening projects, Chef Irshad is known for driving excellence in food quality, creativity, and guest satisfaction.

In his new role, he will spearhead the culinary operations at the hotel, introducing fresh perspectives on menu development while upholding the highest standards of hygiene, food safety, and service excellence.

The hotel looks forward to his leadership in elevating the dining experience at Courtyard by Marriott Pune Chakan.

JW Marriott Bengaluru Prestige Golfshire Resort & Spa Appoints Ershad Mullick as Executive Assistant Manager, Food & Beverages

 May 2026, Bengaluru, India – JW Marriott Bengaluru Prestige Golfshire Resort & Spa is pleased to announce the appointment of Ershad Mullick as the Executive Assistant Manager, Food & Beverages. With over 15 years of experience in luxury hospitality and food and beverage operations, Ershad brings extensive expertise in restaurant management, guest experience enhancement, revenue growth, and operational excellence. 

 Prior to joining JW Marriott Bengaluru Prestige Golfshire Resort & Spa, Ershad served as Director of Food & Beverage at Park Hyatt Chennai, where he led the hotel’s overall food and beverage operations, focusing on strategic growth, innovative beverage programming, operational efficiencies, and elevated guest experiences. 

 Over the years, he has held leadership roles with renowned hospitality brands including Hyatt Regency Kolkata, ANDAZ Delhi, Hyatt Hotels and few others. His expertise spans restaurant operations, banquets, beverage strategy, team leadership, and creating distinctive dining experiences. 

 In his new role, Ershad will oversee the resort’s food and beverage operations across its dining venues and banquet spaces, with a focus on enhancing service standards, driving innovation, and curating memorable culinary experiences for guests. 

 Speaking on the appointment, Ronan Fearon, General Manager, JW Marriott Bengaluru Prestige Golfshire Resort & Spa, said, “We are delighted to welcome Ershad to the team. His strong operational expertise, leadership approach, and passion for creating exceptional guest experiences make him a valuable addition to the resort. We look forward to his contributions in further elevating our food and beverage offerings and strengthening the culinary positioning of the property.” 

 Ershad holds a degree in Hospitality Management from the International Institute of Hotel Management and is known for his collaborative leadership style and commitment to operational excellence. 

United Hospitality Management Strengthens India & Southeast Asia Leadership with Appointment of Ricardo Leal as Vice President Operations

India, Delhi, May , 2026– United Hospitality Management (UHM) India today announced the appointment of Ricardo Leal as Vice President Operations – India & Southeast Asia. In this role, Ricardo will oversee operational performance across all company-managed properties in India and Southeast Asia, further reinforcing UHM’s commitment to excellence, scale and strategic growth in the region. He will report to Deepika Arora, Managing Director, United Hospitality Management (UHM) India.

 The appointment comes at a pivotal phase for UHM India as the company accelerates expansion and strengthens its presence across high-potential markets. With India emerging as one of the world’s most dynamic hospitality markets, UHM continues to invest in building a strong regional leadership platform to enhance performance, elevate guest experiences, and deliver long-term value to owners and stakeholders.

 Ricardo brings over two decades of international leadership experience in luxury and ultra-luxury hospitality operations across diverse global markets. His expertise spans the full hospitality asset lifecycle — from feasibility and design planning to pre-opening strategy, repositioning, and full-scale operational management. At UHM, he will play a critical role in driving operational excellence, optimizing property performance, and aligning execution with the company’s broader growth ambitions in India and Southeast Asia. In this expanded role, he will responsibility for Southeast Asia operations and report directly to Klaus Assmann, Chief Executive Officer, UHM Middle East, India & Southeast Asia.

 Welcoming Ricardo to the leadership team, Deepika Arora, Managing Director, United Hospitality Management India, said: “Ricardo’s appointment is a strategic milestone for us as we enter our next phase of growth in India and Southeast Asia. As we expand our portfolio, Ricardo brings a strong balance of global perspective and on-ground leadership that will strengthen our performance culture, deepen owner confidence, and ensure we scale with discipline and quality. India remains a core growth engine for UHM, and building a future-ready operational framework is central to our long-term vision.” 

 Commenting on his appointment, Ricardo Leal said: “I am delighted to join UHM at such an exciting moment in its regional growth journey. India and Southeast Asia present tremendous opportunities and I look forward to working closely with our teams to drive operational consistency, strengthen guest satisfaction, and support sustainable expansion across the portfolio.”

 With this strategic addition to its leadership team, UHM India continues to reinforce its commitment to disciplined expansion, operational strength, and delivering distinctive hospitality experiences across the region.

Sakshi Upadhyay Promoted as Director of Sales at Hyatt Regency Pune And Residences

Pune: Hyatt Regency Pune & Residences has announced the promotion of Sakshi Upadhyay as Director of Sales, recognizing her exceptional contribution to the hospitality industry and her consistent success in driving business growth, corporate partnerships, and MICE revenue across leading hospitality brands.

With over 14 years of experience in the hospitality sector, Sakshi brings deep expertise in corporate sales, events, travel partnerships, and revenue optimization. Over the years, she has worked with globally renowned hotel brands including Hyatt, Hilton, Marriott, The Leela Kempinski, and ITC Sheraton, building a strong reputation for strategic leadership and client relationship management.

Prior to her promotion, Sakshi was serving as Associate Director of Sales at Hyatt Regency Pune Hotel & Residences, where she led corporate sales strategies focused on MICE, long stays, and corporate business development. Her role involved working closely with corporate travel managers and procurement teams to develop customized solutions aligned with client expectations and business objectives.

Throughout her career, Sakshi has been recognized for several notable achievements. She was awarded the Hyatt Sales Leader of the Year for 2021–2022 across all Hyatt hotels in India and was also recognized as the Highest Revenue Generator during the COVID-19 period. Additionally, she has been instrumental in driving successful RFP acquisitions and managing high-value conferences and events. She is also the Sales Champ of the Year 2025.

An MBA graduate from Symbiosis University, Sakshi combines operational expertise with strong business acumen and leadership skills. In her new role as Director of Sales, she will continue to lead strategic sales initiatives, strengthen key partnerships, and further enhance the hotel’s market positioning in the region.

Her promotion reflects Hyatt Regency Pune’s commitment to recognizing talent and nurturing leadership within the organization.

Atmosphere Core Appoints Vanita Gomez as General Manager at STILLWOOD RETREAT, a Signature Atmosphere Coorg

Maldives, May 2026 :International hospitality company Atmosphere Core has appointed Vanita Gomez as the General Manager of STILLWOOD RETREAT, a Signature Atmosphere Coorg. The appointment further strengthens Atmosphere Core’s leadership team as the company prepares to launch its second property in India.

Vanita Gomez brings over 18 years of cross-functional experience across premium global hospitality brands and destination hotels in India, with expertise spanning operations, sales leadership, revenue management, MICE, and weddings. She has demonstrated strong capabilities in driving revenue growth, enhancing guest satisfaction, leading high-performing teams, and delivering memorable guest experiences.

Speaking about the appointment, Vanita Gomez said, “Stillwood Retreat is envisioned as a sanctuary where guests can truly disconnect from the pace of everyday life and reconnect with nature, culture, and themselves. I am honoured to lead the team for this property, positioning it as a distinctive getaway experience rooted in the rich essence of Kodava culture, while staying true to the ‘Joy of Giving’ philosophy that defines Atmosphere Core.”

Christopher Baker, Vice President Operations – Atmosphere Hotels & Resorts, added, “We are pleased to welcome Vanita Gomez to Stillwood Retreat at a pivotal stage of its journey. Vanita’s extensive operational expertise, commercial understanding, and success in the MICE segment make her an excellent fit for this role. We are confident that under her leadership, the retreat will deliver exceptional guest experiences while strengthening its positioning in the leisure segment.”

Located approximately 275 kilometres from Bengaluru and 150 kilometres from Mysuru Airport, STILLWOOD RETREAT, a Signature Atmosphere Coorg, is part of the Atmosphere Hotels & Resorts brand. The retreat will feature 56 luxurious villas with private decks and outdoor hot tubs, complemented by memorable dining experiences, a wine lounge, themed bar, library, wellness therapies at ELE|NA Ayur Spa, and versatile event spaces designed for destination weddings and corporate retreats.

TravClan Appointed as Preferred Sales Agent for StarDream Cruises in India

New Delhi, India —  May 2026 — TravClan, one of India’s leading B2B travel technology platforms, has been appointed as the Preferred Sales Agent (PSA) for StarDream Cruises in India. The partnership aims to strengthen and modernise cruise distribution across the Indian travel trade ecosystem by making cruise products more accessible, scalable, and easier to sell for travel agents across the country.

Cruise tourism in India continues to remain a relatively underpenetrated category despite growing interest among travellers seeking curated and experience-led holidays. At the same time, cruise distribution has traditionally remained highly relationship-driven and operationally intensive, often concentrated among a limited set of specialised sellers in metro markets.

For many small and mid-sized travel agents, cruise bookings have historically involved fragmented access, operational complexity, and limited product visibility compared to mainstream travel categories.

Through this partnership, TravClan aims to leverage its technology-led distribution network to simplify cruise discovery, booking, and support for travel agents across India — including emerging travel businesses in Tier 2 and Tier 3 cities. The collaboration is expected to help broaden cruise accessibility beyond traditional distribution channels while enabling more travel agents to confidently participate in the category.

Speaking about the partnership, Chirag Agrawal, Co-founder of TravClan, said:

“One of the biggest gaps in the cruise industry today is distribution accessibility. Cruise inventory and selling expertise have traditionally remained concentrated within a relatively small ecosystem, which limits wider adoption across the travel trade.”

“At TravClan, we believe technology can play a meaningful role in simplifying cruise discovery, booking, and support for travel agents across the country — not just in metros, but also for emerging travel businesses in Tier 2 and Tier 3 markets.”

“Our partnership with StarDream Cruises is an important step towards making cruise selling more scalable and accessible for the broader travel agent community. We believe the category holds strong long-term potential as Indian travellers increasingly explore experience-led and convenience-driven holiday formats.”

Commenting on the collaboration, Naresh Rawal, Senior Vice President – Sales & Marketing, StarDream Cruises, said:

At StarDream Cruises, we see significant long-term potential for cruise holidays in India, and strengthening our distribution network is critical to unlocking that opportunity. TravClan brings scale, technology, and strong engagement with the travel trade, which makes them a valuable partner in helping us expand our reach across the country. This partnership is about making cruise holidays more accessible for travel agents beyond the traditional cruise-selling ecosystem and creating new opportunities for business growth together. We look forward to working closely with the TravClan team and the wider travel trade fraternity to further build the StarDream Cruises market in India.”

As part of the partnership, TravClan will work closely with travel agents across India on cruise awareness, sales enablement, training, and distribution support initiatives aimed at helping agents better understand and sell cruise vacations to Indian travellers.

The collaboration reflects a broader evolution within India’s leisure travel market, where travellers are increasingly exploring premium yet hassle-free holiday experiences. Industry stakeholders believe cruise tourism in India is poised for gradual but meaningful long-term growth as awareness, accessibility, and travel trade participation continue to expand.

Manali Gupta Appointed as Cluster General Manager for Grand Mercure Mysore and ibis Styles Mysuru

MYSURU, May 2026 : Manali Gupta has been appointed as the Cluster General Manager for Grand Mercure Mysore and ibis Styles Mysuru. With over 18 years of experience in luxury hospitality and hotel operations, Manali brings a strong record of accomplishment in operational excellence, guest experience, team leadership, and brand positioning across renowned hospitality brands.

A homegrown hospitality professional, Manali began her journey with The Leela through its Management Training Program after completing her industrial training with the brand. Over the years, she steadily progressed through various leadership roles across leading hospitality brands, including an international stint with an Accor hotel in Dubai. Most recently, she was associated with Raffles Udaipur as Director of Operations.

Prior to this appointment, she held leadership positions with renowned hospitality brands including Marriott, Hyatt, Accor, Starwood, and The Leela. Throughout her career, she has played a key role in strengthening hotel operations, enhancing guest experiences, and driving overall business performance across luxury and upscale hospitality environments, with extensive expertise in Rooms Division and hotel operations leadership. In 2022, she was also recognised with a prestigious Hotelier Award during her tenure as Director of Rooms, further reflecting her commitment to operational excellence and guest satisfaction.

In her new role, she will oversee the strategic and operational leadership of both hotels, further strengthening their positioning in the Mysuru hospitality landscape. Speaking on her appointment, Manali shared, “I am delighted to take on this new responsibility with Grand Mercure Mysore and ibis Styles Mysuru. Both hotels have a strong identity rooted in culture, guest experiences, and heartfelt hospitality. I look forward to working closely with the teams to build on this foundation, create meaningful guest journeys, and further strengthen the hotels’ positioning in the market.”

A passionate dog lover and proud pet parent to a rescued fur baby, Manali is known to instantly melt at the sight of puppy eyes. Originally from Kolkata, she is a foodie, coffee enthusiast, and an explorer at heart.