Summit Hotels and Resorts Appoints Anjila Yonzon as Group General Manager – Sales

Summit Hotels and Resorts proudly announces the appointment of Anjila Yonzon as Group General Manager – Sales. With over twelve years of dedicated service to the brand, Anjila’s remarkable journey within Summit exemplifies the group’s commitment to recognizing and nurturing talent from within.

Starting her career in the reservations department, Anjila quickly stood out for her exceptional communication skills, strong customer focus, and ability to build enduring relationships across the travel and hospitality industry. Over the years, she has been a driving force behind the expansion of Summit’s sales network, spearheading strategic partnerships and contributing significantly to the group’s business growth across diverse markets.

In her new role, Anjila will lead Summit’s sales strategy, overseeing key accounts, partnerships, and market development initiatives across the group’s portfolio. Her deep market insight and ability to identify emerging trends will play a pivotal role in strengthening Summit’s presence across both leisure and business travel segments.

Recognized for her collaborative leadership, strategic thinking, and passion for excellence, Anjila continues to inspire her teams to achieve new benchmarks in performance and client engagement. Her forward-looking approach perfectly aligns with Summit’s mission to deliver memorable guest experiences while driving sustainable business growth.

Summit Hotels and Resorts congratulates Anjila Yonzon on this well-deserved appointment and looks forward to her continued leadership in advancing the group’s sales vision.

Commenting on her appointment, Anjila Yonzon said, “It has been a truly rewarding journey with Summit Hotels and Resorts, and I am deeply honored to step into this new role. Over the years, I’ve witnessed the brand’s incredible growth and the strength of our people-driven culture. As we move forward, my focus will be on deepening relationships, expanding our market presence, and driving sales performance with renewed energy and purpose.”

Sumit Mitruka, Founder & CEO of Summit Hotels and Resorts, added, “Anjila’s leadership, dedication, and deep understanding of the market make her a vital part of our leadership team. Her growth within the organization truly reflects the spirit of Summit. We are confident that her strategic insight and relationship-driven approach will further enhance our sales performance and strengthen the brand’s presence across key markets.”

Cygnett Hotels & Resorts Welcomes Sanjit Kumar Thakur as Corporate Learning & Development Manager

With an illustrious career spanning over 15 years, Sanjit brings a wealth of expertise in Learning & Development, having contributed to some of the most prestigious hospitality brands, including Taj, Oberoi, Radisson, Sarovar, Accor, and Mövenpick. His professional journey reflects a deep commitment to nurturing talent, strengthening organizational learning, and building impactful training ecosystems that drive excellence across teams.

Sanjit is widely recognized for his forward-looking approach—one that goes beyond conventional training to focus on transforming people and cultivating future-ready teams. His passion lies in fostering a culture where individuals are empowered to grow, innovate, and thrive, making him a valuable addition to the leadership at Cygnett Hotels & Resorts.

As he embarks on this new chapter, we look forward to Sanjit’s contributions in shaping a dynamic learning environment that aligns with our vision of excellence and innovation in hospitality.

Devdutta Banerjee Joins MGM Muthu Hotels as Vice President, Revenue Management & E-Commerce

Portugal, 2025 – MGM Muthu Hotels is delighted to announce the appointment of Devdutta Banerjee as Vice President, Revenue Management & E-Commerce. In this global role, he will be responsible for leading the group’s revenue optimization, digital distribution, and e-commerce strategies, ensuring stronger commercial performance and sustainable growth across international markets.

Banerjee brings with him more than two decades of experience in hospitality revenue management and distribution, having held senior leadership positions with some of the world’s most respected hotel brands. His career journey spans influential roles at Millennium & Copthorne in Singapore, Mövenpick Hotels & Resorts in Bangkok, Banyan Tree Hotels & Resorts in Singapore, and Starwood Hotels & Resorts across Asia Pacific and India. He began his leadership path at the Taj Group of Hotels in India, where he rose to Director of Revenue Management, laying the foundation for his global career. Most recently, he served as Chief Evangelist at RevPeak – Hotel Revenue Management Services, where he helped hotels navigate disruptive market conditions with innovative commercial strategies.

On his appointment, Banerjee commented:
“This role comes at a time of fast-paced growth for the group across major tourist markets including the Caribbean, Africa, Europe, and Asia, and I’m looking forward to supporting our expansion with stronger revenue strategies and a more dynamic digital presence. Grateful for this opportunity and excited for the journey ahead.”

With his appointment, MGM Muthu Hotels strengthens its commitment to innovation and expansion. Banerjee’s leadership is expected to further enhance the group’s presence across key destinations worldwide, driving competitive advantage and elevating guest experiences.

JW Marriott New Delhi Aerocity has appointed Vishal Singh as its new General Manager, bringing seasoned leadership to one of India’s most prominent luxury hotels

With over two decades of experience in the hospitality industry, Vishal Singh has built a distinguished career across leading hotel brands in India and abroad. His expertise spans operations management, guest experience, and strategic leadership, making him well-suited to helm JW Marriott New Delhi Aerocity.

• Singh has held senior leadership roles across Marriott International and other global hospitality groups.

• He has successfully managed hotel openings, repositioning projects, and operational transformations, consistently delivering excellence in service and profitability.

• Known for his guest-centric approach, Singh emphasizes personalized service and team empowerment as the foundation of his leadership style.

As General Manager, Singh will oversee all aspects of the hotel’s operations, including:

• Elevating guest experiences by blending Marriott’s global standards with local cultural richness.

• Driving commercial growth through innovative food & beverage concepts, events, and partnerships.

• Strengthening team culture, ensuring employees are motivated and aligned with the hotel’s vision of excellence.

Statement on Appointment

Speaking about his new role, Vishal Singh shared:

“It is an honor to lead JW Marriott New Delhi Aerocity, a property that has set benchmarks in luxury hospitality. I look forward to working with the team to further enhance guest experiences and reinforce the hotel’s position as a premier destination in India.”

Located near Indira Gandhi International Airport, JW Marriott New Delhi Aerocity is renowned for its luxury accommodations, award-winning dining, and world-class event spaces. The property caters to both business and leisure travelers, offering a blend of convenience, sophistication, and warm hospitality.

Vishal Singh’s appointment marks a new chapter for JW Marriott New Delhi Aerocity, combining his operational expertise with a passion for guest satisfaction. His leadership is expected to further strengthen the hotel’s reputation as one of India’s leading luxury destinations.

JW Marriott Chandigarh has announced the appointment of Vishal Mehra as its new General Manager

With over 30 years of global experience across the Middle East, Central Asia, and India, Vishal Mehra brings a wealth of expertise to his new role. His career is distinguished by a strong focus on strategic leadership, operational excellence, and a people-first philosophy, making him a respected figure in the industry.

• Recipient of the Gallup Global Manager of the Year – Great Workplace Award, highlighting his ability to foster high-performance cultures and empower teams.

• Known for brand-led leadership and creating authentic guest experiences that elevate hotels into market-leading destinations.

Mehra’s leadership journey spans some of the world’s most iconic properties, including:

• Burj Al Arab, Dubai

• Grand Hyatt Dubai

• Andaz Capital Gate Abu Dhabi

• Park Hyatt Chennai and Maldives

He has successfully opened six hotels and converted two properties, contributing extensively to Marriott and other leading hospitality brands across multiple countries.

Previous Roles

Before joining JW Marriott Chandigarh, Mehra served as General Manager for:

• Kathmandu Marriott Hotel

• Fairfield by Marriott Kathmandu

In these roles, he repositioned both properties as benchmarks in service excellence and brand performance. He also supported strategic transitions for Marriott hotels in Indore, Hyderabad, and Rishikesh, strengthening operational alignment and guest experience standards.

Speaking on his appointment, Vishal Mehra shared:

“I am privileged to join JW Marriott Chandigarh, a hotel known for its warm hospitality and strong legacy of service. I look forward to collaborating with the dedicated team to elevate guest experiences and reinforce the property’s stature as a leading luxury destination in the region.”

Vishal Mehra’s appointment signals a new chapter for JW Marriott Chandigarh, combining his global expertise with a commitment to guest-centric innovation. His leadership is expected to further strengthen the hotel’s position as a premier luxury destination in North India.

Courtyard by Marriott Mahabaleshwar Announces the Appointment of Laxmi Singh as Front Office Manager

Mahabaleshwar, 2025: Courtyard by Marriott Mahabaleshwar is pleased to announce the appointment of Laxmi Singh as its new Front Office Manager. With over eight years of extensive experience in hospitality operations, guest relations, and team leadership across renowned hotel brands, Laxmi brings a strong commitment to service excellence and operational efficiency to her new role.

Rahul Janve, General Manager, Courtyard by Marriott Mahabaleshwar, said, “We are delighted to welcome Laxmi Singh as our Front Office Manager. Her deep understanding of guest expectations, strong operational acumen, and proven track record within the Marriott portfolio make her an invaluable addition to our leadership team. We are confident that her expertise will further enhance our service excellence and elevate the overall guest experience at our resort.”

Laxmi joins the Mahabaleshwar property after successfully serving as Guest Relations & Loyalty Manager at Courtyard by Marriott Mahabaleshwar, where she played a pivotal role in elevating guest engagement programs, enhancing loyalty member experiences, and driving improvements in guest satisfaction scores. She later moved to Courtyard by Marriott Pune as Assistant Front Office Manager, where she strengthened departmental processes, led guest-centric initiatives, and supported the hotel in achieving top rankings on TripAdvisor.

In her new role as Front Office Manager, Laxmi will oversee daily front office operations, strengthen guest satisfaction strategies, enhance team performance, and uphold Marriott’s service excellence standards at the Mahabaleshwar property.

Commenting on her appointment, Laxmi said, “Courtyard by Marriott Mahabaleshwar holds a special place in my career journey, and I am honoured to take on this leadership role. I look forward to building on our legacy of warm hospitality and enriching the overall guest experience.”

With a solid background that includes leadership roles at Accor Residences, Qatar; The Fern Hotels & Resorts; Taj Hotels & Resorts; and Chhatrapati Shivaji Maharaj International Airport, Laxmi has consistently demonstrated exceptional capabilities in front office operations, complaint resolution, VIP guest handling, financial accuracy, and team development. Her international exposure and experience during global events like the FIFA World Cup 2022 further add to her operational strength.

Recognised as a Guest Voice Champion, a Top 5 Performer in South Asia for Marriott Bonvoy Occupancy (2024), and the recipient of several accolades, including Manager of the Quarter and IIHM’s Unsung Hero Award, Laxmi is celebrated for her dedication, initiative, and strong guest-first approach.

Atmosphere Core Announces Three New Resort General Managers

Leadership appointments underscore the company’s continued focus on operational excellence and guest experience innovation across Atmosphere Hotels & Resorts and COLOURS OF OBLU

Maldives, December 2025 – Atmosphere Core, a leading hospitality brand in South Asia with bold expansion plans across Asia and Europe, has announced the appointment of new General Managers to lead three of its acclaimed resorts within COLOURS OF OBLU and Atmosphere Hotels & Resorts.  These strategic appointments come as the company deepens its focus on operational synergy, brand consistency, and guest experience innovation — key drivers of success in the evolving luxury and lifestyle travel landscape.

At the Atmosphere Hotels & Resorts brand, Mr Mario Stanic takes the helm at RAAYA by Atmosphere, and Mr Maurice Van Den Bosch moves to lead VARU by Atmosphere. Under COLOURS OF OBLU, Mr Brett Craig Castleman joins as General Manager of OBLU SELECT Sangeli.

Mr Mario Stanic takes the helm as General Manager at RAAYA by Atmosphere. Shaped by an Australian upbringing and education, Mario has spent over three decades honing his craft across leading luxury resorts around the world, from the Maldives and the Indian Ocean to Europe, Middle East, and Asia-Pacific. Renowned for his ability to reimagine guest journeys, he champions creativity, innovation, and emotional connection in hospitality. Mario’s leadership style blends operational discipline with empathy, empowering his teams to deliver experiences that surprise and delight. “True hospitality is about emotion. It’s the feeling guests take home. My aim is to craft moments that resonate, driven by teamwork and genuine care,” says Mario Stanic.

Born in Australia, Mr Maurice Van Den Bosch joins VARU by Atmosphere as General Manager, bringing an inspiring leadership style shaped by the country’s easy-going spirit and innovative drive. With over 25 years of international hospitality experience across the Maldives, Sri Lanka, and the Caribbean, he is known for turning strategy into measurable success and consistently motivating multicultural teams to deliver exceptional results. Within Atmosphere Core, Maurice is a respected leader who previously served at Atmosphere Kanifushi and RAAYA by Atmosphere. “Varu has a unique rhythm. It’s vibrant and full of soul. My goal is to lead with energy and collaboration, ensuring guests feel that joy in every interaction”, says Maurice Van Den Bosch.

Mr Brett Craig Castleman joins OBLU SELECT Sangeli as General Manager, bringing over 27 years of global hospitality experience. A true citizen of the world, he blends his South African warmth and intuitive leadership with deep operational insight honed across luxury resorts in Africa, the Indian Ocean, and the Caribbean. Known for his collaborative and empowering management style, Brett believes in creating heartfelt experiences that connect people and place. “Great hospitality begins with genuine connection. When a team feels valued, guests feel it too. My vision is to nurture that shared passion every single day”, says Brett Castleman. 

Commenting on these key appointments, Mr. Ashwin Handa, Chief Operating Officer Atmosphere Core, said, “Leadership agility and strong operational alignment are vital to our continued success. Mario, Maurice and Brett bring not only extensive international experience but also a deep commitment to our philosophy of heartfelt hospitality. Their leadership will strengthen our collective mission to deliver the Joy of Giving, creating exceptional guest experiences and empowering our teams to thrive”.

Marriott Suites Pune has announced the appointment of Aniket Kulkarni as its new General Manager

With over two decades of experience in the hospitality industry, Aniket Kulkarni brings a strong background in operations, guest relations, and strategic management. His career spans multiple luxury brands and properties across India, where he has consistently delivered excellence in service and operational performance.

• Kulkarni has held leadership roles across Marriott International and other renowned hotel groups, contributing to the growth and positioning of several properties.

• He is recognized for his guest-centric approach, ensuring that service standards align with global benchmarks while retaining local cultural warmth.

• His expertise includes hotel openings, operational restructuring, and team development, making him a versatile leader in the industry.

As General Manager, Kulkarni will oversee all aspects of the hotel’s operations, from guest experience to revenue strategy. His focus will be on:

• Enhancing personalized guest services to strengthen Marriott Suites Pune’s reputation as a premier extended-stay destination.

• Driving innovation in food and beverage offerings, ensuring the property remains a culinary hub in Pune.

• Building strong community connections, positioning the hotel as a preferred choice for both business and leisure travelers.

Speaking about his new role, Aniket Kulkarni expressed enthusiasm for the opportunity:

“I am delighted to join Marriott Suites Pune, a property that embodies the spirit of hospitality and comfort. My goal is to further elevate the guest experience and continue building on the hotel’s legacy of excellence.”

Located in Koregaon Park, Marriott Suites Pune is known for its spacious suites, contemporary amenities, and vibrant dining experiences. The property caters to both long-stay and short-stay guests, offering a blend of luxury and convenience in one of Pune’s most sought-after neighbourhoods.

Aniket Kulkarni’s appointment marks a new chapter for Marriott Suites Pune, combining his operational expertise with a passion for guest satisfaction. His leadership is expected to reinforce the hotel’s position as a leading extended-stay luxury destination in Pune.

DoubleTree by Hilton Goa – Panaji strengthens leadership team with Jitin Kapoor as General Manager

National November, 2025: DoubleTree by Hilton Goa Panaji is pleased to announce the appointment of Jitin Kapoor as its new General Manager. With over 23 years of extensive hospitality experience across leading hotel brands in India, Jitin brings strong operational expertise, strategic leadership, and deep passion for guest experience to his new role.

In his role preceding DoubleTree by Hilton Goa Panaji, Jitin served as Hotel Manager at Fairfield by Marriott Belagavi where he significantly enhanced operational performance, boosted guest experience, and elevated team culture. His career also includes senior leadership roles at The St. Regis Goa Resort, The Leela Palaces, Hotels & Resorts, the Taj Group of hotels, the Radisson Hotel Group, and restaurant operations in Scotland. Across these positions, he gained extensive experience in luxury hospitality, brand transitions, and service excellence.

A seasoned hotelier, Jitin brings extensive experience across Food & Beverage, Rooms Division and Pre‑opening hotels, equipping him with a holistic understanding of hotel operations. His strong commercial expertise and steadfast dedication to quality position him to drive sustained growth and further enhance the DoubleTree by Hilton guest experience.

Holding a Diploma in Hotel Management from the Institute of Hotel Management, Lucknow, and an Executive MBA from the National Institute of Business Management, Jitin combines academic rigor with practical expertise. Multilingual and deeply team-oriented, he embodies values that align closely with Hilton’s service culture.

Commenting on his appointment, Jitin shared, “I am truly honored to take on the role of General Manager at DoubleTree by Hilton Goa Panaji. The property has a strong legacy of warm hospitality, and I am excited to work with the exceptional team here to deliver memorable experiences, drive operational excellence, and continue strengthening our market presence.”

Known for his empathetic leadership style, collaborative approach, and sharp operational insight, Jitin remains committed to creating meaningful experiences for guests, team members, and stakeholders alike.

Rahul Chaudhary Appointed as Director of Food & Beverage at The Westin Mumbai Powai Lake & Lakeside Chalet, Marriott Executive Apartments

Mumbai, November 2025 — The Westin Mumbai Powai Lake and Lakeside Chalet, Marriott Executive Apartments, are pleased to announce the appointment of Rahul Chaudhary as the new Director of Food & Beverage. With over 17 years of experience in the hospitality industry, Rahul brings a wealth of expertise and a passion for culinary innovation to his new role.

Rahul’s career has been marked by his visionary approach to food & beverage management, with a strong focus on operational excellence, staff development, and creating unforgettable guest experiences. He joins The Westin Mumbai Powai Lake after an impactful tenure as Director of Food & Beverage at Conrad Pune.

In his new role, Rahul will lead the Food & Beverage department at both The Westin Mumbai Powai Lake and Lakeside Chalet, Marriott Executive Apartments. His responsibilities will include curating innovative dining concepts, overseeing multiple F&B outlets, ensuring operational excellence, and empowering his team to elevate guest experiences across the board. Rahul’s management mantra — Empower the Team, Elevate the Experience — aligns perfectly with the brand’s commitment to delivering exceptional service and creating lasting memories for guests.

Rahul’s Approach to Leadership:

In his own words, "Consistency builds trust, and I believe in the power of People, Product, and Process to create a culture of excellence." His leadership philosophy is rooted in developing and empowering teams to reach their full potential. Rahul’s ability to foster a collaborative and positive work environment has led to the development of numerous high-performing teams throughout his career.

As a passionate advocate for innovation in the Food & Beverage space, Rahul is excited about the opportunity to drive new F&B experiences and introduce bold dining concepts at The Westin Mumbai Powai Lake. He will also continue to build on the brand’s reputation for outstanding service and guest satisfaction.

A True Culinary Enthusiast:

Outside of his professional commitments, Rahul is an avid culinary explorer. He loves discovering new cuisines, visiting unique restaurants, and experimenting with new F&B experiences. When he’s not managing operations, he enjoys de-stressing with 10-15 minutes of mindfulness, allowing him to maintain a grounded approach to both work and life.

Key Achievements:

• Successfully led F&B operations at multiple prestigious hotels, including Conrad Pune, Park Hyatt Hyderabad, and Grand Hyatt Goa.

• Drove significant year-on-year revenue growth in F&B outlets in his previous stints.

• Introduced innovative concepts, including pop-up restaurants and culinary experiences, which attracted and retained a loyal clientele.

• Developed and mentored a diverse team of professionals, leading to lower turnover rates and higher employee satisfaction.
  
  

About The Westin Mumbai Powai Lake & Lakeside Chalet, Marriott Executive Apartments:

The Westin Mumbai Powai Lake & Lakeside Chalet, Marriott Executive Apartments, is a world-class luxury hotel located in the serene and picturesque Powai Lake area. Offering a blend of comfort, sophistication, and personalized service, the hotel is renowned for its stunning views, exceptional dining experiences, and top-tier amenities. The addition of Rahul Chaudhary as Director of Food & Beverage further enhances the hotel’s commitment to providing guests with unforgettable experiences.

About Rahul Chaudhary:

Rahul Chaudhary is an accomplished Food & Beverage professional with over 18 years of experience in the hospitality industry. He has held leadership roles at renowned properties across India, including Conrad Pune, Park Hyatt Hyderabad, and Grand Hyatt Goa. Rahul’s expertise lies in driving innovation, enhancing customer satisfaction, and creating exceptional dining experiences. He is deeply passionate about empowering teams, elevating the guest experience, and developing culinary concepts that leave a lasting impression.

The Westin Hyderabad Mindspace Strengthens Culinary Leadership with the Appointment of Executive Chef Ashfaque Ali

Hyderabad, India, November 2025 – The Westin Hyderabad Mindspace is pleased to announce the appointment of Chef Ashfaque Ali as Executive Chef, bringing over two decades of rich culinary expertise across luxury hotels, global dining brands, and award-winning restaurants. With this strategic addition, the hotel further elevates its commitment to delivering exceptional, innovative, and thoughtfully crafted dining experiences.

Chef Ashfaque Ali joins The Westin Hyderabad Mindspace with an illustrious career shaped by leading international hospitality brands and celebrated culinary institutions. He brings deep expertise in contemporary Indian cuisine, global gastronomy, and high-precision culinary techniques.

His experience spans prestigious roles across The Oberoi Hotels, Shangri-La New Delhi, Bab Al Shams Dubai, and international pre-opening assignments in Riyadh and Qatar. As Brand Head Chef at MJS Holding, he successfully launched globally acclaimed dining concepts, including the Michelin BIB-recognized Pahli Hill from London, while leading menu innovation, team development, and P&L strategy.

A specialist in Awadhi and Mughlai cuisines, charcoal grilling, menu engineering, and large-scale banqueting, Chef Ashfaque is known for crafting elevated dining experiences rooted in authenticity, technique, and bold flavours. His strong background in kitchen leadership, culinary concept development, and global food promotions aligns seamlessly with the hotel’s vision of culinary excellence.

On his appointment, Chef Ashfaque Ali said, “I am excited to join The Westin Hyderabad Mindspace and look forward to elevating its culinary offerings. I aim to bring innovation, deepen flavour profiles, and showcase the rich diversity of Indian and global cuisines.”

Kartik Raol Joins Four Seasons Hotel Bengaluru as Director of Rooms

Four Seasons Hotel Bengaluru has announced the appointment of Kartik Raol as its new Director of Rooms, a role that will see him oversee the hotel’s accommodation operations and guest services. With extensive experience in luxury hospitality, Raol’s appointment reflects the brand’s commitment to enhancing guest experiences and operational excellence.

Raol brings with him a strong background in hotel operations, having worked with leading hospitality brands across India and internationally. His career trajectory highlights expertise in front office management, housekeeping, and guest relations, all of which are critical to ensuring seamless service delivery in a luxury environment.

In his new role, Raol will be responsible for managing the rooms division, ensuring that Four Seasons’ global standards of service are consistently upheld. He will focus on optimizing guest satisfaction, improving operational efficiency, and mentoring teams to deliver personalized experiences that align with the brand’s reputation for excellence.

Commenting on his appointment, Raol expressed enthusiasm about joining Four Seasons Hotel Bengaluru, noting his commitment to creating memorable stays for guests and contributing to the hotel’s continued success in India’s competitive luxury hospitality market.

The appointment of Kartik Raol comes at a time when Bengaluru is witnessing strong growth in both business and leisure travel. His leadership is expected to further strengthen the hotel’s positioning as a premier destination for discerning travelers seeking world-class service and comfort.

Four Seasons Hotel Bengaluru’s decision to appoint Kartik Raol as Director of Rooms reinforces its dedication to operational excellence and guest-centric hospitality, ensuring that the property continues to set benchmarks in the city’s luxury hotel landscape.

Courtyard by Marriott Pune Hinjewadi Welcomes New General Manager Sachin Didolkar

Courtyard by Marriott Pune Hinjewadi has announced the appointment of Sachin Didolkar as its new General Manager. With over two decades of experience in the hospitality industry, Didolkar brings a wealth of operational expertise and leadership to the property, strengthening Marriott’s presence in one of Pune’s most dynamic business districts.

Sachin Didolkar has built his career across leading hospitality brands, holding key positions in operations and management. His journey reflects a strong focus on guest satisfaction, team development, and strategic growth. Prior to this appointment, he successfully led teams in multiple Marriott properties, where he was recognized for driving performance and enhancing service standards.

As General Manager, Didolkar will oversee day-to-day operations of Courtyard by Marriott Pune Hinjewadi, guest experience and service excellence initiatives, and strategic planning to strengthen the hotel’s positioning in Pune’s competitive hospitality market. He will also focus on team leadership and talent development to foster a culture of innovation and collaboration.

Speaking on his new role, Didolkar emphasized his commitment to delivering exceptional guest experiences while ensuring operational efficiency. His vision is to further enhance Courtyard by Marriott Pune Hinjewadi’s reputation as a preferred destination for both business and leisure travelers.

The appointment of Sachin Didolkar comes at a time when Pune continues to grow as a hub for IT, manufacturing, and education. With his proven track record, he is expected to play a pivotal role in strengthening the hotel’s market presence and aligning with Marriott International’s global standards of hospitality.

In summary, Courtyard by Marriott Pune Hinjewadi’s new leadership under Sachin Didolkar marks an important step in the property’s growth journey, promising enhanced guest experiences and operational excellence.

Crowne Plaza Greater Noida Welcomes New Heads of Departments- Arun Vats and Nileshwary Sharma

Greater Noida, November – Crowne Plaza Greater Noida is delighted to announce the appointment of Arun Vats as Executive Chef and Nileshwary Sharma as Director of Finance & Business Support, strengthening the hotel’s leadership team with their extensive experience and expertise.

Arun Vats brings over 22 years of culinary excellence, with a distinguished career spanning India, the Middle East, and international destinations. A graduate of the Institute of Hotel Management, Gurdaspur, Chef Arun began his journey with ITC Hotels at ITC Sonar Bangla, Kolkata, and has since contributed his talents to renowned brands including The Oberoi Hotels, Taj Group of Hotels and Hard Rock International. His international exposure includes stints on Carnival Cruise Lines (M/S Valor, Miami, USA) and Holland America Cruise Lines (M/S Westerdam), as well as prestigious roles in Oman and Seychelles. Most recently, he served as Director of Culinary for Accor Group at Novotel Dona Sylvia Resort Goa and Mercure Devaaya Resort, Goa. Chef Arun specializes in Indian, French, Italian, Thai, Brazilian, and Arabic cuisines and brings a passion for innovation and global culinary trends to Crowne Plaza Greater Noida.

Nileshwary Sharma joins as Director of Finance & Business Support with over 13 years of experience in financial leadership across the hospitality and corporate sectors. A Chartered Accountant (ICAI, 2012) and Bachelor of Commerce graduate from Mohan Lal Sukhadia University, Nileshwari has worked with prominent organizations including R.K. Jha and Associates, Sarupria Somani & Associates, Flicker Projects- Foods & Hospitality, and Alka Group of Hotels (Hotel Lakend, Jaisamand Island Resort & Ginger by Taj). Prior to joining Crowne Plaza Greater Noida, she held the position of Director of Finance at Ananta Hotels & Resorts, where she played a pivotal role in strategic financial planning and operational excellence.

Commenting on the appointments, Sharad K Upadhyay, General Manager, Crowne Plaza Greater Noida, said, "We are thrilled to welcome Chef Arun and Nileshwary to the Crowne Plaza Greater Noida family. Their remarkable expertise, global exposure, and leadership qualities will further elevate our guest experiences and operational standards. We are confident that under their guidance, our culinary and financial operations will reach new heights of excellence."

Both leaders are set to drive innovation and excellence, contributing to the continued growth and success of Crowne Plaza Greater Noida as a premier destination for business and leisure travellers.

Neha Chhabra Appointed General Manager of Sofitel Mumbai BKC

Sofitel Mumbai BKC has announced the appointment of Neha Chhabra as its new General Manager, marking a significant leadership move for the luxury property. With over 20 years of experience in luxury and business hospitality, Chhabra brings a wealth of expertise in operations, guest experience, and brand excellence to the Sofitel portfolio.

🌟 A Seasoned Hospitality Leader

• Neha Chhabra has held senior leadership roles across marquee hotels including JW Marriott Mumbai Sahar, The Trident Bandra Kurla, and The Oberoi New Delhi.

• Most recently, she served as General Manager at JW Marriott Goa, where she successfully positioned the hotel as one of North Goa’s premier luxury destinations.

• At Courtyard by Marriott Bengaluru Hebbal, she guided her team through the pandemic with agility, ensuring both operational excellence and financial resilience

  Her leadership has been widely recognized with multiple accolades:

• Goa’s Best General Manager 2024 – CMO Asia

• Leadership Excellence 2022 – APEC GM Awards

• Diamond General Manager of the Year 2021–22 – Courtyard Brand (Global)

• Honored among the Most Fabulous Women Leaders in Hospitality

• Hotel Manager of the Year 2019 – BW Hotelier & Stelliers South Asia

Reflecting on her new role, Neha Chhabra shared:

“Joining Sofitel Mumbai BKC is an exciting opportunity to build on the brand’s legacy of French sophistication and Indian hospitality. I look forward to leading the exceptional team here to further strengthen Sofitel’s position as Mumbai’s most distinguished luxury destination and to create meaningful, memorable experiences for our guests.”

📈 Strategic Direction

As General Manager, Chhabra will oversee:

• Overall operations and strategic growth of the property

• Enhancing guest experiences with Sofitel’s signature Art de Vivre (French art of living)

• Driving sustainable growth while nurturing creativity and excellence among her teams

Neha Chhabra’s appointment signals a new chapter for Sofitel Mumbai BKC, blending her proven track record in luxury hospitality with Sofitel’s French-inspired elegance. Her leadership is expected to further elevate the hotel’s standing as one of Mumbai’s most distinguished destinations for both leisure and business travelers.

Malaysia Aviation Group Announces Appointment of New President and Group Chief Executive Officer

India, November 2025 – The Board of Directors of Malaysia Aviation Group (“MAG”) today announced that Datuk Captain Izham Ismail will be retiring from his position as Group Managing Director effective 31 January 2026, following an accomplished career spanning more than four decades with the company. In line with the Group’s strategic succession plan, the Board has appointed Captain Nasaruddin A. Bakar (“Captain Nasa”) as President and Group Chief Executive Officer, a new designation succeeding the former Group Managing Director.

Datuk Captain Izham Ismail

Datuk Captain Izham began his career with Malaysia Airlines as a pilot in 1979 and rose through the ranks to hold various key leadership roles before being appointed as the Group Managing Director on 1 December 2017, making him the company’s longest-serving chief executive to date. During his tenure, Captain Izham oversaw key financial restructuring and operational improvement efforts that helped return MAG to profitability in recent years. The Group’s stronger financial position now puts it in a better standing to embark on its next phase of growth towards improved performance and more sustainable operations under new leadership.

Captain Nasa, a home-grown leader with more than three decades of experience across flight operations, management and strategic roles within MAG, has held several leadership positions within the Group, most recently as Chief Operating Officer of Malaysia Airlines. He brings extensive experience and a deep understanding of MAG’s business, culture and strategic ambitions, having led multiple transformation initiatives, including the successful turnaround of MASwings in 2022 and the implementation of profit-driven structures under the Long-Term Business Plan 2.0 (LTBP2.0).

As President and Group CEO, Captain Nasa will oversee the execution of MAG’s strategic priorities, driving operational excellence, customer experience and sustainable growth across both its airlines and non-airlines portfolio, as the Group advances its LTBP3.0 and strengthens its position as a leading aviation group.

Captain Nasaruddin A. Bakar

Captain Nasa's appointment marks an important milestone in MAG’s ongoing evolution, ensuring

continuity in leadership and execution across the Group’s portfolio of businesses.

Captain Nasa will be supported by a strong and capable management team across the Group and three profit centres - namely Airline Business, Loyalty and Travel Services and Aviation Services.

Dato’ Amirul Feisal Wan Zahir, Board Member of MAG and Managing Director of Khazanah Nasional Berhad, said, “On behalf of the Board and the entire MAG family, we extend our sincere gratitude to Datuk Captain Izham for his outstanding service and leadership. He has exemplified relentless commitment, integrity and passion in guiding MAG through pivotal periods of transformation and growth. His tenure has strengthened the Group, defined its strategic direction and fostered a high- performance culture that positions MAG for continued success. We wish him the very best in his future endeavours.

We are pleased to welcome Captain Nasa as President and Group CEO of Malaysia Aviation Group. He brings extensive experience within the Group and a deep understanding of the business and industry. The Board has full confidence in his leadership to advance MAG’s strategic priorities and strengthen the Group’s position in a competitive global aviation landscape.”

Grand Hyatt Mumbai appoints Prasad Prabhu as Learning and Development Manager

With over 18 years of experience, Prasad to drive a culture of continuous learning, leadership, and colleague growth at the iconic luxury hotel.

Grand Hyatt Mumbai has announced the appointment of Prasad Prabhu as Learning and Development Manager. With over 18 years of diverse experience across leading global hospitality brands, Prasad brings proven expertise in talent development, leadership capability building, service culture enhancement, and colleague engagement.

In his new role, Prasad will be responsible for driving the hotel’s learning and development strategy with a focus on strengthening leadership development, embedding Hyatt’s values through a culture of continuous learning, enhancing colleague engagement, and aligning training initiatives with operational and business goals.

An alumnus of the Welingkar Institute of Management, Mumbai, Institute of Hotel Management, Goa, and Institute of Hotel Management, Mumbai, Prasad has built his career across several prestigious luxury brands including The Indian Hotels Company Limited (Taj Hotels), InterContinental Hotels Group (IHG), The Leela Kempinski, The Zuri Hospitality Group, and Hyatt Hotels Corporation.

Most recently, Prasad served as Learning Manager at Grand Hyatt Goa, where he not only led property-level L&D but also contributed as an ASPAC Master Trainer for Hyatt Hotels Corporation, designing and facilitating impactful leadership and trainer capability workshops across the Asia Pacific region.

“I am delighted to join Grand Hyatt Mumbai and continue my Hyatt journey. I believe that when colleagues feel respected, supported, and motivated to grow, they naturally deliver better guest experiences. My vision is to build a workplace where learning is not just a function, but a culture,” said Prasad Prabhu

Hyatt Centric MG Road Appoints Sahil Ranaut as New General Manager

Bangalore, November 2025: Hyatt Centric MG Road Bangalore is thrilled to announce the appointment of Mr. Sahil Ranaut as its new General Manager, effective November 1st, 2025. In this role, Sahil will lead the hotel’s dynamic team and oversee all operations, with a keen focus on elevating guest experiences and driving impactful business results.

Sahil brings over 16 years of progressive experience in the hospitality industry, having commenced his journey with Marriott in 2009 as a Voyager Management Trainee in Revenue Management. His rich background includes significant tenures with both Marriott and IHG Groups before joining Hyatt in 2019. Most recently, he served as Area Director of Revenue Management at Park Hyatt Hyderabad, where he successfully led revenue strategies for 14 hotels across Southern India, demonstrating a results-driven approach coupled with a passion for precision and creativity.

Sahil describes his leadership style as empathetic and people-first, believing that genuine human connection is the foundation of impactful hospitality. His commitment to setting ambitious targets and delivering measurable outcomes is balanced by a creative edge fueled by his passion for culinary arts and attention to detail.

Reflecting on his career, Sahil shares, “As I begin this exciting new phase, I’m truly looking forward to collaborating closely with our incredible Hyatt colleagues to elevate the guest experience while driving impactful business results. I remain deeply grateful to the mentors and teammates who have shaped my journey so far — your guidance, support, and belief have made all the difference. Here’s to continued growth, meaningful partnerships, and creating memorable moments for our guests and teams alike.”

With a proven track record in launching new hotel properties, leading adaptive teams, and driving transformative growth, Sahil’s appointment further strengthens Hyatt Centric MG Road Bangalore’s vision of being at the forefront of contemporary hospitality in the city.

Park Hyatt Hyderabad Welcomes Shubham Mathur as Director of Engineering

Hyderabad, India – Park Hyatt Hyderabad is delighted to announce the appointment of Mr. Shubham Mathur as the Director of Engineering.

With over 17 years of extensive experience in hotel technical operations, Shubham brings a wealth of knowledge, an innovative mindset, and strategic expertise to the team. An Electrical and Electronics Engineering graduate from BAMS College, Agra, Shubham also holds a professional certification in Electrical CADD.

This appointment marks a homecoming for Shubham, who previously served as Chief Engineer at Park Hyatt Hyderabad for over two years before transferring to Hyatt Regency Oryx, Doha. Most recently, he held the position of Director of Engineering at Taj Sats Operations, Delhi.

Throughout his career, Shubham has demonstrated excellence in strategic financial planning, energy efficiency, preventive maintenance systems, internal controls, and talent development. His leadership and technical acumen continue to align seamlessly with Hyatt’s commitment to operational excellence and sustainability.

Michelin-Star Chef Joakim Prat Joins Roast CCx to Bring French Pastry to Hyderabad

The “King of Éclairs” brings his modern French artistry to India’s pioneering café concept

Hyderabad, India, November, 2025: Roast CCx, India’s most advanced cafe, merging innovation, craft, and culture, is set to elevate its culinary offerings with the arrival of Michelin Star awardee, Chef Joakim Prat, who will lead the brand’s Bakery & Pastry division starting 1st November 2025. Known globally as the “King of Éclairs”, Chef Prat brings with him a legacy spanning Nine Michelin stars and a mastery of modern French pastry. 

Chef Prat’s illustrious career includes heading pastry at some of the world’s most acclaimed restaurants, including Can Fabes (3★), L’Atelier de Joël Robuchon (2★), and The Greenhouse, London (2★). In 2015, he founded Maître Choux in London, the world’s first patisserie dedicated entirely to éclairs, choux, and chouquettes -  cementing his reputation as one of the finest pastry chefs of his generation.

At Roast CCx, Chef Prat will take up the position of Corporate Pastry Chef, oversee new product development, and mentor the in-house team while introducing international training standards. He will also collaborate closely with the coffee, chocolate, and gelato divisions, crafting inventive, cross-category dishes designed to surprise and delight guests. Chef Prat will also be bringing experimental dining experiences to Roast - creating a playground for exclusive, dessert-forward adventures.

“We could not be more thrilled to welcome Chef Joakim Prat to Roast CCx,” said Hanumanth Rao Naineni, Founder of Roast CCx. “Our approach has been centered around never compromising, and Chef Joakim marks a pivotal moment in this approach. With his experience, accomplishments and excitement, ` we are confident to sail into the future - a future where Roast is at the forefront of not just desserts, but culinary excellence.”

Chef Joakim Prat added, “I visited Hyderabad, and India for the first time earlier this year to spend a few weeks at Roast, training their teams and bringing a slice of my experience to a new country. Roast CCx and their pastry laboratory truly took me by surprise -  there were top of the line French machinery, luxury swiss chocolates and a team who had dedication, and a willingness to learn. This experience and my conversations with their team convinced me that this was an opportunity like no other, with a cafe like no other!”

Founded in 2019 by Hanumanth Rao Naineni, Roast CCx has grown from a single boutique coffee shop into a celebrated multi-outlet brand known for its uncompromising focus on craft, quality, and consistency. Its flagship, Roast CCx in Banjara Hills — a sprawling 60,000 sq. ft. destination with seating for 500 - features India’s first Loring S70 Peregrine industrial roaster, a 15,000sqft pastry laboratory, a private theatre, and a dedicated coffee experience centre, cementing their dedication to creating a holistic, world-class experience, right in the heart of Hyderabad. 

With Chef Joakim Prat joining the kitchen this November, Hyderabad’s culinary scene is set to witness a dessert revolution like no other. One defined by Chef Joakim’s years of dedication to his craft, and Roast’s uncompromising commitment to their customers.