Marriott Executive Apartments Bengaluru UB City appoints Rowena Rocha as HR Director

She joins the property with over 13 years of experience in human resources leadership across Marriott International and IHCL.

Marriott Executive Apartments Bengaluru UB City has appointed Rowena Rocha as Director of Human Resources. Bringing over 13 years of experience in human resources leadership within the hospitality industry, Rowena joins the property with expertise in talent management, organisational development, employee engagement, workforce planning, leadership development and culture transformation.

Role

In her role, Rowena will oversee the Human Resources function, with a focus on talent development, employee engagement, leadership development, organisational effectiveness and workplace culture.

Professional experience

Prior to joining Marriott Executive Apartments Bengaluru UB City, she served as Assistant Director of Human Resources at Le Méridien Kochi, where she led strategic HR initiatives, organisational development and employee engagement. Her career also includes leadership roles at Courtyard by Marriott Chennai, JW Marriott Bengaluru, Kochi Marriott Hotel, Courtyard by Marriott Kochi Airport, Taj Bengal Kolkata, Vivanta by Taj – President Mumbai and the Corporate Office of Indian Hotels Company Limited (IHCL).

Recognition

Throughout her career, Rowena has received several recognitions, including the Marriott HR APEC Awards for Spirit to Serve Our Communities (2021) and Team Resilience (2020). She completed Marriott International’s Future Forward Talent Programme (2022–23) and contributed as HR Trainer for the pre-opening of JW Marriott Bengaluru Prestige Golfshire Resort & Spa and the conversion of St. Regis Goa.

Leadership

Commenting on the appointment, Wajeed Bagwan, General Manager, Marriott Executive Apartments Bengaluru UB City, said, “We are delighted to welcome Rowena to the Marriott Executive Apartments Bengaluru UB City family. Her extensive experience across leading hospitality brands, strategic HR expertise, and passion for building people-centric workplaces make her a valuable addition to our leadership team. We are confident that her leadership will further strengthen our culture, empower our associates, and contribute significantly to the continued success of the property.”

Hyatt Centric Rajpur Road Dehradun appoints Bikash Gautam as General Manager

The hospitality professional brings over 16 years of experience across Hyatt Hotels Corporation, Marriott International and AccorHotels.

Hyatt Centric Rajpur Road Dehradun has appointed Bikash Gautam as General Manager, effective July 2026.

Industry experience

With over 16 years of hospitality experience, Bikash brings a proven track record in hotel operations, commercial strategy and creating memorable guest experiences. Prior to joining Hyatt Centric Rajpur Road Dehradun, he served as Director of Operations and has held leadership positions with Hyatt Hotels Corporation, Marriott International and AccorHotels. Known for his people-first leadership style and operational excellence, Bikash has consistently delivered business growth while fostering high-performing teams and elevating the guest journey.

Role and vision

Under Bikash’s leadership, the hotel will continue to strengthen its position as Dehradun’s leading lifestyle destination for travellers, staycations, weddings, social celebrations, and local experiences. His focus will be on curating authentic, destination-inspired experiences, empowering colleagues to thrive, and inspiring guests to discover the city through a local lens.

Leadership speaks

Commenting on his appointment, Bikash Gautam said, “I am delighted to join Hyatt Centric Rajpur Road Dehradun and be part of a city that perfectly blends urban energy with nature. As Dehradun continues to establish itself as the gateway to Uttarakhand, we look forward to creating experiences that inspire guests to discover the destination beyond the expected, while delivering warm hospitality that reflects the spirit of the Doon Valley.

The Ritz-Carlton, Bangalore appoints Ketan Shetty as Director of Catering Sales

Shetty brings over a decade of experience in catering sales and MICE, and will lead the hotel's catering, group and events business.

The Ritz-Carlton, Bangalore has appointed Ketan Shetty as Director of Catering Sales. In his new role, Shetty will lead the hotel’s catering, group and MICE business, working with the sales, culinary and events teams to oversee the catering portfolio and event experiences.

Brings over a decade of experience

Shetty has more than 10 years of experience in catering sales, MICE and commercial strategy. Before joining The Ritz-Carlton, Bangalore, he led the reactive sales function at JW Marriott Mumbai Sahar, overseeing MICE and medical conference business. His career also includes roles at JW Marriott Hotel Bengaluru, The Leela Palace Bengaluru, Sofitel Mumbai BKC and Courtyard by Marriott Mumbai International Airport.

Leadership comments

Commenting on his appointment, Ketan Shetty, Director of Catering Sales, The Ritz-Carlton, Bangalore, said, “I am honoured to join The Ritz-Carlton, Bangalore and look forward to contributing to a hotel renowned for its commitment to excellence. I am excited to work alongside various teams at the hotel to build meaningful client relationships and create memorable events that reflect the distinctive standards of the brand.”

Reuben Kataria, General Manager, The Ritz-Carlton, Bangalore, said, “Ketan brings a strong commercial foundation and a thoughtful, relationship-led approach to business development. Having worked in Bengaluru previously, he returns with valuable knowledge of the market and an understanding of the city’s evolving events landscape. We are delighted to welcome him to The Ritz-Carlton, Bangalore and are confident that his experience and leadership will further strengthen our MICE business.

The Westin Gurgaon, New Delhi appoints Rishi Mehra as Hotel Manager

The hospitality professional brings over 22 years of experience across Marriott International, The Leela Hotels & Resorts and Taj Hotels.

The Westin Gurgaon, New Delhi announces the appointment of Rishi Mehra as Hotel Manager, further strengthening its leadership team with a seasoned hospitality professional who brings over 22 years of rich experience in the luxury hospitality industry.

Industry experience

Rishi joins The Westin Gurgaon, New Delhi following his successful tenure as Director of Operations at The Westin Pune Koregaon Park, where he played a key role in driving operational excellence, enhancing guest satisfaction, and leading high-performing teams. Throughout his career, he has been associated with renowned hospitality brands including Marriott International, The Leela Hotels & Resorts, and Taj Hotels, building a strong reputation for delivering exceptional guest experiences and operational excellence.

Role and responsibilities

With extensive expertise across hotel operations, food and beverage, guest experience, team development, revenue optimization, and quality assurance, Rishi is known for his strategic approach, collaborative leadership style, and unwavering commitment to service excellence. His ability to inspire teams while consistently elevating operational standards has been a defining aspect of his leadership journey.

In his new role, Rishi will oversee the overall operations of The Westin Gurgaon, New Delhi, working closely with the leadership team to further strengthen operational performance, elevate guest experiences, foster associate engagement, and drive the hotel’s continued success

Mercure Lucknow Gomti Nagar Appoints Ajay Subhash Sharma as Housekeeping Manager

Lucknow, July 2026: Mercure Lucknow Gomti Nagar has announced the appointment of Ajay Subhash Sharma as Housekeeping Manager, effective 1st July 2026. With over 14 years of experience in hotel operations and housekeeping, Ajay brings extensive expertise in maintaining high standards of cleanliness, hygiene, guest comfort, and operational efficiency.

In his new role, Ajay will be responsible for overseeing the hotel's housekeeping operations, including guest rooms, public areas, back-of-house areas, linen and laundry operations, inventory management, team supervision, and quality control. He will focus on ensuring consistent cleanliness and presentation standards while supporting the hotel's commitment to delivering a comfortable and seamless guest experience.

Prior to joining Mercure Lucknow Gomti Nagar, he served as Housekeeping Manager at Renaissance Ahmedabad Hotel, where he managed a team of 33 associates and oversaw daily operations, quality control, manpower planning, guest satisfaction, inventory management, budgeting, cost control, and departmental financial performance. Throughout his career, he has worked with leading hotel brands like Ibis Chennai City Centre, Novotel & ibis Bengaluru, Courtyard by Marriott Amritsar, and Hyatt Regency Lucknow.

"We are pleased to welcome Ajay to the team. His extensive experience in housekeeping operations, team leadership, and quality management across leading hospitality brands will be a valuable addition to our hotel. His familiarity with the Lucknow market, combined with his strong operational expertise, will contribute significantly to maintaining high standards of cleanliness, comfort, and service excellence for our guests," said Amit Kapoor, General Manager, Mercure Lucknow Gomti Nagar.

The Hari Singapore Appoints Andreas Kraemer as Founding General Manager

SINGAPORE (JULY , 2026) – As The Hari prepares to make its Singapore debut, Harilela Hotels has appointed seasoned hotelier Andreas Kraemer as General Manager to lead the opening of The Hari Singapore and establish the hotel as one of the city's distinctive lifestyle destinations.

Opening in spring 2027, moments from Orchard Road and the historic Emerald Hill precinct, the 326-room property will become the third hotel under The Hari brand, joining its sister hotels in London and Hong Kong. Contemporary, design-led and deeply connected to its neighbourhood, The Hari Singapore will bring a fresh expression of hospitality to the heart of the city.

Kraemer brings more than 30 years of international hospitality leadership across Europe and Asia. Most recently, he spent over five years as General Manager of InterContinental Singapore, where he led a significant period of strategic luxury repositioning, commercial growth and brand development. His international career has spanned senior leadership roles across Singapore, China, Thailand, India and the Maldives.

“Andreas has a remarkable track record,” said The Hari brand's founder, Dr Aron Harilela. “His rich and diversified experience should propel our plans to bring a beacon of modern luxury and impeccable service to Singapore.”

For Kraemer, the opportunity is about creating more than a hotel.

“Singapore doesn't need another hotel. It deserves hotels with character,” he said. “What drew me to The Hari was the opportunity to create a place connected to Orchard Road and the heritage of Emerald Hill, a hotel that becomes part of the city, not simply part of its skyline. Together with our team, we'll create a destination guests return to for its people, atmosphere and genuine sense of belonging.”

The Hari Singapore will place art, design, culture and contemporary dining at the heart of the guest experience, reflecting the brand's understated approach to hospitality while embracing the energy and character of Singapore.

Leads Brand Connect Appoints Raksha Narayan Kotian As Business Head For Coração Do Vale

Kotian will lead the brand’s market expansion, premium partnerships, luxury distribution, corporate gifting, and strategic growth initiatives across India

 

NOIDA, NCR, July, 2026: Consumer brands company Leads Brand Connect has appointed seasoned luxury brand strategist Raksha Narayan Kotian as Business Head for Coração Do Vale, Portugal’s finest and India’s first luxury extra virgin olive oil brand. In her new role, Raksha will be responsible for driving the brand’s business growth, market expansion, strategic partnerships, and premium positioning in the Indian market.

 

With over 15 years of experience across hospitality, wellness, beauty, lifestyle, and luxury consumer sectors, Raksha brings extensive expertise in business development, commercial strategy, premium brand building, customer engagement, and operational leadership. Throughout her career, she has contributed to the growth of leading organisations including Panache, Jean Claude Biguine, Kaya, Chrysalis Home Needs, and Fairmacs Diplomatic Supplies, among others.

 

At Leads Brand Connect, Raksha will spearhead Coração Do Vale’s strategic growth initiatives across luxury hospitality, premium retail, corporate and bespoke gifting, influencer collaborations, experiential marketing, embassy relations, diplomatic engagement, and high-value partnerships. As Leads Brand Connect holds the exclusive sales, marketing, and distribution rights for Coração Do Vale in India, Raksha will also focus on strengthening the brand’s distribution network and building meaningful relationships across hospitality, wellness, lifestyle, and luxury business ecosystems.

 

Commenting on the appointment, Richa Khandelwal, Founder and Managing Director, Leads Brand Connect, said, “We are delighted to welcome Raksha as Business Head for Coração Do Vale India. Raksha brings a rare combination of commercial leadership, luxury brand expertise, and relationship-building capabilities that perfectly align with our vision for the brand. As India’s luxury and wellness-conscious consumer segment continues to grow, her experience in creating strategic partnerships, developing premium business opportunities, and building trusted stakeholder relationships will play a pivotal role in accelerating Coração Do Vale’s growth journey. We are confident that her leadership will further strengthen the brand’s presence amongst the gourmet and lifestyle connoisseurs. “

 

Speaking on her appointment, Raksha Narayan Kotian said“Coração Do Vale represents far more than a premium olive oil brand; it embodies heritage, craftsmanship, authenticity, and a lifestyle centred around wellness and refined living. Indian consumers today are increasingly seeking products that offer quality, provenance, and meaningful experiences. I am excited to lead

 

the next phase of growth for the brand in India by building strong partnerships, expanding our market presence, and creating experiences that connect consumers with the rich Portuguese legacy behind Coração Do Vale. I look forward to establishing the brand as a preferred choice in the premium lifestyle and gourmet segment.”

 

Founded in Portugal, Coração Do Vale is an ultra-premium extra virgin olive oil brand known for its commitment to quality, authenticity, and craftsmanship. Rooted in Portuguese heritage, the brand offers a carefully curated collection of premium olive oils designed for consumers who appreciate gourmet excellence, wellness, and elevated living experiences.

 

About Leads Brand Connect

Leads Brand Connect, established in 2022 by Richa Khandelwal as an integrated advertising and communications agency, has now become India’s fast-growing consumer brands company that helps businesses and brands scale, position, and penetrate markets across India with strategic precision.

The Noida-headquartered company forayed into consumer brands with mass staples like Nourish and Bail Kolhu, and now has premium international brands like Coração Do Vale, Portugal’s finest extra virgin olive oil, and Amazonika Mundi, a 100% plant-based Brazilian food brand, in its portfolio. Leads Brand Connect is focused on successfully bringing more global lifestyle and gourmet brands into the Indian market and building their presence through a structured go-to-market and brand-building approach.



Black Rock Hotels & Resorts Elevates Gaurav Mudgal to Managing Director as Company Accelerates Expansion Across Rajasthan

Hospitality veteran to lead next phase of growth as BlackRock strengthens its position among Rajasthan's fastest-growing hotel management companies

Black Rock Hotels & Resorts has appointed Gaurav Mudgal as its Managing Director, marking a significant leadership milestone as the company enters its next phase of growth. The appointment comes as Black Rock accelerates its expansion into larger luxury resorts, destination hotels and owner-focused management solutions, while strengthening its presence across Rajasthan and other high-potential leisure destinations.

As Managing Director, Gaurav Mudgal will lead the company's strategic growth, business development, owner relations, operational performance and expansion into larger hospitality assets. He will also play a key role in strengthening BlackRock's management solutions for hotel owners and driving sustainable long-term growth.

With more than 22 years of experience in the hospitality industry, Gaurav Mudgal specializes in pre-opening commercial strategy and full hotel operations, with expertise spanning revenue management, sales, distribution, and marketing. He has helped hotel owners build commercially successful hospitality assets by integrating revenue management and commercial planning into the development process from day one. Before joining BlackRock Hotels & Resorts, he held leadership positions at Fairmont Jaipur and InterContinental Hotels Group.

Commenting on his appointment, Gaurav Mudgal, Managing Director, Black Rock Hotels & Resorts, said:

"Black Rock has witnessed remarkable growth over the last few years, and we are now entering a phase where scale, strategic planning and execution will define our success. Our focus will be on expanding our portfolio of luxury resorts, destination hotels and experiential hospitality assets while strengthening our management solutions for hotel owners. We also want to partner with owners from the earliest stages of development, helping them create commercially successful hospitality assets through strong planning, revenue strategy and operational excellence. I look forward to working closely with our team to create long-term value for our owners, guests and stakeholders."

Anshul Bhargava, Founder & Chairman, Black Rock Hotels & Resorts, said:

"Gaurav has played a pivotal role in Black Rock's growth journey. His deep understanding of commercial strategy, hotel operations and owner expectations makes him the ideal leader to guide the company through its next phase of expansion. As we continue to scale our portfolio with larger hospitality assets and destination-led developments, his leadership will be instrumental in delivering long-term value for our partners and strengthening BlackRock's position in the market."

The company expects continued growth across Rajasthan and other high-potential leisure destinations, with a strategic focus on luxury resorts, destination wedding venues, wildlife hospitality and large experiential properties. With a growing portfolio, a strong development pipeline, and an experienced leadership team, Black Rock Hotels & Resorts is positioning itself for the next chapter of its expansion in India's rapidly evolving hospitality sector.

The Leela Ambience Gurugram Appoints Chef Bongkot Sabpong As Thai Master Chef At Spectra

Strengthening Commitment to Culinary Excellence 

Gurugram,  July 2026 – The Leela Ambience Gurugram Hotel & Residences is delighted to announce the appointment of Chef Bongkot Sabpong as Thai Master Chef at Spectra, the award-winning all-day dining restaurant. Bringing over 26 years of culinary expertise across some of the world's most renowned luxury hospitality brands, she is celebrated for her mastery of authentic Thai cuisine and her unwavering commitment to preserving its rich culinary traditions. 

A native of Thailand and an alumna of the prestigious Rajamangala University of Technology Rattanakosin, she began her culinary journey at Hilton Hotel, Thailand, where she built a strong foundation in traditional Thai cooking. Over the years, she has refined her craft at distinguished hospitality destinations including The Westin Qingdao, China, Sheraton Full Moon Resort & Spa, Maldives, Cinnamon Grand Colombo, Sri Lanka, Dusit Princess Kathmandu, Nepal, and many more.

Rooted in Thailand's rich culinary heritage, her philosophy centres on preserving traditional recipes and techniques while thoughtfully adapting them for contemporary luxury dining. By combining authentic flavours with carefully selected ingredients and meticulous craftsmanship, her dishes celebrate the depth, balance, and regional diversity of Thai cuisine. In her new role, she will spearhead the Thai culinary programme curating immersive and memorable dining experiences. 

Azerai Ke Ga Bay Appoints Praveen Subramanian as New Spa Manager

Seaside resort in southern Vietnam strengthens its acclaimed yoga and wellness program

KE GA BAY, Vietnam (July , 2026) – Azerai Ke Ga Bay, the tranquil bayside luxury resort in southern Vietnam, continues to elevate its highly regarded wellness offerings with the appointment of Praveen Subramanian as its new Spa Manager.

Praveen brings extensive expertise in yoga and holistic health practices to the serene all-suites-and-villas resort. He will lead a variety of sessions including traditional yoga, elemental yoga, signature breathwork, ocean breath meditation, as well as specialized programs focused on anxiety and stress release and the art of massage.

“Azerai Ke Ga Bay offers the perfect setting to reconnect with nature and oneself,” Praveen said. “We bring together healthy habits, mindful living, and inner balance to create true harmony. By tailoring personalized wellness experiences, we inspire sustainable wellbeing, vitality, and joyful living every day.”

The resort’s popular outdoor yoga sessions are held against the natural backdrop and gentle breezes of the sea.

Nestled amongst 4.5 hectares of verdant gardens, Azerai is framed to the east by Hon Ba Island with its historic lighthouse and to the west by soaring sand dunes. Located a comfortable 2.5-hour drive from Ho Chi Minh City on a new highway, the resort received a prestigious MICHELIN Key in 2025 and this year was also voted one of Vietnam’s top upcountry hotels by Travel + Leisure

The resort’s spa menu features a wide range of treatments, from deep-tissue and gentle massages to stone therapy, body scrubs, wraps, facials and hand and foot rituals. Therapists draw on age-old Vietnamese healing techniques passed down through generations.

Azerai Ke Ga Bay’s sister property, Azerai La Residence in Hue, is similarly recognized for its distinctive wellness program. The historic art deco hotel overlooking the Perfume River recently launched a new Wellness Package that includes daily breakfast, Vietnamese afternoon tea, a 60-minute daily spa treatment for two, a signature bath ritual, and complimentary late check-out.

Azerai La Residence was named one of the world’s “500 Best Hotels” by Travel + Leisure earlier this year and recognized as one of Vietnam’s best upcountry hotels in the Travel + Leisure Luxury Awards Asia-Pacific 2026.

The two Azerai hotels are part of legendary hotelier Adrian Zecha’s latest portfolio.

The Westin Hyderabad Mindspace Appoints Shayaan Mitha as Senior Sous Chef at Prego

Hyderabad, July 2026: The Westin Hyderabad Mindspace is pleased to announce the appointment of Shayaan Mitha as Senior Sous Chef at Prego, bringing on board a culinary professional known for blending the authenticity of traditional Italian cuisine with contemporary global gastronomy.

With experience across some of India's leading luxury hospitality brands, including Goa Marriott Resort & Spa, The Leela Palace Bengaluru, and Sheraton Grand Pune, Shayaan joins The Westin Hyderabad Mindspace with a progressive culinary philosophy rooted in craftsmanship, innovation and mentorship.

Deeply respectful of the soul of traditional Italian cooking, Shayaan's fluid culinary style seamlessly adapts to evolving global food trends and modern techniques. His approach focuses on reimagining heritage recipes through refined, contemporary interpretations, creating dishes that honour tradition while offering guests an elevated and memorable dining experience.

Beyond his culinary expertise, Shayaan is recognised for his hands-on leadership and collaborative approach in the kitchen. He believes in empowering young chefs by encouraging creativity, ownership and continuous learning. Guided by the philosophy of "create, not imitate," he actively mentors his team, fostering an environment where innovation and individual expression thrive.

At The Westin Hyderabad Mindspace, Shayaan will lead the culinary operations at Prego, the hotel's signature Italian restaurant, where he will oversee menu innovation, guest dining experiences and kitchen operations while continuing to elevate the restaurant's culinary offerings.

Speaking on his appointment, Shayaan Mitha, Senior Sous Chef, The Westin Hyderabad Mindspace, said, "Joining Prego at The Westin Hyderabad Mindspace is an incredible opportunity to challenge the status quo. We aren't here to replicate what's safe or predictable; we are here to create, innovate, and bring a sensible creative edge to the table. Hyderabad has an incredibly discerning palate, and my goal is to give them a dining experience that genuinely commands attention."

The St. Regis Mumbai Welcomes Bruno Fuentes as Director of Restaurants and Penthouse

Mumbai, July 2026: As Mumbai's dining and nightlife landscape continues to evolve, Penthouse at The St. Regis Mumbai is strengthening its position as one of the city's most exciting lifestyle destinations with the appointment of Bruno Fuentes as Director of Restaurants, Penthouse.

From award-winning rooftop bars in Hong Kong to one of Bangkok's most celebrated restaurant destinations, Bruno brings over a decade of international food and beverage experience. Known for building distinctive restaurant concepts and creating venues guests return to time and again, he joins Penthouse at a time when Mumbai's appetite for destination dining has never been stronger.

A graduate of California State University, Long Beach with a Bachelor of Science in Hospitality Management, Bruno has built a career spanning restaurant operations, commercial strategy, guest experience and luxury service. Most recently, Bruno led Guilty Bangkok and Aqua Bar at Anantara Siam Bangkok, helping elevate Guilty into Bangkok's top-ranked Peruvian restaurant on TripAdvisor through innovative programming and guest engagement. His experience also includes leading the acclaimed Popinjays Rooftop Restaurant & Bar at The Murray, Hong Kong, bringing valuable expertise in shaping vibrant dining and nightlife destinations.

Having lived and worked across Los Angeles, Hong Kong and Bangkok, Bruno has experienced first-hand how every city creates its own social culture. Now in Mumbai, he is eager to immerse himself in a city he describes as one where heritage, ambition and creativity coexist effortlessly.

"What excites me most about Mumbai is its incredible energy. It's a city that blends rich heritage with modern ambition and is constantly evolving. I've always admired the warmth of Indian people and I'm excited to experience that every day. I'm equally looking forward to exploring the city's dynamic food and beverage scene, from iconic local favourites like Vada Pav to the innovative restaurants and bars that are constantly pushing creative boundaries."His philosophy aligns naturally with Penthouse's vision of bringing together exceptional dining, inventive beverage programmes and vibrant social experiences.

"Guests may remember what they ate or drank, but they never forget how a place made them feel. For me, it's about creating an atmosphere where every detail feels considered, every interaction feels genuine and every visit leaves guests wanting to come back."

Marriott Executive Apartments Bengaluru UB City Appoints Aditya Ramani as Director of Operations

Bengaluru, July 2026 – Marriott Executive Apartments Bengaluru UB City is pleased to announce the appointment of Aditya Ramani as Director of Operations. Bringing over two decades of experience in the luxury hospitality sector, Aditya joins the property with an extensive background in food and beverage operations, hotel openings, operational transformation, and guest experience management across India, the Maldives, and South Africa.

In his role, Aditya will oversee the hotel’s operational functions, focusing on enhancing guest experiences, driving service excellence, strengthening operational efficiencies, and supporting the continued growth of the property within Bengaluru’s luxury hospitality landscape.

A seasoned hospitality professional, Aditya has worked with some of the world’s most recognised luxury hotel brands and has held senior leadership roles across renowned properties. Prior to joining Marriott Executive Apartments Bengaluru UB City, he served as Director of Food & Beverage at JW Marriott Mumbai Juhu, where he led large-scale food and beverage operations across multiple dining venues and events spaces, while also supporting the hotel’s ongoing transformation initiatives.

His professional journey also includes leadership tenures with prestigious hospitality brands such as The Imperial New Delhi and several Four Seasons Hotels and Resorts properties across Mumbai, Johannesburg, and the Maldives including a cross-exposure assignment in Singapore and Dubai during his tenure, where he gained valuable experience working alongside diverse global teams and further strengthened his understanding of luxury hospitality operations and service excellence. Throughout his career, Aditya has been closely associated with pre-opening projects, restaurant launches, luxury resort operations, and operational revamps, gaining valuable expertise in managing multicultural teams and delivering elevated guest experiences. Over the years, he has built a reputation for operational leadership, strategic planning, and fostering high-performing teams within luxury hospitality settings.

Commenting on the appointment, Wajeed Bagwan, General Manager, Marriott Executive Apartments Bengaluru UB City, said, “We are delighted to welcome Aditya to the team. His extensive international experience, operational expertise, and strong leadership capabilities make him a valuable addition to the property. We are confident that his vision and commitment to excellence will further elevate the guest experience and strengthen the hotel’s positioning in the market.”

Novotel Pune Strengthens Leadership Team with Two Key Appointments

Pune, July: Every memorable hotel experience begins with dedicated people behind the scenes. Strengthening two key functions that directly shape guest satisfaction and employee growth, Novotel Pune has appointed Riddhi Dhotre as Housekeeping Manager and Neha Pant as Learning & Development Manager. The two seasoned hospitality professionals bring with them a wealth of industry experience that will further strengthen the hotel's commitment to delivering exceptional guest experiences while fostering a high-performing workplace.

Joining as Housekeeping Manager, Riddhi Dhotre brings over nine plus years of experience in the hospitality industry, having worked with renowned brands including Ibis Pune, Novotel Pune, Marriott Jaipur, Conrad Pune and JW Marriott Pune. Having built her career across various housekeeping roles, she has developed expertise in quality assurance, team leadership, guest relations, inventory management and operational efficiency. Her experience in maintaining high service standards and mentoring teams will play a vital role in enhancing the hotel's housekeeping operations.

As Learning & Development Manager, Neha Pant brings over fifteen plus years of experience across hospitality and education. Her career includes leadership roles with Accor, InterContinental Hotels Group (IHG) and IIHM Pune, where she successfully led learning initiatives, employee engagement programmes and talent development strategies. Recognised as the Learning & Development Person of the Year at the Accor South Asia Hotel Awards 2024 and Unsung Hero of the Year at the Hotelier India Awards 2024, Neha has consistently demonstrated her ability to build learning cultures that empower employees and strengthen organisational performance.

Welcoming the new appointments, Anant Leekha, General Manager, Novotel Pune, said, "At Novotel Pune, we believe that our success is driven by the strength of our people. Riddhi's operational expertise and Neha's passion for learning and development make them valuable additions to our leadership team. Their diverse experience and fresh perspectives will help us further enhance service standards, empower our associates, and deliver memorable experiences for every guest who walks through our doors." 

These appointments reflect Novotel Pune's continued focus on nurturing talent, strengthening operational capabilities and delivering elevated hospitality experiences. With experienced leaders joining key functions, the hotel remains committed to creating memorable stays for guests while fostering a culture of excellence for its associates. 

Black Rock Hotels & Resorts Promotes Narendra Saini as Operations Manager; Entrusts Him with Leadership of Pushkara Resort & Spa

Black Rock Hotels & Resorts has announced the promotion of Mr. Narendra Saini to the position of Operations Manager, recognizing his significant contribution to the organization and his successful tenure as Director – Food & Beverage at Ananta Spa & Resort Jaipur.

In his new role, Mr. Saini will lead operations at Pushkara Resort & Spa, Pushkar, one of the flagship properties within the group's growing hospitality portfolio. He will be responsible for overseeing overall resort operations, guest experience, team leadership, financial performance, operational excellence, and implementation of the company's service standards across the property.

Mr. Saini's elevation reflects Black Rock Hotels & Resorts' commitment to recognizing talent and creating growth opportunities for high-performing professionals within the organization. Over the years, he has demonstrated strong leadership capabilities, operational expertise, and an unwavering focus on guest satisfaction, making him a natural choice for a broader management responsibility.

Commenting on the appointment, Anshul Bhargava, Founder & Chairman of Black Rock Hotels & Resorts, said, "At Black Rock, we firmly believe that leadership is built through dedication, performance, and the ability to inspire teams. Narendra's journey within the organization is a reflection of our people-first culture and our commitment to nurturing talent from within. We are confident that his experience and passion for hospitality will further strengthen Pushkara Resort & Spa and contribute meaningfully to the continued growth of the group."

Black Rock Hotels & Resorts continues to invest in leadership development across its portfolio, reinforcing its vision of building a strong hospitality platform driven by operational excellence, guest satisfaction, and long-term career growth for its people

Sheraton Grand Bengaluru Whitefield Hotel & Convention Center elevates Raees Mulla as Front Office Manager

Bengaluru, July 2026: Sheraton Grand Bengaluru Whitefield Hotel & Convention Center has announced the elevation of Raees Mulla as Front Office Manager. Having been associated with the hotel for over four years, Raees moves into the role after steady progression within the front office team, most recently serving as Assistant Front Office Manager.

With over a decade of experience across luxury hospitality brands, Raees brings a strong understanding of front office operations, guest experience, revenue optimisation, service recovery and team leadership. In his new role, he will oversee the hotel’s front office operations, including guest services, arrivals and departures, VIP movements, service recovery, operational controls and team development.

Raees joined Sheraton Grand Bengaluru Whitefield in 2021 as Front Desk Manager and was elevated to Assistant Front Office Manager in 2023. During his tenure, he has contributed to strengthening front office efficiencies, improving guest satisfaction, streamlining daily operations and mentoring teams across guest facing functions. Prior to joining the hotel, he held key roles at JW Marriott Mumbai Juhu and Trident Nariman Point, where he built a strong foundation across reservations, front office operations and luxury guest service.

A graduate in Hospitality Management from Kohinoor College, Mumbai, Raees also holds an Advanced Diploma in Hospitality Management from BHMS, Switzerland. His professional achievements include graduating from Marriott’s Development Academy, ENVISION, receiving the Marriott 5 Years Service Award, and earning his certification as a Departmental Trainer through The Oberoi Centre of Learning and Development. These milestones reflect his commitment to continuous learning, people development and service excellence within luxury hospitality.

Commenting on his elevation, Raees Mulla, Front Office Manager, Sheraton Grand Bengaluru Whitefield Hotel & Convention Center said, “"Four years at Sheraton Grand Bengaluru Whitefield have taught me more than I could have anticipated. The environment here encourages you to take ownership, ask questions and grow. I have been fortunate to have a leadership team that believed in my potential before I fully did. This elevation belongs as much to my team as it does to me. My focus now is simple: keep raising the bar on what our guests experience every time they walk through our doors."

Welcoming him to the role, Elton Hurtis, General Manager, Sheraton Grand Bengaluru Whitefield Hotel & Convention Center, said, “Raees’s elevation is a reflection of the consistency, ownership and operational maturity he has demonstrated through his journey with us. Front office plays a critical role in a hotel of our scale, especially with our mix of business travellers, long stay guests, events, conventions and VIP movements. Raees understands this complexity well and has the ability to lead teams with both structure and empathy. We are confident that he will continue to strengthen service delivery and support the hotel’s focus on guest experience excellence.”

With this elevation, Sheraton Grand Bengaluru Whitefield Hotel & Convention Center continues to strengthen its leadership team by nurturing internal talent and recognising high performing associates who contribute to the hotel’s service culture and operational excellence.

Cygnett Hotels & Resorts Strengthens Leadership Team, Appoints Gaurav Jain as Chief Financial Officer

As Cygnett Hotels & Resorts continues to expand its footprint across India, the hospitality company has appointed Gaurav Jain as its Chief Financial Officer (CFO), strengthening its corporate leadership to support the next phase of growth.

A Chartered Accountant and Cost Accountant (ICWA), Gaurav Jain brings over 15 years of experience in strategic finance, corporate governance, business transformation, capital structuring and IPO readiness. He has previously held CXO-level leadership roles across startups, diversified corporate groups and government-backed institutions, where he led initiatives spanning financial governance, operational efficiency and business transformation.

At Cygnett Hotels & Resorts, Gaurav will spearhead the company's financial strategy, strengthen governance frameworks, optimise capital allocation and support the brand's expansion agenda. His appointment comes as Cygnett continues to scale its operations and reinforce its corporate capabilities in line with its long-term growth plans.

Announcing the appointment, Sarbendra Sarkar, Founder & Managing Director, Cygnett Hotels & Resorts, said, "Cygnett is entering an exciting phase of growth, and building a strong leadership team is central to our long-term vision. Gaurav's diverse experience in strategic finance, governance and business transformation will further strengthen our financial foundation as we continue expanding our presence across existing and new markets. We are pleased to welcome him to the Cygnett family."

Commenting on his appointment, Gaurav Jain, Chief Financial Officer, Cygnett Hotels & Resorts, said, "Cygnett has established itself as one of India's fastest-growing hospitality brands with a clear vision for expansion. I am delighted to join the organisation at this important juncture and look forward to strengthening its financial strategy, enhancing governance standards and supporting sustainable, value-driven growth across the business."

Known for integrating financial discipline with strategic business planning, Gaurav Jain has led finance functions across organisations at different stages of growth, bringing expertise in capital planning, governance, performance optimisation and long-term value creation. His appointment underscores Cygnett Hotels & Resorts' continued focus on strengthening institutional capabilities as it pursues its expansion roadmap across India's hospitality sector.

Suba Hotels appoints Kevin Ashley Martis as Vice President – Sales & Marketing

Suba Hotels Ltd. is pleased to announce the appointment of Mr. Kevin Ashley Martis as Vice President – Sales & Marketing . In this leadership role, he will oversee the sales and marketing functions for the company's diverse portfolio of brands, including Suba Hotels, Click Hotels & Resorts, GenX Hotels, RnB Hotels, and the Choice Hotels brands – Clarion, Quality, and Comfort.

Kevin brings over two decades of extensive experience in the Indian hospitality industry, having held key leadership positions with several renowned hotel brands across the country. His expertise spans strategic sales, marketing, business development, revenue generation, brand positioning, and market expansion.

Before joining Suba Hotels Ltd., Kevin served as Associate Vice President – Sales & Marketing (West) at Concept Hospitality Pvt. Ltd., where he was responsible for driving sales and marketing initiatives for The Fern Hotels & Resorts||Series by Marriott portfolio across Western India. During his tenure of more than a decade with the company, he consistently progressed through leadership roles, earning recognition for his strategic vision, business acumen, and ability to deliver sustained growth.

Kevin began his hospitality career with the Bawa Group of Hotels, followed by SunCity Hotels, before joining Sahara Star, Mumbai. He subsequently worked with VITS Hotels & Resorts and Lotus Resorts under Kamat Hotels India Ltd., and later became part of Meluha The Fern, An Ecotel Hotel, the flagship property of Concept Hospitality, where he further strengthened his expertise in hospitality sales and marketing.

As Vice President – Sales & Marketing at Suba Hotels Ltd., Kevin will be responsible for developing and implementing comprehensive sales and marketing strategies to strengthen the company's market position across key business segments. He will lead initiatives focused on accelerating revenue growth, enhancing brand visibility, expanding strategic partnerships, and driving the continued expansion of the group's portfolio across India.

Kevin's appointment marks another significant step in Suba Hotels Ltd.'s growth journey as the company continues to strengthen its leadership team and expand its footprint in the Indian hospitality sector.

Holiday Inn Gurugram Sector 90 appoints Vikas Sharma as Security Manager

Sharma brings over 12 years of experience in hospitality safety, security operations and risk management to the role.

Holiday Inn Gurugram Sector 90 has appointed Vikas Sharma as its new Security Manager. With over 12 years of rich experience in hospitality safety, security and risk management, Vikas brings extensive operational expertise in hotel security operations, fire & life safety management, crisis response planning, CCTV surveillance, VIP movement management, risk assessment, incident investigation and team development.

Hospitality experience

Prior to joining Holiday Inn Gurugram Sector 90, he was associated with India’s first Voco Hotel by IHG in Ramnagar, Uttarakhand where he served as Pre-Opening Security Manager and successfully led the implementation of safety, security and compliance systems in line with international hospitality standards.

His growth within IHG Hotels & Resorts reflects the group’s commitment to nurturing and developing talent across its brands and empowering professionals to take on key leadership roles within the brand hotels. Over the years, Vikas has also been associated with reputed hospitality brands including Cabbana Resort & Spa Phagwara, Punjab and Galaxy Hotel Shopping & Spa Gurugram.

New role

In his new role at Holiday Inn Gurugram Sector 90, he will be responsible for overseeing all aspects of hotel safety, security operations, compliance and risk management while ensuring a safe and secure environment for guests, associates and stakeholders.

Beyond work

During his leisure time, Vikas enjoys playing and watching cricket, maintaining fitness through gym workouts and exploring his passion for cooking.

Commenting on the appointment, Rishabh Jain, General Manager of Holiday Inn Gurugram Sector 90 said, “We are delighted to welcome Vikas Sharma to our leadership team. His strong operational expertise, proactive approach towards safety and security and extensive hospitality experience make him a valuable addition to the hotel. We are confident that his leadership will further strengthen our commitment towards guest and employee safety.”

Expressing his excitement, Vikas Sharma said, “I am honoured to join Holiday Inn Gurugram Sector 90 and be part of a dynamic hospitality team. I look forward to contributing my experience in strengthening safety standards, enhancing operational security and creating a secure environment for our guests and colleagues.

Sanjeev Kumbhar Takes Charge as Director of Engineering at The Westin Pune Koregaon Park

Engineering excellence is the foundation of exceptional hospitality, ensuring every guest experience is seamless, safe, and effortless. Bringing extensive expertise in hotel engineering and infrastructure management, Sanjeev Kumbhar elevates as the Director of Engineering at The Westin Pune Koregaon Park. 

Through his tenure at the hotel, Sanjeev has built a reputation for driving operational excellence with  a focus on innovation, efficiency, and sustainability. His hands-on leadership style and technical acumen have been instrumental in maintaining world-class standards while continuously enhancing the performance and reliability of hotel operations.

Inspired by Marriott International's values of Pursuing Excellence and Serving Our World, Sanjeev believes that engineering goes beyond infrastructure—it is about creating environments where guests enjoy uninterrupted comfort and associates are empowered to perform at their best.

The Westin Pune Koregaon Park is delighted to have Sanjeev join the executive committee of its leadership team.