Bahia Principe Joins World of Hyatt

Hyatt has announced that Bahia Principe Hotels & Resorts has officially joined the World of Hyatt loyalty program, expanding the company’s all-inclusive portfolio with more than 20 properties across the Dominican Republic, Mexico, Jamaica, and Spain. This integration brings over 12,000 rooms into Hyatt’s ecosystem and marks Bahia Principe as the ninth brand within Hyatt’s Inclusive Collection.

The collaboration introduces a refreshed brand identity for Bahia Principe, dividing its resorts into two distinct segments: Bahia Principe Escape, designed for adults-only experiences, and Bahia Principe Explore, tailored for families. This repositioning aims to highlight differentiated offerings while aligning with Hyatt’s broader strategy of delivering personalized travel experiences.

Hyatt’s leadership emphasized the significance of this expansion, noting Bahia Principe’s reputation for warm hospitality and diverse resort experiences. Julio Pérez, CEO of Grupo Piñero, the parent company of Bahia Principe, underscored the opportunity to reach Hyatt’s 63 million loyalty members and strengthen the brand’s global visibility.

To celebrate the launch, World of Hyatt members can register for a limited-time promotion offering double points on qualifying stays at participating Bahia Principe resorts. Registration is open from March 24 through May 30, 2026, with eligible stays between April 1 and June 30, 2026. This incentive provides travelers with enhanced rewards while exploring newly integrated destinations.

Among the standout properties now available to members are Explore Esmeralda in Punta Cana, featuring renovated swim-up suites and Taíno-inspired design; Explore Legend, also in Punta Cana, with castle-themed entertainment and a family-friendly water park; Explore Akumal in Riviera Maya, offering access to a PGA golf course and multiple dining venues; Escape Tequila in Riviera Maya, an adults-only retreat with tequila-inspired nightlife; and Escape Tenerife in Spain’s Canary Islands, a sophisticated resort with volcanic-inspired architecture and infinity pools.

World of Hyatt members will earn five base points per eligible U.S. dollar spent at these resorts, with points counting toward elite tier status and Milestone Rewards. On-property elite benefits will also apply, and World of Hyatt Credit Card holders can earn up to nine points per dollar spent on Hyatt stays.

This partnership significantly expands Hyatt’s all-inclusive footprint, offering travelers more opportunities to combine leisure with loyalty rewards. For members planning summer getaways, registering for the double points promotion ensures maximum value while experiencing Bahia Principe’s newly rebranded resorts.

Marriott International and Sun Group Strengthen Strategic Relationship with the Signing of 10 New Hotels, Expanding Presence within Major Developments in Vietnam

Marriott International, Inc. signed a multi-property agreement with Sun Group, Vietnam’s leading integrated destination and resort developer, to bring 10 new hotels and resorts, spanning eight of Marriott’s extraordinary brands and comprising almost 4,500 keys across Phu Quoc and Vung Tau. This agreement is set to mark the debut of two brands in Vietnam – W Hotels, the luxury lifestyle offering, and stylish and playful Moxy Hotels. These new properties are scheduled to open between 2027 and 2030, as integral elements of Sun Group’s game-changing developments.

More than portfolio expansion, this milestone agreement represents a strengthened strategic relationship between Sun Group and Marriott. The 10 new hotels and resorts are as follows:

1. Moxy Phu Quoc Hon Thom (501 keys, scheduled to open in 2026)

2. Fairfield by Marriott Phu Quoc Hon Thom (353 keys, scheduled to open in 2026)

3. W Phu Quoc (526 keys, scheduled to open in 2027)

4. Phu Quoc Marriott Resort & Spa (826 keys, scheduled to open in 2027)

5. The Westin Phu Quoc (527 keys, scheduled to open in 2027)

6. Le Méridien Phu Quoc (432 keys, scheduled to open in 2027)

7. Courtyard by Marriott Phu Quoc (300 keys, scheduled to open in 2027)

8. Vung Tau Marriott Hotel (300 keys, scheduled to open in 2030)

9. Moxy Vung Tau (350 keys, scheduled to open in 2030)

10. Four Points by Sheraton Vung Tau (350 keys, scheduled to open in 2030)

The signing ceremony was attended by key leaders from both companies, including Anthony Capuano, President and CEO of Marriott International, Rajeev Menon, President for Asia Pacific Excluding China (APEC), Marriott International, and Dang Minh Truong, Chaiman of the Board of Directors, from Sun Group.

“Vietnam is one of the world’s most dynamic markets for travel and tourism, so we are thrilled to be able to announce these 10 new hotels and resorts in collaboration with Sun Group,” said Rajeev Menon, President, APEC, Marriott International. “Marriott’s portfolio in Vietnam has doubled since 2022, as we cater to record numbers of international travelers and rising demand from domestic guests seeking world-class accommodation. Our continued collaboration with Sun Group, one of the country’s most visionary developers with a proven track record of creating destination-defining projects, reinforces our commitment to the long-term future of Vietnam – including Phu Quoc, which is rapidly emerging as one of Asia’s most dynamic tourism destinations, with unsurpassed facilities for leisure, business and global events.’’

Mr. Dang Minh Truong, Chairman of the Board of Directors, Sun Group, shared: “We are thrilled to announce this landmark agreement with Marriott International, as we continue with our mission to transform Vietnam into a global leader for travel, tourism, hospitality and MICE. This agreement represents the strategic alignment of two leading companies to elevate the scale, structure and international positioning of destination development in Vietnam. By integrating global brands into a master-planned ecosystem of entertainment, infrastructure and large-scale venues, we are reinforcing Phu Quoc’s ability to host world-class events and attract travelers from diverse international markets. Phu Quoc’s hosting of APEC 2027 will be an era-defining moment, positioning the island on a global stage and creating lasting benefits for the entire region.”

At Ruby Beach in southern Phu Quoc, Marriott is slated to launch five new hotels under five distinct brands – W Hotels, Marriott Hotels, Westin Hotels & Resorts, Le Méridien, and Courtyard by Marriott within an 88.4-hectare mixed-use development which is being developed by Sun Group for APEC 2027. A short cable car ride away in the island paradise of Hon Thom – Moxy Hotels and Fairfield by Marriott will command a prime beachside setting.

Phu Quoc, Vietnam's "Pearl Island,” has emerged as one of Asia’s most compelling tourism destinations with many world-class attractions developed by Sun Group. Marriott’s portfolio of hotels are set to serve as hospitality anchors within a synchronized destination mode with direct access to iconic assets such as the world’s longest three-wire cable car to Hon Thom Island, large-scale theme and water parks, internationally acclaimed multimedia shows, the Kiss Bridge and Sunset Town — where fireworks illuminate the sky every night, 365 days a year.

The addition of these seven new hotels and resorts, seamlessly woven into Sun Group's prestigious projects, is expected to enhance the destination’s status as an international hub for tourism, hospitality, leisure and MICE. The recent launch of Sun Group’s Sun Phu Quoc Airways has also added to the island’s international connectivity.

On Vietnam’s southeast coast, just a short drive from Ho Chi Minh City, the impressive new Vung Tau Blanca City development is planned to showcase three all-new properties under the Marriott Hotels, Moxy Hotels, and Four Points by Sheraton brands. With fast accessibility from the newly opened Long Thanh International Airport, this is set to become a prime beachfront destination for domestic and international travelers alike.

These 10 new properties will complement Marriott’s existing portfolio of 32 properties currently operating across Vietnam, spanning 11 of the group’s extraordinary brands, with more than 50 properties in the development pipeline.

Varel Singapore, a Tribute Portfolio Hotel Opens in Selegie, Showcasing the Brand’s Distinctive Approach to Boutique Hospitality

Rooted in local culture and designed as an urban oasis, the 128-room hotel brings captivating design, vibrant social spaces, and sincere service to Singapore's premier arts-and-culture district.

Tribute Portfolio, part of Marriott Bonvoy’s global portfolio of over 30 extraordinary hotel brands, today announced the opening of Varel Singapore, a Tribute Portfolio Hotel in one of Singapore’s most vibrant, character-rich neighbourhoods. Located at the kaleidoscopic crossroads of Selegie Road and Mount Sophia, the 128-room hotel further expands Tribute Portfolio’s footprint in Singapore, celebrating individuality, local character, and a uniquely personal approach to hospitality.

Rising on the former site of Selegie Centre, the newly-built boutique hotel marks a thoughtful transformation for the location, introducing an urban oasis within a neighbourhood undergoing a quiet revitalisation. Set within a heritage-rich precinct that traces stories of early immigrant communities through pre-war shophouses and Art Deco buildings, alongside late-night eateries, cafés, and indie haunts, Varel Singapore reflects the evolving identity of this spirited arts-and-culture district, where history, creativity and everyday life intersect.

Envisioned as a tribute to Singapore’s old and new, Varel Singapore draws inspiration from the childhood memories of its hotel owner, who grew up in the Selegie neighbourhood. Shaped by everyday moments, from traditional games and familiar street scenes to the architectural character of heritage shophouses, the hotel reinterprets these memories through a contemporary design lens.

Designed by award-winning architectural firm FDAT, the building takes its cue from the rhythm and scale of the surrounding shophouses, extending the streetscape as a continuous urban tapestry. Sky terraces and guestroom balconies unfold as lush, suspended gardens, softening the density of the city and introducing moments of calm – bringing a gentle resort sensibility into the urban environment.

Traditional elements such as louvred windows, metal gates and handcrafted details are reimagined throughout the hotel in a contemporary way, while nostalgic objects and motifs add warmth and familiarity. Together, these touches create a layered narrative that bridges past and present.

“Varel Singapore embodies everything Tribute Portfolio represents – captivating design that tells a story, vibrant social spaces that bring people together, and a genuine connection to the local community,” said Cristiano Rinaldi, Chief Lodging Product & Services Officer, Asia Pacific excluding China, Marriott International. “The hotel is perfectly positioned in one of Singapore's most creatively charged neighbourhoods, and is set to become its social heartbeat, where free-thinking travellers and locals can discover meaningful connections through the hotel's spirited energy and sincere service.”

Guestrooms at Varel Singapore are presented through two distinct colour palettes – light and dark – offering subtle variations and a renewed sense of discovery across different stays. The stylish interiors blend traditional references with contemporary interpretation, weaving cultural motifs into the design narrative.

Playful touches such as carpet patterns inspired by chendol offer a subtle nod to local desserts, while vintage lift-inspired grills and dim sum-inspired lamps lend character to the spaces. Bathtubs set against softly concave walls, together with bespoke in-room amenities, complete the experience. Layered with crafted details and gentle lighting, each room balances nostalgia with modern refinement.

Public spaces become a living gallery of the community’s cultural spirit, where nostalgic objects – from traditional games, to snacks and handcrafted artefacts – accompany guests through the hotel.

The rooftop infinity pool offers a tranquil sanctuary with sweeping skyline views. Framed by lush foliage and lounge spaces, it becomes a natural gathering point – from invigorating swims under the sun to quiet evenings overlooking the city lights.

Where Dining and Social Life Come Together

Varel Singapore’s spirited energy is reflected across four distinct dining and drinking concepts, each offering an authentic setting for connection and conversation.  At the heart is Hathaway Autograph, an all-day dining venue serving approachable Southeast Asian flavours with a modern interpretation of classic recipes, across both indoor and alfresco seating. It is complemented by Vernacular Coffee, the artisanal café’s flagship outpost roasting beans in-house, and Saga Bar, a cozy cocktail lounge where refreshing, creative drinks draw inspiration from regional spices and aromas. A rooftop pool bar completes the mix, designed to carry guests seamlessly from morning coffee rituals to late-night conversations, reinforcing Varel Singapore as a place to linger, interact, and connect.

Sincere Service

At Varel Singapore, Sincere Service is expressed through thoughtful, personal touches from arrival through to evening rituals, making each experience feel warm, effortless and memorable.

Guests are welcomed with artisanal scoops from Singapore’s award-winning Denzy Gelato, paired with Iced Tea from luxury teahouse TWG. In the privacy of their rooms, they discover Chai Noir, exclusive bespoke bathroom amenities created in collaboration with the French perfume atelier Maison21G, adding a distinctive sensory signature.

Beyond hospitality, the hotel works closely with local creatives, artisans and nearby businesses, weaving itself into the cultural fabric and bringing fresh energy to this storied corner of the city.

“For us, Sincere Service is about the moments guests remember long after they leave,” said Andy Tan, General Manager, Varel Singapore, a Tribute Portfolio Hotel. “We have shaped the stay detail by detail, working with independent local makers and adding handmade touches that carry a sense of genuine care. Even the way we introduce guests to the community – through simple ‘makan’ walks and heritage experiences – is part of making this area feel welcoming and worth exploring, with the ease of a well-connected address.”

At the Crossroads of Culture and City Life

Well-connected via Little India, Rochor, Bencoolen, and Dhoby Ghaut MRT stations, Varel Singapore offers seamless access across the island, with multiple subway lines converging within easy walking distance. Cultural anchors such as Kampong Glam and the National Museum of Singapore sit close by, alongside Chinatown, Bugis, Marina Bay Sands, Orchard Road and The Kallang, anchoring the hotel within a district that feels alive and thriving.

With its blend of regional influences and modern design sensibilities, Varel Singapore, a Tribute Portfolio Hotel is poised to become the neighbourhood’s new lifestyle anchor – a vibrant social hub for curious, culturally attuned travellers who value heritage, character, authenticity, and meaningful connections.

The hotel participates in Marriott Bonvoy – the award-winning travel programme from Marriott International – allowing members to earn and redeem points for their stay at the new hotel, and at other hotels and resorts across Marriott Bonvoy’s portfolio of extraordinary hotel brands. With the Marriott Bonvoy app, members enjoy a level of personalisation that allows them to travel with peace of mind.

Brigade Hospitality relaunches The Baking Company, expands Bengaluru footprint

Refreshed bakery concept targets urban consumers with new outlets and central kitchen model.

Brigade Hospitality has relaunched its bakery brand, The Baking Company (TBC), with an updated format. It currently operates from two locations—World Trade Center, Bangalore, and The Woodrose, JP Nagar; offering freshly baked products in commercial and lifestyle settings.

A third outlet is scheduled to open in late April at Brigade Tech Gardens, Whitefield, with three more planned this year. The expansion is supported by a central kitchen model aimed at maintaining consistency across outlets.

Leadership perspective

“The Baking Company holds a special place in our portfolio, and this relaunch reflects our effort to reimagine the brand for today’s fast-paced, quality-conscious consumer. With a strong focus on freshness, convenience, and design, we aim to create a bakery experience that fits seamlessly into everyday urban life. The menu features a wide range of bite-sized offerings, including savouries, desserts, and beverages such as sandwiches, sliders, doughnuts, macarons, tartlets, and gourmet cakes. There is also a growing focus on healthier options, incorporating fresh ingredients and select superfoods to suit evolving consumer preferences.” said Gurmeet Singh, Assistant Vice President, Brigade Hospitality.

Operational model and expansion

Leveraging a sophisticated hub-and-spoke distribution model, The Baking Company ensures peak operational efficiency and food safety. By combining Brigade Hospitality’s extensive hospitality expertise with a sharp, contemporary product focus, the brand is uniquely positioned to scale. This relaunch marks a new chapter for TBC, blending a familiar, fond brand name with a modern vision to become the preferred urban bakery destination for India’s evolving consumer base.

Radisson crosses 100 hotels in Africa, scales footprint with 2,500+ room signings

Milestone underscores growth momentum with new signings, conversions, and market entries.

The Radisson brand is seeing the fastest growth, supported by conversions and a strong pipeline translating into openings. Over the past 12 months, the Group has signed more than 15 hotels and around 2,500 rooms, including entries into the Democratic Republic of Congo and Zimbabwe. Radisson Hotel Group is also attending FHS Africa in Nairobi, underscoring its focus on expansion and partnerships across the continent.

Brand performance and growth markets

Over the past five years, Radisson and Radisson Blu have been among the most signed brands in Africa, with a strong share of openings. In the last 12 months, the Group signed over 2,500 rooms and entered new markets, with focus on Morocco, South Africa, and Nigeria.

Leadership perspective

Ramsay Rankoussi, Regional Chief Development Officer, Radisson Hotel Group, commented: “We’ve crossed the 100-hotel mark in Africa by staying true to our plan, focusing on where we can lead, moving fast on quality conversions, and partnering with owners who share our ambition. The next phase is about depth in Morocco and Nigeria, a smarter footprint in South Africa, and a stronger resort offering that matches where travelers want to go. Our pipeline is built to open, not just to announce. That is why our conversion share is high, our time to market is short, and our brands are gaining ground in the cities and resort destinations that matter most.”

Focus shifts to key cities and leisure corridors across Africa

Nigeria shows the model’s resilience, with 13 hotels in operation and pipeline, while Abuja has three projects totaling 458 keys. South Africa’s strategy focuses on Cape Town, expansion into cities like Durban and Pretoria, and leisure corridors such as Kruger National Park, Sun City, and the Garden Route, alongside planned entry into Zanzibar and opportunities across Namibia, Botswana, and Zambia.

Conversion strategy

Conversions remain a core lever for scale and speed. In the last five years, more than 15 hotels, equal to almost 3,000 rooms, joined the portfolio through conversion. This helped the Group lead openings across the continent while keeping brand standards high and owners in mind.

Trance Hotels takes over two Pune hotels, rebrands under its portfolio

Oakwood and Sunderban hotels transition into Trance portfolio under lease management model.

Trance Hotels announces the acquisition of two prominent hospitality properties in Pune under a Lease Management model, effective April 1, 2026. The properties, formerly known as The Oakwood Hotel and Sunderban Hotel, have now been rebranded as Trance Oakwood Hotel, Pune and Trance Sunderban Hotel, Pune.

Refurbishment and upgrades

Trance Hotels is committed to revitalizing both properties through a series of planned refurbishments and upgrades. These enhancements will focus on modernizing infrastructure, elevating guest experiences, and aligning the hotels with Trance’s brand standards and service philosophy. Guests can look forward to noticeable improvements designed to offer a refreshed and contemporary hospitality experience.

Operational transition

Both properties are currently being overseen by experienced General Managers, who, along with the Trance Hotels team in Pune, are actively working towards streamlining operations and implementing the planned transformation initiatives.

Leadership and vision

Veer Vijay Singh, with over four decades of experience in the hotel industry and a career that began with the Taj Group in the 1970s, leads Trance Hotels. He founded Trance International Hotels and Resort Private Limited, with the brand guided by Veer Vijay Singh, Vishwaveer Singh, and Suryaveer Singh.

At its core, Trance Hotels is built on the philosophy that guests should not have to choose between business efficiency and luxury comfort, but instead experience the best of both worlds. Singh’s leadership is anchored in strong operational knowledge and strategic insight, developed through decades of hands-on experience across key roles in the hospitality sector.

Company statement

Speaking on the occasion, a spokesperson for Trance Hotels stated, “We are excited to bring these two well-located properties into the Trance portfolio. Our focus is on breathing new life into the hotels through thoughtful upgrades and delivering enhanced value to our guests. Pune is a dynamic market, and we see immense potential in elevating these properties to new standards.”

Millo Mumbai Unveils a New Menu Celebrating Global Vegetarian Flavours

Bringing together innovation, flavour, and design, the new menu marks an exciting evolution for the brand

Mumbai’s ever-evolving culinary landscape welcomes a fresh update as Millo Mumbai, a popular pure vegetarian dining destination, unveils its newly curated menu. Located in the heart of Lower Parel, Millo has become known for its distinctive blend of global flavours, thoughtful design, and vibrant atmosphere. Alongside the menu refresh, the space has also undergone a subtle revamp, bringing in a renewed energy while retaining its signature charm making it an even more inviting destination for both loyal patrons and new guests.

The new menu brings together a wide range of globally inspired dishes, reimagined through a vegetarian lens. Guests can explore an exciting mix of small plates, innovative chaat selections, sushi, artisanal pizzas, and hearty mains. Highlights include flavour-packed bites like Chilaquiles Filo Cups, South Indian Singoda, Truffle Cheese Rounds, Spanish Tostadas, and Nacho Bhel, each crafted with a contemporary twist. Comfort classics are elevated with dishes such as the Fire Alarm Pizza and Spaghetti Pomodoro with burrata, offering a balance of bold flavours and familiar favourites that appeal to a wide range of palates. For mains, the menu features standout dishes like the Japanese Miso Bowl, Burrata Butter Masala, and Black Rice Pepper Pesto, showcasing both innovation and indulgence.

On the beverage front, Millo continues to impress with a dynamic selection of handcrafted cocktails and artisanal coffees. From refreshing, fruit-forward drinks like Pink Fiesta and Rose & Jack to creative blends such as Japanese Matsuri, the bar menu is designed to complement the food while standing out on its own. For those seeking non-alcoholic options, mocktails like Popsicle in a Glass, Dr’s Advice, and the Millo Mojito offer equally exciting choices.

Sharing his thoughts on the new launch, Sujit Mehta, Founder of Millo, says, “Our vision has always been to showcase vegetarian cuisine in a way that feels exciting, diverse, and globally relevant. With this new menu, we’ve focused on creating dishes that are bold in flavour yet approachable, offering something for every kind of diner. We’ve also refreshed the space to complement this evolution, creating an experience that feels both familiar and new.”

IHCL signs its 20th hotel in Bengaluru

Strategic Location and Developmen Indian Hotels Company (IHCL) has announced the signing of a new Gateway Hotel and Convention Centre in Kanamangala, Devanahalli, near Bengaluru Airport, Karnataka. This greenfield project is strategically located in North Bengaluru, a rapidly growing corridor driven by business expansion and infrastructure development.

Suma Venkatesh, Executive Vice President – Real Estate & Development, IHCL, stated:
“Bengaluru is widely recognised as one of India’s fastest-growing cities, driven by a strong business ecosystem and sustained infrastructure development. With the rapid expansion around the airport, North Bengaluru has emerged as a significant growth corridor, and this signing aligns with our strategy to build scale in the micro-market addressing the rising demand from corporate and MICE segments. We are delighted to partner with Hombale Group for this project.”

Partner Perspective

Shailaja Vijay Kiragandur of Hombale Group commented:
“We are happy to partner with IHCL to bring the Gateway brand to North Bengaluru aligning with the region’s growth trajectory.”

Portfolio Expansion

With this addition, IHCL’s portfolio in Bengaluru will grow to 20 hotels, including 11 under development, strengthening its presence in one of India’s most dynamic hospitality markets.

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Lemon Tree Hotels announces its 7th property in Nepal

New signing strengthens presence in transit-led and emerging gateway markets

Lemon Tree Hotels has announced the signing of Keys Prima in Srinagar, marking a significant milestone in its regional expansion. With this addition, the company’s footprint in Jammu & Kashmir now includes four operational hotels and two properties under development. The hotel will be managed by Carnation Hotels Private Limited, a wholly owned subsidiary of Lemon Tree Hotels Limited.

Keys Prima Srinagar will feature 60 well-appointed rooms, a restaurant, banquet hall, conference room, and recreational facilities such as a swimming pool, fitness centre, and other leisure areas.

Commenting on the signing, Neelendra Singh, Managing Director & CEO of Lemon Tree Hotels Ltd, highlighted the growing potential of Jammu & Kashmir as a leisure market, driven by rising domestic tourism and improved infrastructure. He noted that traveller expectations in Srinagar are shifting toward refined, experience-led stays backed by trusted brands. The introduction of Keys Prima is positioned as a response to this demand, expanding the company’s state-wide footprint and building a network that ensures consistency and quality across India’s most iconic travel circuits.

Atmosphere core strengthens northeast India presence with entry into Shillong

DHAR GOLF VISTA by Atmosphere Shillong will mark the company’s entry into the scenic hill station of Shillong, Meghalaya representing a prestigious addition into the Northeastern state of India.

Shillong, April 2026 – Atmosphere Core, a leading name in global hospitality, has announced its strategic collaboration with Shri Rocky Dhar to launch an upper up-scale boutique hotel in the picturesque northeastern hill station of Shillong, Meghalaya. Slated to open in 2027, DHAR GOLF VISTA by Atmosphere Shillong will be ideally located in the capital city, only an hour from Shillong Airport and right beside the prestigious 18-hole Golf Link Arena.

Mr. Salil Panigrahi, Co-Founder and Managing Director of Atmosphere Core, stated that as part of their dynamic expansion across India, the focus remains on developing premium experiences in hill station destinations, particularly in the northeastern region. The upcoming boutique property in Shillong is being thoughtfully designed to cater to a diverse range of travellers—from leisure seekers and corporate guests to curated events and social gatherings.

Operating under the Atmosphere Hotels & Resorts brand, the property will feature 75 keys of upper up-scale accommodation, including deluxe rooms, suites, and presidential suites. Guests will enjoy panoramic views of the golf course, mountain valleys, surrounding greenery, and stunning cityscapes, creating a serene and immersive ambience.

DHAR GOLF VISTA by Atmosphere Shillong promises an exceptional culinary journey with a vibrant all-day dining venue offering outdoor seating, a themed sports pub, and a specialty rooftop resto-bar celebrating local and multi-cuisine flavours, complemented by premium spirits and wines from across the globe. Wellness offerings will be anchored by the award-winning ELE|NA Ayur spa, featuring tranquil therapy rooms and experienced therapists. Additional facilities will include a swimming pool with an outdoor deck overlooking the golf course, a golf simulation pavilion, a kids’ play area, and an indoor games room.

At an elevation of 1,496 metres, Shillong blends colonial charm with natural splendour. Ward’s Lake offers serene boating amid gardens, Elephant Falls captivates with cascading tiers, and Shillong Peak provides panoramic views. Umiam Lake sparkles with watersports, while the Don Bosco Museum showcases Khasi tribal heritage. Known as India’s “Rock Capital,” Shillong vibrates with live music at cafes and festivals such as the Shillong Autumn Festival, featuring folk dances and local cuisine. Formerly Assam’s capital until 1972, the city continues to beckon eco-tourists to caves, waterfalls, and reserves year-round.

Mr. Souvagya Mohapatra, Managing Director of Atmosphere Core for India, Bhutan, Nepal, and Sri Lanka, emphasized that northeastern hill stations have always been central to their vision of creating iconic luxury experiences. He noted that Shillong, with its cultural heritage and timeless appeal, is a natural choice for expansion, and expressed confidence that this collaboration will redefine hospitality in the region.

Shri Rocky Dhar, owner of DHAR GOLF VISTA by Atmosphere, concluded that Atmosphere Core’s distinguished legacy of excellence aligns perfectly with his vision to unveil a transcendent world-class hotel in Shillong. He affirmed that this partnership will elevate the city’s hospitality landscape and set a benchmark for elegance and impeccable service in the scenic northeastern state of India.

ITA Airways Joins Star Alliance

Star Alliance welcomes Italy’s flag carrier, further enabling seamless journeys for customers worldwide.

Gurugram, April 2026: Star Alliance officially welcomed ITA Airways as its newest member, marking the completion of the Italian carrier’s integration into the world’s largest airline alliance.

ITA Airways marked its entry into the Alliance during a ceremony held at the Piazza di Spagna Lounge, Rome Fiumicino Airport Terminal 3. The ceremony was presided over by ITA Airways Chief Executive Officer and General Manager Joerg Eberhart, Star Alliance Chief Executive Officer Theo Panagiotoulias, and Lufthansa Group Chief Commercial Officer Dieter Vranckx, in the presence of media and institutional guests.

Starting April 1, ITA Airways will be fully connected into the Alliance’s global network, linking its Rome Fiumicino hub and Milan Linate airport, served by 17 Star Alliance members collectively, with more than 1,150 destinations worldwide. Customers travelling across the network can now benefit from through check-in, reciprocal frequent flyer recognition and access to Star Alliance lounges, creating a more seamless customer experience, in and out of Italy.

Celebrating the milestone, Star Alliance Chief Executive Officer Theo Panagiotoulias said: “On behalf of our members, I am delighted to welcome ITA Airways as the 26th member of Star Alliance. This is the result of a focused and collaborative integration effort. With ITA Airways on board, we not only expand our network to and from Italy, but also elevate the connected experience of our customers when travelling across multiple airlines, through access to the world’s largest network of airport lounges, more comprehensive loyalty benefits, and other benefits like baggage tracking - all designed to enhance the journey at every step.”

Joerg Eberhart, CEO and General Manager of ITA Airways, said: “Joining Star Alliance marks a historic milestone for ITA Airways and a defining step in our growth. By becoming part of the world’s largest and most established global airline network, we significantly expand our international reach while offering our passengers a more seamless, consistent and high-quality travel experience, with access to over 1,150 destinations worldwide, smoother connections, integrated services and a stronger premium proposition. At the same time, we enter Star Alliance bringing with us our distinctive Italian identity, enriching the Alliance and reinforcing ITA Airways’ role in connecting Italy with the world, combining global standards of excellence with the warmth and elegance that define the Italian way of flying.”

ITA Airways’ induction into the Alliance has been mentored by the Lufthansa Group, and expert teams across the group airlines have facilitated an intense integration programme over the last several months.

Dieter Vranckx, Chief Commercial Officer of Lufthansa Group, said: “The Star Alliance membership is only possible thanks to the strong commitment and close collaboration of dedicated teams at ITA Airways, Lufthansa Group and Star Alliance. We are pleased to introduce ITA Airways as fully fledged hub airline into the Lufthansa Group and into the Alliance, expanding options for travellers across Europe and the world. Together, ITA Airways and the Lufthansa Group, are unlocking a joint value proposition that will benefit our customers, our partners, and the Star Alliance ecosystem.”

ITA Airways, which flies over 16 million customers every year, adds more than 350 daily flights to the Alliance network, supported by a strong domestic and regional footprint. The addition expands travel options across Italy and Europe, while improving connectivity between Southern Europe and key international markets.

As part of its membership, eligible customers can enjoy priority services, lounge access across the Alliance network, and reciprocal frequent flyer programme recognition, including earning and redeeming miles. Star Alliance Gold customers will also have access to ITA Airways lounges in Rome, Milan and Catania.

With the addition of ITA Airways, Star Alliance now comprises 26 member airlines, offering more than 17,500 daily flights across a global network spanning over 190 countries.

About ITA Airways

ITA Airways is the Italian reference carrier. The Company is 59% owned by the Ministry of Economy and Finance and 41% by Deutsche Lufthansa AG. ITA Airways operates both passenger and cargo air transport services, providing Italy with high-quality connectivity to international destinations, supporting tourism and foreign trade, as well as domestic connectivity within the Country, also leveraging integrated mobility.

Laguna by TGS Introduces a Mood-Driven Tropical Cocktail Café-Bar in Mumbai

Bringing a fresh perspective to the city’s evolving hospitality landscape, Laguna by TGS emerges as a mood-driven tropical cocktail café-bar designed as an urban retreat within Mumbai’s fast-paced social fabric. Located in Santacruz, Laguna seamlessly transitions from daytime coffee rituals to high-energy nightlife experiences. Founded by Dhruvin Busa, Harsh Malkani, Rashmi Mishra, and Rinka Jha, the space is rooted in Latin American culinary influences and culturally curated programming, offering a sensory, travel-inspired escape—right in the heart of the city.

The menu at Laguna is a cohesive, all-day culinary journey across the American continent, moving from the fresh flavours of California and New York to the bold, vibrant spirit of Mexico, and into the warm, coastal influences of Brazil, Argentina, Chile, and Colombia. Signature highlights include Chip & Dip platters, the wholesome Green Goddess Vegan Bowl, Nine Mile Bowl, indulgent All Star Dog, Spinach Enchiladas, Creamy Picante Penne Pasta, and flavour-forward options like Tofu Pizza, Greek Pizza, and Palmito Fresco. Desserts such as Matcha Pannacotta and Burnt Honey & Vanilla Cheesecake add a refined finish. Complementing the food is a cocktail-forward beverage program featuring tequila-driven pairings and artisanal creations.

The interiors of Laguna by TGS, designed by Headlight Designs (Rohit Sharma and Siddhartha Srivastava), unfold as an immersive epicurean journey, transitioning from a vibrant, sun-kissed tropical space to a romantic, candlelit dining setting, and finally into a lively, cocktail-led bar. The design features earthy tones, plush seating, handcrafted elements, and layered lighting, creating a warm, evolving ambience that shifts seamlessly from day to night, enhancing the overall guest experience.

More than just a restaurant, Laguna is positioned as a tropical lifestyle destination for creative professionals, tastemakers, and culturally engaged diners seeking experiential dining and curated social energy. With a menu designed to evolve with the rhythm of the day, a cocktail-led nightlife identity, and culturally driven programming across music, art, and community, Laguna stands out as Mumbai’s only destination offering deep dish pizza, jambalaya, and tequila-led pairings under one roof. Whether it’s a laid-back brunch, sunset cocktails, or a late-night social scene, Laguna delivers a distinct, immersive escape—making it one of the city’s most exciting new openings.

Address: Ground floor, Damodar Villa, 16th Ave Road, Santacruz West, Mumbai (MH) – 400058
Instagram: https://www.instagram.com/lagunabombay/

Lords Hotels & Resorts Ends 2025 on a High Note with Strong Financial Performance and Growth Momentum

During the FY 2025–26, the hotel industry was shaped by strong domestic tourism growth in India, which led to recovery in occupancy and RevPAR. The GST rate revision, brought in uniformity & simplicity that enhanced affordability & occupancy particularly for mid-scale hotels. However, the geopolitical tensions such as Operation Sindoor, conflicts in Ukraine and the Middle East that raised energy costs. Tariff increases and U.S. trade disputes affected inbound travel patterns. Extreme weather events continued to disrupt business at several key destinations.

Despite the above challenges, evolving guest expectations, and increased competition, Lords Hotels & Resorts, has announced a stellar year-end performance for 2025, and reported double-digit revenue growth across its portfolio, driven by strong occupancy rates, enhanced average room revenues, underscoring its resilience, strategic expansion, and commitment to delivering exceptional guest experiences.

In 2025, Lords Hotels & Resorts expanded its footprint with 18 new properties across emerging markets, including Bettiah, Bhopal, Chintpurni, Gir, Goa, Joshimath, Katra, Kota, Mandi, Nanded, Purulia, Rajkot, Sagara, Salangpur, Sanand, Shivamogga, Udaipur, and Chitwan (Nepal), bringing the brand closer to its long-term vision of 100 operational hotels by 2030. This expansion not only strengthens market presence but also reflects the brand’s commitment to accessible, quality hospitality for business and leisure travellers alike.

Financial and Operational Highlights                                        

• Revenue Growth: Sustained double-digit increase in topline performance, driven by higher RevPAR and strong F&B contributions.

• Operational Efficiency: Streamlined processes and technology adoption enhanced profitability while maintaining service excellence.

• Guest Experience: Innovative service protocols and curated experiences elevated satisfaction scores across properties.

• Sustainability: Eco-conscious initiatives, including energy-efficient operations and waste reduction programs, reinforced the brand’s pledge to responsible hospitality.

Mr. Pushpendra Bansal- COO, Lords Hotels & Resorts commented: “2025 has been a landmark year for Lords Hotels & Resorts. Our strong financial performance reflects not only the resilience of the hospitality sector but also the trust our guests and partners place in us. With continued expansion, sustainability-driven initiatives, and a focus on authentic guest experiences, we are confident of sustaining this growth momentum into 2026 and beyond.”

Looking Ahead

With a robust pipeline of new openings, enhanced digital integration, and a sharpened focus on sustainability, Lords Hotels & Resorts is poised to further consolidate its position as a leading hospitality brand in India and emerging international markets.

About Lords Hotels & Resorts

Lords Hotels & Resorts, is one of India’s fastest-growing mid-market hospitality chains having a presence across business, leisure, pilgrimage, and wedding segments, operating, 3000 rooms in 70 hotels, 57 destinations across India and Nepal. The company is known for its True Value Hospitality, comfortable stays, warm and personalized service, delivering consistent experiences across its growing portfolio.

Seoul Dak Turns Up the Heat in Andheri with a Bold New Opening in Oshiwara

Mumbai’s Korean wave is showing no signs of slowing down and now, Andheri has a new address to match the mood. Seoul Dak, a Korean-founded QSR brand bringing Seoul’s street-food culture to modern cities, has opened its newest outlet in Oshiwara, further strengthening its presence in Mumbai. The brand brings its cult-favourite Korean Fried Chicken and bold Seoul-style street flavours to one of Andheri’s busiest hubs.

The menu is anchored by Seoul Dak’s signature Korean Fried Chicken — deeply marinated to build flavour and double-fried to achieve an ultra-light crispy coating. The sauces range from smoky K-BBQ and garlicky Ganjang (soy garlic) to Sweet & Spicy and the fiery Volcano, delivering the bold intensity that defines Korean street food. The menu also includes Korean street-food favourites such as tteokbokki — chewy rice cakes in a delicious sweet and spicy sauce — comforting bowls of Soupy K-Ramen, and indulgent cheese corn dogs, rounding out a street-food experience inspired by contemporary Seoul.

What sets Seoul Dak apart is its disciplined commitment to authenticity. Most key ingredients are sourced directly from South Korea, and recipes follow traditional Korean flavour profiles. The only adjustment made for local diners is spice level; the core flavours remain unchanged, ensuring every dish stays true to its roots.

This launch also forms part of a structured long-term growth plan. Seoul Dak is rapidly expanding toward 10 outlets by early 2026 and 50 locations in the following three years, all while pursuing its long-term vision of becoming the largest and most loved Korean QSR brand. The strategy remains clear: scale confidently while staying true to the original flavours.

Recent additions such as the Potato Cheese Corn Dog, Seoul Cheese Bombs, Onion Rings, and Matcha-based beverages reflect the brand’s measured, consumer-led approach to innovation. While trends may evolve, Seoul Dak’s core philosophy remains unchanged: authentic Korean comfort food done right.

With its Oshiwara opening, Seoul Dak reinforces its ambition of becoming one of the most trusted Korean QSR brands in the region. As Korean cuisine continues to gain global momentum, the brand’s focus remains unwavering: deliver real flavour, maintain consistency, and build lasting consumer trust.

Mumbai’s Korean food movement continues to grow and Seoul Dak is here to make it even crispier.

ABOUT SEOUL DAK:

Seoul Dak is a Korean quick-service restaurant (QSR) brand created to bring authentic Korean food into everyday life — fast, affordable, and always delicious. With a strong focus on authenticity, consistency, and guest-first service, Seoul Dak delivers the same high-quality taste and experience across all its outlets. Now operating in Mumbai, Pune, and Bengaluru, the brand is rapidly expanding toward 10 outlets by early 2026 and 50 locations in the following three years, all while pursuing its long-term vision of becoming the largest and most loved Korean QSR brand.

Address: Shop No2, Ground Floor, Bharat Aura Vista, SEOUL DAK, off New Link Road, opp. Windermere, Oshiwara, Andheri West, Mumbai, Maharashtra 400053
Timings: 11:00 AM – 11:00 PM

JW Marriott Maldives Kaafu Atoll Island Resort Family Moments Offer Designed for Curated Island Experiences

MALÉ, REPUBLIC OF MALDIVES (April , 2026) – JW Marriott Maldives Kaafu Atoll Island Resort invites families to reconnect, unwind, and create lasting memories with its thoughtfully curated family moments offer, designed to offer immersive island experiences for guests of all ages.

 Set within the serene Emboodhu Finolhu lagoon and just 15 minutes from Velana International Airport, the resort presents an idyllic sanctuary where multi-generational families can come together amidst turquoise waters, pristine beaches, and intuitive, heartfelt hospitality. The resort’s spacious private pool villas ranging from expansive beach sanctuaries to overwater villas are designed with families in mind, offering generous indoor and outdoor living spaces, dedicated areas for relaxation, and seamless access to the island’s natural beauty.

 Elaborating further, Srikanth Devarapalli, General Manager, JW Marriott Maldives Kaafu Atoll Island Resort, said “In today’s fast-paced world, meaningful travel is increasingly defined by the quality of time spent together. At JW Marriott Maldives Kaafu Atoll Island Resort, our approach to family experiences is rooted in creating intentional spaces for connections, where every touchpoint, from villa design to curated activities, encourages families to engage, explore, and unwind together. Whether it’s discovering the island’s natural beauty or sharing simple, unhurried moments, our goal is to craft experiences that stay with our guests long after their journey ends.”

 Families can indulge in a diverse culinary journey across the resort’s seven signature restaurants and bars, where menus cater to both adventurous palates and younger guests. From interactive dining experiences to relaxed beachfront meals, every moment is crafted to be both engaging and memorable.

 Younger guests are invited to explore the Family by JW program, where curated activities inspire creativity, learning, and discovery, while teens can enjoy tailored recreational experiences across the island. Meanwhile, parents can unwind at the overwater Spa by JW, participate in wellness rituals, or enjoy tranquil moments overlooking the Indian Ocean.

 The offer also includes personalized experiences such as private beach dinners, guided snorkeling excursions across vibrant coral gardens, sunset cruises with opportunities for dolphin sightings, and wellness sessions designed to bring families closer together while celebrating the beauty of island living.

 Blending mindful luxury with enriching experiences, JW Marriott Maldives Kaafu Atoll Island Resort offers a holistic retreat where families can slow down, reconnect, and embrace the joy of shared experiences. The Family Moments Offer at JW Marriott Maldives Kaafu Atoll Island Resort is available starting from USD 6,500 for a three-night, four-day stay

Smoke lab green chilli mango: the drink this mango season deserves

Because nothing says Indian summer quite like mango, heat, and a very good reason to celebrate both

Mango season is back, and with it comes the one vodka that actually understands the assignment. Smoke Lab Green Chilli Mango has always been a bold proposition, but this summer, it is the most relevant drink in the room. Whether you are building a seasonal cocktail menu, planning a summer pop-up, or simply stocking up for the best months of the year, this is the bottle that earns its place.

Smoke Lab is redefining what vodka can be, and Smoke Lab Green Chilli Mango is its boldest expression yet. In a category long dominated by neutrality, this playful infusion breaks convention by bringing together two unmistakably Indian flavours; ripe mango and green chilli - into a single, fearless pour.

Inspired by the spirit of Indian summers, Green Chilli Mango is where heat meets sweetness. Juicy tropical mango leads the palate, followed by a sharp yet balanced kick of green chilli that adds depth without overpowering the experience. The result is a vibrant, adventurous vodka designed for those who like their drinks bold and full of personality.

Ripe mango. Green chilli. One bottle. Zero apologies.

The experience begins on the nose with lush, tropical mango aromas layered with a gentle whisper of spice. On the palate, juicy fruit leads the way before a sharp, perfectly balanced kick of green chilli lifts the whole thing into something far more exciting. The finish is warm and lingering, leaving just enough heat to keep things interesting long after the last sip.

Beneath all that personality is serious craft. Distilled five times from the finest locally sourced Basmati rice and demineralized water, and refined through the brand's proprietary two-step Sparkle Filtration process, Green Chilli Mango delivers exceptional smoothness without sacrificing a drop of its edge. It is also carbon-neutral, gluten-free, vegan, and kosher, making it as considered as it is delicious.

For bartenders, it is a seasonal gift: a vodka that brings its own narrative to any menu and pairs naturally with summer ingredients like raw mango, tamarind, kokum, and fresh citrus. For hosts, it is a conversation starter that needs nothing more than ice and a garnish to impress. For anyone who takes their summers seriously, it is simply the obvious choice.

Aditya Birla New Age Hospitality Introduces Julien — A Patisserie House

 India, 2026: Aditya Birla New Age Hospitality, the Hospitality arm of the Aditya Birla Group, launches Julien, a Patisserie & Dessert House available on delivery, takeaway and exclusive pop-ups.   
 Inspired by the world of fashion, Julien operates as a dessert house with a strong focus on creating sensorial experiences, not a conventional patisserie. It approaches patisserie as a medium of emotion, design, and storytelling. Each creation is imagined as a statement - layered in flavour, visual drama, and feeling - inviting dessert lovers to pause, indulge, and remember.  

Julien’s debut collection includes petit gateaux, celebration cakes, tiramisu, cookies, tea cakes, and brownies perfect for every day indulgence and for bigger celebrations. As the brand says ‘cause indulgence is always in season. The brand will be available to order at home through delivery supported via delivery partners – Swiggy and Zomato.  

For those wishing to experience the brand in person, Julien has a pop-up store at Galeries Lafayette, Mumbai with a collection of patisserie, viennoiserie and an exclusive beverages menu including signature hot and cold coffee, matcha, cold brews, and teas. “Julien reflects our belief that hospitality today must move beyond function and into expression. At Aditya Birla New Age Hospitality, we are committed to building distinctive brands that shape culture as much as they serve guests, and Julien represents an exciting step in that journey. It fits the bill perfectly with our experience of understanding premium brands and consumers. Julien is created for those who choose expressive indulgence. It is for people who see dessert as a language, not a checkbox. It’s for those who believe dessert should not be rushed, but chosen.” – adds Udai Pinnali, CEO of Aditya Birla New Age Hospitality.  

 A Fashion-Led Approach to Patisserie    
Julien distinguishes itself through a design-first philosophy. From limited-edition collections to editorial-style dessert compositions, the brand treats each creation as wearable art — blending classical patisserie technique with modern imagination and subtle Indian influences. The culinary programme is led by Chief of Product & Design, Chef Amit Jadhav, whose global training and experience around the globe including some of the world’s best dessert brands and most recently, the exclusive members’ only club in Mumbai – Jolie’s, informs the brand’s technical backbone.    

  A Cohesive Signature Menu
At launch, Julien introduces a tightly curated menu anchored in strong flavour stories that appear across multiple formats — petit gateaux (S), half-kilo cakes (M), and one-kilo celebration cakes (L) — allowing guests to experience the same expression whether indulging solo or sharing.
Signature flavour narratives include:
 ● Cocoa – The Julien Way Moist gluten-free chocolate cake | House-made dark chocolate ganache | Cocoa nib tuile
 ● Macadamia Muse Macadamia brownie | Salted caramel | Caramel mousse
 ● Cherry After Dark Gluten-free chocolate cake | Sour cherry confit | Kerala vanilla bean mascarpone chantilly | Madagascar chocolate mousse
 ● Velvet Blush Red velvet cake | Raspberry confit | Mascarpone mousse A must-try house-signature Julien Tiramisu anchors the collection, alongside expressive cookies such as Cacao Couture and Matcha Blush, and a refined Tea Cake Edit and Brownie range designed for elevated everyday indulgence. Rather than offering static menus, Julien operates through evolving “collections” shaped by seasons, moods, and inspiration — reinforcing a sense of discovery and impermanence that keeps the experience fresh and considered.  

Ingredients with Intention
Julien’s sourcing philosophy mirrors its design approach: every ingredient must earn its place. From vanilla beans sourced within India to matcha from Japan and premium dairy from trusted producers, the focus remains on flavour integrity, texture, and emotional resonance. Cocoa emerges as a recurring muse - not merely a flavour, but a medium capable of endless expression.    
Packaging as an Extension of Identity
At Julien, packaging is designed like an accessory rather than a container. Thoughtful proportions, tactile finishes, and details such as heart-shaped spoons posing as the perfect accessory for your moment transform unboxing into a ritual. Each element reinforces Julien’s fashion-led point of view, making desserts something to carry, present, and remember.   

Enrise by Sayaji, Junagadh - Setting the City’s New Benchmark in Hospitality

~ The newest Enrise property opens in Junagadh with 24 keys, positioning itself as the ideal base for travellers exploring Gir National Park, Girnar Hill and Saurashtra’s rich cultural landscape ~

Junagadh, April 2026: Sayaji Hotels has announced the launch of Enrise by Sayaji, Junagadh, marking its debut in the culturally rich Saurashtra region. Located on Bhesana Road, the 24-key property expands the group’s growing Enrise portfolio and offers travellers a comfortable, well-connected base to explore one of Gujarat’s most historically significant destinations.

Steeped in history and heritage, Junagadh is a city where the past continues to shape the present. Its name, translating to “Old Fort,” reflects its deep-rooted legacy, anchored by the ancient Uparkot Fort, whose origins date back to the 4th century BCE. Just a short distance away lies the Ashokan Rock Edicts, inscribed in Brahmi script around 250 BCE, alongside a later Sanskrit inscription by Rudradaman I, considered among the earliest of its kind. The city’s architectural richness extends into the Nawabi era, exemplified by the ornate Mahabat Maqbara, known for its striking fusion of Indo-Islamic and European design influences.

Beyond its historical depth, Junagadh also serves as a gateway to some of Gujarat’s most iconic natural and spiritual landmarks. Girnar Hill, revered by both Hindus and Jains, rises dramatically from the plains and is home to hundreds of temples accessed via thousands of steps. Meanwhile, Gir National Park, approximately 80 kms away, remains the last natural habitat of the Asiatic lion. Together, these experiences make Junagadh a rare convergence of wildlife, pilgrimage and heritage tourism.

Enrise by Sayaji, Junagadh, is designed to complement this diverse travel landscape with thoughtfully planned accommodations and facilities. The property features 24 spacious 1-BHK villa-style rooms, each spanning 425 sq. ft., offering a sense of privacy and comfort well-suited for families and extended stays.

Dining is anchored by Momentt, the hotel’s multi-cuisine restaurant with 52 covers, while its event infrastructure includes Jewel, a 4,000 sq. ft. banquet hall accommodating up to 300 guests in a theatre-style setup. For outdoor celebrations, the expansive Vrindavan Lawn, spread across 15,500 sq. ft., can host up to 500 guests, making it ideal for weddings, social gatherings, and corporate events.

The hotel is conveniently located 15 km from Junagadh Railway Station, 55 km from Keshod Airport, and 130 km from Rajkot Airport, ensuring seamless connectivity for both leisure and business travellers.

Nasi and Mee Launches the Simply Sedap menu across all Bangalore Outlets

Nasi and Mee presents Simply Sedap, an unapologetically indulgent limited-time menu that brings together the most crave-worthy flavours of Southeast Asian food with a richer, more decadent twist.

Sink into the luxurious bite of Truffle Xiao Long Bao, where delicate dumplings burst with aromatic broth and earthy truffle notes. The iconic Singapore Carrot Cake (Chai Tow Kway) arrives crisp, smoky, and deeply savoury, tossed in XO chilli for that irresistible umami kick. The comforting bowl of Wonton Mee layers springy noodles, juicy dumplings, and tender char siu chicken for a dish that feels both nostalgic and indulgent.

For bold flavour lovers, the fiery Ayam Penyet delivers perfectly crisp smashed chicken, drenched in sambal and paired with fragrant jasmine rice. Slow-simmered and velvety, the Massaman Curry wraps coconut richness, peanuts, and warm spice into every spoonful. And to finish, the soft, cloud-like Kaya Bao offers a gentle sweetness with silky house-made kaya and a delicate coconut finish.

Designed for lingering bites and second helpings, Simply Sedap is a feast of comfort, boldness, and pure indulgence every dish inviting you to savour just one more bite.

Malaysia Airlines Reinforces Position as Asia Pacific’s Biggest Sports Partnership Airline with New Manchester United Fan Campaign and Brand Film

KILA, 2026 – Malaysia Airlines, the Official Commercial Airline Partner of Manchester United, is continuing to drive fan engagement with its new campaign and brand film – offering supporters the chance to watch Manchester United live at Old Trafford.

Supporting the campaign is a global brand film, “Proud Supporters of Supporters,” developed as part of Malaysia Airlines’ ongoing partnership with Manchester United. Narrated by former Manchester United captain Gary Neville, a two-time UEFA Champions League and eight-time Premier League winner, the film reflects the airline’s approach to engaging fans through shared passion points – highlighting how football and travel come together to connect supporters across borders.

From now until 10 April 2026, travellers who book via the Malaysia Airlines website or mobile app and are Enrich members — including new sign-ups — will stand a chance to win the ultimate football getaway. As part of this campaign, Malaysia Airlines invites fans to immerse themselves into the story, with the opportunity to turn that passion into a once-in-a-lifetime experience. Five lucky winners and their companions will receive return flights to London Heathrow*, tickets to watch Manchester United take on Brentford live at Old Trafford on 27 April 2026, and a three-day, two-night stay in Manchester — placing them at the heart of the iconic “Theatre of Dreams.”

Home to Manchester United since 1910, Old Trafford remains one of football’s most legendary stadiums, renowned for its electric atmosphere and rich sporting heritage — a place where lifelong memories are made for fans across the globe.

This initiative reinforces Malaysia Airlines’ position as Asia’s leading sports partnership airline, connecting fans not only to destinations, but to the moments that matter most. Through its global network and seamless connectivity, the airline continues to bring travellers closer to world-class sporting experiences while delivering its signature Malaysian Hospitality.

Malaysia Airlines also maintains strong connectivity between Asia and Europe, including services to London Heathrow and Paris Charles de Gaulle, offering convenient access to key destinations across the continent.

Travellers and football fans can visit link to watch the film and discover how they can be part of this unforgettable matchday experience.*Flights are applicable for winners departing from eligible international markets.