"Eat out to help out" - Britain aids hospitality sector with voucher scheme

Britain’s government will hand out vouchers worth 500 million pounds ($625 million) to the public to boost spending at restaurants, cafes, and pubs that have been hit hard by the COVID-19 lockdown. For the month of August, everyone in the country will be given an “Eat Out to Help Out discount” voucher.

Britain’s foodservice industry, which employed 1.8 million people before the crisis, has suffered thousands of job cuts, with layoffs announced by firms including the owner of the Upper Crust and Caffe Ritazza chains and Pret A Manger.

For More Information Click Below :

in.reuters.com/article/health-coronavirus-britain-vouchers/eat-out-to-help-out-britain-aids-hospitality-sector-with-voucher-scheme-idINL8N2EF2KF

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Distressed deals in hospitality biz on the rise

Owners of hotels and resorts are dialling real estate consultants in desperate efforts to sell their properties amid the demand destruction in the tourism and hospitality industry from the coronavirus pandemic.

These properties, which have gone on sale in the past two months, are valued between ₹50 crores and ₹500 crores each and include some of the top domestic and international hospitality brands.

For More Information Click Below:

www.livemint.com/companies/news/distressed-deals-in-hospitality-biz-on-the-rise-11594254376840.html

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Frasers Hospitality reopens properties with new cleaning measures

Frasers Hospitality is reopening its properties with new health and safety initiatives in place in the wake of the COVID-19 crisis.

Following the easing of restrictions in the UK, serviced residences in England reopened on July 4 and those in Scotland will open on July 15, with a phased reopening of boutique lifestyle hotels Malmaison and Hotel du Vin.

Fraser says it has introduced the following measures across its properties as part of its new #FraserCares initiative

For More Information Click Below:

www.businesstraveller.com/business-travel/2020/07/08/frasers-hospitality-reopens-properties-with-new-cleaning-measures/

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Chef Ananda Solomon: I believe if the food is good, the croowds will return

Chef Ananda Solomon, the force behind what was the city’s first authentic Thai Restaurant, announced the launch of his own property in February. Of course, your diarist had told you all about it in January.

Solomon used the past months to train his delivery team online and, at the end of June, he finally did return to the cooking station of his 4,000 sq ft property to offer deliveries across the city.

For More Information Click Below :

mumbaimirror.indiatimes.com/opinion/the-informer/chef-ananda-solomon-i-believe-if-the-food-is-good-the-crowds-will-return/articleshow/76867478.cms




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Park Inn by Radisson opens new hotel in South Carolina

Park Inn by Radisson has announced the opening of its latest property, Park Inn by Radisson Florence, South Carolina. This marks one of the first new-build Park Inn by Radisson Hotels to open in the US.

With the health, safety, and security of guests and team members as its utmost priority, Park Inn by Radisson Florence, SC has begun implementing Radisson Hotels Safety Protocol program. This program is designed to ensure guest safety and peace of mind from check-in to check-out.

For More Information Click Below :

tradearabia.com/news/TTN_370079.html

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Mandarin Oriental Announces New Hotel and Residences in Vienna to Open in Late 2023

Mandarin Oriental Hotel Group has announced that it will manage a luxury hotel and branded residences in Vienna, Austria that is scheduled to open in late 2023.

The 17 Residences at Mandarin Oriental will be located on the top two floors of the building and will have private access to the roof, with several of the apartments offering outdoor terraces and stunning citywide views.

The project is owned by Brisen Group, headquartered in Geneva. London based designers, Goddard Littlefair, have been appointed to create the hotel and residence interiors.

For More Information Click Below:

www.hotelnewsresource.com/article111462.html

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UK govt announces 50% discount at restaurants for everyone in August

UK Chancellor Rishi Sunak announced the government will give everyone a 50% 'eat out to help out' discount during August. Meals at any participating business from Monday to Wednesday will be at 50% off up to a maximum discount of £10 per head. VAT has also been cut from 20% to 5% for the hospitality and tourism sectors for six months.

For More Information Click Below :

inshorts.com/en/news/uk-govt-announces-50-discount-at-restaurants-for-everyone-in-august-1594219688657?utm_source=news_share

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Lecture on “Disruptions and Happiness” will be delivered by Ms. Deepika Pandita, Director-Human Resources, Hamstede Living Pvt. Ltd on Jul 10, 2020 04:00 PM India

This is the Seventh online lecture of “Career Talk” series for Hospitality students by IHM Ranchi.

The lecture on “Disruptions and Happiness” will be delivered by Ms. Deepika Pandita, Director-Human Resources, Hamstede Living Pvt. Ltd. A Business Leader who is passionate about shaping & building organizations, culture, talent & leaders. She is having 15 years of experience in Hospitality, including over 13 Years in Human Resources, Handling Talent Acquisition in Leadership Hiring, and Campus Recruitment. Worked on Manpower Budgeting, Deployment, Talent Management, Learning & Development, Employee Engagement, and various other facets of Associate Management and business well being. Currently working on assembling a great leadership team to craft a global organisation in the field of revolutionizing the Co-Living Ecosystem.

You are invited to join the lecture on: Jul 10, 2020 04:00 PM India

Register in advance for this lecture: https://tinyurl.com/yamg65v6

After registering, you will receive a confirmation email containing information about joining the Lecture.

Satish Kumar appointed Senior Director Talent & Culture, India & South Asia, Accor

Satish Kumar has been appointed as the Senior Director Talent & Culture, India & South Asia Accor effective from 1 July 2020. With over 2 decades of experience in talent development, In his new role will handle India hotel operations management teams.

Prior to this he was the Director of Learning & Talent Development, India & South Asia, Accor. Before  joining Accor, He was associated with ITC Hotels and Sarovar Hotels.  

For More Information Click Below:

www-todaystraveller-net.cdn.ampproject.org/c/s/www.todaystraveller.net/single-post/2020/07/06/Satish-Kumar-appointed-Senior-Director-Talent-Culture-India-South-Asia-Accor?_amp

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Kolkata's five-star Swissotel shuts amid contract expiry

Hit by the Coronavirus-triggered economic crisis, five-star Swissotel in Kolkata temporarily shut operations amid the contract between its owner Ambuja Neotia Group and French hospitality chain Accor expiring. The contract expired on June 30 after ten years of operating the hotel.

Following the closure of operations, 250 employees of the hotel have been sent on furlough with subsistence allowance.

For More Information Click Below:

hospitality.economictimes.indiatimes.com/news/hotels/kolkatas-five-star-swissotel-shuts-amid-contract-expiry/76837001

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We are seeing a lot of interest for our premium villas: Shridhar Nair

With Goa hotels opening their doors to customers and new bookings, there seems to be a glimmer of optimism in a corner of the industry in a state which has had a fantastic run when it comes to hospitality.

Amongst the many resorts in India luxury ones, The Leela Goa possibly the highest repeat guest ratio which runs into as high as 36 percent year round, touching 50 percent on some months.

For More Information Click Below:

hospitality.economictimes.indiatimes.com/news/hotels/we-are-seeing-a-lot-of-interest-for-our-premium-villas-shridhar-nair/76794058

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Maharashtra allows hotels to resume operations at 33% capacity from July 8, smaller hotels likely to stay shut

The Maharashtra government, through an order allowed hotels and other accommodation providers to resume operations with restricted entry and at 33% capacity outside containment areas from July 8, but industry insiders said smaller, boutique hotels in the state are likely to stay shut given the limited number of rooms, new standard operating procedures (SOPs), and costs of doing business.

The order allows restaurants in hotels to operate for resident guests with social distancing norms

For More Information Click Below:

economictimes.indiatimes.com/news/politics-and-nation/maharashtra-hotels-outside-containment-zones-can-operate-from-july-8/articleshow/76814682.cms?from=mdr

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Miami rolls back restaurant dining as U.S. coronavirus deaths top 130,000

Florida’s greater Miami area became the latest U.S. Coronavirus hot spot to roll back its reopening, ordering restaurant dining closed as COVID-19 cases surged nationwide by the tens of thousands and the U.S. death toll topped 130,000 and according to latest update is raised to 1,33,000.

California, Texas and Florida are all among two dozen states reporting high infection rates as a percentage of diagnostic tests conducted over the past week.

For More Information Click Below :

in.reuters.com/article/us-health-coronavirus-usa/miami-shuts-down-restaurant-dining-again-as-u-s-coronavirus-deaths-top-130000-idINKBN2471VX

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Sarovar Hotels set to achieve milestone of 100 hotels by 2021

Sarovar Hotels and Resorts which started its journey 25 years ago, is on the verge of completing 100 hotels by 2021. With about 30 properties under development, the group aimed to achieve the target by the end of 2020. However, the disruption caused by the COVID-19 outbreak has pushed the milestone to 2021.

Sarovar Hotels operates in various segments, i’e, budget, mid-budget and luxury.Average Room Revenue  in every segment is equally hit where 20% to 40% of ARR is bleeding. Sarovar Hotels is also focusing on the international market. The hospitality major had strategically expanded into Africa.

For More Information Click Below :

hospitality.economictimes.indiatimes.com/news/hotels/sarovar-hotels-set-to-achieve-milestone-of-100-hotels-by-2021/76788910

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Ferryhopper nets €2.6M in Series A funding

Ferry web booking service Ferryhopper has raised €2.6 million in a Series A investment round.The funding was led by LAUNCHHub Ventures, with Metavallon VC and easyGroup also participating in the round.

Ferryhopper added destinations in Italy and Spain last year and plans to build out its offering to include destinations and ferry operators in the Mediterranean and Northern Europe.

For More Information Click Below :

www.phocuswire.com/Ferryhopper-funding

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Vietnam inaugurates gold-plated hotel after Coronavirus Lockdown

Vietnam has opened what is being deemed the world's first gold-plated hotel, in the hope to welcome tourists as the country opens after three months of Coronavirus-led Lockdown.

The hotel, owned by Hoa Binh Group and managed by US-based Wyndham Hotels & Resorts Inc.The cost of stay at the hotel is USD 250

For More Information Click Below :

indianexpress.com/photos/lifestyle-gallery/vietnam-inaugurates-gold-plated-hotel-after-coronavirus-lockdown-see-pics-6489975/

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Imagine Front Desk without the word “Desk” by Soumyadeep Roy

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As innovation keeps on upsetting almost every part of hotel's activities, one specifically that is about because of a genuine update is the front work area. To be specific, with the interest - and regularly the desire - for portable registration just as having a large group of administrations promptly accessible through an associated application, it would appear as those the whole front office is bound for termination. All things considered, there is a major expense here regarding work, so with all functionalities capably supplanted by present day programming why keep this 'relic' around?

In any case, in that lies an issue with plainly grasping innovation to where we overlook the center standards of friendliness. Extraordinary inns are in every case something other than a spot for an agreeable bed. A sign of genuine friendliness is administration with a grin. On the off chance that we dispose of the front work area by and large, we are losing a key purpose of contact among visitors and our groups.

The contemporary procedure of versatile registration briefly shows this point and its possibly unsafe results. Truly, such an element permits clients to move practically to their rooms without the problem of standing around in the anteroom while they trust that an agent will enlist that they've shown up and to affirm that housekeeping has completed the process of cleaning. In any case, the disadvantage here is that visitors don't communicate with any staff individuals and the inn can't establish an individual connection.

For what reason don't we see a greater take-up on advanced change activities in lodgings? A Mobile PMS and POS is More than an Operational Advantage: It Could Wow Your Guests and Transform Your Group Business The Digital Guest Journey Advances with Maestro PMS Mobile Check-Out and Tablet eFolio Display see all What's in danger is lost passionate availability to the brand. With portable registration, it's all only a progression of somber ones and zeroes, and there's no person on the opposite end to exhibit the property's sympathy and to create compatibility with approaching visitors. On the off chance that all lodgings were to evacuate the front work area and the administration operators behind them, at that point we are one stage towards nearer to every one of our properties being seen as exchangeable on the grounds that administration, and the individuals who make that administration occur, will consistently be a key separating factor among the bunch of inn marks in some random locale.

All things considered, however, this contention for conservation doesn't bar the front office from a genuine redesign. My proposal is to keep the front office flawless yet drop the work area, with the initial step being to rename said representatives to something like 'visitor representatives' in order to unpretentiously suggest what their center ought to be.

With every single significant Pm suppliers and a large group of other middle ware sellers ready to now offer tablet or portable answers for front office relates, the half and half arrangement is to tear down the anteroom registration region, supplant it with an all-inclusive parlor, and afterward have meandering colleagues who can appropriately coordinate fresh debuts just as offer help to whomever walks by to pose a particular inquiry or just to utilize the free WiFi.

The front work area is to some degree distant at any rate, so precluding the physical obstruction will normally help compatibility. For this situation, said visitor diplomats can fulfill the present need for adaptability while likewise permitting your front office group to shuffle a few distinct jobs on the double since they are binded to a work station.

Eventually, these kinds of contemporary redesigns - where we keep the center unblemished however use innovation to smooth out everything else - can be very worthwhile whenever executed adequately. Also, as usual, in the event that you think about these sorts of redesigns not as operational substitutions yet basically as approaches to improve administration then you will undoubtedly succeed.

About the author - Soumyadeep Roy

Completed hotel management from IHM Bhubaneswar (Batch 2001- 2004). I started my career with a small property in Bhubaneswar named Triumph Residency as Trainee Front Office Assistant. Then I continued my journey with different other hotels like Lemon Tree Hotels Gurgaon, Intercontinental The Grand New Delhi, The Clarks Inn Shahibabad (East Delhi), The Claridges, New Delhi and Taj Bengal Kolkata. The journey was through Front Office operation and Room Reservation. I have started my career in academics since 2017 with Amity University Kolkata as Assistant Professor.

Czechs bid "farewell" to COVID-19

While the world reels under the COVID-19 pandemic, the Czechs Republic organized a “symbolic farewell party”. thousand of Guests gathered on the Charles Bridge in Prague sharing food and drinks. Guests were entertained by local musicians as they sat at a 500-meter-long table. Czechs, with a population of 10 million, reported 12,319 COVID-19 infections and about 352 deaths.

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Dewar's Scotch Whisky conferred with two awards at the International Whisky Competition 2020

Dewar's Scotch Whisky has announced that it has conferred with ‘Whisky of the Year’ award for its Double-Double 32-year-old blended Scotch at the prestigious International Whisky Competition 2020.

In addition, Dewar's Master Blender Stephanie MacLeod received the ‘Master Blender of the Year’ title for a second year running, after she made history in 2019 as the first woman to win the award. #doubleisbetter

For More Information Click Below:

www.hospitalitybizindia.com/detailNews.aspx?aid=38373&sid=1

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